Bar Dalia Menu

Sautéed mixed peppers & onions, mushrooms, Manchego cheese, jalapeño & cilantro-lime sauce, flour tortilla | 2 per order

Grilled marinated chicken thigh, onion, cilantro, cotija cheese, salsa verde, corn tortilla | 2 per order

Grilled marinated shrimp, jalapeño & cilantro-lime slaw, radish, flour tortilla | 2 per order

6 hour braised short ribs & brisket, onion, cilantro, melted Oaxaca cheese, Manchego cheese, corn tortilla, Served with a side of consommé for dipping | 2 per order

Marinated skirt steak, chimichurri, onion, corn tortilla | 2 per order

Ground beef, onion, red & green bell pepper, tomato sauce, chipotle mayo dip

With cajun spiced remoulade dip

Fried sweet plantains, crema drizzle, cotija cheese

24-hour cured crispy pork belly, pickled jalapeños & onions, creamy jalapeño vinaigrette dip

Sesame oil, sesame seeds, lemon, peanut sauce

Crispy fried chicken thigh tossed in our spicy honey Sriracha sauce, served on a bed of arugula with scallion & red bell pepper

Pan seared, served on a bed of arugula, grilled corn relish, red pepper, remoulade sauce

Crispy fried shrimp, coconut flakes, panko, sweet chili sauce

Grilled marinated D'Artagnan skirt steak, chimichurri, fried sweet plantains, with choice of crispy potatoes or yuca fries

Grilled marinated shrimp, sautéed mixed peppers & onions, salsa verde, sour cream, flour tortillas

Marinated skirt steak, sautéed mixed peppers & onions, salsa verde, sour cream, flour tortillas

Sautéed shrimp in white wine, butter, garlic, flour, chili pepper flakes, served with toast points

Sautéed sliced chorizo, baby spinach, shallots, sherry & red wine vinegar, Manchego cheese, crispy potato sticks

Crispy potatoes, sautéed mushrooms, garlic & shallots, Manchego cheese, house made bravas sauce, garlic aioli, cilantro