Bar Belly Menu

3 lamb sliders, gruyère cheese & tzatziki

roasted tomatoes, leeks, tapenade crostini

3 of the world’s first plant-based burger that looks, cooks, and satisfies like beef without gmos, soy, or gluten

focaccia bread, tetilla cheese, prosciutto, tomato, chimichurri sauce, arugula side salad

prosciutto, goat cheese sauce

bacon, seasonal squash, parmesan

market vegetables, tzatziki, black bean dip, white bean hummus

three artisanal cheeses, prosciutto, calabrese, condiments

white wine garlic and butter sauce