Bar Bantam Menu

Romaine, caesar dressing, shaved paramesan, garlic, crispy chickpeas.

rice & quinoa blend, black beans, radish, pickled jalapeños, pickled onions, tortilla strips, mexi-cali dressing

Mixed greens & grains, pickled onion, avocado, carrot, tomato, radish, celery, cucumber, mojo verde

shredded chicken, avocado, bacon, lettuce, tomato, mojo verde, roasted red pepper wrap

crispy chicken, spicy aioli, pickles, ho\nuse slaw, ciabatta

arugula, tomato, caramelized onions, provolone, horseradish aioli, ciabatta

House made, house smashed burger, lettuce, tomato, burger sauce.

brioche bun, 2 eggs, cheddar - Choice of bacon or sausage.

Sour dough bread, cheddar and American cheese, tomato bisque with parsley

Napa cabbage slaw, pickled onions, sesame seared tuna

Meatballs, Parmesan, mozzarella, red sauce, brioche roll

Half pound burger, lettuce, tomato, onion, burger sauce, bacon, avocado spread

White Blend - The Curator - S. Africa

Cabernet Sauvignon - McManis - California

Meatballs in red sauce with house made ricotta topped with parmesan

Breaded in rice flour, garlic shallots, chili flakes, cherry tomatoes, banana peppers, red sauce garnished with parsley and parmesan

Sesame crusted honey & glazed with light wasabi mayonnaise

Cauliflower tossed in a spicy ginger glaze

Wanton strips, poke tuna, sesame seeds, Napa cabbage slaw, pickled onions and jalapenos, bang bang sauce

Roasted Veggies, compound butter, parsnip puree