Two scrambled eggs and cheddar cheese on a buttermilk biscuit. Add bacon and sausage for additional cost.
$8.26
Avocado Toast (Brunch)
Grilled sour dough, sliced avocado, arugula, cherry tomatoes, red onion, and red pepper flakes. Add bacon, fried eggs, chorizo, sausage, chorizo quinoa, steak for additional cost.
$10.62
Loaded Potatoes (Brunch)
Garlic Yukon potatoes topped with jalapenos, bacon, cheddar cheese, sour cream and chives. Add chorizo, chorizo quinoa, sausage, steak for additional cost.
$12.98
Biscuit And Gravy (Brunch)
Buttermilk biscuits with sausage gravy and chives. Add bacon, two eggs, chorizo, chorizo quinoa, sausage, steak for additional cost.
$11.80
Fried Egg Sandwich (Brunch)
Fried eggs, bacon, spinach, red onion, garlic aioli and tomato basil cheddar cheese on sour dough bread. Add avocado, sausage, steak for additional cost.
$14.16
Turkish Eggs (Brunch)
Two fried eggs over garlic yogurt sauce with crumbled bacon, pickled onions and fresh dill served with naan bread and a spicy butter sauce.
$15.34
Brunch | Medium Plates
Santa Fe Breakfast Burrito (Brunch)
Grilled flour tortilla filled with fried eggs, avocado, sweet corn, black beans, cotija cheese and salsa Verde. Add chorizo, chorizo quinoa, sausage, steak, make it gluten free: jasmine rice for a burrito bowl for additional cost.
$15.34
430 Omelet (GF) (Brunch)
Filled with cherry tomatoes, bacon, beer cheese sauce and topped with shredded cheddar cheese and chives. Add chorizo, chorizo quinoa, sausage, steak for additional cost.
$15.34
Shroom & Goat Cheese Omelet (GF) (Brunch)
Filled with goat cheese, wild mushrooms and topped with balsamic glaze and chives. Add chorizo, chorizo quinoa, sausage, steak for additional cost.
$16.52
French Toast
Four slices of French toast with berries whip cream and powdered sugar.
$16.52
Market Hash (GF) (Brunch)
Seasonal market fresh vegetables topped with tomato basil cheddar cheese and two fried eggs. Add bacon chorizo, chorizo quinoa, sausage, steak for additional cost.
$17.70
Brunch | Large Plates
Hot Cakes (Brunch)
Keep it simple and try the original recipe pancakes or sweeten it up with chocolate chips, blueberries or strawberries.
$12.98
Hangover Pizza (Brunch)
Deep-fried flatbread topped with garlic roasted fingerling potatoes, queso, scrambled egg, bacon, cheddar cheese and chives.
$16.52
Huevos Rancheros (GF) (Brunch)
Two fried corn tortillas, chorizo, refried beans, two fried eggs, cotija cheese and ranchero sauce. Make It vegetarian: substitute chorizo quinoa.
$17.70
Chicken & Waffle Sliders (2 Pieces) (Brunch)
Buttermilk fried chicken and bacon on Belgian waffles drizzled with sausage gravy and maple syrup.
$18.88
Chorizo Breakfast Tacos (GF) (Brunch)
Scrambled eggs, garlic potatoes, red onion, jalapenos, cherry tomatoes, chorizo, habanero muenster, avocado, salsa Verde on corn tortillas.
$17.70
The Works (Brunch)
4 oz. grilled, choice sirloin steak, Yukon potatoes, scrambled eggs, bacon and grilled sour dough toast with your choice of butter or jam.
$20.06
Brunch | Sides
1/2lb. Bacon (Brunch)
$7.08
2 Fried Eggs (Brunch)
$3.54
2 Scrambled Eggs (Brunch)
$3.54
2 Sunny Side Up Eggs (Brunch)
$3.54
2 Over Easy Eggs (Brunch)
$3.54
Sour Dough Toast (Brunch)
$1.18
Brunch | After 11
Garlic Truffle Fries (Brunch)
Fries tossed in truffle butter, chives and parmesan served with garlic aioli.
$10.62
Wisco Curds (Brunch)
Beer battered Union Star cheese curds served with garlic aioli.
$10.62
430 Wings (GF) (Brunch)
1 lb. Of our special bone-in wings with your choice of hot, BBQ, sweet chili, garlic parmesan, lemon pepper dry or Jamaican jerk dry with veggies and ranch or blue cheese dipping sauce.
$16.52
B.L.T.A. (Brunch)
Bacon, arugula, tomato and avocado with garlic aioli on sour dough toast with your choice of side.
$16.52
430 Burger (Brunch)
Grilled beef patty, greens, tomato, bacon and a fried egg with our special 430 sauce on a ciabatta bun and your choice of side.
$17.70
Brussel Sprout & Quinoa Salad (GF)
Roasted Brussel sprouts, quinoa, cherry tomatoes, red onion, red pepper and a fried egg on a bed of mixed greens served with citrus vinaigrette.
$16.52
Brunch | After 11 Sides
French Fries (Brunch)
$4.72
Side Salad (Brunch)
$4.72
Sauteed Veggies (Brunch)
$4.72
Lunch & Dinner | Starters
Brussel Sprouts (GF)
Roasted Brussel sprouts in a sweet soy reduction with bacon and shaved parmesan.
$10.62
Garlic Truffle Fries
House french fries tossed in truffle butter with shaved parmesan and chives served with garlic aioli.
$10.62
Wisco Curds
Beer battered union star cheese curds served with garlic aioli.
$10.62
Curried Nachos
Sautéed red pepper, sweet corn, roasted carrots, cherry tomato, and red onion seasoned with curry and served over house made corn tortilla chips with habanero muenster cheese and fresh micro greens.
$12.98
Spinach Artichoke Dip
Artichoke hearts, spinach and garlic cream sauce topped with shredded mozzarella and shaved parmesan served with house made corn tortilla chips.
$15.34
430 Wings
1 lb. of traditional bone-in wings with your choice of hot, BBQ, sweet chili, garlic parmesan, lemon pepper dry or Jamaican jerk dry served with carrot and celery sticks and your choice of ranch or blue cheese dressing
$16.52
Potato Leek Soup - Cup
Roasted potato and leek soup garnished with lemon juice and chives.
$5.90
Lunch & Dinner | Sandwiches
B.L.T.A Sandwich
Bacon, arugula, tomato and avocado with garlic aioli on toasted sour dough bread or make it a wrap.
$16.52
Black Bean Burger
House-made black bean burger with arugula, tomato, avocado, and gochujang aioli on a brioche bun.
$16.52
Spinach Portabella Sandwich
Grilled and marinated portabella mushroom topped spinach-artichoke dip, red pepper, red onion, fresh mozzarella, mixed greens and a balsamic glaze on a brioche bun.
$16.52
Smoked Gouda Grilled Cheese
Grilled onions, roasted mushrooms and bacon on sour dough bread.
$15.34
Bacon Burger
Grilled 1/3 lb. beef patty, bacon, tomato, caramelized onion, mixed greens, cheddar cheese and garlic aioli on a brioche bun.
$17.70
Sweet & Spicy Burger
Cajun spiced blackened 1/3 lb. beef patty with house-made bacon jam, habanero muenster cheese, honey mustard, sautéed onions and sweet corn on a brioche bun.
$17.70
Sirloin Sandwich
4 oz. sliced sirloin, pickled red onion, arugula with horseradish mayo on a demi baguette.
$17.70
430 Smash Burger
Two hand-smashed patties with American cheese, bib lettuce, tomatoes and house pickles on a brioche bun with 430 sauce.
$17.70
Crispy Chicken Sandwhich
Breaded chicken breast with American cheese, bib lettuce, tomatoes and house pickles on a brioche bun with 430 sauce. Choice of regular or hot.
$16.52
Lunch & Dinner | Light Plates
Harvest Salad
Roasted butternut squash, craisins, goat cheese and pepitas on a bed of spinach served with house made balsamic vinaigrette.
$14.16
Brussel Sprouts& Quinoa (GF)
Roasted Brussel sprouts, quinoa, cherry tomato, red onion, red peppers and a fried egg on a bed of mixed greens served with our house-made citrus vinaigrette.
$16.52
Southwest Salad
Sweet corn, black beans, cherry tomato, red onion, avocado, habanero muenster cheese, fried corn tortilla strips served with chipotle ranch.
$16.52
Tuna Poke Bowl
Soy sesame marinated ahi tuna over seasoned jasmine rice with Snap peas, shredded carrot, scallions, avocado, and fried wonton. Add soy sauce!
$18.88
Beef Stew
Braised beef, celery, onions, carrots and potatoes served with toasted crostini’s.
$15.34
Lunch & Dinner | Large Plates
430 Mac
Cavtopi noodles tossed in three cheese mornay sauce topped with shaved parmesan and chives. Add steak, Cajun shrimp, chicken, bacon for additional cost.
$14.16
Chorizo Tacos (GF)(3)
Chorizo, avocado, sweet corn, red peppers, black beans, red onion, and cotija cheese on corn tortillas. Make it vegetarian with chorizo quinoa!
Potato gnocchi in a roasted tomato cream sauce with sautéed zucchini, cherry tomatoes, caramelized onions with shaved parmesan. Add steak, chicken or salmon for an extra charge.
$17.70
Cajun Shrimp Tacos (GF) (3)
Cajun seasoned shrimp, cabbage, red onion, cotija cheese, cilantro, avocado and a garlic lime crema on corn tortillas.
$17.70
Steak Frites
Seared tenderloin tips on a bed of garlic truffle fries, blue cheese sauce, shaved parmesan and chives.
$21.24
Grilled Sirloin (GF)
8 oz. Grilled choice sirloin steak with a beurre blanc compound butter sauce served with fingerling potatoes and roasted Brussel sprouts.
$25.96
Salmon (GF)
Seared salmon over truffle parmesan risotto with sautéed snap peas and beurre blanc sauce.
$27.14
Fish And Chips
Beer battered cod, crispy fries with house made coleslaw and tartar sauce garnished with lemon wedges.
$21.24
Lunch & Dinner | Sweets
Chocolate Stout Cheesecake
House made chocolate stout cheesecake topped with chocolate ganache.
$8.26
Vanilla Crème Brûlée
House made vanilla crème brûlée served with berries.
$8.26
Cranberry Mousse
House made cranberry mousse topped with candied cranberries shaved dark chocolate and orange zest.
$8.26
Chocolate Doughnuts
Two skewers of chocolate doughnuts with strawberries, whipped cream, cream cheese icing and powdered sugar.
$8.26
Menu Photos
Menu Photos
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