BAOZ Menu

A wholesome blend of cabbage, onions, carrots, corn, spices. With (choose 1): Hot sauce, Hoisin sauce, Ponzu citrus soy sauce.

Savory pork and leek dumplings. With (choose 1): Hot sauce, Hoisin sauce, Ponzu citrus soy sauce.

Marinated bean sprout salad with green onion, sesame seeds, and a hint of heat. This item is gluten free, dairy free, vegan, and vegetarian

Gluten-free. Bean thread noodles with carrots, scallions, sesame seeds, cherry tomatoes, fresh herbs.

Gluten-free. Sautéed shrimp, bean thread noodles with carrots, green onions, sesame seeds, cherry tomatoes, fresh herbs.

Gluten-free. Steamed Japanese soybeans. Lightly salted.

Crispy waffle fries with homemade spicy mayo.

Refreshing seaweed salad with a touch of sesame oil. No Msg!

Two steamed charcoal bao bun with fresh tuna, spicy mayonnaise, chili, yuzu, red onion, soy, lime, avocado, sesame, crunchy wasabi peas, and crispy noodles.

Two steamed dragonfruit bao bun with shrimp, shiso sauce, pickled daikon, green onions, fried garlic, and sesame seeds.

Two Steamed gua bao: Beet bao bun with Korean sweet and spicy chicken, shiso sauce, slaw, and togarashi crispy noodles.

Two Steamed gua bao: Ginger bao bun with braised beef, garlic sauce, kimchi, pickled onions, sesame, green onions, and crispy onions. Choose 1 or 3 pieces.

Two Steamed gua bao: Ginger bao bun with house glazed eggplant, carrot mint sauce, wasabi lotus root chip, cilantro, green onion, sesame, and furikake.

Two Steamed gua bao: Ginger bao bun with pork belly, Fresno chill, cilantro, and crushed peanuts.

Two steamed bun filled with ground beef, caramelized onions, carrots, and mild spices in a curry roux.

Sautéed chicken tossed in Thai Basil and a hint of heat.

Sweet & spicy shrimp with Thai basil sauce, pickled radish, green onions, fried garlic and furikake mix served over steamed rice.

Crispy chicken mixed in a vibrant red sauce, Bánh mì slaw, Thai basil Mayo and togarashi crispy rice noodles over steamed rice.

Korean braised beef served with garlic sauce, kimchi, green onions and sesame over steamed rice topped with crispy onions.

Homemade hoisin glazed eggplant served with carrot-mint sauce, wasabi lotus root chip, herbs, sesame and furikake over steamed rice.

Tender sticky pork belly served with Fresno chili, cilantro, crushed peanuts over steamed rice

Mixed green, shredded carrots, cabbage with sesame dressing.

Cucumber, Fresno chili salad.

Homemade Korean style spicy kimchi.

Two Soft, fluffy, and pillowy steamed buns filled with matcha custard.

Two Soft, fluffy, and pillowy steamed buns filled with sweet red bean. Dairy Free!

Two slowly simmered purple yam filling with a hint of coconut milk.

Two soft, fluffy, and pillowy steamed bun filled with banana custard.

2g of sugar per can. Ginger-Lemon combines a kick of real ginger juice with sweet mulling spices and a pop of crisp lemon. Ginger, a natural digestive root, can help to soothe the stomach and increase blood flow. A delicious and fizzy tonic that combines the benefits of prebiotics, plant fiber, and botanicals to support your microbiome and benefit digestive health. OLIPOP is the healthy alternative!

5g of sugar per can. A Refreshing Blast Of Citrus With Spicy Hints Of Sage And Floral Pu-erh Tea Sparkling probiotic tea. USDA Organic. Certified Organic by Organic certifiers. Vegan. Gluten free. Non GMO Project verified Gluten-Free, Vegan, Non-GMO. 50 calories