BaoBao: Authentic Chinese Cuisine Menu

Steamed Pork and Soup Encased in A Thin Dumpling Skin, Served in A Bamboo Steamer. A Traditional Dish That Dates Back To The Early 1800s and is Enjoyed Today All Over The World. Be Really Careful- The Soup is Hot Inside. Chinese Will Recommend To Bite A Tiny Hole in The Skin, Suck The Soup Out, Dip The Rest Of The Dumpling in The Vinegar, Then Devour This Delicious Treat!

This Steamed Chicken Bun is Stuffed with Diced Chicken Thigh in A Sweet Soy Sauce.

3 pieces. Spring rolls with cabbage, carrot and vermicelli filling.

Pan Fried Dumplings, with Pork and Cabbage Filling. Similar To Gyoza.

Steamed Dumplings Filled with Pork and Cabbage

Cucumber Chunks Marinated in Vinegar with Garlic and Chilies. Sweet, Sour and A Little Spicy.

Poached, Boneless Chicken Thighs. Served Cold in The Chef'S Special Sichuan Sauce. with Scallion, Garlic, Peanuts and Cilantro. This Dish is Fragrant, Spicy and Numbing.

Thinly Sliced Beef Shank and Beef Tripe with Cilantro, Celery and Peanuts,Served Cold in A Spicy Sichuan Sauce.

Shrimp, Scallop, Fish and Tofu in A Thick, Clear Soup.

Bamboo shoots, wood ear mushroom, mushroom, tofu in a hot and sour soup.

Melt in The Mouth, Top Grade Pork Belly. The Tender Pork Belly Are Slow Cooked For Over 2 Hours in A Sweet and Savory, Slightly Sticky, Red Soy Sauce. Tender, Juicy, Rich and Decadent.

Bite-Sized Pork Ribs in A Thick, Sweet and Tangy Sauce. Served On The Bone, The Meat is Lean and Slightly Chewy.

Filets Of Sole Poached in A Spicy Broth with Bean sprouts and Napa Cabbage. The Last Step Of This Dish Pours Scorching Oil Over A Mix Of Chili Peppers and Sichuan Peppercorns Which Are Sprinkled Over The Fish Broth. This Fragrant Mix Of Typical Sichuan Flavors Perfectly Complements The Delicate White Fish.

Sliced Beef, Poached in A Spicy Broth with Beansprouts and Napa Cabbage. A Mix Of Chili Peppers and Sichuan Peppercorns Which Are Sprinkled Over The Beef Broth, Then Scorching Oil is Poured Over The Dish. This Fragrant Mix Of Typical Sichuan Flavors Nicely Complements The Tender Beef.

Beef, Mushroom, Onion and Black Pepper in A Buttery Soy Sauce. Served On A Sizzling Cast Iron.

Deep Fried Shrimp and Walnuts in A Honey and Mayonnaise Sauce.

Soft Tofu with Ground Pork, Scallion, Ginger and Garlic. Cooked in A Spicy Sichuan Sauce.

Eggplant, Ground Pork, Green and Red Peppers, Braised in A Garlic Spicy Brown Sauce

Deep-fried diced chicken thigh, scallion, garlic and dried chilies.

Battered chicken thigh pieces, deep-fried and served in a sticky orange sauce.

Deep Fried Chicken Thigh Chunks, Cooked with Pineapple, Green and Red Peppers in A Sweet and Sour Sauce

Shredded Pork, Bamboo Shoots,Red Pepper and Wood Ear Mushroom Stir Fried in A Sour, Spicy and Sweet Red Sauce.

Sliced chicken breast, onion and scallion in a yellow, coconut curry sauce.

Diced chicken thigh with peanuts, green and red peppers, celery. Stir-fried with fragrant Sichuan dry chilies, scallion, garlic and ginger.

Shrimp with peanuts, green and red peppers, celery. Stir-fried with fragrant Sichuan dry chilies, scallion, garlic and ginger.

Sliced Beef Stir Fried in A Garlic Sauce with Broccoli.

Sliced chicken breast stir-fried in a garlic sauce with broccoli.

Sliced Chicken Stir Fried with Green Beans in A Garlic Sauce.

Small Pork Wontons in A Spicy Sauce with Cilantro and Garlic. A Typical Sichuan Dish.

Braised Chunks Of Beef Shank with Bok Choy and Noodles in A Savory Soup

Noodles with Asparagus, Broccoli, Cabbage, Beansprouts, Carrot,Onion and Scallion. Stir Fried in A Soy Based Sauce.

Noodles with Beef, Cabbage, Beansprouts, Carrot, Onion and Scallion.Stir Fried in A Soy Based Sauce.

Noodles with Chicken, Cabbage, Beansprouts, Carrot, Onion and Scallion. Stir Fried in A Soy Based Sauce.

This dish features a delightful combination of noodles, vegetables, and a variety of meats. autogenerated by doordash.

Fried Rice with Shrimp, Scallop, Chicken, Asparagus, Carrot, Onion and Scallion

Fried Rice with Asparagus, Carrot, Broccoli, Baby Corn, Onion and Scallion

Fried Rice with Chicken, Cabbage, Beansprouts, Carrot, Onion and Scallion

Fried Rice with Strips Of Pork, Cabbage, Beansprouts, Carrot, Onion and Scallion

Fried Rice with Beef, Cabbage, Beansprouts, Carrot, Onion and Scallion

It's tasty tasty~

Steamed Pork and Soup Encased in A Thin Dumpling Skin, Served in A Bamboo Steamer. A Traditional Dish That Dates Back To The Early 1800s and is Enjoyed Today All Over The World. Be Really Careful- The Soup is Hot Inside. Chinese Will Recommend To Bite A Tiny Hole in The Skin, Suck The Soup Out, Dip The Rest Of The Dumpling in The Vinegar, Then Devour This Delicious Treat!

This Steamed Chicken Bun is Stuffed with Diced Chicken Thigh in A Sweet Soy Sauce.

3 pieces. Spring rolls with cabbage, carrot and vermicelli filling.

Pan Fried Dumplings, with Pork and Cabbage Filling. Similar To Gyoza.

Steamed Dumplings Filled with Pork and Cabbage

Cucumber Chunks Marinated in Vinegar with Garlic and Chilies. Sweet, Sour and A Little Spicy.

Poached, Boneless Chicken Thighs. Served Cold in The Chef'S Special Sichuan Sauce. with Scallion, Garlic, Peanuts and Cilantro. This Dish is Fragrant, Spicy and Numbing.

Thinly Sliced Beef Shank and Beef Tripe with Cilantro, Celery and Peanuts,Served Cold in A Spicy Sichuan Sauce.

Shrimp, Scallop, Fish and Tofu in A Thick, Clear Soup.

Bamboo shoots, wood ear mushroom, mushroom, tofu in a hot and sour soup.

Melt in The Mouth, Top Grade Pork Belly. The Tender Pork Belly Are Slow Cooked For Over 2 Hours in A Sweet and Savory, Slightly Sticky, Red Soy Sauce. Tender, Juicy, Rich and Decadent.

Bite-Sized Pork Ribs in A Thick, Sweet and Tangy Sauce. Served On The Bone, The Meat is Lean and Slightly Chewy.

Filets Of Sole Poached in A Spicy Broth with Bean sprouts and Napa Cabbage. The Last Step Of This Dish Pours Scorching Oil Over A Mix Of Chili Peppers and Sichuan Peppercorns Which Are Sprinkled Over The Fish Broth. This Fragrant Mix Of Typical Sichuan Flavors Perfectly Complements The Delicate White Fish.

Sliced Beef, Poached in A Spicy Broth with Beansprouts and Napa Cabbage. A Mix Of Chili Peppers and Sichuan Peppercorns Which Are Sprinkled Over The Beef Broth, Then Scorching Oil is Poured Over The Dish. This Fragrant Mix Of Typical Sichuan Flavors Nicely Complements The Tender Beef.

Beef, Mushroom, Onion and Black Pepper in A Buttery Soy Sauce. Served On A Sizzling Cast Iron.

Deep Fried Shrimp and Walnuts in A Honey and Mayonnaise Sauce.

Soft Tofu with Ground Pork, Scallion, Ginger and Garlic. Cooked in A Spicy Sichuan Sauce.

Eggplant, Ground Pork, Green and Red Peppers, Braised in A Garlic Spicy Brown Sauce

Deep-fried diced chicken thigh, scallion, garlic and dried chilies.

Battered chicken thigh pieces, deep-fried and served in a sticky orange sauce.

Deep Fried Chicken Thigh Chunks, Cooked with Pineapple, Green and Red Peppers in A Sweet and Sour Sauce

Shredded Pork, Bamboo Shoots,Red Pepper and Wood Ear Mushroom Stir Fried in A Sour, Spicy and Sweet Red Sauce.

Sliced chicken breast, onion and scallion in a yellow, coconut curry sauce.

Diced chicken thigh with peanuts, green and red peppers, celery. Stir-fried with fragrant Sichuan dry chilies, scallion, garlic and ginger.

Shrimp with peanuts, green and red peppers, celery. Stir-fried with fragrant Sichuan dry chilies, scallion, garlic and ginger.

Sliced Beef Stir Fried in A Garlic Sauce with Broccoli.

Sliced chicken breast stir-fried in a garlic sauce with broccoli.

Sliced Chicken Stir Fried with Green Beans in A Garlic Sauce.

Small Pork Wontons in A Spicy Sauce with Cilantro and Garlic. A Typical Sichuan Dish.

Braised Chunks Of Beef Shank with Bok Choy and Noodles in A Savory Soup

Noodles with Asparagus, Broccoli, Cabbage, Beansprouts, Carrot,Onion and Scallion. Stir Fried in A Soy Based Sauce.

Noodles with Beef, Cabbage, Beansprouts, Carrot, Onion and Scallion.Stir Fried in A Soy Based Sauce.

Noodles with Chicken, Cabbage, Beansprouts, Carrot, Onion and Scallion. Stir Fried in A Soy Based Sauce.

This dish features a delightful combination of noodles, vegetables, and a variety of meats. autogenerated by doordash.

Fried Rice with Shrimp, Scallop, Chicken, Asparagus, Carrot, Onion and Scallion

Fried Rice with Asparagus, Carrot, Broccoli, Baby Corn, Onion and Scallion

Fried Rice with Chicken, Cabbage, Beansprouts, Carrot, Onion and Scallion

Fried Rice with Strips Of Pork, Cabbage, Beansprouts, Carrot, Onion and Scallion

Fried Rice with Beef, Cabbage, Beansprouts, Carrot, Onion and Scallion

It's tasty tasty~