Bantam Menu

4.5

(450+ Reviews)

Firsts
- Bread & Butter
  housemade bread with salted butter
  $5.00
- Cauliflower Pickles
  turmeric and sesame
  $8.00
- Olives
  anise seed and hot pepper
  $8.00
- Endives
  snap peas, radishes, almonds, chervil and lemon
  $16.00
- Chicory Caesar
  chicories, anchovy, torn bread and reggiano
  $17.00
- Soup
  Stinging nettle and celery root soup with black pepper, crispy rice and crème fraiche
  $13.00
Second
- Fried Chicken
  sweet potatoes, cabbage slaw, lentils, squash and chili butter
  $31.00
- Cauliflower
  broccoli with farro, whipped feta and romesco
  $26.00
Pizza
- Marinara
  tomato, garlic, oregano, chili
  $16.00
- Margherita Pizza
  tomato, mozzarella, basil
  $21.00
- Napoli
  tomato, oregano anchovies, capers, hot pepper and olives
  $22.00
- Stinging Nettles
  hen of the woods, mozzarella, fiscalini, and Calabrians
  $33.00
- Bacon & Potato
  mozzarella, spring onions, gouda and rosemary
  $28.00
- Pepperoni
  Tomato, mozzarella and pepperoni with chopped mushrooms, pickled peppers & olives
  $27.00
- Prosciutto
  mozzarella, rocket salad, lemon and reggiano
  $30.00
- Soppressata
  salame, tomato, mozzarella, basil and spicy honey
  $27.00
- Sausage
  tomato, cream, Calabrians
  $27.00
- Kids Margherita
  just tomato and mozzarella, we leave off the chili flakes and the basil
  $19.00
- Side of Marinara
  $3.00
Desserts
- Chocolate Ice Cream
  Chocolate ice cream with oatmeal-walnut cookies
  $10.00