Bangkok Thyme Menu

Stir-fried w/fresh crushed chili, garlic, green beans, bell pepper & basil leaves.

3 Spring rolls w/cabbage, carrot and clear noodles wrapped in spring roll skin & deep fried. Served w/sweet & sour plum sauce.

Steamed Japanese dumplings served with ponzu sauce.

Masaman curry lightly sweet flavor w/coconut milk, bay leaf, cardamom, potato, cashew nuts, sliced avocado and your choice of chicken, beef, pork or tofu. House special (chicken, beef, pork & shrimp ) Meat trio ( chicken, beef & pork )

Sautéed flat rice noodles in chef’s special sweet soy blend sauce w/egg, broccoli and your choice of protein.

Native Thai's favorite curry. A sharper curry flavor using fresh green chili, coconut milk, green beans, bell pepper, bamboo shoots, basil leaves and Thai eggplants as available with your choice of chicken, beef, pork or tofu. Spicy. House special (chicken, beef, pork & shrimp ) Meat trio ( chicken, beef & pork )

Thai Chicken Coconut Soup Chicken, straw mushrooms, lime & cilantro in an herbal coconut cream broth.

Stir-fried jasmine rice in spicy basil sauce w/garlic, bell pepper, broccoli, green beans, onions, tomato & basil leaves w/your choice of protein.

Cooked crab, shrimp, Masago, avocado & scallions wrapped in paper thin cucumber slices. Served with tangy rice vinegar & sesame seeds.

Chopped raw tuna. Masago & scallions infused with Japanese spicy seasonings. Served on crispy wonton wrappers and topped with avocado.

( 6 ) Yellow Tail thin sliced with jalapeños and wasabi Tobiko and serve with ponzu sauce

Half roasted duck breast deep-fried to perfection and served on top of sautéed onion, green beans. Green and red bell pepper, and basil leaves with a special basil sauce.

Ground chicken breast sautéed in a extra spicy blend of holy basil & jalapeno pepper sauce with green beans, bell pepper & fresh holy basil leaves. Served with Thai style fried egg (sunny side up with crisp egg white) and a traditional fresh lime-chili-soy dipping sauce for the egg on the side.

Special Combination curry paste with cherry tomato & basil ( Available with your choice of curry )

( Available with your choice of curry )

( Available with your choice of curry )

Roasted duck over lightly sweet flavor coconut milk, bay leaf, cardamom, potato, cashew nuts & sliced avocado

(6 PCS) Seasoned minced crab meat & cream cheese w/a mild curry flavor. Wrapped in a wonton shell & deep fried. Served w/sweet & sour chili sauce.

Traditional Thai Style Tofu 8 Pieces. Fried tofu served with sweet & sour chili sauce and a touch of ground roasted peanut & cilantro.

Steamed Japanese dumplings served with ponzu sauce.

3 Spring rolls w/cabbage, carrot and clear noodles wrapped in spring roll skin & deep fried. Served w/sweet & sour plum sauce.

Grilled chicken, mushroom, or tofu on a wooden skewer topped with teriyaki sauce

5 skewers of seasoned grilled chicken, served with toast, peanut sauce & cucumber vinegar.

Steamed Japanese soybean and lightly salted. Zero fat and high in protein.

[Wakame]

Crab sticks, shrimp, massago, & avocado wrapped in paper thin cucumber slices. Served w/tangy rice vinegar & sesame seeds.

Fresh sliced sashimi artfully arranged on a bed of crushed ice.

Seaweed salad, typically includes rice vinegar and sesame seeds.

7 pcs nigiri chef choice

Nine slices of yellowtail, typically served raw, arranged over crushed ice, reflecting traditional sashimi presentation.

Sashimi featuring three types each of salmon, tuna, and yellowtail, typically served raw and artfully arranged.

Thin slices of salmon, tuna, and white tuna, typically presented in a visually appealing arrangement, often over a subtle garnish.

Thinly sliced, lightly seared tuna, typically includes ponzu sauce and garnished with scallions, served as nine pieces.

Nine slices of tuna sashimi, typically served raw and artfully arranged, often accompanied by garnishes for enhanced flavor.

Thinly sliced seared tuna served on a bed of shredded carrot w/ponzu sauce.

Japanese soybean soup w/tofu, seaweed & scallions.

Thai Chicken Coconut Soup Chicken, straw mushrooms, lime & cilantro in an herbal coconut cream broth.

Thai Chicken Coconut Soup Chicken, straw mushrooms, lime & cilantro in an herbal coconut cream broth.

Thai Spicy & Sour Shrimp Soup Shrimp, straw mushrooms, tomatoes, fresh mint & cilantro in lemon grass herb broth with a touch of roasted shallots-chili paste.

Thai Spicy & Sour Shrimp Soup Shrimp, straw mushrooms, tomatoes, fresh mint & cilantro in lemon grass herb broth with a touch of roasted shallots-chili paste.

(Delicious Thai Style Noodle Soup) Big, flat thai rice noodles in spicy shrimp soup stock w/shrimp, sugar snap peas, tomatoes, fresh mint & cilantro.

Cooked ground pork, fresh ginger slivers, red shallots, roasted peanut & cilantro tossed in thai spicy lime dressing. Served w/ a fresh cabbage wedge.

Diced beef tossed with fresh herbs, red shallots, ground roasted herbal rice, lime juice & spices.

Ground chicken tossed with fresh herbs, red shallots, ground roasted herbal rice, lime juice & spices.

Ground pork tossed w/ fresh herbs, red shallots, ground roasted herbal rice, lime juice & spices.

Sliced grilled steak seasoned w/fresh herbs, red shallots, ground roasted herbal rice tossed in lime juice and spices.

(Grilled Shrimp Papaya Salad) Grilled shrimp, glass noodles, pepper, finely sliced lemongrass, kaffir leaves, red shallots, roasted cashew nuts & cilantro, tossed in Thai spicy lime dressing. Served on top of crisp romaine lettuce.

(Green Papaya Salad) Gluten-free. Fresh shredded green papaya w/grilled shrimp, garlic, thai bird drop chili, cherry tomatoes, green beans, shredded carrots & toasted peanuts lightly pounded in our signature Som Tum sauce.

Sliced grilled steak tossed w/lettuce, cucumber, tomatoes & sweet red onion. Seasoned with fresh herbs and thai spicy lime dressing.

Asian-inspired salad. Choose your spice level: from 'no spicy' to '*****5'.

Crisp lettuce, cucumber, tomato & carrot served w/our famous ginger dressing.

Stir-fried broccoli flowerets, shredded carrots & shiitake mushrooms w/ your choice of protein with chef’s special brown sauce!

Sweet roasted chili paste, cashew nuts, celery, straw mushrooms, carrots, onions & scallions, w/your choice of protein.

Sugar snap or snow peas, baby corn, asparagus & straw mushrooms, stir-fried in chef’s wine sauce w/your choice of protein.

Stir Fry chicken w/ garlic sauce and cucumber

Stir-fried clear noodles w/egg, onions, fresh tomatoes, celery, carrots, straw mushrooms, scallions, and your choice of protein

Sour Tomatoes, cucumber, bell pepper, onions & scallions w/ your choice of protein. Sautéed in a special sweet & sour blend and garnished w/fresh mango, kiwi & pineapple.

Ground Chicken Breast in Extra Spicy blend, basil & thai eggplant

Stir-fried w/fresh crushed chili, garlic, green beans, bell pepper & basil leaves.

Stir-fried mixed vegetables with Japanese seasonings and soy sauce with your choice of protein

Half roasted duck breast deep-fried to perfection and served on top of sauteed onion, green beans, red & green bell peppers, flavored with red wine basil sauce and topped with crispy basil leaves.

Masaman curry lightly sweet flavor w/coconut milk, bay leaf, cardamom, potato, cashew nuts, sliced avocado and your choice of chicken, beef, pork or tofu. House special (chicken, beef, pork & shrimp ) Meat trio ( chicken, beef & pork )

(Thai style - prepared with less liquid than other curries) Gluten-free. A light nutty flavor curry with coconut milk, sugar snap peas, selected squash, red bell pepper, kafir leaves and your choice of chicken, beef, pork or tofu. House special (chicken, beef, pork & shrimp ) Meat trio ( chicken, beef & pork )

Coconut milk, bamboo shoot, bell pepper & basil leaves with your choice of chicken, beef, pork or tofu, in a well-balanced curry using dry red chili for flavor and color. House special (chicken, beef, pork & shrimp ) / Meat trio ( chicken, beef & pork )

(No coconut milk) Flavorful curry made w/green beans, bell pepper, peppercorn, baby corn, bamboo shoots, rhizone, basil leaves and thai eggplant. No coconut milk. House special (chicken, beef, pork & shrimp ) Meat trio ( chicken, beef & pork )

Hibachi Style

Half chicken breast grilled to perfection.

(Hibachi Style) Succulent sea bass filet grilled to perfection.

Grilled salmon filet typically includes a sweet and savory teriyaki sauce.

Sautéed flat rice noodles in chef’s special sweet soy blend sauce w/egg, broccoli and your choice of protein.

Stir-fried jasmine rice in mild yellow curry, fresh pineapple, onion, bell pepper, raisins, cashew nuts & scallions, w/your choice of protein. Served w/grilled shrimp & fresh pineapple on a wooden skewe

Stir-fried jasmine rice in spicy basil sauce w/garlic, bell pepper, broccoli, green beans, onions, tomato & basil leaves w/your choice of protein.

Sautéed flat rice noodles in spicy basil sauce, garlic, bell pepper, broccoli, green beans, onions, tomato & basil leaves w/your choice of protein.

Stir-fried jasmine rice w/butter-soy flavored sauce, egg, onions, carrot, green peas, sweet corn, bean sprouts and scallions w/your choice of protein.

Crispy shrimp katsu, avocado & cucumber, topped w/shrimp, avocado & eel sauce.

Salmon, eel, cream cheese, asparagus, scallions, masago, rice & seaweed. Deep fried & topped w/eel sauce.

Crab meat seasoned w/mayo, masago, rolled w/cucumber. Topped w/ sliced mango, red & black tobiko & rum rum sauce.

unagi, spicy tuna, cream cheese, salmon, tuna, hamachi, ikura & Scallion top with wasabi, mayo and kimchi sauce

Shredded crab sticks mixed w/mayo and rolled together w/avocado & cucumber. Topped w/ a foot long bbq eel & served with eel sauce.

Bbq eel, cream cheese, cucumber, scallions, masago, i/o, topped w/tuna, salmon, white tuna and shrimp.

Cooked seafood, cucumber, tuna, salmon, ebi & scallion Top w/ Sriracha - eel sauce

Salmon, tuna, white fish, carrot, asparagus, kampyo and masago wrapped in thin rice paper skin. Served with rum rum sauce.

Chopped tuna, masago, scallions & japanese spices.

Soft shell crab deep fried to perfection, asparagus, avocado & masago w/eel sauce.

Salmon, crab & scallions wrapped in paper thin cucumber w/ ponzu sauce.

Crab meat, cooked mixed seafood, tempura flake, masago & mayo, i/o, topped w/smoked salmon & eel sauce.

Shredded crab sticks mixed w/mayo, rolled w/cucumber, topped w/tuna, salmon & shrimp.

(6pcs)Chopped raw tuna, masago & scallions infused w/ japanese spicy seasonings. Served on crispy wonton wrappers and topped w/avocado

** Cooked ** California Roll Top with Mixed Seafood

Cream cheese. Tuna. Asparagus. Cucumber. Avocado TOP W/: Tuna. Scallion. Tobiko serve w/ spicy eel sauce

Cream cheese. Shrimp. TOP W/: Ebi. Tempura flakes. Spicy mayo and eel sauce

Spicy tuna. Tempura flakes TOP W/: Tuna. Mango & avocado. ( eel sauce & spicy mayo )

Spicy hamachi. Cucumber. And cilantro TOP W/ : hamachi. Salmon & avocado w/ ponzu

Inside : spicy salmon. Cucumber. Cilantro TOP W/: Hamachi and thin sliced cucumber

Spicy Tuna. Tempura Flakes. Cucumber. TOP W/: Tuna. Spicy mayo & torched

Spicy Tuna. Salmon. Mango. kanikawa ( crab sticks ). Avocado w/ rum sauce.

Flashed Fried Eel. Masago. Cream cheese topped w/ spicy tuna. Avocado. Eel & Sesame Sriracha

Avocado. cucumber. Kani salad. Shrimp tempura. Topped w/ spicy kani and Eel sauce

Tuna. Salmon. Yellowtail. Olive oil. sea salt & pickle wasabi

Crab Meat seasoned w/ mayo & masago. cucumber. Topped w/ Mango. Avocado. & red tobiko

Cilantro. Relish. spicy mayo. jalapeno. tagorashi dressings w/ ponzu sauce.

Unagi. Cooked item.

Salmon roe served as a delicate portion, typically without additional garnishes, highlighting its natural flavor and texture.

Saba.

Smelt roe.

Tako. Cooked item.

Sake

Scallop mixed with creamy spicy sauce, typically served on a bed of hand-pressed sushi rice.

Ebi. Cooked item.

Smoked salmon, choice of nigiri or sashimi. Options for 2 pieces with rice or 3 pieces without.

Scallop mixed with creamy spicy sauce, typically served over hand-pressed sushi rice.

Chopped tuna mixed with creamy spicy sauce, typically includes scallions, served raw.

Flying fish roe.

Inari

Maguro.

Seared tuna slices, option for 2-piece nigiri or 3-piece sashimi, no rice option available for sashimi.

Shiro Maguro

Hamachi

hotate gai nigiri

Fried breaded white tuna with cream cheese, scallions, cucumber, and avocado.

Crab, cucumber, avocado.

Cooked mixed seafood with tasty seasonings.

BBQ eel, kabayai sauce, sesame seeds.

Yellowtail.

Salmon, cream cheese, scallions.

California roll topped with an assortment of fish such as salmon, tuna, and avocado.

Fresh salmon.

Chopped tuna mixed with scallions, masago, sesame oil, and kimchi sauce.

Hand-rolled sushi with fresh tuna, served as a cone (temaki) or traditional roll. Choose your sushi style.

Shrimp Tempura Maki with choice of temaki or roll style.

California roll (8), tuna roll (3), j.B. roll (3), bakery roll (4), 4 nigiri, 6 sashimi and tuna tataki app.

15 pcs. of sashimi. Artfully arranged & served with rice.

Native Thai Dessert. Specially prepared sticky rice w/coconut milk. Served w/fresh ripe mango laced w/ a light and smooth coconut cream sauce. Sprinkled w/toasted sesame seeds.

Selection of two ice creams; options include classic vanilla, chocolate, coconut, mango, and green tea.

Coconut ice Cream Mango Ice Cream Green Tea Ice Cream

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Steeped from carefully selected leaves, this Japanese green tea offers a serene sipping experience with its clean and subtle grassy notes.

Soothing, fragrant and delicately sweet

A refreshing blend of freshly squeezed lemon juice, sweetened to taste, often served chilled for a revitalizing experience.

Freshly squeezed orange juice with a vibrant citrus flavor.

12 fl oz.

Effervescent, chilled sparkling beverage.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Refreshing, chilled classic tea with no added sweetness.

Tuna Tataki, Octopus and Hamachi

BBQ Eel + Masago

Salmon, Tuna, White Tuna and red snapper

Fresh Salmon + Ikura over bed of rice

6pcs Shrimp tempura + tempura sauce on the side

Fresh Tuna + Tobiko over bed of Rice