Bangkok Thai Restaurant Menu

$$Thai, Asian fusion, Asian

1492 Piedmont Ave NE, Atlanta, GA 30309

Order Online

Appetizer
- Edamame
  Steamed soy bean pods with salt. (gluten-free)
  $8.50
- Beef Jerky
  Thai style beef jerky with sticky rice.
  $12.50
- Spring Rolls
  Deep fried vegetarian spring rolls with homemade sweet and sour sauce.
  $8.50
- Fried Coconut Shrimp
  Fried coconut shrimp with homemade three flavor Thai chili sauce.
  $9.50
- Jeeb (Tea Rose Thai Dumplings)
  Steamed Thai dumplings stuffed with minced pork, shrimp, and water chesnuts, served with chili and mushroom soy sauce.
  $9.50
- Fried Calamari
  Spicy. Crispy calamari with homemade three flavor Thai chili sauce.
  $12.50
- Bangkok Cheese Rolls
  Creme cheese, crab sticks, carrot, cilantro wrapped in spring roll skin and deep fried.
  $8.50
- Pot Stickers
  Fried pot stickers with pork, and mushroom soy vinegar.
  $8.50
- Chicken Satay
  Grilled chicken on bamboo skewers with peanut sauce and cucumber salad.
  $9.50
- Basil Rolls
  Steamed rice paper, rice noodles, vegetables, and peanut hoisin sauce.
  $8.50
- Wing Zaap
  Crispy bone-in Thai lemon pepper chicken wings with sweet chili sauce
  $14.50
- Moo Ping
  Grilled Thai style pork skewers with sticky rice
  $12.50
Soup
- Coconut Chicken
  Silky coconut galangal soup, mushrooms, cilantro, and green onions with a touch of fresh lime juice.
  $8.00
- Tom Yum Shrimp
  Spicy. Lemongrass broth, mushrooms with a touch of fresh lime juice.
  $8.00
Salad
- Garden Salad
  Fresh green Romaine salad, tomatoes, carrots, cucumber with ginger dressing.
  $8.00
- Thai Papaya Salad
  Spicy (Gluten-free). Green papaya salad with peanuts, palm sugar, fresh lime juice, tomatoes, and green beans.
  $10.00
- Larb Kai
  Spicy (Gluten-free) Minced chicken with fresh lime juice, scallions, and roasted crushed jasmine rice.
  $12.00
- Nam Sod
  Spicy (Gluten-free). Minced pork with fresh lime juice, ginger, roasted peanuts, scallions, onions, and coriander leaves.
  $12.00
Thai Street Foods
- Chinese Broccoli With Crispy Pork
  Crispy pork belly with Chinese broccoli and mushroom soy sauce.
  $16.00
- Basil Minced Chicken
  Saute minced chicken, Thai basil, bell pepper, green bean, onion, garlic, and Thai chili with Jasmine rice.
  $15.00
- Honey BBQ Pork & Noodles
  dry egg noodles and traditional honey roasted Thai BBQ Pork with crushed peanut, scallion, cilantro, Chinese broccoli and lime juice.
  $15.00
- Chicken Garlic Butter Rice
  Poached chicken thigh served with chef Pattie's grandma garlic butter rice, ginger, cilantro, cucumber, and sweet chili sauce.
  $15.00
- Crispy Chicken Garlic Butter Rice
  Crispy chicken thigh served with chef Pattie's grandma garlic butter rice, ginger, cilantro, cucumber, and sweet chili sauce.
  $15.00
- Khoa Soi Kai
  Norther Thai style yellow curry with poached chicken drum and steamed egg noodles, topped with cilantro, pickled mustard greens, shallots, lime and crispy noodles.
  $18.00
Lunch | Noodle
- Pad Thai
  (Gluten-free) Sauteed rice noodles with shrimp, chicken, egg, scallions, bean sprouts, and ground peanuts.
  $14.00
- Pad See Ew
  Wide rice noodles with chicken, black soy sauce, broccoli, carrots, and egg.
  $13.00
- Pad Kee Mao (Drunken Noodle)
  Sauteed wide rice noodles with chicken, egg, bell peppers, onions, green beans, and fresh basil leaves.
  $13.00
Lunch | Fried Rice
- Thai Fried Rice
  Egg, onions, tomatoes, peas, and carrots.
  $12.00
- Basil Fried Rice
  Spicy. Egg, bell peppers, onions, and fresh basil leaves.
  $12.00
- Pineapple Fried Rice
  Egg, onions, carrots, peas, raisins, tomatoes, pineapples and cashew nuts.
  $12.00
- Combo Fried Rice
  Shrimps, chicken, beef, egg, onions, tomatoes, peas, and carrots.
  $15.00
Lunch | Curry
- Massaman Curry
  (Gluten-free) Creamy sweet curry with baked baby potatoes, onions, carrots, cashews, and avocado and steamed rice
  $13.00
- Panang Curry
  (Gluten-free) Bell peppers, kaffir lime leaves, green beans, and fresh basil leaves and steamed rice.
  $13.00
- Green Curry
  Very Spicy (Gluten-free) Bell peppers, bamboo shoots, green beans, eggplants, and fresh basil leaves and steamed rice.
  $13.00
Lunch | Entree
- Pla-Khew-Whan (Asian White Fish With Green Curry Sauce)
  Gluten Free - Fried Filet Asian white fish in green curry and coconut milk with green beans, eggplants, bamboo shoots, and fresh basil leaves.
  $14.00
- Basil Chicken
  Spicy. Sauteed white meat chicken, bell peppers, onions, and fresh basil leaves. Served with steamed rice.
  $12.00
- Pepper Steak
  Spicy. Sauteed sliced beef with onions, bell peppers, scallions, jalapeno, and tomatoes. Served with steamed rice.
  $15.00
- Pad Prik King
  Spicy. Sauteed white meat chicken, green beans, roasted red curry, and kaffir lime leaves. Served with steamed rice.
  $12.00
- Ginger Chicken
  Bell peppers, onions, scallions, carrots, mushrooms, and ginger. Served with steamed rice.
  $12.00
- Sesame Chicken
  Fried white meat chicken breast sauteed with honey-glaze sesame sauce and mixed veggies.
  $12.00
Chef's Special Dessert
- Chocolate Mousse (Homemade)
  Homemade chocolate all use finest and premium ingredients. a sweet savory dish made as a smooth light mass with whipped cream and beaten egg white, flavored with chocolate.
  $9.00
- Tiramisu (Homemade)
  A layer of ladyfingers dipped in "death wish" (world's strongest coffee) and kahlua, layered with whipped mixture of eggs, sugar, and Mascarpone cheese, cocoa.
  $9.00
- Madagascar Vanilla Strawberry Cheesecake (Homemade)
  Chef's special dessert. Homemade Madagascar vanilla bean cheesecake with fresh strawberry puree' and honey wheat crumbled.
  $9.00
- Sticky Rice With Custard
  Tradition Thai coconut sweet sticky rice on top with Custard. (contained Egg)
  $9.00
Beverages
- Diet Coke
  $3.00
- Coke
  $3.00
- Sprite
  $3.00
- Ginger Ale
  $3.00
- Thai Iced Tea
  $4.00
- Un-Sweet Iced Tea
  $3.00
- Sweet Iced Tea
  $3.00
- Organic Pear Juice
  $5.00
- Orange Juice
  $5.00
- Fresh Pineapple Juice
  $5.00
White Wine | Must Be 21+
- Josh Chardonnay
  $10.00
- Mezzacorona | Pinot Grigio | Italy
  Tropical flavors and crisp mineral.
  $9.00
- Kim Crawford | Sauvignon Blanc | NZ
  Citrus and tropical fruits backed by herbaceous notes.
  $11.00
- Mionetto Prosecco (187ml Split Bottle)
  Prosecco Split bottle (187ml)
  $11.00
Red Wine | Must Be 21+
- Josh Cabernet
  $10.00
- Estancia | Pinot Noir | Monterey CA
  A palate of raspberry, cherry, and oak.
  $10.00
- Terrazas | Malbec | Argentina
  Plum, and black cherry with hints of smoky vanilla.
  $9.00
Beer | Must Be 21+
- Singha | Pale Lager | Thailand
  $6.00
- Stella Artois | Pale Lager | Belgium
  $6.00
- Sapporo
  $6.00
- Sapporo Light
  $6.00
- Sweet Water 420 | Pale Ale | Atlanta GA
  Caramel, floral spicy hop.
  $6.00
Signature Cocktails | Must Be 21+
- Lychee Martini
  Ketel one, lychee liqueur, lychee juice and lychee nuts.
  $12.00
- Mango Mai Tai
  Calico jack mango, mango puree, orange liqueur, cranberry juice, grenadine.
  $12.00
- Midtown Old Fashioned
  Four roses bourbon, homemade old -fashioned syrup (sugar, lemon Yi oil, orange oil, bitters).
  $12.00
- Wild Pear Martini
  Wild roots pear vodka, elderflower ' liqueur, pear juice, fresh lime juice.
  $11.00
- Thai Ginger Mule
  Mckhong, ginger liqueur, craft ginger beer, Fresh lime juice, fresh ginger.
  $12.00
- Dragon Fruit Margarita
  Dulce Vida Tequila, lime juice, orange liqueur, dragon fruit syrup, salt rim.
  $12.00
- Bangkok Sidecar
  Hennessy, cointreau, lemon juice, splash cherry liqueur, and sugar rim.
  $14.00
Alcoholic Beverages | Must Be 21+
- Cucumber Mint & Soda
  No carbs, no sugar, no artificial flavors.
  $10.00
- Grapefruit Rose & Ginger Beer
  No carbs, no sugar, no artificial flavors.
  $11.00
- Peach Orange Blossom & Tonic
  No carbs, no sugar, no artificial flavors.
  $10.00
Appetizer
- Edamame
  Steamed soy bean pods with salt. (gluten-free)
  $8.50
- Spring Rolls
  Deep fried vegetarian spring rolls with homemade sweet and sour sauce.
  $8.50
- Fried Coconut Shrimp
  Fried coconut shrimp with homemade three flavor Thai chili sauce.
  $9.50
- Jeeb (Tea Rose Thai Dumplings)
  Steamed Thai dumplings stuffed with minced pork, shrimp, and water chesnuts, served with chili and mushroom soy sauce.
  $9.50
- Fried Calamari
  Spicy. Crispy calamari with homemade three flavor Thai chili sauce.
  $12.50
- Bangkok Cheese Rolls
  Creme cheese, crab sticks, carrot, cilantro wrapped in spring roll skin and deep fried.
  $8.50
- Pot Stickers
  Fried pot stickers with pork, and mushroom soy vinegar.
  $8.50
- Beef Jerky
  Thai style beef jerky with sticky rice.
  $12.50
- Chicken Satay
  Grilled chicken on bamboo skewers with peanut sauce and cucumber salad.
  $9.50
- Basil Rolls
  Steamed rice paper, rice noodles, vegetables, and peanut hoisin sauce.
  $8.50
- Wing Zaap
  Crispy bone-in Thai lemon pepper chicken wings with sweet chili sauce
  $14.50
- Moo Ping
  Grilled Thai style pork skewers with sticky rice
  $12.50
Soup
- Coconut Chicken
  Silky coconut galangal soup, mushrooms, cilantro, and green onions with a touch of fresh lime juice.
  $8.00
- Tom Yum Shrimp
  Spicy. Lemongrass broth, mushrooms with a touch of fresh lime juice.
  $8.00
Salad
- Garden Salad
  Fresh green Romaine salad, tomatoes, carrots, cucumber with ginger dressing.
  $8.00
- Thai Papaya Salad
  Spicy (Gluten-free). Green papaya salad with peanuts, palm sugar, fresh lime juice, tomatoes, and green beans.
  $10.00
- Larb Kai
  Spicy (Gluten-free) Minced chicken with fresh lime juice, scallions, and roasted crushed jasmine rice.
  $12.00
- Nam Sod
  Spicy (Gluten-free). Minced pork with fresh lime juice, ginger, roasted peanuts, scallions, onions, and coriander leaves.
  $12.00
Thai Street Foods
- Chinese Broccoli With Crispy Pork
  Crispy pork belly with Chinese broccoli and mushroom soy sauce.
  $16.00
- Basil Minced Chicken
  Saute minced chicken, Thai basil, bell pepper, green bean, onion, garlic, and Thai chili with Jasmine rice.
  $15.00
- Honey BBQ Pork & Noodles
  dry egg noodles and traditional honey roasted Thai BBQ Pork with crushed peanut, scallion, cilantro, Chinese broccoli and lime juice.
  $15.00
- Chicken Garlic Butter Rice
  Poached chicken thigh served with chef Pattie's grandma garlic butter rice, ginger, cilantro, cucumber, and sweet chili sauce.
  $15.00
- Crispy Chicken Garlic Butter Rice
  Crispy chicken thigh served with chef Pattie's grandma garlic butter rice, ginger, cilantro, cucumber, and sweet chili sauce.
  $15.00
- Khoa Soi Kai
  Norther Thai style yellow curry with poached chicken drum and steamed egg noodles, topped with cilantro, pickled mustard greens, shallots, lime and crispy noodles.
  $18.00
Dinner | Fried Rice
- Thai Fried Rice
  Egg, onions, tomatoes, peas, and carrots.
  $17.00
- Basil Fried Rice
  Spicy. Egg, bell peppers, onions, and fresh basil leaves.
  $17.00
- Pineapple Fried Rice
  Egg, onions, carrots, peas, raisins, tomatoes, pineapples and cashew nuts.
  $17.00
- Combo Fried Rice
  Combo fried rice Shrimp, chicken, beef, egg, onions, tomatoes, peas, and carrots
  $20.00
- Lobster Fried Rice
  Lobster meat, egg, onion, tomato, peas, and carrot.
  $34.00
Dinner | Noodle
- Pad Thai
  (Gluten-free) Sauteed rice noodles with shrimp, chicken, egg, scallions, bean sprouts, and ground peanuts.
  $18.00
- Pad See Ew
  Wide rice noodles with chicken, black soy sauce, broccoli, carrots, and egg.
  $17.00
- Pad Kee Mao (Drunken Noodle)
  Spicy. Sauteed wide rice noodles with chicken egg, bell peppers, onions, green beans, and fresh basil leaves.
  $17.00
- Lobster Pad Thai
  Saute rice noodles with lobster meat, egg, scallion, bean sprout, and ground peanut.
  $34.00
Dinner | Curry
- Massaman Curry
  (Gluten-free). Creamy sweet curry with potatoes, onions, carrots, cashews, and avocado and steamed rice.
  $18.00
- Panang Curry
  Spicy (Gluten-free). Bell peppers, kaffir lime leaves, green beans, and fresh basil leaves and steamed rice.
  $18.00
- Green Curry
  Very Spicy (Gluten-free). Bell peppers, bamboo shoots, green beans, eggplants, and fresh basil leaves and steamed rice.
  $18.00
Dinner | Entree
- Pla-Khew-Whan (Fish Green Curry)
  Very Spicy (Gluten-free) Lightly breaded and deep fried filet Asian white fish in green curry, and coconut milk with green beans, eggplant, bamboo shoots, and fresh basil leaves. Served with steamed rice.
  $19.00
- Basil Chicken
  Spicy. Sauteed white meat chicken, bell peppers, onions, and fresh basil leaves. Served with steamed rice.
  $16.00
- Pepper Steak
  Spicy. Sauteed sliced beef with onions, bell peppers, scallions, jalapeno, and tomatoes. Served with steamed rice.
  $19.00
- Pad Prik King
  Spicy. Sauteed white meat chicken, green beans, roasted red curry, and kaffir lime leaves. Served with steamed rice.
  $16.00
- Ginger Chicken
  Bell peppers, onions, scallions, carrots, mushrooms, and ginger. Served with steamed rice.
  $16.00
- Kang Phed Ped Yang (Duck Curry)
  Spicy (Gluten-free). Roasted duck breast with pineapples, grape tomatoes, and bell peppers in red curry sauce.
  $37.00
- Choo Chee Salmon
  Spicy-mild & gluten free. Pan-seared salmon filet served with tempura eggplant, carrot and broccoli in choo chee curry sauce.
  $35.00
- Soft Shell Crab Panang
  Spicy (Gluten-free). Fried jumbo soft shell crabs and steamed mixed vegetables in Panang curry sauce and steamed rice.
  $33.00
- Sesame Chicken
  Fried white meat chicken breast sauteed with honey-glaze sesame sauce and mixed veggies.
  $16.00
- Basil Duck
  Roasted duck breast with bell pepper, onion, green bean, fresh basil.
  $36.00
- Red Snapper
  Crispy whole fish with three flavor chili sauce, fried potato, and steamed mixed vegetables.
  $48.00
Dinner | Side Order
- Extra Steamed Rice
  With entree or curry comes with complimentary of steamed rice.
  $3.00
- Brown Rice
  $3.00
- Sticky Rice
  $3.00
- Egg Fried Rice
  $6.00
- Steamed Mixed Vegetables
  $5.00
Chef's Special Dessert
- Chocolate Mousse (Homemade)
  Homemade chocolate all use finest and premium ingredients. a sweet savory dish made as a smooth light mass with whipped cream and beaten egg white, flavored with chocolate.
  $9.00
- Tiramisu (Homemade)
  A layer of ladyfingers dipped in "death wish" (world's strongest coffee) and kahlua, layered with whipped mixture of eggs, sugar, and Mascarpone cheese, cocoa.
  $9.00
- Madagascar Vanilla Strawberry Cheesecake (Homemade)
  Chef's special dessert. Homemade Madagascar vanilla bean cheesecake with fresh strawberry puree' and honey wheat crumbled.
  $9.00
- Sticky Rice With Custard
  Tradition Thai coconut sweet sticky rice on top with Custard. (contained Egg)
  $9.00
Beverages
- Coke
  $3.00
- Diet Coke
  $3.00
- Fresh Pineapple Juice
  $5.00
- Ginger Ale
  $3.00
- Orange Juice
  $5.00
- Organic Pear Juice
  $5.00
- Sprite
  $3.00
- Sweet Iced Tea
  $3.00
- Thai Iced Tea
  $4.00
- Un-Sweet Iced Tea
  $3.00
White Wine | Must Be 21+
- Josh Chardonnay
  $10.00
- Mezzacorona | Pinot Grigio | Italy
  Tropical flavors and crisp mineral.
  $9.00
- Kim Crawford | Sauvignon Blanc | NZ
  Citrus and tropical fruits backed by herbaceous notes.
  $11.00
- Mionetto Prosecco (187ml Split Bottle)
  Prosecco Split bottle (187ml)
  $11.00
Red Wine | Must Be 21+
- Josh Cabernet
  $10.00
- Estancia | Pinot Noir | Monterey CA
  A palate of raspberry, cherry, and oak.
  $10.00
- Terrazas | Malbec | Argentina
  Plum, and black cherry with hints of smoky vanilla.
  $9.00
Beer | Must Be 21+
- Singha | Pale Lager | Thailand
  $6.00
- Stella Artois | Pale Lager | Belgium
  $6.00
- Sapporo
  $6.00
- Sapporo Light
  $6.00
- Sweet Water 420 | Pale Ale | Atlanta GA
  Caramel, floral spicy hop.
  $6.00
Signature Cocktails | Must Be 21+
- Lychee Martini
  Ketel one, lychee liqueur, lychee juice and lychee nuts.
  $12.00
- Mango Mai Tai
  Calico jack mango, mango puree, orange liqueur, cranberry juice, grenadine.
  $12.00
- Midtown Old Fashioned
  Four roses bourbon, homemade old -fashioned syrup (sugar, lemon Yi oil, orange oil, bitters).
  $12.00
- Wild Pear Martini
  Wild roots pear vodka, elderflower ' liqueur, pear juice, fresh lime juice.
  $11.00
- Thai Ginger Mule
  Mckhong, ginger liqueur, craft ginger beer, Fresh lime juice, fresh ginger.
  $12.00
- Dragon Fruit Margarita
  Dulce Vida Tequila, lime juice, orange liqueur, dragon fruit syrup, salt rim.
  $12.00
- Bangkok Sidecar
  Hennessy, cointreau, lemon juice, splash cherry liqueur, and sugar rim.
  $14.00
Alcoholic Beverages | Must Be 21+
- Cucumber Mint & Soda
  No carbs, no sugar, no artificial flavors.
  $10.00
- Grapefruit Rose & Ginger Beer
  No carbs, no sugar, no artificial flavors.
  $11.00
- Peach Orange Blossom & Tonic
  No carbs, no sugar, no artificial flavors.
  $10.00

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Bangkok Thai Restaurant Menu

Appetizer

Edamame

Beef Jerky

Spring Rolls

Fried Coconut Shrimp

Jeeb (Tea Rose Thai Dumplings)

Fried Calamari

Bangkok Cheese Rolls

Pot Stickers

Chicken Satay

Basil Rolls

Wing Zaap

Moo Ping

Soup

Coconut Chicken

Tom Yum Shrimp

Salad

Garden Salad

Thai Papaya Salad

Larb Kai

Nam Sod

Thai Street Foods

Chinese Broccoli With Crispy Pork

Basil Minced Chicken

Honey BBQ Pork & Noodles

Chicken Garlic Butter Rice

Crispy Chicken Garlic Butter Rice

Khoa Soi Kai

Lunch | Noodle

Pad Thai

Pad See Ew

Pad Kee Mao (Drunken Noodle)

Lunch | Fried Rice

Thai Fried Rice

Basil Fried Rice

Pineapple Fried Rice

Combo Fried Rice

Lunch | Curry

Massaman Curry

Panang Curry

Green Curry

Lunch | Entree

Pla-Khew-Whan (Asian White Fish With Green Curry Sauce)

Basil Chicken

Pepper Steak

Pad Prik King

Ginger Chicken

Sesame Chicken

Chef's Special Dessert

Chocolate Mousse (Homemade)

Tiramisu (Homemade)

Madagascar Vanilla Strawberry Cheesecake (Homemade)

Sticky Rice With Custard

Beverages

Diet Coke

Coke

Sprite

Ginger Ale

Thai Iced Tea

Un-Sweet Iced Tea

Sweet Iced Tea

Organic Pear Juice

Orange Juice

Fresh Pineapple Juice

White Wine | Must Be 21+

Josh Chardonnay

Mezzacorona | Pinot Grigio | Italy

Kim Crawford | Sauvignon Blanc | NZ

Mionetto Prosecco (187ml Split Bottle)

Red Wine | Must Be 21+

Josh Cabernet

Estancia | Pinot Noir | Monterey CA

Terrazas | Malbec | Argentina

Beer | Must Be 21+

Singha | Pale Lager | Thailand

Stella Artois | Pale Lager | Belgium

Sapporo

Sapporo Light

Sweet Water 420 | Pale Ale | Atlanta GA