Bangkok Station Menu

Shredded cabbage, carrots and transparent noodles, wrapped in an egg roll shell and served with special sauce.

Flash-fried tofu, and served with special dipping sauce.

Deep fried chicken wings tossed in Thai chili sauce.

Breaded calamari, peanuts and scallion. Served with Chili-lime sauce on the side.

Minced chicken and green onions stir-fried in an light brown sauce. Served with lettuce cup.

Chicken, bamboo shoots, water chestnuts, egg and green onions.

Fried rice with basil leaves, string beans and green peppers. Served with your choice of chicken, tofu or vegetable, beef, crab, shrimp or scallops.

Curry fried rice with green peas, onions and egg. Served with your choice of chicken, tofu or vegetable, beef, crab, shrimp or scallops.

Fried rice with garlic and egg. Served with your choice of chicken, tofu or vegetable, beef, crab, shrimp or scallops.

Thai hot curry and coconut milk with eggplant, onions, green peppers and mushrooms.

Fresh basil leaves and green peppers, stir-fried in a brown sauce.

Panang curry and coconut milk with green peppers.

Red curry and coconut milk with bamboo shoots, mushrooms and green peppers.

Yellow curry and coconut milk with potatoes.

Masaman curry and coconut milk with peanuts, onion and potatoes.

Red or green curry and coconut milk with mushrooms, Napa, pea pods, water chestnuts, carrots, baby corn and eggplant.

Steamed broccoli topped with peanut sauce.

Sauteed garlic, black peppers, green onions and water chestnuts stir-fried in brown sauce.

Minced chicken sauteed with eggplant and fresh basil leaves in garlic sauce.

Pineapple, cucumber, tomatoes, green peppers and onions, stir-fried in a sweet and sour sauce.

Almonds, celery, bamboo shoots, mushrooms, green onions, green peppers and water chestnuts stir-fried in a brown sauce.

Cashew nuts, onions, bamboo shoots and green onions stir-fried in a brown sauce.

Sauteed broccoli in a brown sauce.

Sauteed thick rice noodles, egg and broccoli.

Fresh basil leaves and green peppers sauteed thick rice noodle. Mild.

Gluten-free. Curry sauce with sauteed rice noodles, green peppers, mushrooms and bamboo shoots. Mild.

Gluten-free.

Thai hot curry, crispy catfish slices mixed with green peppers.

Shrimp, scallops, squid, imitation crabmeat, broccoli, bamboo shoots, celery, mushrooms, nape, pea pods, water chestnuts, carrots and baby corn stir-fried in a brown sauce.

Minced chicken sauteed with fresh basil leaves and bell peppers in brown sauce.

Flashed-fried shrimp sauteed in sweet chili sauce.

Crispy chicken stir fried with our honey sauce, with bell peppers, onion and pineapple