Bangkok Paradise Menu

3344 N Texas St A, Fairfield, CA 94533
  • APPETIZERS

    • CHICKEN SATAY

      (5 PIECES) Grilled marinated chicken on bamboo skewer, served with cucumber salad and homemade peanut sauce
      $9.75
    • GUNG HAIR

      (5 PIECES) Marinated prawns wrapped in egg noodles and deep fried until golden brown, Served with plum sauce
      $9.75
    • THAI EGGS ROLLS

      (CHICKEN - 6 PIECES OR VEGETARIAN - 4 PIECES) Deep fried egg rolls stuffed with your choice chicken or vegetable, silver noodles carrots and onions
      $8.75
    • FRESH SPRING ROLLS

      (UN-FRIED) Your choice of shrimp, or chicken or vegetables, carrots, rice noodles cucumber, mint and bean sprouts
    • TOD MUN

      Deep fried fish cakes, served with cucumber salad and side of sweet and sour sauce
      $9.75
    • CRISPY TOFU

      Deep fried bean cakes, served with sweet and sour sauce
      $8.75
    • CRISPY YAMS

      Deep fried sweet potato, served with homemade peanut sauce
      $8.75
    • BANGKOK CHICKEN WINGS

      Deep fired chicken wings sautéed with spicy Thai garlic sauce
      $10.95
    • POPCORN CALAMARI

      Deep fried calamari and vegetables cooked to a golden perfection
      $12.75
  • SOUPS

    • TOM YUM

      Spicy and sour soup with lemongrass, mushrooms, tomatoes, onions, galangal and kaffir leaves
    • TOM KHA

      Spicy and sour coconut soup with lemongrass, mushrooms, onions, galangal and kaffir leaves WITH YOUR CHOICE OF:
  • SALADS

    • VEGETARIAN SALAD

      Mixed greens, egg, carrots, bean sprouts and tofu topped with our homemade peanut sauce
      $10.75
    • YUM NEUA

      Charbroiled slices of beef with tomatoes, mint leaves, cilantro, red onions, carrots lemongrass and our lime juice dressing
      $10.75
    • CRISPY CHICKEN SALAD

      Deep fried chicken with lettuce, cucumbers, crispy noodles, and ground peanuts tossed in homemade sweet and sour dressing
      $10.75
    • PLA GUNG

      (6 PIECES) Charbroiled prawns (with shells on) with lemongrass, red onions, mint leaves, cilantro, and celery with lime dressing
      $11.75
    • BANGKOK GARDEN SALAD

      Shrimp, calamari, and chicken with silver noodles, tomatoes, mint leaves, red onions and cilantro in lime dressing
      $12.75
    • SOM TUM

      (GREEN PAPAYA SALAD) Shredded fresh green papaya with Thai chilies, green beans, tomatoes and lime juice. Topped with roasted peanuts
      $10.75
    • CALAMARI SALAD

      Calamari with mint leaves, red onions, green onions, tomatoes, cilantro and lemongrass tossed with a lime dressing
      $11.75
  • HOUSE SPECIALITIES

    • BANGKOK BBQ CHICKEN

      Grilled marinated chicken with Thai herbs, served with homemade sweet and Sour sauce
      $11.75
    • CRISPY TROUT

      Deep fried rainbow trout with bell peppers and kaffir leaves, topped with Chef's special sauce
      $15.75
    • ANGEL WINGS

      Deep fried chicken wings stuffed with ground chicken, silver noodles, mushrooms, carrots and onions, served with homemade sweet and sour sauce
      $11.75
    • BASIL BEEF

      Chopped beef sautéed with bell peppers and basil in a spicy sauce
      $11.75
    • BASIL CHICKEN

      Chopped chicken sautéed with bell peppers and basil in a spicy sauce
      $11.75
    • CRISPY CHICKEN

      Deep fried boneless chicken served with sweet and sour sauce
      $11.75
    • CITRUS CHICKEN

      Deep fried white meat chicken and tempura vegetables served with homemade citrus sauce
      $11.75
    • SHRIMP PINEAPPLE CURRY

      Shrimp, carrots and pineapple with chili paste and coconut milk.
      $14.75
    • DUCK CURRY

      Slices of roasted duck in coconut red curry with pineapple, tomatoes, bell peppers, zucchini, bamboo shoots and basil
      $13.75
    • PUMPKIN RED CURRY

      Pumpkin red curry with bamboo shoots, zucchini, green beans, bell peppers and basil.
  • THAI CURRIES

    • YELLOW CURRY

      Mild yellow curry with coconut milk, onions, carrots and potatoes
    • GREEN CURRY

      Green curry with coconut milk, bamboo shoots, green beans, zucchini, bell peppers and basil
    • RED CURRY

      Red curry with coconut milk, chili paste, bamboo shoots, green beans, bell peppers, zucchini and basil
    • PANANG CURRY

      Panang curry with coconut milk, potatoes, chili paste and kaffir leaves
  • ENTREES

    • PRARAM

      Peanut sauce over steamed spinach and assorted vegetables
    • SPICY

      Sauteed with chili paste, onions, bamboo shoots, carrots, bell peppers and basil
    • CASHEW

      Sauteed cashews, assorted vegetables with touch of yellow curry powder
    • GINGER

      Sauteed with ginger and assorted vegetables
    • VEGETABLES DELUXE

      Mixed vegetables sautéed with oyster sauce
    • GARLIC PEPPER

      Sauteed with garlic, onions, bell peppers, white and black pepper
    • GREEN BEANS

      Green beans sautéed with onions, bell peppers, bamboo shoots and chili paste
    • EGGPLANT

      Eggplant sautéed with onions, bell peppers, and basil in chili paste and coconut milk
    • SWEET AND SOUR

      Sauteed with cucumbers, onions, tomatoes, pineapple and bell peppers in our homemade sauce
  • SEAFOOD

    • SEAFOOD SPECIAL

      Prawns, calamari, catfish, mussels, and scallops sautéed with bamboo shoots, bell peppers, onions and basil in a chili paste sauce
      $15.75
    • SPICY FISH

      Fish sautéed in a spicy sauce with bamboo shoots, broccoli, zucchini, celery, onions and basil
      $14.75
    • GARLIC PRAWNS

      Pan fried jumbo prawns with garlic, white and black pepper. served with shrimp chips
      $14.75
    • BASIL CALAMARI

      Calamari sautéed in a spicy sauce with bamboo shoots, celery, onions and basil
      $14.75
    • GARLIC CALAMARI

      Calamari sautéed with garlic, white and black pepper, onions and bell pepper
      $14.75
    • PLA PAD PHED

      (TROUT) Deep fried boneless rainbow trout with mushrooms, onions, bell peppers and basil in a red curry sauce
      $15.75
    • TILAPIA

      Deep fried tilapia filet topped with homemade sweet and sour sauce
      $14.75
    • SALMON

      Steamed salmon filet on a bed of vegetables, topped with your choice of red or green curry sauce
      $15.75
    • SPICY CATFISH

      Deep fried boneless catfish with red curry sauce, bell peppers, basil, onions and mushrooms
      $14.75
    • EGGPLANT FISH

      Catfish with eggplant, onions, bell peppers, chili paste and basil
      $14.75
  • NOODLES

    • PAD THAI

      Pan fried rice stick noodles with egg, fried tofu and bean sprouts. Topped with freshly crushed peanuts
    • SILVER NOODLES AND VEGETABLES

      Pan fried bean thread noodles with vegetables, egg and bean sprouts
      $10.75
    • PAD WOON SEN

      Pan fried chicken and prawns with bean thread noodles, vegetables, egg and bean sprouts THE FOLLOWING NOODLE DISHES PREPARED WITH YOUR CHOICE OF:
    • DRUNKEN NOODLES

      (PAD KEE MOW) Pan fried flat noodles or egg noodles in a spicy sauce with tomatoes, basil, broccoli, bell peppers, cabbage, onions and basil
    • PAD SE EW

      Pan fried flat noodles or egg noodle with broccoli, cabbages, bean sprouts and egg
    • RAD NAH

      Broccoli, cabbages, egg and homemade gravy sauce over pan fried flat noodles
  • FRIED RICE

    • THAI FRIED RICE

      Pan fried rice with egg, onions, carrots, green onions and tomatoes
    • BANGKOK FRIED RICE

      (PINEAPPLE FRIED RICE) Pan fried rice in yellow curry powder with prawns, chicken, egg, onions, raisins and pineapple
      $14.75
    • CRAB FRIED RICE

      Pan fried rice with egg, onions, carrots, green onions and tomatoes
      $13.75
    • LOBSTER FRIED RICE

      Pan fried rice with egg, onions, carrots, green onions and tomatoes
      $13.75
  • SIDE ORDERS

    • STEAMED JASMINE RICE

      (PER PERSON)
      $2.75
    • STEAMED BROWN RICE

      (PER PERSON)
      $2.75
    • STICKY RICE

      (PER ORDER)
      $2.75
    • CUCUMBER SALAD

    • PEANUT SAUCE

      $3.25
  • BEVERAGES

    • HOT THAI TEA

      (PER PERSON)
      $1.50
    • ICED TEA

      (UNSWEETENED)
      $2.00
    • THAI ICED TEA

      $3.00
    • THAI ICED COFFEE

      $3.00
    • BOBA WITH THAI ICED TEA

      $4.00
    • BOBA WITH THAI ICED COFFEE

      $4.00
    • COCONUT JUICE

      $3.00
    • SOFT DRINKS

      $1.75
  • WINE

    • KENDALL JACKSON VINTNER'S RESERVE CHARDONNAY

    • KENDALL-JACKSON VINTNER'S RESERVE RIESLING

    • HOUSE MERLOT

  • SAKE

    • SHO CHIKU BAI CLASSIC

    • SHO CHIKU BAI NIGORI

      (UN-FILTERED)
  • BEER

    • SINGHA (SMALL)

      $4.50
    • SINGHA (LARGE)

      $8.50
    • CHANG

      $4.50
    • BEER LAO

      $4.50
    • HEINEKEN

      $4.50
    • BUDWEISER

      $4.00
    • BUD LIGHT

      $4.00
  • DESSERTS

    • ICE CREAM

      $3.25
    • FRIED BANANA WITH ICE CREAM

      $6.25
    • SWEET STICKY RICE WITH ICE CREAM

      $6.25
    • FRESH MANGO WITH STICKY RICE

      $6.25
    • RO-TEE

      Thai crepe with ice cream
      $6.25
    • THAI-TANIC

      Combination of fried banana, sweet sticky rice, ro-tee, and ice cream
      $10.25

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