Bangkok Cuisine Royal Oak Menu

Shredded cabbage and bean thread noodled in an egg roll shell. Vegan.

Thai style fried rice with egg, onions, peas and carrots.

Imitation crab meat, onion, cream cheese, flash fried in wonton shell. Served with sweet and sour sauce.

Sauteed thick fresh rice noodles, eggs and broccoli in a sweet soy sauce.

Your choice of chicken, shrimp, tofu or vegetarian with lettuce, cucumber, green onion, cilantro, bean sprouts and carrots wrapped in softened rice paper. Served with our house special dipping sauce. Gluten-free.

Sauteed rice noodles, mushrooms, green peppers and bamboo shoots in red curry with coconut milk. Gluten free and spicy.

Lightly breaded chicken sauteed with sweet and sour sauce and garnished with green onions.

Sauteed thick fresh rice noodles with fresh basil leaves and green peppers. Spicy.

Signature Thai style soup with chicken, bamboo shoots, water chestnuts, egg and green onions. Spicy.

Lemon grass, straw mushrooms, green onions, lime juice and chili paste. Spicy and gluten free.

Coconut soup with chicken, straw mushrooms, galanga, cilantro and lime juice. Gluten free.

Coconut soup with chicken, straw mushrooms, galanga, cilantro and lime juice. Gluten free.

Signature Thai style soup with chicken, bamboo shoots, water chestnuts, egg and green onions. Spicy.

Lettuce, crispy wonton strips, cilantro, topped with chicken and sesame seeds mixed with our special dressing.

Lettuce, cucumber, tomatoes, bean sprouts, tofu and green onion topped with light peanut sauce. Gluten free and vegan.

Fried jumbo shrimp and chicken wrapped in egg roll shell. Served with plum sauce. Gluten free.

Shredded cabbage and bean thread noodled in an egg roll shell. Vegan.

Ground chicken, bean sprouts, black mushroom and bean thread noodles. Served with our house special dipping sauce. Gluten free.

Your choice of chicken, shrimp, tofu or vegetarian with lettuce, cucumber, green onion, cilantro, bean sprouts and carrots wrapped in softened rice paper. Served with our house special dipping sauce. Gluten-free.

Flash fried tofu. Served with special dipping sauce. Vegan.

Minced chicken and green onion fried in a light brown sauce. Served with lettuce cups.

5 sticks grilled marinated chicken served with peanut & cucumber sauce.

6 pieces fried wonton wrap with seasoning ground pork and dipping sauce.

Deep-fried wingette & drumette tossed in Thai chili sauce. Spicy.

Fried rice with basil leaves, string beans and green peppers. Spicy.

Fried rice with garlic and egg.

Fried rice with pineapple, tomatoes, onions and egg.

Curry fried rice with green peas, onion and egg. Spicy.

Minced chicken, basil leaves and green pepper stir fried a brown sauce. Spicy.

Minced chicken sauteed with eggplant and fresh basil leaves in garlic sauce.

Barbecued short ribs marinated in teriyaki sauce.

Sauteed rice noodles, mushrooms, green peppers and bamboo shoots in red curry with coconut milk. Gluten free and spicy.

Sauteed thick fresh rice noodles with fresh basil leaves and green peppers. Spicy.

Sauteed thick fresh rice noodles, eggs and broccoli in a sweet soy sauce.

Bean thread noodles with egg, bean sprouts and green onions, garnished with crushed peanuts. Gluten free.

Bean thread noodles, Napa, carrots, green onions and white onions.

Red curry and coconut milk with bamboo shoots, mushrooms and green peppers. Spicy and gluten free.

Yellow curry and coconut milk with potatoes. Spicy and gluten free.

Green curry, coconut milk peas and green peppers. Spicy and gluten free.

Panang curry, coconut milk and green peppers. Spicy and gluten free.

Masaman curry and coconut milk with peanuts, onion and potatoes. Spicy and gluten free.

Fresh basil leaves and green peppers, stir fried in a brown sauce. Spicy and gluten free.

Steamed broccoli topped with peanut sauce. Spicy and gluten free.

Red curry and coconut milk with broccoli, celery, mushrooms, Napa, peapods, water chestnuts, carrots, baby corn and eggplant. Spicy and gluten free.

Green peppers, bamboo shoots, mushrooms, green onions, celery and water chestnuts stir fried in a brown sauce and topped with almonds.

Sauteed broccoli stir fried in a brown sauce.

Cashew, onion, bamboo shoots and green onion stir fried in a brown sauce.

Sauteed garlic, black peppers, green onions and water chestnut stir fried in brown sauce.

Green peppers, onions, bamboo shoots and mushrooms stir fried in a brown sauce. Spicy.

Pineapple, cucumber, tomatoes, green peppers and onions stir fried in a sweet and sour sauce. Gluten free and vegan.

Lightly breaded catfish fried and topped with green peppers and chili sauce. Spicy.

Thai hot curry, crispy catfish slices mixed with green peppers and eggplant. Spicy.

Shrimp, scallop, squid, imitation crabmeat, broccoli, bamboo shoots, celery, mushrooms, napa peapods, water chestnuts, carrots and baby corn stir fried in a brown sauce.

Thai style fried rice with egg, onions, peas and carrots.

Curry fried rice with green peas, onion and egg. Spicy.

Noodles with curry, available in large or small sizes. Spice levels range from no spice to extra hot.

Sauteed thick fresh rice noodles with fresh basil leaves and green peppers. Spicy.

Fried rice with garlic and egg.

Sauteed broccoli stir fried in a brown sauce.

Peapods, water chestnuts, napa, carrots, celery, broccoli and mushrooms stir fried in a brown sauce.

Thai hot curry and coconut milk with eggplant, onion, green peppers and mushrooms. Spicy and gluten free.

Sauteed thick fresh rice noodles, eggs and broccoli in a sweet soy sauce.

Sauteed rice noodles with eggs, bean sprouts and green onions and garnished with crushed peanuts. Gluten free.

Crispy chicken wings coated in a spicy, tangy Thai sauce with a hint of garlic.

A refreshing beverage made from the water of young coconuts, often served with pieces of coconut meat.

The cold, refreshing, sparkling classic that America loves.

Refreshing beverage for athletes, packed with electrolytes and energy.

Refreshing citrus beverage.

Vibrant citrus delight, packed with vitamin C.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Pure, refreshing hydration in a bottle.

A crisp, refreshing taste you know and love with zero calories.

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A sweet and tangy sauce, often used as a dipping accompaniment for various dishes.

A harmonious blend of creamy peanuts and traditional Thai spices, typically served as a rich dipping or drizzling sauce.

Shrimp chips, also known as prawn crackers, served with a Thai chili prik pow dip for a distinctive taste.

Extra-large serving of steamed white rice, typically jasmine, offering a simple and neutral base to complement Thai dishes.