Bang Bang Cafe Menu

Double Shot Espresso, Hot Water

Double Shot Espresso, Steamed Milk

Eggs (OR Just Egg), beans, jack cheese, potatoes, cured onion, Red & Green Chile\r\n*Please specify vegan if needed

Rice, beans jack cheese, potatoes, cabbage, cured onions, Red & Green Chile.\r\n*Please specify vegan if needed

Seasonal ingredients, potato crust, served with a side salad

housemade chia pudding, granola & blueberry compote

3 breakfast tacos on flour tortillas with scrambled eggs, bean puree, our house salsa & jack cheese\r\n*Please specify vegan if needed

Two eggs any style, chorizo spiced roasted potatoes, a green chile biscuit & Uli's chicken rosemary sausage or homemade tempeh bacon\r\n*Please specify vegan if needed

Eggs (OR Just Egg), beans, jack cheese, potatoes, cured onion, Red & Green Chile\r\n*Please specify vegan if needed

Eggs (or Just Egg), cheese & potato wrapped in a flour tortilla.\r\n*Please specify vegan if needed

Queso, beans, guacamole, queso fresco, pickled jalapeno, cured onions & cabbage.\r\nProtein addition available\r\n*Please specify vegan if needed

Rice, beans jack cheese, potatoes, cabbage, cured onions, Red & Green Chile.\r\n*Please specify vegan if needed

Your choice of protein, Hatch ajika spice, Kewpie mayo, bean puree, lettuce, avocado, queso. Served with a side salad\r\n*Please specify vegan if needed

Traditional Mexican soup with roasted New Mexican Hatch chiles, tomatillos, and hominy. topped with shredded cabbage, radish, cured onion, queso fresco, crema, pumpkin seeds, avocado, lime served with tortilla chips\r\n*Please specify vegan if needed

Baby mixed greens, cucumber, radish, cured onion, ,focaccia croutons & pumpkin seeds.\r\n\r\nYour choice of Kewpie Ranch, toasted coriander lime vinaigrette, or vegan ceasar. (AV, AGF)

Secret Family Recipe\r\nServed with a side salad\r\n

Homemade telera bun, RC provisions smoked turkey, swiss, avocado, dressed greens, tomato, kewpie mayo, dijon. Served with a side salad

Fennel pollen & orange zest shortbread with a cinnamon glaze (vegan)

Crushed oreo crust, vegan mousse, oreo topping with nuts and caramel drizzle

Multigrain walnut streusel bar with raspberry jam

pate au choux shell filled with chocolate pastry cream and topped with bittersweet chocolate glaze

Blackberry jam filling with a lavender glaze within a puff pastry.

Seasonal ingredients, potato crust.

Seasonal ingredients, potato crust, served with a side salad

Brown butter double chocolate cookie

Double Shot Espresso, Hot Water

2 Shots Espresso topped with whip cream

2 Shots Espresso

Double Shot Espresso, simple syrup, tonic water and Angostura bitters served over ice

Double Shot Espresso, Steamed Milk

2 Shots Espresso topped with foam

2 shots espresso with equal parts milk and hot water.

Double Shot Espresso, Steamed Milk, house made chocolate sauce

Double Shot Espresso, Steamed Milk, Ibarra Mexican chocolate sauce

Morning Glory Chai with steamed milk

Steamed Milk with Chocolate Sauce

Steamed Milk with Ibarra Mexican Chocolate Sauce

Perrier with your choice of our Monin syrups.\r\nAdd cream and/or whip cream.

Fresh squeezed lemonade\r\n\r\n

Matcha powder, vanilla syrup & steamed milk