BanC House Menu

Griddled garlic ciabatta bread over gorgonzola fondue

Dry rubbed & smoked with a BBQ drizzle

Served with dijionnaise and citrus slaw

Warm & cheese crab dip dripping over homemade pretzels

Topped with nugs of crab and dusted with crab spice

with Cajun Remoulade

loaded spoons with mashed buttery golds and fresh poached Maine lobster

Piled high with loads of cheese, tomato, jalapeno and our house chili

Choice of pork belly or short rib with our Asian slaw

Baby back, St. Louis & Korean BBQ with a dollop of slaw

double rubbed brisket over cheddar grits with bbq drizzle

Crispy shrimp tossed in a sweet chili soy sauce with sesame scallion sprinkle

Check our daily specials

Dijonnaise, House cocktail & Chipotle Aioli

Roasted garlic oil & parmesan cheese GF

Baked with spinach, breadcrumbs & parmesan cheese

(6) Bacon , garlic, Pepper & Panko

(12) sauteed in garlic & white wine with garlic ciabatta

Chicken, ham, bacon, gorgonzola, Swiss, cheddar, tomato, carrots, sliced egg, red and green peppers over iceberg lettuce with balsamic vinaigrette

Croutons, imported parmesan and house Caesar dressing

Baby greens tossed with balsamic vinaigrette and topped with crumbled gorgonzola, sliced apples and Cajun pistachio nuts

A large flour tortilla bowl with marinated chicken, lettuce, pico de gallo, avocado, cheddar-jack, corn, black beans and sour cream with a roasted red pepper vinaigrette

Iceberg, crumbled gorgonozola, pork belly lardons, red onion & creamy blue cheese dressing

Tossed with red onion, celery, capers, truffle oil, lemon and dijonnaise on a griddled split top roll

Choice of Hot or Cold Lobster Roll HOT: Warm lobster meat scented with lemon white wine and button on a griddled split top roll COLD: Chilled lobster meat tossed with celery, red onion and mayo on a griddled split top roll

Fried shrimp, lettuce, tomato, pickles & remoulade on a toasted grinder

Fried oysters, lettuce, tomato, pickles & remoulade on a toasted grinder

English muffin, lettuce, tomato, dijonnaise

Crispy fried cod, lettuce, pickles and tartar on a soft bun

Fried chicken, hot honey, on a pretzel by. With pickles and chipotle aioli

Sliced brisket, Swiss, Sauerkraut & thousand island on griddled Texas toast

Pulled smoked chicken topped with cheddar-jack cheese, bourbon onions, and crispy bacon

pulled pork, cheddar jack cheese, bourbon onions & crispy bacon on a toasted grinder

10 oz. certified Angus beef, caramelized onion aioli spread on a soft pretzel roll, English muffin or soft bun

Pressed with smoked pulled pork, griddled ham, crunchy pickles, and Swiss, with spicy grain mustard

Roasted red pepper, avocado, romaine, red onion and fresh mozzarella with herbed ricotta cheese

Pork belly, lettuce, tomato, Carolina Mustard & Alabama White sauces on Texas toast

On a soft bun with BBQ sauce and slaw

BanC House sausage, peppers, cherry peppers, sauteed onions & mozzarella on a garlic grinder

Dusted with our crab spice with house tartar sauce, fries & coleslaw

served with fries, Cole slaw, house tartar sauce & remoulade

Whole & chopped littleneck clams served with garlic ciabatta

Asian BBQ sauce, Buttery golds and sesame broccoli

16 oz. topped with shallot-red wine compote, served with buttery golds and bourbon glazed carrots

16 oz. Marinated Rib Eye served with truffle fries and fried spinach

Blackened chicken breast tossed in a creamy Parmesan cheese sauce with tomatoes and scallions

Roasted garlic oil and a choice of any side

Roasted garlic oil and choice of any side

The most coveted crab in the world, simply steamed and served with drawn butter, lemon and a choice of any side

A cluster of snow & dungy, and a crab cake with all of our sauces and a choice of any side

One BANC House crab cake

One cluster of Snow Crab

One cluster of Dungeness Crab

One King Crab leg

A taste of all our smoked meats - no sides included

Dry rubbed

Brushed with BANC House BBQ Sauce

Pork belly

Dry rubbed

Brushed with BANC House BBQ Sauce

Dry rubbed

Brushed with BANC House BBQ Sauce

Pork belly

Mashed potatoes

Caramel sauce on the side

with garlic and oil

With fries

With fries

With pulled pork

With fries

With fries

(For Two) Coated in cinnamon & sugar, served with a fried donut topped with vanilla ice cream & cinnamon glaze

With raisins

Vanilla ice cream

Vanilla ice cream