Balqees Restaurant Traditional Yemeni & Lebanese Cuisine - مطعم بلقيس Menu

Shredded chicken served with cooked vegetables and fenugreek-based whipped condiment and warm baked bread.

Yemeni version of famous dish kabsah, it is a rice based dish in combination with chicken served with special dressing.

Traditional Arabian-seasoned rice made with roasted chicken, served with yemeni salad and dressing (shawiq).

Shredded roasted chicken mixed with Yemeni-style salad.

Marinated tilapia fish cooked to perfection with onion, tomatoes, garlic, cilantro, and balqees special seasoning.

Slow-roasted lamb featuring balqees special seasoning, served with rice and yemeni salad and dressing (shawiq).

Yemeni version of famous dish kabsah, it is a rice based dish in combination with lamb served with special dressing.

Traditional Arabian-seasoned rice made with roasted lamb, served with yemeni salad and dressing (shawiq).

Our house special seasoned white beans cooked with tomatoes, onions, and spices. Served with freshly baked bread.

The oven then mashed with dates and honey rashes, a traditional bread cooked in a clay.

Slow-cooked fava beans mixed with tomatoes, onions, and spices and then pureed. Served with freshly baked bread.

Served with freshly baked bread.

Served with freshly baked bread.

Served with freshly baked bread.

Fresh lamb liver, flash -fried with tomatoes, onions, and barks special seasoning. Served with fresh baked bread.

Scrambled eggs with cheese, tomatoes, parsley, and onions. Served with freshly baked bread.

Small pieces of lamb flash-fried with tomatoes, onions, and balqees special seasoning. Served with freshly baked bread.

Scrambled eggs with tomatoes, parsely, and onions. Served with fresh baked bread.

Simple salad made with fresh vegetables, toasted pita bread, and sumac.

Hummus soaked, cooked, grinned with tahini, lemon juice, and spices.

Traditional Arabian dish made of rice with crushed wheat and served with meat.

Fried pastry filled with savory ground beef.

Fried pastry filled with vegetables.

A chilled, savory, and yogurt-based salad dish made with a spongy, sour-dough bread.

A combination of chopped fresh lettuce tomatoes, carrots, and cucumbers mixed with a home-based Yemeni dressing.

Yemeni version of lentil soup cooked with tomatoes, onions, parsley, and spices.

Lamb-based broth cooked with onions, herbs, and spices.

Tea is made with condensed milk and spices.

Tea is made with condensed milk and spices.

Yemen's traditional layered bread-based dish, made with melted purified butter, eggs, and honey and topped with a combination of nigella and sesame seeds, served warm.

Yemen's traditional layered bread-based dish, made with melted purified butter, eggs, honey, banana, and fresh cream.

A combination of chopped fresh lettuce tomatoes, carrots, and cucumbers mixed with a home-based Yemeni dressing.