BalaMao Menu

Deep fried crispy marinated chicken wings served with sweet sauce and jaew sauce.

Breaded crispy fried okra served with sweet sauce.

Pork Dumpling served with ginger dipping sauce.

Deep fried crispy vegetarian spring rolls served with sweet sauce.

Grilled traditional steak with special house jaew sauces.

traditionally Thai salad starts with extremely finely minced chicken and seasoned with lime juice, chiles, fish sauce, and toasted ground rice served in nachos style

Prawn cracker, Thai chili prik pow dip paste.

Fried chive cake served with ginger dipping sauce.

Steamed mussels in Thai basil broth served with spicy lime sauce.

Steamed fish balls served with spicy lime sauce.

Grilled Pork Balls on Skewers top with spicy tamarin sauce

Grilled marinade pork in thai style served with jaew sauce

Deep fried pork with crab meat wrapped in dried bean curd, This recipe made from pork, shrimp and crab

It’s a famous northern Thai sausage that’s infused with a beautiful blend of spices and herbs

Mixed seafood in lightly creamy hot and sour broth with traditional Thai herbs.

Steamed whole squid in spicy chili garlic lime sauce topped with fresh mint ,garlic and lime.

sautéed cabbage with fresh garlic and fish sauce

stir-fried morning glory with spicy garlic-chili sauce

spicy beef broth with braised beef in hot pot style

it's a classic and much beloved Thai dish, characterized by its delicate flavors topped with crab lump

deep fried whole fish topped with fresh fried garlic, pepper power and scallion served with our house sauces

spicy wok stir-fried tender beef with onions, bell peppers and scallion in Mongolian sauce

house-made popular Thai-Southern dry curry with pork ribs

crying tiger steak sautéed with spicy herbs in balamao jungle style sauce

sautéed egg, onion and bell peppers and basil leaves

stir-fried rice noodle dish commonly served as a street food in Thailand as part of the country's cuisine. Made with thin rice noodles, peanuts, egg, bean sprouts and scallion.

stir-fried flat rice noodle dish that is commonly eaten in Thailand Sautéed flat rice noodles with Chinese broccoli and egg in sweet brown sauce

Sautéed flat rice noodles with egg, basil, bamboo shoots, bell peppers, and onions in spicy basil sauce.

Most popular Thai dish, stir-fried minced chicken/pork or your favorite meat with onion, bell peppers, chili, fresh garlic and Thai basil leave

Sautéed meat with fresh garlic sauce topped with fried garlic, pepper powder, cilantro over rice.

Sautéed Chinese broccoli in light brown sauce with fresh garlic and chili come over rice

Sautéed mixed veggie in lightly brown sauce and fresh garlic come over rice

It’s a popular Thai dish consisting of red curry paste cooked in coconut milk, bamboo shoots, onion, broccoli, carrots, bell peppers, mushrooms and basil leaves (EXCLUDED RICE)

It is one of three major kinds of Thai curry. Made from cumin, turmeric coconut milk, carrots, onion, bell peppers, broccoli and pineapple (EXCLUDED RICE)

Grilled shrimp,chili,garlic,lemongrass,red onion,fresh mint,chili paste with lime sauce.

Steamed pork bed on Chinese broccoli in spicy chili garlic lime sauce topped with fresh garlic and lime.

Thai spicy salad with fresh green papaya,shrimp,chili,garlic,red cherry tomato and lime juice.

Thai spicy salad with fresh green papaya,anchovy,chili,garlic,red cherry tomato and lime juice.

Deep fried crispy papaya served with a side of tum Thai dressing.

spicy anchovy salad with pork chalua, salted egg yolks and shrimp