Bakery & Tortilleria La Mexicana Menu

(4) barbacoa tacos with melted cheese, served with barbacoa juice, cilantro, onions & lime

Prepared with choice of meats, avocado, lettuce, tomato, onions, grilled cheese & jalapeño served with fries

Available on weekends

Deep fried flour tortilla with choice of meat, rice and beans. Served with salad, rice and beans

Fresh guacamole with corn chips. Available in Small or Grande sizes.

Grilled chicken, shrimp, and beef strips with sautéed bell peppers and onions, served with Mexican rice, refried beans, fresh avocado slices, lettuce, pico de gallo, and cheese.

Flour tortilla rolled up with choice of meats, beans, lettuce, tomatoes, avocado, onions, queso fresco, and mexican cream. Served with salad rice and beans

Scrambled eggs with tomato, jalapeño & onions

Sunny side up eggs topped with ranchera sauce

Sunny side up eggs one topped with green serrano sauce and the other one with red guajillo sauce, separated in same dish

Scrambled eggs with mexican sausage

Scrambled eggs with American sausage

Scrambled eggs in red guajillo sauce

Scrambled eggs in serrano peppers sauce

Omelet with onions, tomato, bell pepper, ham & cheese

Tortilla chips in green or red sauce

With 2 eggs

With beef

With everything

Eggs done your way: Over Easy, over medium, scrambled, or fried.

Omelette typically made with eggs and cheese.

Single egg. Choice of over easy, over medium, scrambled, or fried.

Available on weekends

De pollo ó carne - mexican cream & melted cheese

Creamy, smooth melted cheese blend, perfect for dipping.

Melted cheese dip served with your choice of corn or flour tortillas.

Tilapia is raw

Tilapia is raw

De pollo y carne,- lettuce, beans, cheese, pico de gallo, mexican cream & spicy jalapeños

Chicken, steak, shrimp, and vegetables, typically accompanied by lettuce, sour cream, jalapeños, tomatoes, and cheese dip.

Mashed avocados with tomatoes, onions, cilantro, and lime juice, served with crispy fried pork rinds.

Chicken soup

Shrimp soup

Seafood mix soup

With cluster crab legs

Served on weekends only

Served on weekends only

Each

Each. Served with cilantro, lettuce, tomato, onions, avocado, mexican cream & cheese

Choice of (3) tacos beef-chicken or carnitas rice & beans on the side

Served with beans, lettuce, avocado, tomato, onions, mexican cream & cheese

Served the top with beans, avocado, lettuce, tomato, onions, mexican cream & cheese

Served with lettuce and avocado

Served with lettuce and avocado

Puerco, pollo, o rajas con queso y crema mexican tamale served with cheese & cream

Served with with beans, avocado, lettuce, cilantro, onions, mexican cream & cheese

(4) barbacoa tacos with melted cheese, served with barbacoa juice, cilantro, onions & lime

Each. Served with beans, onions, tomato, avocado, lettuce, mexican cream & cheese inside

Flour tortilla with melted cheese, pineapple chunks, lettuce, jalapeño tomato & onions

Fresh and warm tortillas filled with cheese, meat, chicken, shrimp, or grilled chicken; available in soft or hard style.

Large quesadilla with choice of cheese, beef, chicken, shrimp, or grilled chicken.

Crispy rolled tortilla filled with choice of cheese, beef, or chicken.

Mexican sandwich with melted cheese, filled with barbacoa meat lettuce, tomato, onion & avocado - served with barbacoa sauce

Grilled beef strips with sautéed bell peppers and onions.

Grilled shrimp with bell peppers, onions, and tomatoes.

Sautéed mushrooms, bell peppers, onions, tomatoes, broccoli, and zucchini.

Grilled chicken, shrimp, and beef strips with sautéed bell peppers and onions, served with Mexican rice, refried beans, fresh avocado slices, lettuce, pico de gallo, and cheese.

Tender chicken in chipotle sauce served with your choice of corn or flour tortillas.

Tender chicken, choice of corn or flour tortillas.

Grilled chicken breast served with your choice of corn or flour tortillas.

Chicken with rich mole poblano sauce. Choose corn or flour tortillas. Select breast or other chicken pieces.

Crispy chicken cutlet, choice of corn or flour tortilla.

Milanesa de res served with choice of corn or flour tortilla.

Enchiladas with choice of verde, rojo, or mole salsa. Fillings include chicken, beef, cheese, grilled chicken, or shrimp.

Filled with cheese, beef, chicken, or shrimp. Choice of green, red, or mole sauce.

Carne arrachera (skirt steak) mixed with grilled onions, topped with Oaxaca cheese, and covered with gravy sauce.

Crispy rolled tortillas with choice of chicken, beef, grilled chicken, shrimp, or cheese. Served with traditional toppings.

Crispy rolled tortillas filled with chicken, beef, grilled chicken, shrimp, or cheese. Served with traditional Mexican sides.

Choice of Suave (soft) or Dorada (hard) tortilla, filled with options like chicken, beef, cheese, or shrimp.

Mexican-style plate; choice of chicken, steak, or a mix.

Mexican-style quesadilla. Choice of fillings: cheese, beef, chicken, shrimp, or grilled chicken.

Tamale options: pork, chicken, or mild chili strips.

Large quesadilla with choice of chicken, beef, grilled chicken, or shrimp.

Arrachera a la parrilla - Choice of meat temperature: rare, medium rare, medium, medium well, well done. Grilled skirt steak.

Tender beef with your choice of doneness: rare, medium rare, medium, medium well, or well done.

Grilled beef ribs. Choice of meat temperature: rare to well done.

Tender beef, choice of rare to well done. Classic Mexican flavors.

Tender meat plate. Choice of doneness: rare, medium rare, medium, medium well, or well done.

T-bone steak, cooked to your specified temperature: rare, medium rare, medium, medium well, or well done.

Grilled pork chop, typically served with rice, beans, and tortillas.

Fresh cut pineapple, melon, grapes, and cucumber, typically accompanied by a mix of seasonal fruits.

Parrillada a la Mexicana Mixed grill platter. Choose from five meat temperatures: Rare, Medium Rare, Medium, Medium Well, or Well Done.

Grilled steak, chicken, shrimp, chorizo, cactus, and cambray onions typically served with rice, beans, and tortillas.

Grilled steak, chicken, shrimp, Mexican chorizo, and American sausage topped with cheese, avocado, grilled jalapeño, and spring onion.

Tender cuts of chicken, beef, or a mix. Classic Mexican flavors.

Combination of steak, chicken, ribs, shrimp, jalapeño sausage, and pork. Typically includes grilled vegetables and may be served with accompaniments like rice, beans, and tortillas.

Surf and turf combination of sea and land flavors. Choose meat temperature: Rare, Medium Rare, Medium, Medium Well, or Well Done.

Grilled salmon with a side of salad including lettuce, onions, and tomatoes.

Choice of meat temperature—rare, medium rare, medium, medium well, or well done. Mexican flavors in a traditional stone mortar.

Ribeye cooked to your choice of doneness: rare, medium rare, medium, medium well, or well done.

Grilled steak, typically seasoned with spices, served without additional toppings or sides.

Grilled thin-sliced steak typically served with onions, tomatoes, and jalapeños.

Salted beef, typically served with rice, beans, and tortillas.

Sautéed onions and bell peppers with shrimp in a very spicy salsa

Breaded

Shrimp wrapped in bacon and queso panela

Sautéed onions and bell peppers with shrimp in garlic sauce

Variety dish that includes breaded shrimp, camarones a la diabla, grilled shrimp, cocktail shrimp and ceviche

Grilled fish fillet

Breaded fish fillet

Fried tilapia topped with grilled shrimp

Fried tilapia

Fresh fish served with choice of corn or flour tortillas.

Fried red snapper

Mixed seafood & shrimp on traditional cocktail sauce with cucumber & pico de gallo

Shrimp cooked with lime juice then merged into serrano pepper salsa. Served with tomato, red onions, cucumbers, queso panela, and orange slices

Shrimp tostada

Ceviche tostada

Tostada with mixed seafood on corn or flour tortilla. Choice of spicy or mild.

Tostada topped with mixed seafood and octopus. Choice of corn or flour tortilla. Option of spicy or non-spicy.

Cooked shrimp cocktail

Marinated grilled shrimp served with rice and salad

Oysters & shrimp with lime and tomato juice topped with avocado, cilantro and onions. Raw oysters: if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should

Fresh oysters in its shell with lime. Raw oysters: if you have chronic illness of the liver, stomach or blood or have immune disorders, you are at greater risk of serious illness from raw oysters, and should eat oysters fully cooked. If unsure of your risk

Campechana with octopus. Choice of tortilla: corn or flour.

Grilled salmon served with your choice of corn or flour tortilla.

Crab dish with choice of corn or flour tortilla.

Shrimp skewers. Choice of corn or flour tortilla.

Succulent fish fillet. Choice of corn or flour tortilla.

Shrimp cocktail with choice of corn or flour tortillas.

Deep fried flour tortilla with choice of meat, rice and beans. Served with salad, rice and beans

Flour tortilla rolled up with choice of meats, beans lettuce, tomatoes, avocado, and onions. Topped with three different color sauces. Served with rice, beans and salad

Burrito filled with your choice of protein; options include various beef cuts, pork, chicken, sausage, cactus (for vegetarians), and more.

Grilled beef strips

Flour or corn tortilla with melted cheese

Breaded chicken pieces served with fries

Burrito filled with meat, beans, queso fresco and mexican cream

Grilled beef taco in flour or corn tortilla

Grilled chicken taco in flour or corn tortilla

Served with fries

Same as veggie salad with grilled chicken

Same as veggie salad with grilled beef

Same as veggie salad with grilled shrimp

Same as veggie salad with grilled tilapia

Served on a fried tortilla bowl, filled with rice, beans, lettuce, pico de gallo, queso fresco & your choice of meat

Side of rice

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Crispy golden fries, expertly seasoned, served as the perfect side.

Red salsa to-go

Green salsa to-go

Four tortillas (4 per serving)

Fresh Green Salad: A Crisp, Refreshing Side Dish

Side of sour cream

Fresh queso fresco, typically includes a mild, crumbly texture, commonly used as a topping for various Mexican dishes.

A block of cheese typically used for grating or slicing, often includes varieties like queso fresco or queso asadero.

Golden brown onions, typically includes sautéed or grilled onions with a hint of seasoning.

Grilled green onions, typically includes white onions and scallions.

Fire-roasted peppers with a delicious twist, a must-try for any spice enthusiast.

Grilled prickly pear cactus typically served with spring onions and jalapeños.

Crisp, fried pork skin, deliciously seasoned for a flavorful, crunchy snack.

House-made mole sauce, typically includes a blend of chiles, spices, and chocolate, known for its rich and complex flavor.

Traditional Mexican bread typically including a variety of sweet and savory options.

Freshly cooked corn tortilla chips, typically made in-house.

Rich and authentic Mexican mole sauce in 16oz or 32oz containers.

Avocado salsa. Available in 8oz or 16oz.

Frijoles charros: Pinto beans stewed with bacon, onion, cilantro, tomatoes, and jalapeños.

Typically includes tomatoes, onions, and a blend of fiery spices.

Cocktail sauce typically includes tomato, onion, cilantro, and lime juice.

House-made bread typically includes flour, water, yeast, and salt.

Assorted side orders typically include items like rice, beans, guacamole, salsa fresca, chips, and sour cream.

Crispy deep-fried tortilla, typically enjoyed on its own or with various toppings.

Grilled mixed vegetables, typically including zucchini, bell peppers, onions, and mushrooms.

Grilled beef ribs typically seasoned with traditional Mexican spices.

Grilled shrimp typically served with a garnish of fresh herbs and lime.

Extra meat portion, typically includes options like grilled steak, chicken, pastor (spiced pork), or chorizo (Mexican sausage). Specify the type of meat to be added to your dish.

Moist sponge cake soaked in three types of milk, topped with chocolate icing, a cherry, and a white chocolate decoration.

Cinnamon-sugar coated churros paired with creamy vanilla ice cream mixed with raisins.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Fresh squeezed lemonade

Fresh squeezed orange juice

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Freshly brewed, aromatic blend to kick-start your day.

Coffee with milk

Mexican soda 12 oz

American soda 12 oz

Imported Coca-Cola from Mexico, made with cane sugar and served in a glass bottle.

Refreshing bottled water.

Freshly squeezed lemon juice, sweetened with sugar cane.

Refreshing blend of iced tea and lemonade, a classic thirst quencher.