Bake & Cook Thai Restaurant Menu

Spicy traditional made with coconut milk with fragrant Thai herbs, galangal & lemongrass leaf.

Distinctive hot and sour flavors with fragrant Thai herbs, galangal & lemongrass leaf.

Marinated chicken in coconut milk served with peanut sauce.

Crab meat, cream cheese wrapped in wonton skin.

Serve with peanut, and house special sauce.

Shrimp, lettuce, cucumber, avocado, carrot in rice wrapper, served with peanut plum sauce.

Vegetarian roll serve with house special sauce.

Cashew nuts, pineapple, mushroom, onion, bell peppers, scallion in roasted chili sauce.

Tofu, mix vegetable, smooth thin flavor.

Thai basil, onion, bell peppers, mushroom, and string bean in basil brown sauce.

Thai eggplant, bamboo shoot, bell pepper, string bean with Thai basil in a spicy chili paste.

Thai stir-fried curry paste with string beans & bell pepper.

Glass noodles, onion, broccoli, cabbage, celery, tomato, scallion, carrot, egg in light soy sauce.

Onion, bell pepper in brown sauce.

Delicious thick & Richard's peanut sauce served with steamed broccoli, carrots, & cabbage.

Bamboo, string bean, basil, eggplant, bell pepper, in a spicy fresh peppercorn sauce.

Sautéed with onion, bell peppers, & basil leaves in brown sauce.

Pineapple, onion, bell pepper, scallion, carrots, tomato, cucumber in sweet & sour sauce.

Made with coconut milk, onion, carrots, avocado, potatoes, & cashew nut.

Panang chili paste with coconut milk sweet bell pepper.

Made with coconut milk, bell pepper, green bean, bamboo, & basil.

Stir-fried wide rice noodles, egg, broccoli, cabbage carrots.

Thailand national dIsh, rice noodles, egg, scallion, beansprout, crushed peanuts.

Glass noodles, onion, broccoli, cabbage, celery, tomato, scallion, carrot, egg in light soy sauce.

Egg, pineapple, onion, scallion, cashew nuts, raisin, curry powder.

Rice noodles, egg, onion, bell pepper, tomato, & basil.

Stir-fried with egg, onion, red & green bell pepper. Thai basil.

Stir-fried egg with jasmine rice, onion tomato, & scallions.

Egg noodle, celery, mushroom, broccoli, cabbage, onion, carrots, bell pepper.

Sautéed with onion, bell peppers, & basil leaves in brown sauce.

Thai basil, onion, bell peppers, mushroom, and string bean in basil brown sauce.

Black-pepper and fresh garlic, cilantro, scallion, served with steamed mixed vegetables.

Ginger, bell pepper, onion, pineapple, scallion & mushroom in ginger sauce.

Thai basil, onion, bell peppers, mushroom, and string bean in basil brown sauce.

Thai eggplant, bamboo shoot, bell pepper, string bean with Thai basil in a spicy chili paste.

Thai stir-fried curry paste with string beans & bell pepper.

Glass noodles, onion, broccoli, cabbage, celery, tomato, scallion, carrot, egg in light soy sauce.

Delicious thick & Richard's peanut sauce served with steamed broccoli, carrots, & cabbage.

Pineapple, onion, bell pepper, scallion, carrots, tomato, cucumber in sweet & sour sauce.

Made with coconut milk, onion, carrots, avocado, potatoes, & cashew nut.

Panang chili paste with coconut milk sweet bell pepper.

Made with coconut milk, bell pepper, green bean, bamboo, & basil.

Stir-fried rice with egg, onion, scallion, & mango.

Stir-fried wide rice noodles, egg, broccoli, cabbage carrots.

Thailand national dIsh, rice noodles, egg, scallion, beansprout, crushed peanuts.

Glass noodles, onion, broccoli, cabbage, celery, tomato, scallion, carrot, egg in light soy sauce.

Egg, pineapple, onion, scallion, cashew nuts, raisin, curry powder.

Rice noodles, egg, onion, bell pepper, tomato, & basil.

Stir-fried with egg, onion, red & green bell pepper. Thai basil.

Stir-fried egg with jasmine rice, onion tomato, & scallions.

Egg noodle, celery, mushroom, broccoli, cabbage, onion, carrots, bell pepper.

Mixed seafood, string bean, mushrooms, onion, & bell pepper in basil sauce.

Grilled fillet salmon, mixed vegetables, topped with Panang sauce.

Sautéed in crab meat garlic sauce & vegetables.

Red curry with eggplants, bamboo, bell pepper, pineapple, & string bean.

Mixed seafood, fried with celery, onion, scallions, egg in a delicious curry sauce.

Half sliced duck, bell pepper, onion pineapple with chef special sauce.

Crispy fried chicken, steamed vegetables, topped with orange sauce.

Steamed salmon and vegetables, topped with ginger sauce.

Crispy fried. Topped with garlic and pepper sauce on mixed salad

Bamboo, string bean, basil, eggplant, bell pepper, in a spicy fresh peppercorn sauce.