Baja Cafe Menu

Crisp flour tortilla covered with Tijuana Tilly’s South of the border pizza sauce, ground beef, olives, scallions, tomatoes, and cheeses. Topped with sour cream.

Basket of mild jalapeños stuffed with Mexican cheeses, then lightly battered and deep fried. Served with a cranberry dipping sauce.

Juicy, breaded, fried, and a little spicy. Served with bleu cheese.

Tasty and fall of the bone tender! Served with hot sauce or tangy bbq sauce.

Crisp romaine lettuce, diced red tomatoes, sliced bell peppers, black olives, and onions. Topped with shredded Mexican cheeses and fresh avocado. Choice of fresh fish, shrimp, sautéed chicken, or sautéed steak.

Strips of chicken breast on a bed of romaine lettuce with bell peppers and onions.

Crispy flour tortilla bowl with a layer of beans, shredded lettuce, salsa, black olives, diced tomatoes, scallions, and shredded cheese. Topped with your choice of pulled chicken, ground or shredded beef, or pork. Served with sour cream and guacamole.

Strips of steak marinated in olive oil and fresh garlic, gently sautéed with Spanish onions, strips of red and green bell peppers, cilantro, cumin, garlic, and Baja salsa. Rolled into a flour tortilla and lightly covered with Mexican cheese.

Sautéed in Baja salsa with red and green peppers, onions, and a touch of garlic. Wrapped in a flour tortilla topped with cheese.

Fresh Mexican white shrimp, sautéed in light olive oil, fresh squeezed lime juice, and Baja salsa. Cooked with Spanish onions, red and green bell peppers, and Mexican spices. Topped with cheese.

Fresh strips of chicken breast sautéed with diced onions, olive oil, white wine, fresh garlic, and tomatillo salsa, along with mild diced green chiles. Then placed in a flour tortilla and topped with cheese.

Pulled chicken, lettuce, diced tomatoes, and scallions, with our award-winning Baja salsa and topped with melted cheese sauce.

Filled with rice, beans, shredded lettuce, diced tomatoes, black olives, scallions, and covered with our mild red sauce. Topped with cheese, sour cream, and guacamole.

Ground or shredded beef mixed with lettuce, diced tomatoes, and scallions, rolled into a large flour tortilla and smothered with Pepe’ chile con carne and melted cheeses.

Fresh pulled chicken brushed with honey, then wrapped in a flour tortilla with lettuce, tomatoes, scallions, corn, and chickpeas. Topped with melted cheese.

Melted cheese with tomatillo sauce on top of a large flour tortilla stuffed with pulled chicken, shredded lettuce, diced to, tomatoes, and scallions. Sure to sober you up!

White meat pulled chicken sautéed with onions, black beans, and Mexican spices, then stirred with a bit of sour cream and wrapped in a flour tortilla with melted cheese on top.

Slow roasted shredded steak, marinated in olive oil, fresh garlic, and onions. Rolled into a flour tortilla with lettuce, tomato, cheese, and homemade Mexican bbq sauce

Choice of pulled chicken or pork with homemade bbq sauce, hand rolled in a flour tortilla with lettuce and tomato, and then topped with cheeses.

Flour tortilla stuffed with ground beef, chili con carne, beans, shredded lettuce, diced tomatoes, scallions, and salsa verde. Topped with our homemade con queso sauce.

Large tortilla filled with chicken, diced tomatoes, scallions, lettuce, and creamy cheese. Topped with shredded cheese and fresh mango.

Fresh broccoli, yellow squash, zucchini, and red and green bell peppers sautéed in olive oil and red wine. Stuffed in a flour tortilla, and sprinkled with feta cheese.

Fresh spinach, Spanish onion, garlic, and Cotia cheese, stuffed in 6” flour tortillas. Baked with blended cheeses and topped with sour cream.

Two 6” corn tortillas with cheese, choice of ground or shredded beef, pulled chicken, or pork. Topped with mild red sauce and blended cheese.

Your choice of pork, pulled chicken, ground or shredded beef, stuffed in a tortilla and deep fried. Smothered in cheese and served with diced tomatoes, lettuce, and scallions. Topped with a dollop of sour cream.

Strips of steak sautéed with onions, wrapped in a flour tortilla and covered in melted cheese. Served with a tostada shell filled with rice and chili con carne, topped with melted cheese and scallions.

Palomino steak marinated in olive oil and citrus garlic, topped with fresh avocado. Served with a cheese enchilada.

Blackened filet with sautéed broccoli, zucchini, yellow squash, bell peppers, and a touch of cilantro.

Blackened chicken breast with Mexican spices and sautéed fajita vegetables and sprinkled with cheese and topped with pico de Gallo.

Sautéed steak, peppers, and onions in a grilled flour tortilla with melted cheese. Served with lettuce, tomato, and sour cream.

A flour tortilla filled with grilled chicken, steak, or shrimp, as well as portobello mushrooms, grilled onions, melted cheese, and served with a mango salad.

Your choice of pulled pork or chicken marinated in our own tangy bbq sauce. Served in a grilled flour tortilla with melted cheese, lettuce, tomatoes, and sour cream on the side.

Chicken breast strips, sautéed in olive oil, fresh onions, red and green bell peppers, tomatoes, Baja salsa, and Mexican spices on a sizzling skillet.

Strips of pork tenderloin marinated in a citrus sauce with sautéed bell peppers and Spanish onions.

Fresh broccoli, yellow squash, zucchini, bell peppers, and onions sautéed in Baja salsa.

Fresh fish sautéed in Baja salsa with Mexican spices, onions, and red and green bell peppers.

Shrimp sautéed with lime juice, red wine, green and red peppers, Spanish onions, Baja salsa, and secret seasonings delivered on a sizzling skillet.

Two warm soft tacos filled with chopped blackened chicken breast, fresh mango salsa, and lightly topped with melted cheddar jack cheese with avocado ranch sauce on the side.

Deep fried and laid inside warm soft flour tortillas flavored with our secret white sauce white sauce sauce. Stuffed with shredded cabbage and topped with Baja salsa and a squeeze of lime.

Your choice of pulled chicken, pork, ground or shredded beef, stuffed into a hard or soft taco shell with lettuce, diced tomatoes, scallions, and topped with mixed cheese.

Farm raised alligator is a light textured white meat which we serve blackened in two soft tacos. Topped with shredded cabbage, chipotle sauce, and our Baja white sauce.

Three soft shell tacos filled with blackened shrimp, shredded cabbage, white sauce, and served with pico de gallo.

Select any two to create a combo, or have all three! Choices are between a taco with your meat choice, a traditional enchilada with either cheese or your meat choice, or a lightly battered and Deep fried crispy green Chile pepper topped with melted cheese.

Side or Appetizer

Lettuce, tomato, cheese

French Fries topped with house made chili and queso