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Baires Grill Miami Beach
Menu
Baires Grill Miami Beach Menu
Argentinian
2200 Collins Ave, Miami Beach, FL 33139
Order Online
Appetizers
Empanadas
Choice of filling.
$7.00
Blood Sausage
$7.00
French Onion Soup
$13.80
Crispy Sweetbread GF
$20.70
Beef Carpaccio
Thin slices of round beef, baby arugula, parmiggiano reggiano cheese, herb crostini, and honey lemon vinaigrette.
$21.00
Sausage
$7.00
Tablita Baires
Crispy sweetbreads, sausage, blood sausage, and choice of empanada.
$31.00
Prosciutto And Burrata
Thinly sliced italian prosciutto, local artisan burrata cheese.
$25.50
Grilled Provolone Cheese
Argentine semi-hard cheese, homestead heirloom tomatoes, fresh oregano infused oil, and oregano leaves.
$21.00
Cheese Board
Cheese Choice Of Two
$20.70
Cheese Choice Of Three
$28.75
Truffled Provolone With Porcini
$11.50
Grana Padano
$11.50
Artisan Burrata
$11.50
Manchego
$11.50
From the Sea
Salmon
Fresh salmon filet, char-grilled. Choice of mixed salad, jasmine rice, French fries, baked potatoes, mashed potatoes
$37.00
Branzino
Fresh branzino with mediterranean sauce and choose your choose your side
$39.00
Tuna Steak
Fresh tuna, sushi grade, roasted jalapeno avocado puree, house made citrus broth, and caramelized ginger.
$39.00
Milanesas
Milanesa
Argentinian classic, breaded and in sliced with your choice of French fries, and mixed salad or mashed potatoes.
$27.50
Milanesa A Caballo
Two fried eggs on top.
$32.00
Milanesa Provoleta
Marinara sauce, provolone and mozzarella cheese, and cherry tomatoes.
$32.00
Milanesa Baires
Baby arugula, cherry tomatoes, and lemon vinaigrette.
$32.00
Milanesa Fugazzeta
Sauteed onions, mozzarella and parmesan cheese, oregano, and black olives
$32.00
Sodas
Coke
$5.22
Coke Diet
$5.22
Coke Zero
$5.22
Sprite
$5.22
From the Grill
Certified Angus Skirt Steak (12 Oz)
Entraña angus certificada
$43.50
Center Cut Filet Mignon (8 Oz)
8 ounce. Our most tender cut.
$48.50
Prime Picanha (16 Oz)
$39.00
Prime Flap Steak (12 Oz)
Vacío prime
$41.50
Chicken Breast
Tender and juicy chicken breast char grilled. Tossed in lemon herbs.
$27.50
Ribeye Steak
16 ounce. Perfectly marbled and char grilled.
$53.00
Angus Burger (8 Oz)
$27.50
Cowboy Steak (24 Oz)
24 ounce. Baires signature, bone-in rib eye, and grilled to perfection. Served with pickled tomato salad.
$85.00
Half Boneless Chicken
Char grilled, maldon salt, and lemon.
$33.50
New York Steak (14 Oz)
16 ounce. Center cut of boneless striploin steak.
$48.50
Short Ribs (18 Oz)
Asado de tira del centro
$39.00
Sides
Jasmine Rice
$9.50
Mixed Salad
$9.50
French Fries
$9.50
Sauteed Broccoli
$11.50
Idaho Baked Potato
$9.50
Mashed Potatoes
$9.50
Truffle Parmesan Fries
$11.50
Creamed Spinach
$11.50
Grilled Potatoes
$11.50
Mashed Squash
$11.50
Grilled Asparagus
$11.50
Sweet Potato Fries
$11.50
Dessert
Classic Flan
Dulce de leche and homemade whipped cream.
$13.80
Dulce De Leche Molten Cake
Dulce de leche lava cake, with banana split ice cream
$14.95
Panqueques
Dulce de leche warm crepes, caramelized sugar.
$16.10
Molten Chocolate Cake
Varlrona chocolate lava cake, vanilla ice cream, and berry culis.
$14.95
Strawberries Cup
Fresh strawberries, homemade whipped cream, and strawberries sauce.
$13.80
Warm Apple Galette
Served with vanilla ice cream.
$13.80
Classic Almendrado
Ice cream bar with praline covered in almonds and served with hot chocolate fudge.
$13.80
To Share
Parrillada (For Two)
Includes: skirt steak, flap meat, short ribs, chicken, sweetbreads, sausage, blood sausage. Choice of two choose your sides
$92.00
Skin Skirt Steak (30 Oz)
Entraña con cuero. Our famous certified angus skirt steak. Choice of two choose your sides
$87.50
Prime Whole Flap Steak (48 Oz)
Vacío entero. Served with mix salad bowl and French fries bowl.
$132.50
Pasta
Spaghetti Bolognese
Sauteed with our secret grandma's bolognese sauce.
$30.00
Pappardella With Mushroom Ragu
Fresh pappardelle, seasonal mushrooms, thyme, and extra virgin olive oil.
$30.00
Short Ribs Agnolotti Gratin
Sage infused cream sauce.
$31.00
Ravioli
With pesto and marinara sauce.
$27.50
Proscioutto Di Parma Tortellini
Pesto and cream infusion.
$30.00
Salads
Caesar
Romaine lettuce, herb croutons, and parmesan cheese.
$20.50
Baires Steak
Pan seared steak, caramelized onion glazed with soy sauce, over organic greens, tomato wedges, and avocado.
$32.00
Bosc Pear
Chardonnay bosc pear stuffed with gorgonzola mousse, baby greens, walnuts, and honey chardonnay vinaigrette.
$20.70
Fresh Tuna
Pan seared sushi grade tuna, baby greens, arugula, avocado, cucumber, cherry tomatoes, and ginger sesame dressing.
$29.00
Salmon Salad
Salmon served on top of tender spinach leaves, radishes, feta cheese, candied walnuts, and passion fruit vinaigrette gf.
$27.50
Red Quinoa
Roasted zucchini and eggplant, bell pepper, cucumber, avocado, cherry tomatoes, alfalfa sprouts, and fresh herbs gf.
$20.50
Caprese
Fresh mozzarella, local tomatoes, fresh basil, and basil infused oil.
$19.50
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Menu Gallery
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