Bagel Co. Menu

A freshly baked bagel spread with a smooth layer of cream cheese.

Low fat cream cheese served on a freshly baked bagel, offering a lighter option while maintaining a creamy texture and taste.

A classic combination featuring a toasted bagel, spread with both butter and creamy cheese, offering a simple yet satisfying taste.

Boiled and baked bagel spread with cream cheese and topped with jelly.

Peanut butter and sweet jelly spread over a freshly baked bagel.

Peanut butter and jelly spread on a freshly baked bagel, combining the creamy texture of peanut butter with the sweetness of jelly.

Freshly toasted bagel spread with a rich, creamy scallion cream cheese.

Cream cheese blended with finely chopped vegetables spread on a toasted bagel.

Freshly baked bagel spread with a creamy blend of spinach and cream cheese.

Toasted bagel spread with cream cheese, mixed with walnuts and raisins for a sweet and crunchy texture.

Cream cheese blended with sundried tomatoes on a bagel, typically includes a savory and slightly tangy taste.

Olive & pimento cream cheese on a bagel typically includes a blend of creamy cheese mixed with chopped olives and pimentos, spread on a toasted bagel.

Toasted bagel spread with cream cheese, typically topped with slices of smoked salmon.

Sliced Nova salmon and cream cheese served on a freshly baked bagel, often accompanied by traditional garnishes such as tomatoes and onions.

Hot ham, peppers, onions, Monterey Jack.

Sausage, mushrooms, mozzarella.

5 cheeses (American, Swiss, provolone, mozzarella, Monterey Jack).

Egg whites, vegetable or meat.

Three eggs combined with sausage, creating a satisfying omelette.

Crispy thick-cut, smoked to perfection.

Three eggs combined with sautéed peppers and onions, typically includes a blend of bell peppers for a colorful and savory dish.

Three eggs combined with diced ham, typically includes a blend of cheeses.

Three eggs folded with diced ham and a blend of cheeses, typically including American cheese.

A blend of eggs, ham, onions, and bell peppers, typically accompanied by cheese.

Three eggs combined with smoked salmon (lox) and onions, typically prepared as an omelette.

Scrambled egg and American cheese typically served on bread, such as an English muffin or croissant.

Served on bread, this breakfast sandwich combines a variety of meats with American cheese, typically complemented by lettuce, tomato, and mayonnaise.

Served on bread, this breakfast sandwich combines a selection of meat with eggs, typically prepared to order.

A selection of meats paired with American cheese, served on bagel or croissant.

Crispy Bacon, Fresh Lettuce, and Tomato on Toasted Bread

Scrambled eggs, a blend of cheeses, and a variety of meats and vegetables, typically wrapped in a soft flour tortilla.

(2) multi-grain toast, avocado spread, olive oil, lemon, and everything seeds.

Grilled chicken, romaine, Caesar dressing.

Turkey, arugula, roasted peppers, and balsamic dressing.

Grilled chicken, fresh mozzarella, romaine, roasted red peppers, pesto mayo.

Roast beef, Cheddar cheese, lettuce, tomato & Russian dressing.

Grilled vegetables, fresh mozzarella, roasted red peppers.

Grilled chicken, spinach, olives, peppers & mozzarella.

Turkey breast, crisp bacon, lettuce, Jack cheese, tomato & ranch.

Tender chicken salad on fresh bread

House-made tuna salad served on bread, typically includes lettuce and tomato.

White fish salad, typically including mayo, served with lettuce and tomato on bread.

Tuna salad and Swiss cheese on grilled bread, typically includes tomato.

Roasted turkey breast sandwich typically includes sliced turkey breast with lettuce, tomato, and mayonnaise on bread.

Honey maple turkey sandwich typically includes sliced honey maple turkey, complemented by lettuce, tomato, and mayonnaise on bread.

Imported ham is thinly sliced and served on bread with lettuce, tomato, and mayo.

Sliced bologna typically paired with mayonnaise, lettuce, and tomato on bread.

Sliced roast beef, typically includes lettuce, tomato, and mayonnaise, served on bread.

Salami paired with cheese, mayonnaise, lettuce, tomato, and onion, assembled in a classic sandwich format.

Sliced pastrami with mustard and pickles, typically served on a french roll.

Honey maple ham, typically accompanied by lettuce, tomato, and mayonnaise, served on bread.

Romaine lettuce, Parmesan, croutons, and Caesar dressing.

Spring mix, tomato, onion, olive oil and vinegar.

Grilled chicken, spinach & mozzarella.

Grilled eggplant, zucchini, roasted red peppers & mozzarella.

Served with French fries.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Six pieces of cheese encased in a crispy breadcrumb coating, typically served with a side of marinara sauce for dipping.

A revitalizing blend of kale, spinach, carrot, orange, and lemon, this vegetable juice combines earthy and citrus notes for a refreshing drink.

A refreshing blend of freshly squeezed orange, lemon, and pineapple juices, typically includes a mix of sweet and tart flavors.

A refreshing juice blend featuring the earthy depth of beet paired with the bright tang of lemon.

A refreshing blend of celery, lemon, ginger, green apple, and cucumber, freshly juiced for a revitalizing drink.

A revitalizing blend of kale, spinach, carrot, orange, and lemon, freshly squeezed for a nutrient-rich vegetable juice.

Ginger or lemon ginger.

Banana and peanut butter blended together, often accompanied by a base of milk or almond milk, creating a smooth and creamy texture.

Blended pineapple smoothie, often accompanied by mango, coconut elements, and a hint of honey for sweetness.