Bagatelle Menu

115 Duval St #6505, Key West, FL 33040
  • Starters

    • Warm Brie

      caramelized pineapple, pecans, rosemary crostini
      $12.00
    • Tuna Poke

      *ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade
      $16.00
    • Lobster Mac And Cheese

      cavatappi pasta, three cheese blend, lobster medallions
      $20.00
    • Mussels

      prince edward island mussels, black peppercorn cognac cream sauce
      $22.00
    • Bbq Shrimp

      key west pink shrimp, wrapped crispy hickory smoked bacon, chipotle bbq
      $16.00
    • Tenderloin Carpaccio

      *thin sliced beef tenderloin, pickled shallots, shaved parmesan, caper relish, arugula
      $20.00
    • Brussels

      pan charred sprouts, bacon, caramelized onion, rosemary butter, parmesan
      $13.00
    • Crab Cake

      lump blue crab, panko crust, roasted corn & black bean salsa passionfruit vinaigrette
      $18.00
  • Salads

    • Bagatelle Salad

      asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette
      $17.00
    • Hearts Of Palm

      costa rican hearts of palm, roasted cherry tomatoes, maple glazed pecans, artisan greens, honey balsamic vinaigrette
      $17.00
    • Caesar

      hearts of romaine, house made caesar dressing, garlic croutons, shaved italian parmesan
      $14.00
    • Burrata

      burrata cheese, arugula, marinated heirloom cherry tomatoes, walnut pesto, aged balsamic
      $21.00
  • Main Plates

    • Swordfish

      “key west master chef award winner” lightly blackened swordfish, roasted corn & black bean risotto, broccolini, poblano cream sauce
      $39.00
    • Tuna

      *sesame crusted, seared rare yellowfin tuna, chilled asian vegetable & udon noodle salad, miso peanut dressing
      $37.00
    • Grouper

      pan seared black grouper, risotto primavera, grilled asparagus, white wine-basil cream sauce
      $45.00
    • Whole Snapper

      whole fried locally sourced snapper, jasmine rice, chefs vegetable, thai chili garlic sauce
      $39.00
    • Shrimp Fettuccine

      royal red shrimp, blistered cherry tomatoes & spinach, roasted garlic and herb oil, parmigiano-reggiano, lemon zest
      $37.00
    • Roast Chicken

      herbed airline chicken breast, garlic mashed potatoes, wild mushroom sauté, broccolini, truffle rosemary aioli
      $35.00
    • New York Strip

      *14oz bone-in kansas city cut striploin, truffle mash potatoes, roasted brussels sprouts, wild mushroom demi
      $54.00
    • Filet Mignon

      *8oz tenderloin, garlic mashed potatoes, burgundy reduction, grilled asparagus, crispy shallot, blue cheese butter
      $61.00
  • Sides

    • Truffle Fries & Parmesan

      $12.00
    • Grilled Asparagus & Rosemary Garlic Aioli

      $10.00
    • Roasted Corn & Black Bean Risotto

      $10.00
    • Chefs Risotto Primavera

      $10.00
    • Wild Mushroom & Caramelized Onion

      $10.00
  • Starters & Shared

    • Glazed Bacon

      Thick cut bacon, glazed with sriracha & brown sugar | gf
      $11.00
    • Tuna Poke

      Ahi tuna, soy-chili marinade, cucumber, yellow pepper remoulade
      $16.00
    • Lobster Mac & Cheese

      Warm water lobster, tossed with creamy mac & cheese
      $20.00
    • Crab Cake

      lump blue crab, panko crust, roasted corn & black bean salsa passionfruit vinaigrette
      $18.00
    • Brussels

      Pan blistered sprouts, bacon, caramelized onion, rosemary butter, parmesan | gf
      $13.00
    • Warm Brie

      Caramelized pineapple, pecans, rosemary crostini
      $12.00
    • BBQ Shrimp

      Key West Pinks, wrapped in crispy bacon, chipotle bbq
      $16.00
    • Pork Tostada

      Citrus braised pork, black bean puree, cabbage slaw, queso fresco, cilantro aioli, fried corn tortilla | gf
      $12.00
  • Field

    • Hearts Of Palm

      costa rican hearts of palm, roasted cherry tomatoes, maple pecans, artisan greens, honey balsamic vinaigrette | gf
      $17.00
    • Bagatelle Salad

      asian pear, watermelon radish, chipotle cashews, golden raisins, artisan greens, granny smith apple vinaigrette | gf
      $17.00
    • Caesar

      Chopped romaine, croutons, shaved parmesan, house caesar dressing
      $14.00
    • Burrata

      Burrata cheese, arugula, heirloom cherry tomatoes, evoo, basil-walnut pesto, aged balsamic glaze
      $21.00
  • Hand Food

    • Fresh Catch Sandwich

      Chefs local catch, lightly blackened, lemon-caper aioli, brioche bun, french fries
      $19.00
    • Ahi Tuna Sandwich

      *Seared rare ahi tuna steak, mango-chili slaw, lemon aioli, brioche bun, french fries
      $18.00
    • Key West Fish Tacos

      Blackened local catch, cabbage slaw, cilantro cream, pineapple pico de gallo, grilled flour tortilla, carribean rice & beans
      $20.00
    • Braised Pork Sandwich

      Citrus braised pork, caramelized pineapple slaw, chipotle barbecue, brioche bun, french fries
      $15.00
    • Bagatelle Burger

      *8oz kobe beef, onion marmalade, bacon & mushroom sauté, swiss cheese, arugula, french fries
      $20.00
    • Southern Fried Chicken Sandwich

      Marinated chicken breast, fried golden brown, lettuce, tomato, dill pickle, toasted baguette, french fries
      $16.00
    • Breakfast Tacos

      Scrambled egg, shrimp, bacon, cheddar-jack cheese, sriracha aioli, grilled flour tortilla, house potatoes
      $15.00
    • Salmon & Bagel

      Smoked salmon, Goldmans locally made bagel, whipped cream cheese, caper relish, pickled shallots
      $18.00
  • Eggs... Eggs… Eggs...

    • Two Eggs Any Style

      *Cooked to your liking, choice of jones farm sausage, applewood bacon or canadian bacon. White, wheat or rye toast
      $14.00
    • Bisquits & Gravy

      Two bisquits, scrambled eggs, bagatelle signature peppercorn cognac sausage gravy
      $16.00
    • Corned Beef Hash Platter

      *Housemade hash, breakfast potatoes, topped with two eggs any style | gf
      $20.00
    • Southern Benedict

      *Citrus braised pork, poached eggs, cajun hollandaise, over toasted cornbread
      $17.00
    • Traditional Benedict

      *Poached eggs, thin sliced canadian bacon, classic hollandaise, english muffin, house potatoes
      $16.00
    • Huevos Rancheros

      *Two over easy eggs, fresh corn tostada, cheddar jack cheese, guacamole, salsa fresca | gf
      $14.00
    • Western Omelet

      Three egg omelette, canadian bacon, tri color peppers, sweet onion, cheddar jack cheese, house potatoes | gf
      $16.00
    • Lobster Omelete

      Three egg omelette, warm water lobster, applewood smoked bacon, swiss cheese, key lime hollandaise | gf
      $20.00
    • Spinach Omelete

      Three egg omelete, spinach, tomato, parmesan cheese, house potatoes | gf
      $15.00
  • Toasts

    • Banana Foster French Toast

      Thick cut french toast, bananas, dark rum sauce, whipped cream
      $14.00
    • Crispy Fried French Toast

      Corn flake battered french toast, blueberry jam, whipped cream
      $14.00
  • Sides

    • Fruit

      Bowl of seasonal fresh fruits
      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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