Bad Luck Ramen Bar Menu

Shoyu Chicken Broth | Chicken Thighs. Ramen noodles, carrots, button mushrooms, ajitama egg, scallions, sesmae seeds, nori, and garlic oil

Spicy Miso Pork Broth | Ginger Pork Meatballs. Ramen noodles, bok choy, mushrooms, pickled jalapeno, ajitama egg, scallions, nori, togarashi, and chili oil

3 Seasoned tofu pouches filled with sushi rice. Finished with sweet soy, sesame seeds and scallions.

5x Dumplings filled with a mixture of shiitake, enoki, and champignon mushrooms and vegetables with scallions. Citrus ponzu for dipping. (Vegan)

Chicken with bell peppers, onions, and carrots, tossed in our teriyaki sauce finished with sesame seeds, scallions, our signature 3 garlic aioli and crispy garlic, served on a bed of sushi rice. (GF)

Ahi, Spicy Aioli, Cucumber, Pickled Jalepeno, Togarashi (GF)

One of the most popular dishes in Japan, our Cowboy Curry is a savory stew with a bit of spice made with Angus Beef, potatoes, carrots, peas, and onions served over our famous rice.

Pan seared bok choy with a sake, mirin, soy pan sauce. Finished with crispy garlic, sesame seeds, and scallions. (GF on request, Vegan)

Krab, Avocado, Cucumber, Sesame Seeds

Ahi Tuna tossed in soy sauce, mirin, ginger, and cucumbers, served on a bed of sushi rice. Finished with seaweed salad, scallions, radish, sesame seeds, and tobiko. (GF upon request)

A carbonated soft drink with a robust ginger flavor, typically brewed with natural ingredients for a refreshing taste.

5x Dumplings filled with a mixture of shiitake, enoki, and champignon mushrooms and vegetables with scallions. Citrus ponzu for dipping. (Vegan)

Pan seared bok choy with a sake, mirin, soy pan sauce. Finished with crispy garlic, sesame seeds, and scallions. (GF on request, Vegan)

Spicy Miso Pork Broth | Ginger Pork Meatballs. Ramen noodles, bok choy, mushrooms, pickled jalapeno, ajitama egg, scallions, nori, togarashi, and chili oil

Tonkotsu Broth | Chasu Pork. Ramen Noodles, corn, button mushrooms, ajitama egg, scallions, nori, togarashi, and garlic oil

One of the most popular dishes in Japan, our Cowboy Curry is a savory stew with a bit of spice made with Angus Beef, potatoes, carrots, peas, and onions served over our famous rice.

Ahi Tuna tossed in soy sauce, mirin, ginger, and cucumbers, served on a bed of sushi rice. Finished with seaweed salad, scallions, radish, sesame seeds, and tobiko. (GF upon request)

Ahi Tuna with cucumber tossed in our spicy aioli. Served with kimchi, scallions, togarashi, seaweed salad, and tobiko on a bed of sushi rice. (GF)

Ahi, Spicy Aioli, Cucumber, Pickled Jalepeno, Togarashi (GF)

Krab, Avocado, Cucumber, Sesame Seeds

Zero sugar energy drink with a blend of carbonated water, caffeine, taurine, and B-vitamins for an energizing boost without the sugar.

A carbonated soft drink with a robust ginger flavor, typically brewed with natural ingredients for a refreshing taste.

A classic carbonated beverage, typically featuring quinine and a hint of citrus, known for its crisp and slightly bitter taste.

Steamed Japanese short-grain rice seasoned with sushi vinegar, typically used for making sushi.

Side of our signature wheat ramen noodles, typically served without broth.

Wakame seaweed mixed with rice wine vinegar and soy sauce, garnished with toasted sesame seeds.

Fresh avocado, sliced and ready to go.