Bad As's Sandwich PRIMROSE Menu

A tangy blend of fresh lime juice, cilantro, and spicy elements, typically used to dress or complement sandwiches.

Blended with rich mayonnaise, this sauce incorporates finely chopped sun-dried tomatoes, typically seasoned with garlic and herbs.

A tangy and spicy aioli combining miso, lime, and a hint of chili for a unique fusion of flavors.

House-made sauce blending the spicy kick of traditional jerk seasoning with the tangy zest of lime, all mixed into creamy mayo.

A bold aioli blend, typically includes a base of premium mayo with a mix of intense garlic, citrus, and possibly a secret blend of spices for added kick.

Mustard aioli combines the tangy depth of mustard with the creamy richness of aioli, often including garlic and lemon juice.

Creamy blue cheese sauce, typically includes a harmonious blend of blue cheese crumbles and a base to achieve its distinct, rich texture.

A blend of fresh basil and ripe tomatoes combined with creamy aioli, creating a smooth and aromatic sauce.

Classic BBQ sauce, a harmonious blend of sweet and tangy flavors with a subtle smoky finish.

A unique blend of traditional aioli with the addition of sweet raisins, typically served as a condiment.

A harmonious blend of sweet honey and tangy horseradish.

A rich blend of fermented black garlic and olive oil, offering a deep, umami flavor.

A mixture of pureed spicy peppers, typically combined with vinegar for tanginess.

A blend of sweet honey and spicy chili peppers, creating a balanced glaze with a kick.

A creamy sauce blending mild green chilis with garlic and olive oil for a subtle kick.

A spread made from pureed mango, often sweetened and cooked to a thick consistency.

A creamy blend of smoked paprika with garlic and olive oil, creating a rich and subtly smoky aioli.

A unique blend, typically including a mix of select spices and ingredients to complement any sandwich.

House-made mayo blended with traditional pesto ingredients, typically including basil, garlic, Parmesan, and pine nuts.

A velvety blend of kalamata olives and cream, typically includes hints of garlic and a touch of lemon for balance.

A tangy blend of mayonnaise, mustard, capers, and herbs with a spicy kick from added cayenne or hot sauce.

Dominator DD: Served with choice of side - chips, fries, plantains, rinds, or tots.

Bad Ass DD: Served with choice of chips, fries, plantains, rinds, or tots. Alcohol label.

Sweet plantains are gently fried until they achieve a caramelized exterior, offering a naturally sweet taste.

Mr. 305 DD: Choice of chips, fries, plantains, rinds, or tots as side.

Porkalypse sandwich; served with choice of chips, fries, no sides, plantains, rinds, or tots.

Hand-cut French fries, typically seasoned before frying.

Roasted zucchini, roasted cauliflower, roasted mushrooms, lettuce, tomatoes, pickled onions, crispy chips, fontina, sun-dried tomato aioli. vegan upon request

A generous serving of crispy tater tots, prepared to serve 3-4 people, typically enjoyed as a shareable snack or side.

Minion DD: Comes with choice of side - chips, fries, plantains, rinds, tots, or opt for no sides. Labeled for alcohol pairing.

A bottle of mineral water, typically includes a twistable cap for easy opening.

The cold, refreshing, sparkling classic that America loves.

Soup typically includes a variety of vegetables and herbs, simmered together to create a comforting dish.

Thinly sliced beef, bacon, fried egg, crispy onions, havarti, raisin aioli

Pastrami, havarti, house sauerkraut, BAD AS’S 1000 island

Refreshing, hydrating water, served in a convenient format.

Classic tater tots, typically served crispy and golden brown.

A classic, sweet soda known for its rich sassafras flavor and hints of vanilla, served chilled.

Add an additional portion of your preferred meat to enhance your sandwich, as per your request in the special instructions.

The same great taste but with zero calories.

Pork rinds, seasoned with a unique blend, likely to include savory and possibly spicy flavors.

Medusa DD: Choice of chips, fries, plantains, rinds, or tots as side.

House Ribeye, Cheddar, Tater Tots, Caramelized Onions, Fried Egg, Black Garlic Mayo

Ya-Mon DD: Choice of sides includes chips, fries, plantains, rinds, or tots. Option to opt for no sides available.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Crispy fried lightly battered cod, asian slaw, tomato, spicy remoulade

A selection of sauces typically used for enhancing flavors, including BBQ, ranch, honey mustard, hot sauce, Caesar's dressing, Italian dressing, Greek vinaigrette, thousand island, ketchup, and mustard.

French fries served in a box, typically seasoned and fried to achieve a golden, crispy exterior.

Chorizo Cantimpalo, Serrano, Salami, Capocollo, Pepperoni, lettuce, tomato, pickled onions, fontina, basil pesto mayo.

Selection of Jarritos sodas in flavors including fruit punch, lime, mandarin, mango, and pineapple.

A snack food typically made from corn or potato, available in various flavors.

A single-serving bag of chips, with flavors subject to availability.

House-fried pork rinds, generously seasoned with a unique blend of spices.

A generous serving of crispy tater tots, typically seasoned and fried to a golden perfection, ideal for sharing among 3 to 4 people.

Deep-fried until golden brown, these French fries are typically seasoned with a unique blend of spices for an enhanced taste.

Pork rings, served in a bag, typically include seasoned, crispy pork rinds.

Tater tots prepared to a crispy finish, typically includes a special house seasoning blend.

Ripened sweet plantains, gently fried to bring out their natural sweetness.

Thinly shaved beef, fontina, pickled onions, sun-dried tomato aioli

Beef, pork, (dark meat) chicken, havarti, lettuce, tomatoes, pickled onions, crispy chips, roasted garlic aioli

Herb roasted (dark meat) chicken, pickled onions, fontina, havarti, gorgonzola, green chili. *Vegetarian Option: Replace chicken with ROASTED CAULIFLOWER*

Herb roasted (dark meat) chicken, pepperoni, fontina, roasted mushrooms, tomatoes, basil tomato aioli

House Ribeye, Cheddar, Tater Tots, Caramelized Onions, Fried Egg, Black Garlic Mayo

Crispy fried lightly battered cod, Asian slaw, tomato, spicy remoulade

Thinly sliced beef, bacon, fried egg, crispy onions, havarti, raisin aioli

Adobo pork, bacon, gouda, housemade pickles, tamarind BBQ sauce and crispy onions

Jerk (dark meat) chicken, sweet plantains, crispy pork rinds, jalapeño pesto, mango jam, gouda, jerk lime mayo

Crispy fried Asian glazed pork belly, Asian slaw, cilantro, spicy miso lime aioli

House-roasted Ribeye, smoked pimento cheese, caramelized onions, honey horseradish

Grilled cheese with havarti, fontina, gouda ADD (dark meat) Chicken, Bacon or Ribeye (upcharge)

Adobo roasted pork, bacon, gouda, pickled cabbage, creole mustard aioli

Crispy fried (dark meat) chicken, spic​y honey glaze, house pickles, lettuce​,​ tomatoes, ​and ​house-made blue cheese

Roasted zucchini, roasted cauliflower, roasted mushrooms, lettuce, tomatoes, pickled onions, crispy chips, fontina, sun-dried tomato aioli. *VEGAN Upon request*

Chorizo Cantimpalo, Serrano, Salami, Capocollo, Pepperoni, lettuce, tomato, pickled onions, fontina, basil pesto mayo.

Herb roasted (dark meat) chicken, bacon, roasted, mushrooms, gouda cheese, smoked paprika aioli

House roasted turkey, bacon, gouda, pickled onion, lettuce, tomatoes, kalamata olive cream

Tampa-Cuban inspired gem is loaded with house adobo pork, salami, Serrano, house pickles, Swiss cheese, roasted garlic creole mustard.

House-roasted Ribeye, bacon, dehydrated mushrooms, sautéed onions, crispy chips, house-made blue cheese cream

Crisp and refreshing hydration

Mexican soda in assorted Jarritos flavors including fruit punch, lime, mandarin, mango, and pineapple.

The same great taste but with zero calories.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Natalie's Natural Lemonade