Backyard Miami Beach Menu

Three buttermilk pancakes with Nutella and banana

Three buttermilk pancakes, fresh berries and banana

Three buttermilk pancakes served with two eggs, crisp bacon, and maple syrup

Three buttermilk pancakes topped with dulce de leche, bananas, and pecan nuts

Three buttermilk pancakes with crispy chicken tenders, and maple syrup

Eggs, bacon, tomato, onion and Gruyere cheese in a tortilla and topped with sour cream & pico de gallo.

Crunchy granola with greek yogurt, spiced honey, and fresh berries.

Create your own three organic egg omelette with breakfast potatoes, toast, and two items from below

Two organic eggs any style served with toast and your choice of two sides.

Avocado toast with cherry tomatoes and feta

Avocado toast with smoked salmon, onions, and cherry tomatoes.

Avocado toast topped with eggs (choice of temperature), bacon, and shaved parmesan.

Toasted croissant topped with Nutella and banana.

Thinly sliced ham on toasted croissant and cheese served with breakfast potatoes.

baked with love with french butter

NY Sirloin with two eggs any style, grilles onions & Breakfast Potatoes

Assorted seasonal fresh fruits

A gourmet twist on the classic club sandwich with grilled chicken, basil pesto, mozzarella, sun-dried tomatoes, arugula, red onion on sourdough, and lemon aioli.

A delicious coastal club sandwich with grilled shrimp, avocado, arugula, cucumber, and lemon aioli on Multigrain bread.

A vegetarian sandwich with roasted red peppers, cucumber, spinach, hummus, feta cheese on multigrain bread, topped with balsamic glaze.

Chopped romaine lettuce topped with croutons, parmesan and Caesar dressing.

Avocado, corn, chopped cucumber, tomato, and green onions topped with lemon dressing.

Romaine salad with tomatoes, hard boiled egg, bacon, Gruyere cheese, and avocado, topped with mustard orange vinaigrette

A hearty and wholesome salad combining nutty farro and juicy grilled chicken with the fresh flavors of basil pesto, cherry tomatoes and mozzarella cheese.

A delicious Waldorf Salad recipe includes mix green salad, apples, grapes, celery, walnuts, chicken, and yogurt dressing.

Spinach, tomato, avocado, mix Berrys, almond, and mustard orange vinaigrette.

A timeless Italian favorite featuring thinly sliced prosciutto, fresh mozzarella, arugula, and a drizzle of balsamic glaze.

A vibrant, vegetarian delight loaded with grilled zucchini, roasted red peppers, fresh spinach, and creamy hummus, topped with crumbled feta cheese.

A flavorful piadina with grilled chicken, avocado, tomatoes, red onion, and chipotle mayo.

A luxurious combination of smoked salmon, herbed cream cheese, capers, red onions, and offering a sophisticated twist to the traditional piadina.

Two beef sliders with caramelized onions and Gruyère.

Gruyere, caramelized onions & rosemary garlic aioli.

CheeseBurger served with tomatoes, lettuce & pickles.

Grilled chicken breast topped with pepper jack, pineapple, tomato, lettuce, pickled onions, and BBQ sauce.

Moist salmon filet topped with cilantro sauce atop sautéed spinach. Served with pan fried potatoes.

10oz skirt steak served with green salad, fries, and chimichurri sauce.

A vegetarian dish with pan-fried potatoes in coconut milk curry with cumin, coriander, turmeric, spinach, and tomatoes. Served with farro.

Homemade lemonade with fresh-squeezed lemon

Freshly made juice with apple, lemon, celery, and spinach

Fresh homemade juice with carrot, apple, and ginger

Freshly made juice with pineapple, orange, and mint

Lemon / ginger

Homemade juice with fresh-squeezed lemon, mint leaves, pure cane sugar, and ice.

Full-sized burgers with Gruyère, caramelized onions, and rosemary garlic aioli. (Each tray serves approximately 10-12 people)

Grilled chicken burgers topped with pepper jack cheese, pineapple, tomato, pickled onions, and BBQ sauce. (Each tray serves approximately 10-12 people)

Thinly sliced prosciutto, fresh mozzarella, arugula, and balsamic glaze in piadina wraps. (Each tray serves approximately 10-12 people)

Grilled chicken, avocado slices, red onion, tomatoes, and chipotle mayo in soft piadina wraps.

Grilled zucchini, roasted peppers, fresh spinach, hummus, and feta cheese in a piadina wrap. (Each tray serves approximately 10-12 people)

Luxurious smoked salmon, herbed cream cheese, capers, and red onions in a sophisticated piadina wrap. (Each tray serves approximately 10-12 people)

Cilantro sauce-topped salmon filets served over sautéed spinach with a side of pan-fried potatoes. (Each tray serves approximately 10-12 people)

Skirt steak served with a side of green salad, fries, and chimichurri sauce. (Each tray serves approximately 10-12 people)

A hearty vegetarian dish with coconut milk, turmeric, spinach, tomatoes, and farro. (Each tray serves approximately 10-12 people)

Turkey sandwiches with avocado, bacon, lettuce, tomato, and Dijon mustard mayo. (Each tray serves approximately 10-12 people)

Grilled chicken, basil pesto, mozzarella, arugula, and sun-dried tomatoes on sourdough. (Each tray serves approximately 10-12 people)

Grilled shrimp sandwiches with avocado, arugula, and lemon aioli.

A vibrant mix of red peppers, cucumber, spinach, hummus, and feta on multigrain bread. (Each tray serves approximately 10-12 people)

Romaine lettuce, croutons, Parmesan, and Caesar dressing. (Each tray serves approximately 10-12 people)

Romaine, tomato, hard-boiled egg, bacon, Gruyère, avocado, and mustard orange vinaigrette. (Each tray serves approximately 10-12 people)

Spinach, avocado, mixed berries, almonds, and mustard orange vinaigrette. (Each tray serves approximately 10-12 people)

Served crispy with optional add-ons like truffle oil & Parmesan or melted cheese & bacon. (Each tray serves approximately 10-12 people)

Perfectly pan-fried potatoes with optional melted cheese & bacon ortruffle oil & Parmesan. (Each tray serves approximately 10-12 people)

A fresh and simple mixed greens salad. (Each tray serves approximately 10-12 people)

Moist banana cake. (Each tray serves approximately 10-12 people)

Fresh berry cake. (Each tray serves approximately 10-12 people)

A variety of freshly baked cookies. (Each tray serves approximately 10-12 people)

Includes: 1 Tray of Mini Cheeseburger Sliders 1 Tray of Skirt Steak 1 Tray of Superfood Spinach & Berry Salad 1 Tray of Sautéed Potatoes 1 Tray of Cookies (serves approx. 10-12 people)

Includes: 1 Tray of Potato & Spinach Curry 1 Tray of Veggie & Hummus Piadinas 1 Tray of House Green Salad 1 Tray of Sautéed Potatoes 1 Tray Banana Cake (serves approx. 10-12 people)