Backfin Blues Creole De Graw Menu

4.5
(2,050+ Reviews)
  • Soups

    • Cup Gumbo Ya-Ya

      Chef's special recipe made with andouille sausage, vegetables & blend of house spices; topped with creole rice
      $9.00
    • Bowl Gumbo Ya-Ya

      Gumbo ya-ya topped with creole rice & your choice of baby shrimp or crawfish tail meat; add crab +$10 or seafood trio +$15
      $11.00
    • Chef's Gumbo

      Chef's special recipe made with andouille sausage, vegetables & blend of house spices; topped with your choice of seafood or chicken
      $14.00
    • Cup French Onion

      Chef's special recipe loaded with caramelized onions, toped with croutons & melted cheese
      $9.00
    • Bowl French Onion

      Chef's special recipe loaded with caramelized onions, toped with croutons & melted cheese
      $11.00
  • Salads

    • Apple Almond Bleu

      Arcadian blend topped with sweet apple slices, toasted almonds, sun dried tomatoes, red onions & bleu cheese crumbles; served with honey balsamic vinaigrette
      $14.00
    • Large Caesar Salad

      Chopped romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $10.00
    • Chop Salad

      Arcadian blend tossed with bacon, red onion, tomato, bleu cheese crumbles, olives & hard-boiled egg vinaigrette; garnished with crispy onion straws
      $14.00
    • Dinner House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $10.00
    • Grilled Caesar Salad

      Flame kissed fresh romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $13.00
    • Oval Caeser Salad

      Chopped romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $8.00
    • Oval House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $8.00
    • Side House Salad

      $5.00
    • Side Caesar Salad

      $5.00
  • Starters

    • Crawfish Fries

      Thick cut sidewinder fries smothered in rich tasso gravy, crawfish, & mix cheeses
      $15.00
    • Voodoo Shrimp

      Plump Gulf Shrimp sautéed with red peppers & onions in a sweet & fiery Voodoo sauce
      $15.00
    • Creole Crab Cakes

      Blackened super lump crab cakes served over fried green tomatoes & topped with chef’s remoulade
      $22.00
    • De Graw Dip

      House blend of crab, crawfish, caramelized onions, & asiago cheese with fried bowties & asiago frico croutons
      $15.00
    • Backfin Wings

      Crispy fried jumbo chicken wings tossed in Chef Bob’s famous orange marmalade hot sauce & finished with bleu cheese compound butter chips
      $16.00
    • Pork Belly App

      House smoked pork belly, sliced thick & served over broken cornbread with a mulled cider bourbon glaze
      $14.00
    • Tater Basket

      $10.00
    • 5 Corn Muffins

      $2.50
    • Shrimp & Grits App

      $15.00
    • Hand Breaded Oysters

      Bay Count Oysters fried to golden brown & served with chef’s remoulade & key lime cocktail
      $17.00
    • Popcorn Shrimp

      Baby bluefoot shrimp tossed in Cajun cornmeal breading & fried golden brown; served with chef’s remoulade
      $13.00
    • Corn Muffins 10

      $5.00
  • Sandwiches

    • Bourbon Street Chicken

      $16.00
    • Coffee BBQ Chicken

      $15.00
    • Creole Pizza Chicken

      $16.00
    • Grilled Chicken Sandwich

      $13.00
    • Blackened Chicken Sandwich

      $13.00
    • Crab Cake Sandwich

      $28.00
    • Pork Belly Sammy

      $15.00
  • Po'Boys

    • Catfish Po'Boy

      $15.00
    • Chicken Po Boy

      $14.00
    • Shrimp Po Boy

      $17.00
    • Oyster Po Boy

      $17.00
  • Burgers

    • 8oz Angus Burger

      $14.00
    • Bourbon Street Burger

      $17.00
    • Coffee BBQ Burger

      $16.00
    • Creole Pizza Burger

      $17.00
  • Entrees

    • Lunch Red Beans & Rice

      $18.00
    • Lunch Jambalaya

      $19.00
    • Lunch Etouffee

      $20.00
    • Chef's Pasta

      $18.00
    • BBQ Brisket Sandwich

      $15.00
  • A La Carte Sides

    • Side Black Eyed Peas

      $5.00
    • Side Cajun Rice

      $5.00
    • Side Collard Greens

      $5.00
    • Side Maque Choux

      $5.00
    • Side Red Beans & Rice

      $5.00
    • Side Sidewinder Fries

      $6.00
    • Side Sweet Potato Tots

      $7.00
    • Side Grits

      $3.00
    • Side Remoulade

      $1.00
    • Side Cocktail Sauce

      $1.00
    • Side BBQ Sauce

      $1.00
    • Side Crostinis

      $3.00
    • Veg Of Day

      $5.00
  • Soups

    • Bowl French Onion

      Chef's special recipe loaded with caramelized onions, toped with croutons & melted cheese
      $11.00
    • Bowl Gumbo Ya-Ya

      Gumbo ya-ya topped with creole rice & your choice of baby shrimp or crawfish tail meat; add crab +$10 or seafood trio +$15
      $11.00
    • Chef's Gumbo

      Chef's special recipe made with andouille sausage, vegetables & blend of house spices; topped with your choice of seafood or chicken
      $14.00
    • Cup French Onion

      Chef's special recipe loaded with caramelized onions, toped with croutons & melted cheese
      $9.00
    • Cup Gumbo Ya-Ya

      Chef's special recipe made with andouille sausage, vegetables & blend of house spices; topped with creole rice
      $9.00
    • Cup Cream Crab

      $10.00
    • Bowl Cream Crab

      $15.00
  • Salads

    • Grilled Caesar Salad

      Flame kissed fresh romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $13.00
    • Large Caesar Salad

      Chopped romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $10.00
    • Oval Caesar Salad

      $8.00
    • Apple Almond Bleu

      Arcadian blend topped with sweet apple slices, toasted almonds, sun dried tomatoes, red onions & bleu cheese crumbles; served with honey balsamic vinaigrette
      $14.00
    • Chop Salad

      Arcadian blend tossed with bacon, red onion, tomato, bleu cheese crumbles, olives & hard-boiled egg vinaigrette; garnished with crispy onion straws
      $14.00
    • Dinner House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $10.00
    • Oval House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $8.00
    • Sub Side House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $0.00
    • Sub Side Caeser Salad

      Chopped romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $0.00
    • Side House Salad

      $5.00
    • Side Caesar Salad

      $5.00
  • Starters

    • App Shrimp & Grits

      Jumbo blackened shrimp served over cheesy grits & finished with our Tasso gravy
      $15.00
    • Backfin Wings

      Crispy fried jumbo chicken wings tossed in Chef Bob’s famous orange marmalade hot sauce & finished with bleu cheese compound butter chips
      $16.00
    • Crawfish Fries

      Thick cut sidewinder fries smothered in rich tasso gravy, crawfish, & mix cheeses
      $15.00
    • Creole Crab Cakes

      Blackened super lump crab cakes served over fried green tomatoes & topped with chef’s remoulade
      $22.00
    • De Graw Dip

      House blend of crab, crawfish, caramelized onions, & asiago cheese with fried bowties & asiago frico croutons
      $15.00
    • Hand Breaded Oysters

      Bay Count Oysters fried to golden brown & served with chef’s remoulade & key lime cocktail
      $17.00
    • Popcorn Shrimp

      Baby bluefoot shrimp tossed in Cajun cornmeal breading & fried golden brown; served with chef’s remoulade
      $13.00
    • Pork Belly App

      House smoked pork belly, sliced thick & served over broken cornbread with a mulled cider bourbon glaze
      $14.00
    • Voodoo Shrimp

      Plump Gulf Shrimp sautéed with red peppers & onions in a sweet & fiery Voodoo sauce
      $15.00
    • Oysters Imperial

      Breaded & deep-fried green tomatoes & oysters, topped with crab imperial & finished with imperial sauce
      $19.00
    • 5 Corn Muffins

      $2.50
    • 10 Corn Muffins

      $5.00
  • Entrees

    • Dinner Red Beans & Rice

      The NOLA classic: slow cooked in a spicy sauce with seared andouille sausage over creole rice & your choice of one side *Add a protein
      $21.00
    • Dinner Jambalaya

      Seared andouille sausage & Cajun mirepoix cooked in a savory jambalaya sauce with Cajun rice or bowtie pasta & your choice of one side *Add a protein
      $23.00
    • Dinner Etouffee

      Seared andouille sausage, dark roux & five rich stocks, stewed for 24 hours & served over rice & your choice of one side *Add a protein
      $24.00
    • Chef's Fettuccini

      Fresh herbs, mushrooms, & garlic in your choice of alfredo, red pepper marinara, or rose sauce over fettuccini *Add a protein
      $21.00
    • Creole Boil

      Jumbo shrimp & crawfish boiled with our signature spices, corn on the cob, andouille sausage & red bliss potatoes
      $30.00
    • Single Crab Cake

      Chef Bob’s famous crab cake, broiled to perfection & served with your choice of two sides with chef’s remoulade
      $34.00
    • Twin Crab Cakes

      Chef Bob’s famous crab cake, broiled to perfection & served with your choice of two sides with chef’s remoulade
      $59.00
    • Blackend Catfish

      Blackened catfish complimented with chef’s remoulade, served over creole rice with your choice of one side
      $25.00
    • Filet Au Poivre

      9oz. center cut filet prepared pepper crusted or Cajun dusted, finished with a Grand Marnier demi; served with your choice of two sides
      $53.00
    • Crown Filet

      9oz. center cut filet prepared pepper crusted or Cajun dusted, finished with a Grand Marnier demi & topped with Chef Bob’s famous crab cake with imperial sauce; served with your choice of two sides
      $71.00
    • 1/2 Rack Ribs

      Dry rubbed, house smoked back ribs brushed with chef's coffee barbeque served with your choice of two sides
      $24.00
    • Full Rack Ribs

      Dry rubbed, house smoked back ribs brushed with chef's coffee barbeque served with your choice of two sides
      $34.00
    • Fried Catfish

      Tempura battered & deep fried catfish complimented with chef’s remoulade, served over creole rice with your choice of one side
      $23.00
    • Shrimp & Grits

      Jumbo blackened shrimp served over cheesy grits & finished with our Tasso gravy
      $26.00
    • Stuffed Salmon

      Verlasso salmon stuffed with crab imperial & finished with imperial sauce
      $45.00
    • Cochon De Lait

      $34.00
    • Mardi Gras Pasta

      $30.00
  • Sides

    • Side Black Eyed Peas

      $5.00
    • Side Cajun Rice

      $5.00
    • Side Collard Greens

      $5.00
    • Side Maque Choux

      $5.00
    • Side Mashed Potato

      $5.00
    • Side Red Beans & Rice

      $5.00
    • Side Red Hot Potatoes

      $5.00
    • Side Sidewinder Fries

      $6.00
    • Side Sweet Mashed

      $5.00
    • Side Sweet Potato Tots

      $7.00
    • Side Grits

      $5.00
    • Side Crostinis

      $2.00
    • Veg Of Day

      $5.00
  • Dinner Specials- Apps

    • Duck Confit Fries

      $13.00
    • Oyster Rockefeller

      $17.00
  • Dinner Specials- Entrees

    • Panko Encrusted Red Snapper

      $30.00
    • Lamb Shank Shepherds Pie

      $30.00
    • Swordfish Imperial

      $39.00
  • Side Dinner Protiens

    • Side Grilled Chicken

      $6.00
    • Side Blackened Chicken

      $6.00
    • Side Grilled Shrimp

      $10.00
    • Side Blackened Shrimp

      $10.00
    • Side Crab Meat

      $11.00
    • Side Crawfish Meat

      $10.00
    • Side Seafood Combo

      $16.00
    • Side Andouille Sausage

      $5.00
    • A La Carte Crab Cake

      $28.00
    • Salmon

      $23.00
  • Starters

    • App Shrimp & Grits

      $15.00
    • Backfin Wings

      $16.00
    • 5 Corn Muffins

      $2.50
    • Crawfish Fries

      Thick cut sidewinder fries smothered in rich tasso gravy, crawfish, & mix cheeses
      $15.00
    • Creole Crab Cakes

      Blackened super lump crab cakes served over fried green tomatoes & topped with chef’s remoulade
      $22.00
    • De Graw Dip

      $15.00
    • Hand Breaded Oysters

      Bay Count Oysters fried to golden brown & served with chef’s remoulade & key lime cocktail
      $17.00
    • Popcorn Shrimp

      Baby bluefoot shrimp tossed in Cajun cornmeal breading & fried golden brown; served with chef’s remoulade
      $13.00
    • Pork Belly App

      House smoked pork belly, sliced thick & served over broken cornbread with a mulled cider bourbon glaze
      $14.00
    • Voodoo Shrimp

      Plump Gulf Shrimp sautéed with red peppers & onions in a sweet & fiery Voodoo sauce
      $15.00
    • Tater Basket

      $10.00
  • Soup

    • Cup Gumbo Ya-Ya

      Chef's special recipe made with andouille sausage, vegetables & blend of house spices; topped with creole rice
      $9.00
    • Bowl Gumbo Ya-Ya

      Gumbo ya-ya topped with creole rice & your choice of baby shrimp or crawfish tail meat; add crab +$10 or seafood trio +$15
      $11.00
    • Chef's Gumbo

      Chef's special recipe made with andouille sausage, vegetables & blend of house spices; topped with your choice of seafood or chicken
      $14.00
    • Cup French Onion

      Chef's special recipe loaded with caramelized onions, toped with croutons & melted cheese
      $9.00
    • Bowl French Onion

      Chef's special recipe loaded with caramelized onions, toped with croutons & melted cheese
      $11.00
    • Bowl Cream Crab

      $15.00
    • Cup Cream Crab

      $10.00
  • Salad

    • Grilled Caesar Salad

      Flame kissed fresh romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $13.00
    • Apple Almond Bleu

      Arcadian blend topped with sweet apple slices, toasted almonds, sun dried tomatoes, red onions & bleu cheese crumbles; served with honey balsamic vinaigrette
      $14.00
    • Chop Salad

      Arcadian blend tossed with bacon, red onion, tomato, bleu cheese crumbles, olives & hard-boiled egg vinaigrette; garnished with crispy onion straws
      $14.00
    • Large Caesar Salad

      Chopped romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $10.00
    • Oval Caesar Salad

      $8.00
    • Large House Salad

      $10.00
    • Oval House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $8.00
    • Sub Side House Salad

      Arcadian blend, tomato, cucumber, carrots, onion & croutons; your choice of house made dressing
      $0.00
    • Sub Side Caeser Salad

      Chopped romaine hearts topped with Caesar dressing, asiago cheese, anchovies & croutons
      $0.00
  • Breakfast

    • 3 Egg Breakfast

      $10.00
    • Breakfast Scramble Wrap

      $14.00
    • Creole Eggs Benedict

      $11.00
    • Creole French Toast

      $12.00
    • Filet Eggs Benedict

      $21.00
    • Oysters & Eggs

      $19.00
    • Stockyard Filet & Eggs

      $21.00
  • Omelets

    • Chef's Veggie Omelet

      $13.00
    • Creole Omelet

      $13.00
    • Crab Omelet

      $20.00
    • Tasso Omelet

      $12.00
  • Sandwiches

    • Bourbon Street Chicken

      $16.00
    • Coffee BBQ Chicken

      $15.00
    • Creole Pizza Chicken

      $16.00
    • Grilled Chicken Sandwich

      $13.00
    • Blackened Chicken Sandwich

      $13.00
    • Crab Cake Sandwich

      $28.00
    • Pork Belly Sammy

      $15.00
  • Po'Boys

    • Catfish Po'Boy

      $15.00
    • Chicken Po Boy

      $14.00
    • Shrimp Po Boy

      $17.00
    • Oyster Po Boy

      $17.00
  • Burgers

    • 8oz Angus Burger

      $14.00
    • Bourbon Street Burger

      $17.00
    • Coffee BBQ Burger

      $16.00
    • Creole Pizza Burger

      $17.00
  • Entrees

    • Lunch Etouffee

      $20.00
    • Lunch Jambalaya

      $19.00
    • Lunch Red Beans & Rice

      $18.00
    • Shrimp & Grits

      $25.00
    • 1/2 Rack Ribs

      $24.00
    • Full Rack Ribs

      $34.00
    • Single Crab Cake

      $34.00
    • Twin Crab Cake

      $59.00
  • Appetizers

    • BBQ Pork Flatbread

      $14.00
    • Caprese Salad

      $14.00
  • Entrees

    • Biscuit & Gravy

      $18.00
    • Pico De Gallo Omelet

      $13.00
  • Side Orders

    • 1 Egg

      $2.00
    • 2 Eggs

      $4.00
    • 3 Eggs

      $6.00
    • Side Cheesy Grits

      $3.00
    • Side Homefries

      $3.00
    • Side Sidewinder Fries

      $3.00
    • Side Sweet Potato Tots

      $3.00
    • Side Creole Rice

      $3.00
    • Cup Tasso Gravy

      $3.00
    • Side Black Eyed Peas

      $5.00
    • Side Collard Greens

      $5.00
    • Side Maque Choux

      $5.00
    • Side Red Beans & Rice

      $5.00
    • Side Red Hot Potatoes

      $5.00
    • Veg Of Day

      $5.00
  • Side Breads

    • Crustinis

      $2.00
    • Corn Muffins

      $2.00
    • English Muffin

      $2.00
  • Side Breakfast Meats

    • Andouille Sausage Side

      $4.00
    • Side Bacon

      $4.00
    • Side Can. Ham

      $4.00
    • Side Pork Belly

      $3.00
    • Side Scrapple

      $4.00
  • Side Protiens (Copy)

    • Side Grilled Chicken

      $6.00
    • Side Blackened Chicken

      $6.00
    • Side Grilled Shrimp

      $8.00
    • Side Blackened Shrimp

      $8.00
    • Side Crab Meat

      $11.00
    • Side Crawfish

      $6.00
    • Side Seafood Combo

      $16.00
    • Side Andouille Sausage

      $5.00
    • Side Crab Cake

      $28.00
  • Dessert Options

    • Key Lime Pie

      $9.00
    • Lava Cake

      $9.00
    • Ice Cream

      $3.00
    • Root Beer Float

      $10.00
    • Beignets

      $9.00
    • Cheesecake

      $10.00
  • Charcoal T-Shirts

    • Small

      $22.00
    • Medium

      $22.00
    • Large

      $22.00
    • X-Large

      $22.00
    • XX-Large

      $23.50
  • Mint T-Shirts

    • Small

      $22.00
    • Medium

      $22.00
    • Large

      $22.00
    • X-Large

      $22.00
    • XX-Large

      $23.50
    • Raffel

      $5.00
    • Raffel

      $1.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(443) 502-8191

400 N Union Ave, Havre De Grace, MD 21078


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