Menu
- Big Bachi PlateYour Steak choice, Chicken and 5 Shrimp cooked Hibachi Style. Served with a side White Rice and Vegetables.$40.00
- Chicken PlateChicken cooked Hibachi Style. Served with a side of White Rice and Vegetables.$16.50
- Shrimp Plate9 Shrimp cooked Hibachi Style with a side of White Rice and Vegetables.$23.50
- Filet & ChickenYour Steak choice & Chicken cooked Hibachi Style. Served with a side of White rice and Vegetables.$34.00
- Filet & ShrimpYour Steak choice and 5 Shrimp cooked Hibachi Style. Served with a side of White rice and Vegetables.$34.00
- NY Strip PlateNew York Strip cooked Hibachi Style. Served with a side of White Rice and Vegetables.$18.50
Meats
- FiletSide of Filet Mignon cooked Hibachi Style$19.00
- NY StripSide of New York Strip Steak cooked Hibachi Style$16.00
- ChickenSide of Chicken Breast cooked Hibachi Style$10.75
- ShrimpSide of 9 Shrimp cooked Hibachi Style$11.00
- LobsterSide of Lobster Tail cooked Hibachi Style$18.50
Sides
- Fried RiceFried Rice cooked Hibachi Style$7.50
- White RiceSteamed White Rice$5.50
- Mixed VeggiesA mix of Carrots, Zucchini, Broccoli and Onions cooked Hibachi Style in our house made Garlic Butter.\n(vegan option is available for this side)$6.00
- Garlic Butter BroccoliBroccoli cooked Hibachi Style in our House Made Garlic Butter$5.00
Drinks
- WaterClear, refreshing bottled water.$1.50
- Herbal Sweet TeaA soothing blend of sweetened herbal tea, often featuring a variety of aromatic herbs.$2.50
Sauces
- Bachi SauceOur house made Bachi Sauce compliments all of our combination plates$1.00
- Garlic ButterHouse Made Garlic Butter$1.00
- Teriyaki SauceA classic Japanese concoction, typically made with soy sauce, mirin, sugar, and sake, designed for marinating, glazing, or as a dipping sauce.$1.00
Menu Gallery
Menu Gallery
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