Baccalà Seafood & Wine Restaurant - London Bridge Menu

Unit B3, 194 Bermondsey St, London, SE1 3TQ
  • LUNCH MENU

    • Daily Oysters

      freshly shucked, homemade pepper sauce, amalfi lemon
      £4.50
    • Baccalà Mantecato

      Whipped Salted Cod on polenta croutons
      £11.00
    • Roasted Octopus

      tender octopus, served with baby potatoes, black olives, and fresh basil
      £22.00
    • Burrata E Pappa Al Pomodoro

      creamy burrata served with Tuscan tomato bread sauce
      £13.00
    • Black Baby Squid

      homemade saffron mayo
      £18.00
    • Chitarrine Cacio E Pepe

      handmade pasta, aged pecorino cheese and freshly cracked black pepper
      £12.00
    • Gnocchi, Girolle Mushrooms, Turnip Top

      handmade potato pasta, Scottish girolles and
      £20.00
    • Farfalle, Mussels, Datterino, Courgette

      fresh Cornish mussels, sweet yellow datterino tomatoes, and courgette
      £13.00
    • Tiramisu

      £12.00
  • DINNER - STARTERS

    • Ostriche

      oyster tasting, homemade spicy sauce, amalfi lemon
      £23.00
    • Tuna Tartare, Melon, Rocket, Salsa Tonnata

      tartare di tonno, melone, rucola, salsa tonnata
      £24.00
    • Evoo Whipped Salted Cod, Crispy Polenta

      baccalà mantecato, polenta
      £14.00
    • Roasted Octopus, Colonnata Lard, Marinated Peppers, Olives, Basil

      polpo arrostito, lardo di colonnata, peperoni, olive, basilico
      £26.00
    • Burrata On Tuscan Tomato Bread, Autumn Fruits, Garden Vegetables

      burrata, pappa al pomodoro, primizie di stagione
  • DINNER - HOMEMADE PASTA

    • Chitarrine, Langoustine, Prawns, Octopus, Squid, Clams, Mussels, Cuttlefish

      la pentolaccia di chitarrine con sugo allo scoglio
      £38.00
    • Potato Gnocchi, Clams, Turnip Top, Bottarga

      gnocchetti con vongole, cime di rapa e bottarga
      £21.00
    • Potato Gnocchi, Girolles, Turnip Top, Black Olive Powder

      gnocchetti con finferli, cime di rapa e granella di olive nere
      £18.00
  • DINNER - IL PASTIFICIO AGRICOLO MANCINI - MARCHE

    • Spaghetti With Blue Mussels, Courgette Flower

      spaghetti ‘mancini', cozze, fiore di zucchina
      £16.00
    • Linguine With Prawns, Lemon And Three Peppers

      linguine ai gamberi, limone e tre pepi
      £24.00
  • DINNER - MAIN

    • Black Baby Squid, Saffron Mayo

      frittura di calamaretti
      £18.00
    • Salted Cod, Sautéed Escarole, Yellow Datterino

      baccalà fritto, scarola, datterino giallo
      £29.00
    • Monkfish Stewed With Guanciale, Wild Fennel, Green Beans, Sea Fennel

      coda di rospo in porchetta con finocchio di mare
      £25.00
    • Grilled Stone Bass, Mirto, Lemon, Broad Bean, Chicory

      ombrina, mirto, limone, fave e cicoria
      £29.00
    • Grilled Tuna, Datterini, Puntarelle, Parsley Crust

      tonno rosso, datterini, puntarelle, prezzemolata
      £31.00
  • SWEET MENU

    • Figs Millefeuille, Sambuca Pastry Cream

      millefoglie di fichi, lamelaka alla sambuca
      £11.00
    • Almond Milk Light Panna Cotta, Tonka Beans, Lemon And Pear

      biancomangiare al latte di mandorla
      £11.00
    • Tiramisu

      savoiardi, espresso, liqueur, mascarpone cream
      £12.00
    • Affogato Al Limoncello

      "badiani" dark chocolate sorbet, stracciatella gelato, limoncello shot
      £12.00
    • Our Selection Of Artisanal Produced Italian Cheese

      i formaggi prodotti da artigiani in italia
      £28.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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