Baby Blue Sushi Sake Grill Menu

16939 Wright Plaza, Omaha, NE 68130

Starters Share Plates Specialty Nigiri Specialty Sashimi Kodomo / Kids Salmon Shellfish Fish Roe & Other Tuna Whitefish Vegan Not Raw Raw Not Raw Raw Vegan Maki Not Raw Raw Vegan Maki Salmon Shellfish Fish Roe & Other Tuna Whitefish Vegan (Nigiri Only)Cocktails Beer House Wines Sake Starters Share Plates Specialty Nigiri Specialty Sashimi Not Raw Raw Vegan Maki Dezato / Dessert Maki Platters Nigiri + Sashimi Platters Cocktail Appetizers Specialty Sashimi Spoons Old Market Event Facility Table Service Buffet Maki Platters Additions Cocktails Sparkling White Red House Sake Sake Flights Premium Cold Sake Draft Beers Bottled Beers Hot Tea Water Alcohol Free Hand Rolls Starters Share Plates Specialty Sashimi Not Raw Raw Vegan Maki Salmon Shellfish Fish Roe & Other Tuna Whitefish Vegan Little Bento Bonanza & Margarita Monday Vegan & Sake Tuesday Crunchy Thursday Family Meals Cocktail Kits To-Go Drinks To-Go Soda & Sparkling Water Small Plates Medium Plates Large Plates Nigiri Vegan Maki

Starters
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $6.00
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $7.00
- Miso Soup
  Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available
  $5.00
- Coconut Crab Soup
  roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil
  $7.50
- House Salad
  Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
  $5.00
- Seaweed Salad
  mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
  $9.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $4.00
Share Plates
- Mango Crab Rangoon
  crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
  $9.00
- Shishito Peppers
  sautéed japanese peppers with citrus, tamari and togarashi
  $8.50
- Crispy Brussels Sprouts
  tossed in creamy lemon miso sauce and toasted cashews
  $9.00
- Calamari
  sesame crusted squid, tempura vegetable, miso aioli
  $14.50
- River Rock Beef
  all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
  $17.00
- Ceviche*
  tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
  $13.50
- Crispy Rice Cake
  topped with spicy bigeye tuna, scallion and tataki sauce
  $13.00
- Dipping Crab
  crispy soft shell crab, cucumber sunomono, tempura sauce
  $11.00
- Poke
  sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomono
  $15.00
- Lettuce Wraps
  Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available
  $16.50
- Chicken Crunch Salad
  napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
  $15.00
- Tuna Tower
  sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces
  $18.00
- Vegan Tuna Tower
  sesame and ponzu marinated plant based tuna, avocado and sushi rice, topped with black tobiko caviar and wasabi sprouts, served with mango and gluten free sweet soy sauce
  $15.00
Specialty Nigiri
- Blue Kani
  tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
  $8.00
- Cherry Bomb
  bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
  $9.50
- Itchy Salmon
  baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
  $8.50
- Itchy Seabass
  baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
  $9.50
- "Everything" Smoked Salmon
  smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
  $8.50
Specialty Sashimi
- Truffle Salmon*
  atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
  $14.50
- Ceviche-Style Hirame
  olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper
  $15.00
- Madai Chimichurri
  red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce
  $15.00
- Tuna Tataki
  Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce
  $14.50
- Yellowtail Serrano
  yellowtail topped with cilantro, serrano and ponzu sauce
  $15.50
Kodomo / Kids
- Little Bento Box
  Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. Maki Roll Choices: California Roll, Crunchy Kido, Avocado, Sake. Starch Choices: French Fries, White Sticky Rice, Brown Sticky Rice, Sesame Noodles
  $11.00
Salmon
- Kunsei Sake*
  Atlantic smoked salmon. Chile, marine net pen
  $8.50
- Sake*
  Atlantic salmon. British columbia, faroe islands, norway, marine net pen
  $8.00
- Sake Toro*
  Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Aburi Sake Toro*
  Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Wild Salmon*
  Sockeye salmon. Alaska, gillnets
  $8.50
Shellfish
- Ama EBI
  Spot prawn with fried head. Canada, north pacific ocean, pots & traps
  $8.00
- EBI
  Cooked white shrimp. USA, gulf of mexico, bottom trawls
  $10.00
- Hotate
  Hokkaido scallop. Japan, off bottom culture
  $10.50
- Uni
  Red sea urchin. Canada, pacific northwest, diver caught
  $13.00
Fish Roe & Other
- Ikura*
  Chum salmon roe. Alaska, purse seines
  $9.00
- Masago
  Smelt roe. Iceland, purse seines
  $6.50
- Tako
  Spanish octopus. Spain, pots
  $8.00
- Tamago
  egg custard
  $7.50
- Tobiko
  Black flying fish roe. China, brasil, indonesia, traps
  $7.50
- Unagi
  BBQ american eel. Maine, fyke nets
  $9.50
- Snow Crab
  $9.00
Tuna
- Tombo Ahi*
  Seared albacore. Canada & alaska, pole caught
  $10.00
- Maguro
  Bigeye tuna. Hawaii, deep set longline
  $9.00
- Bonito
  Bonito, Seared skipjack. Japan, pole caught
  $10.00
Whitefish
- Dutch Yellowtail*
  Hiramasa. Netherlands, recirculating aquaculture system
  $9.50
- Black Tuna
  Squid ink and soy cured escolar. Hawaii, deep set longline
  $11.50
- White Tuna
  Escolar. Hawaii, deep set longline
  $10.00
- Hirame
  Olive flounder. Je ju island, korea, indoor flowthrough tank
  $9.00
- Madai
  Red sea bream. Japan, marine net pens
  $9.00
Vegan
- Avocado
  $4.00
- Inari
  fried tofu
  $6.50
- Unami
  BBQ eggplant eel, sweet soy sauce
  $7.00
- Tobiko Caviart
  seaweed caviar
  $7.50
- Masago Caviart
  seaweed caviar
  $7.50
- Ikura Caviart
  seaweed caviar
  $7.50
- Kaluna Nigiri
  $6.50
Not Raw
- Cloud Nine 2.0
  avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce
  $14.00
- Crunchy Red
  shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
  $10.50
- Hawaiian Roll
  tempura fried, mango, salmon, crab mix, mango sauce
  $12.50
- Hotel Cali
  tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce
  $11.50
- The Iguana
  shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces
  $14.50
- Snow White
  crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
  $11.50
- South Pacific
  eel tempura, cream cheese, pineapple, scallion, eel sauce
  $12.00
- Super Asparagus
  cooked salmon, cream cheese, asparagus, eel sauce
  $10.00
- Thriller
  shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces
  $13.50
- Tidal Wave
  shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
  $13.50
Raw
- Alaska Roll
  snow crab, cucumber, avocado, sockeye salmon, ikura, lemon
  $15.00
- Amazon Roll
  red sea bream, olive oil, smoked salmon, crab and tampico mix, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce
  $15.00
- The Beach
  seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce
  $14.50
- Godzilla Bomb
  tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha
  $15.00
- Green Eggs & Hama
  yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce
  $14.50
- Hot Popper
  smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
  $10.00
- Lion King
  crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
  $12.50
- Pretty In Pink
  snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
  $15.50
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
  $12.00
- Salmon Skin Roll
  crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
  $8.50
- San Marcos Maki
  bigeye tuna, shrimp tempura, crab and tampico mix, avocado, charred jalapeno, togarashi, serrano, ponzu sauce
  $14.00
- Spanish Fly
  yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce
  $15.00
- Spicy Gringo
  salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce
  $12.00
- Tataki Maki
  shrimp tempura, spicy salmon, pepper seared skipjack tuna, crispy panko, thai basil, eel sauce
  $14.00
Not Raw
- Cali Roll
  crab mix, avocado, cucumber
  $8.00
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce
  $8.50
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce
  $8.50
- Just Shrimp Tempura Maki
  shrimp tempura
  $7.50
- Spicy Tako
  spicy octopus
  $8.50
Raw
- Cabo Roll
  spicy bigeye tuna, crab mix, cucumber
  $9.00
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $10.00
- Philadelphia
  smoked or raw salmon, cream cheese, scallion, cucumber
  $11.00
- Rainbow Roll
  bigeye tuna, salmon, yellowtail, ebi, crab mix, avocado, cucumber
  $14.00
- Sake
  salmon
  $8.00
- Spicy Sake
  spicy salmon, cucumber
  $8.00
- Spicy Tekka
  spicy bigeye tuna, cucumber
  $8.50
- Tekka
  bigeye tuna
  $8.50
- Spider Maki
  crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce
  $14.00
Vegan Maki
- Avocado
  avocado, brown rice
  $6.50
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy
  $10.50
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
  $8.50
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $9.50
- Eden Roll
  sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
  $9.50
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce
  $13.00
- Kappa
  cucumber, brown rice
  $5.00
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $9.00
- Shiitake To Me
  mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
  $12.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $7.50
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
  $10.50
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce
  $12.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $9.00
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $8.50
- Vegan South Pacific
  BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
  $11.00
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber
  $7.50
- Vegan Hot Night
  vegan shrimp tempura, avocado, plant based tuna, sesame seeds, sriracha
  $13.00
- Vegan Black Dragon
  bbq eggplant eel tempura, vegan cream cheese, vegan shrimp tempura, black tobiko caviar, sweet soy sauce
  $12.50
Not Raw
- Cali Roll
  crab mix, avocado, cucumber (8 pcs)
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce (8 pcs)
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 pcs)
- Hawaiian Roll
  tempura fried, mango, salmon, crab mix, mango sauce (6 pcs); Add +$1
- Hotel Cali
  tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 pcs)
- Just Shrimp Tempura Maki
  shrimp tempura (8 pcs)
- Spicy Tako
  spicy octopus (5 pcs)
- Super Asparagus
  cooked salmon, cream cheese, asparagus, eel sauce (8 pcs)
- Tidal Wave
  shrimp and crab stick tempura, cream cheese, honey wasabi and eel sauces (8 pcs)
Raw
- Cabo Roll
  spicy bigeye tuna, crab mix, cucumber (8 pcs); Add +$1
- Hot Popper
  smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 pcs)
- Lion King
  crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli (8 pcs)
- Negi Yellowtail
  yellowtail, garlic chip, scallion (8 pcs); Add +$1
- Philadelphia
  smoked or raw salmon, cream cheese, scallion, cucumber (8 pcs)
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs)
- Sake
  salmon (5 pcs)
- Salmon Skin Roll
  crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 pcs)
- Spicy Gringo
  salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce (5 pcs)
- Spicy Sake
  spicy salmon, cucumber (5 pcs)
- Spicy Tekka
  spicy bigeye tuna, cucumber (5 pcs); Add +$1
- Tekka
  bigeye tuna (5 pcs); Add +$1
Vegan Maki
- Avocado
  avocado, brown rice (8 pcs)
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy (8 pcs)
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce (5 pcs)
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 pcs)
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce (8 pcs)
- Kappa
  cucumber, brown rice (8 pcs)
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce (8 pcs)
- Shiitake To Me
  mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 pcs)
- Spicy Kaluna
  spicy plant based tuna, cucumber (5 pcs)
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce (8 pcs)
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce (8 pcs)
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 pcs)
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)
- Vegan South Pacific
  BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 pcs)
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber (8 pcs)
- Vegan Hot Night
  vegan shrimp tempura, avocado, plant based tuna, sesame seeds, sriracha
Salmon
- Kunsei Sake*
  Atlantic smoked salmon. Chile, marine net pen
- Sake*
  Atlantic salmon. British columbia, faroe islands, norway, marine net pen
- Sake Toro*
  Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
- Aburi Sake Toro*
  Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
- Wild Salmon*
  Sockeye salmon. Alaska, gill nets
Shellfish
- Ama EBI
  Spot prawn with fried head. Canada, north pacific ocean, pots & traps
- EBI
  Cooked white shrimp. USA, gulf of mexico, bottom trawls
- Hotate
  Hokkaido scallop. Japan, off bottom culture
Fish Roe & Other
- Ikura*
  Chum salmon roe. Alaska, purse seines
- Masago
  Smelt roe. Iceland, purse seines
- Tako
  Spanish octopus. Spain, pots
- Tamago
  egg custard
- Tobiko
  Black flying fish roe. China, brasil, indonesia, traps
Tuna
- Tombo Ahi*
  Seared albacore. Canada & alaska, pole caught
- Maguro
  Bigeye tuna. Hawaii, deep set longline
- Bonito Nigiri/Sashimi
Whitefish
- White Tuna
  Escolar. Hawaii, deep set longline
- Hirame
  Olive flounder. Je ju island, korea, indoor flowthrough tank
- Madai
  Red sea bream. Japan, marine net pens
Vegan (Nigiri Only)
- Avocado
- Inari
  fried tofu
- Unami
  BBQ eggplant eel, sweet soy sauce
- Tobiko Caviart
  seaweed caviar
- Masago Caviart
  seaweed caviar
- Ikura Caviart
  seaweed caviar
- Vegan Kaluna Nigiri
Cocktails
- Cocktails
  bluetini, sake sangria, samurai saketini, blue mule, raspberry mojito, coconut breezy, far east mary, white peach daiquiri, china doll, roku rickey, hapa highball
  $7.00
- House Lime Margarita
  $5.00
Beer
- Kirin Ichiban Sake Bomb
  $3.50
- Kirin Ichiban Or Sapporo Draft
  depending on availability
  $4.00
- Bud Light Draft
  $3.50
- Dogfish Head Slightly Mighty IPA Can
  lo-cal
  $4.00
House Wines
- Chardonnay
- Cabernet Sauvignon
- Merlot
Sake
- Sho Chiku Bai Sake
  $3.00
- Gekkeikan Hot Sake
  $7.00
- Night Swim Sake, Futsu
  $8.00
- Bushido Way Of The Warrior Sake
  ginjo genshu
  $8.00
- Joto One Cup Sake, Futsu
  $8.00
Starters
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $4.50
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $5.00
- Miso Soup
  Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available
  $4.00
- House Salad
  Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
  $4.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $3.00
Share Plates
- Mango Crab Rangoon
  crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
  $7.00
- Shishito Peppers
  sautéed japanese peppers with citrus, tamari and togarashi
  $6.50
- Crispy Brussels Sprouts
  tossed in creamy lemon miso sauce and toasted cashews
  $7.00
- Calamari
  sesame crusted squid, vegetable tempura and miso aioli
  $11.00
- Ceviche*
  tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
  $10.00
- Crispy Rice Cake
  topped with spicy bigeye tuna, scallion and tataki sauce
  $10.00
- Lettuce Wraps
  Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available
  $14.00
- Chicken Crunch Salad
  napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
  $12.50
Specialty Nigiri
- Blue Kani
  tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
  $6.00
- Cherry Bomb
  bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
  $7.00
- Itchy Salmon
  baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
  $6.00
- "Everything" Smoked Salmon
  smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
  $6.00
Specialty Sashimi
- Truffle Salmon*
  atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
  $11.50
- Ceviche-Style Hirame
  olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper
  $11.50
- Tuna Tataki
  Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce
  $12.00
- Madai Chimichurri
  red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce
  $12.00
- Yellowtail Serrano
  dutch yellowtail topped with cilantro, seranno and ponzu sauce
  $13.50
Not Raw
- Cali Roll
  crab mix, avocado, cucumber
  $6.50
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce
  $7.00
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce
  $7.00
- Hawaiian Roll
  tempura fried, mango, salmon, crab mix, mango sauce
  $8.50
- Just Shrimp Tempura Maki
  shrimp tempura
  $6.50
- Snow White
  crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
  $8.50
- Spicy Tako
  spicy octopus
  $7.00
- Super Asparagus
  cooked salmon, cream cheese, asparagus, eel sauce
  $7.00
- Tidal Wave
  shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
  $9.00
Raw
- Cabo Roll
  spicy bigeye tuna, crab mix, cucumber
  $7.00
- Hot Popper
  smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
  $7.50
- Lion King
  crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
  $8.00
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $8.50
- Philadelphia
  smoked or raw salmon, cream cheese, scallion, cucumber
  $8.00
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
  $8.00
- Sake
  salmon
  $6.50
- Salmon Skin Roll
  crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
  $6.50
- Spicy Gringo
  salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce
  $8.50
- Spicy Sake
  spicy salmon, cucumber
  $6.50
- Spicy Tekka
  spicy bigeye tuna, cucumber
  $6.50
- Tekka
  bigeye tuna
  $6.50
Vegan Maki
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy sauce
  $8.00
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
  $6.50
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $7.00
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
  $9.00
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $7.00
- Shiitake To Me
  mushroom sautéed in coconut milk, shiitake and sweet potato tempura, truffle oil, thai basil, sweet soy sauce
  $9.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $6.50
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
  $8.00
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce
  $9.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $7.00
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $6.50
- Vegan Black Dragon
  bbq eggplant eel tempura, vegan cream cheese, vegan shrimp tempura, black tobiko caviart, sweet soy sauce
  $9.00
- Vegan South Pacific
  BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
  $8.50
Dezato / Dessert
- Chocolate Torte
  chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
  $7.00
Maki Platters
- Classic
  cabo roll*, cali roll, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*
  $70.00
- Specialty
  the beach*, philadelphia*, tidal wave, hot popper*, south pacific, pretty in pink*, spanish fly*
  $95.00
- Vegan
  avo kaluna, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki
  $75.00
- Custom Maki Platter
  Please call for pricing
Nigiri + Sashimi Platters
- Classic
  sake*, maguro*, albacore*, yellowtail*, hirame*, ebi
  $90.00
- Specialty
  aburi sake toro*, tako, unagi, black tobiko*, black tuna* (sashimi only)
  $105.00
Cocktail Appetizers
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi (Serves 5-7 per pound)
  $20.00
- Shishito Peppers
  garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)
  $20.00
- Ceviche
  white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil (Serves 8-10 per pound)
  $45.00
- Mango Crab Rangoon
  mango and mirin purée, fire-roasted red pepper sauce
  $2.00
- Lettuce Wraps
  sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
  $3.00
- Tofu Lettuce Wraps
  tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
  $2.50
- Edamame Hummus
  cucumbers, carrots, olive oil, toasted sesame seeds (Serves 5-7 per pound)
  $16.00
Specialty Sashimi Spoons
- Truffle Salmon
  thinly sliced and drizzled with hot sesame oil, topped with ikura and ponzu sauce
- Ceviche-Style Hirame
  thinly sliced white fish, topped with cucumber, pickled shallots, cilantro, aji limo lime juice and black pepper
- Tuna Tataki
  Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce
- Yellowtail Serrano
  thinly sliced yellowtail, topped with cilantro, serrano and ponzu sauce
Old Market Event Facility
- North Banquet Room
  Up to 80 guests - $1,000 minimum spending level
  $120.00
- South Banquet Room
  Up to 30 guests - $500 minimum spending level
  $60.00
- North And South Banquet Rooms
  Up to 120 guests - $1,500 minimum spending level
  $180.00
Table Service
- Vegetarian
  Tofu with garlic, ginger, cashews and peanut sauce, rice and asparagus
  $13.00
- Chicken Teriyaki
  Grilled chicken breast with teriyaki sauce
  $19.00
- Beef Tenderloin
  Pan seared and sliced with wasabi pepper sauce
  $30.00
- Black Pepper Salmon
  Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce
  $24.00
- Black Pepper Seabass
  Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce
  $32.00
Buffet
- Beef Tenderloin
  Wasabi pepper sauce, choose two sides
  $60.00
- Black Pepper Salmon Or Seabass
  Choose two sides
  $22.00
- Chicken Teriyaki
  Choose two sides
  $17.00
Maki Platters
- Classic
  cabo roll*, cali roll, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*
  $65.00
- Specialty
  the beach*, philadelphia*, tidal wave, hot popper*, south pacific, pretty in pink*, spanish fly*
  $85.00
- Vegan
  avo ahimi, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki
  $65.00
- Custom Maki Platter
  Please call for pricing
Additions
- Mixed Green Salad
  Shredded carrots, red onion, tomatoes, carrot ginger dressing
  $4.00
- Chocolate Torte
  Chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
  $4.00
- Chocolate Spring Roll
  crispy wonton wrappers stuffed with toasted cashews, cinnamon, raspberry purée and chocolate syrup, served with vanilla bean ice cream
  $4.00
Cocktails
- Bluetini
  blueberry-infused svedka vodka, raspberry liqueur, lime
  $10.00
- Sake Sangria
  gekkeikan sake, house red wine, lemon and lime
  $9.00
- Samurai Saketini
  cucumber lime vodka, unfiltered sake, lime
  $10.50
- Blue Mule
  titos vodka, house "blue" sour, q ginger beer
  $10.00
- Raspberry Mojito
  bacardi rum, raspberry, lime, mint
  $9.50
- Coconut Breezy
  cruzan mango rum, coconut, lime sour, hibiscus sparkling sake
  $9.50
- Far East Mary
  onion, pepper and herb-infused svedka vodka, sriracha, ponzu, tomato juice
  $9.50
- Spritz End
  awa yuki sparkling sake, aperol, yuzu juice
  $11.00
- White Peach Daiquiri
  bacardi rum, scratch white peach tea, syrup, lime, peach lambic
  $10.00
- Dirty Blue
  grey goose vodka or bombay sapphire east gin, olive juice, blue cheese stuffed olives
  $12.50
- China Doll
  skyy blood orange vodka, scratch jasmine tea syrup, pomegranate, lime
  $10.00
- Naked & Famous
  sombra mezcal, aperol, yellow chartreuse, lime
  $12.50
- Roku Rickey
  roku gin, lime, fever tree elderflower, tonic
  $9.50
- Cucumber Jalapeño Margarita
  casa noble crystal tequila, cointreau, lime, jalapeño, cucumber
  $11.50
- Strawberry Rose Margarita
  patrón tequila, cointreau, strawberry, rose, lime
  $11.50
- Hapa Highball
  toki japanese whisky, pineapple, yuzu
  $11.00
Sparkling
- Luccio Moscato D'Asti, Piedmont DOCG, Italy
  $7.50
- Ruffino Prosecco, Tuscany, Italy
  $9.50
- Ruffino Sparkling Rosé, Tuscany, Italy
  $9.50
- Social Hibiscus Cucumber Sparkling Sake Wine, United States
  $9.50
- Decoy Rosé Seltzer With Black Cherry, United States
  $10.00
- Domaine Carneros Brut, Napa Valley, California
  $50.00
White
- Chardonnay, Charles Krug Mondavi, California
  $7.50
- Chardonnay, Golden, Monterey, California^^
  $8.50
- Chardonnay, Sonoma-Cutrer, Sonoma County, California
  $11.00
- Riesling, Chateau Ste. Michelle, Columbia Valley, Washington
  $8.00
- Pinot Grigio, Guinigi, Delle Venezie, Italy
  $8.00
- Pinot Gris, King Estate, Willamette Valley, Oregon
  $11.00
- Sauvignon Blanc, Tangent, San Luis Obispo, California^^
  $9.00
- Rosé, Vino By Charles Smith, Washington
  $9.00
- Sauvignon Blanc, Duckhorn, Napa Valley, California
  $56.00
- Chardonnay, Rombauer, Carneros, California
  $85.00
Red
- Merlot, Charles Krug Mondavi, California
  $7.50
- Red Blend, The Crusher, California
  $8.00
- Cabernet Sauvignon, Charles Krug Mondavi, California
  $7.50
- Cabernet Sauvignon, Aviary, Napa Valley, California
  $9.00
- Cabernet Sauvignon, Aquinas, North Coast, California
  $10.50
- Pinot Noir, Bouchaine, Napa Valley, California
  $11.00
- Zinfandel, Day, Sonoma County, California
  $65.00
- Cabernet Sauvignon, Honig, Napa Valley, California
  $100.00
- Cabernet Sauvignon, Hendry, Napa Valley, California
  $115.00
House Sake
- Gekkeikan
  served hot or cold
  $9.00
- Kirin Ichiban Sake Bomb
  $4.00
Sake Flights
- Partly Cloudy
  sho chiku bai, tyku coconut and momokawa organic – 2 oz each
  $12.00
- Sky Guardian
  hakutsuru sho une, g joy and sakemoto – 2 oz each
  $14.00
Premium Cold Sake
- Sho Chiku Bai - Sweet
  junmai nigori; bold & sweet
  $8.00
- Joto One Cup - Slightly Sweet
  honjozo; juicy green grape & watermelon
  $14.00
- Hakutsuru Awa Yuki - Slightly Sweet
  sparkling sweet, tropical fruits, banana cream, hazelnut & honeycomb
  $22.00
- Tyku Coconut - Slightly Sweet
  junmai nigori; silky texture with coconut & vanilla
  $8.00
- Hakutsuru Sho Une - Neutral
  junmai daiginjo; velvety smooth with fruity aroma
  $6.00
- Gekkeikan Traditional - Neutral
  junmai; well-balanced, hints of grapefruit
  $6.00
- G Joy - Neutral
  junmai ginjo genshu; melon & cherry with pepper finish
  $55.00
- Sakemoto - Slightly Dry
  junmai; melon, asian pear, candy nougat & honey
  $4.00
- Momokawa Organic - Dry
  nigori ginjo; coconut & cream, fresh pineapple & banana
  $4.00
- Yoshinogawa Winter Warrior - Dry
  junmai ginjo; tropical melon & honeydew
  $12.00
Draft Beers
- Kirin
  $5.50
- Bud Light
  $5.00
- Keg Creek Moongold Apricot Wheat
  $5.50
- Kinkaider Dragon Juice IPA
  $6.00
Bottled Beers
- Kirin Light
  $5.50
- Kirin
  $5.50
- Lucky Buddha
  $6.00
- Infusion Vanilla Bean Blonde
  local
  $5.00
- Kona Big Wave Golden Ale
  $5.00
- Dogfish Head Slighlty Mighty
  lo-cal IPA
  $5.00
- Elysian Brewing Co. Contact Haze IPA
  $5.50
- Blue Moon Belgian White Ale
  $4.50
- Odell IPA
  $5.50
- Zipline Copper Alt
  local
  $5.00
- Coors Light
  $4.75
- Michelob Ultra
  $4.75
- Miller Lite
  $4.75
- Corona
  $5.00
- Samuel Adams Just The Haze IPA
  non-alcoholic
  $4.50
Hot Tea
- China Jasmine
  $6.00
- Orange Blossom Rooibos (Roy-Bus)
  $6.00
- Organic Moroccan Mint
  $6.00
- Organic Sencha
  $6.00
- Organic White Peach
  $6.00
Water
- Fiji
  $3.00
- San Pellegrino
  $5.00
Alcohol Free
- Coco Hydration
  organic coconut water, strawberry, fresh squeezed lemonade
  $5.00
- Hibiscus Squeeze
  fresh squeezed lemonade, hibiscus
  $5.00
- Dragon Fruit Lemonade
  fresh squeezed lemonade, dragon fruit
  $5.00
Hand Rolls
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $9.00
- Sake
  salmon
  $7.00
Starters
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $6.00
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $7.00
- House Salad
  mixed greens, cucumber, cherry tomato with carrot ginger dressing
  $5.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $4.00
Share Plates
- Shishito Peppers
  sautéed japanese peppers with citrus, tamari and togarashi
  $8.50
- River Rock Beef
  all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
  $17.00
- Vegan Tuna Tower
  sesame and ponzu marinated plant based tuna, avocado and sushi rice, topped with black tobiko caviar and wasabi sprouts, served with mango and gluten-free sweet soy sauces
  $15.00
Specialty Sashimi
- Truffle Salmon*
  atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
  $14.50
- Ceviche-Style Hirame
  olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper
  $15.00
- Madai Chimichurri
  red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce
  $15.00
- Yellowtail Serrano
  dutch yellowtail topped with cilantro, serrano and ponzu sauce
  $15.50
Not Raw
- Cali Roll
  crab mix, avocado, cucumber
  $8.00
Raw
- Alaska Roll
  snow crab, cucumber, avocado, sockeye salmon, ikura, lemon
  $15.00
- Amazon Roll
  red sea bream, olive oil, smoked salmon, snow crab, jalapeno, wasabi sprouts, maldon sea salt, chino chimichurri sauce
  $17.00
- Pretty In Pink
  snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
  $15.50
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
  $12.00
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $10.00
- Philadelphia
  smoked salmon or raw salmon, cream cheese, scallion, cucumber
  $11.00
- Rainbow Roll
  bigeye tuna, salmon, yellowtail, ebi, crab mix, avocado, cucumber
  $14.00
- Sake
  salmon
  $8.00
- Tekka
  bigeye tuna
  $8.50
Vegan Maki
- Avocado
  avocado, brown rice
  $6.50
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy
  $10.50
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce
  $13.00
- Kappa
  cucumber, brown rice
  $5.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $7.50
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, gluten-free sweet soy sauce
  $12.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy sauce
  $9.00
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $8.50
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber
  $7.50
Salmon
- Kunsei Sake*
  Verlasso smoked atlantic salmon. Chile, marine net pen
  $8.50
- Sake*
  Atlantic salmon. British columbia, faroe islands, norway, marine net pen
  $8.00
- Sake Toro*
  Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Aburi Sake Toro*
  Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Wild Salmon*
  Sockeye salmon. Alaska, gill nets
  $8.50
Shellfish
- EBI
  Cooked white shrimp. USA, gulf of mexico, bottom trawls
  $10.00
- Hotate
  Hokkaido scallop. Japan, off bottom culture
  $10.50
- Uni
  Red sea urchin. Canada, pacific northwest, diver caught
  $13.00
- Snow Crab
  $9.00
Fish Roe & Other
- Ikura*
  Chum salmon roe. Alaska, purse seines
  $9.00
- Tako
  Spanish octopus. Spain, pots
  $8.00
- Tobiko
  Black flying fish roe. China, brasil, indonesia, traps
  $7.50
Tuna
- Tombo Ahi*
  Seared albacore. Canada & alaska, pole caught
  $10.00
- Maguro
  Bigeye tuna. Hawaii, deep set longline
  $9.00
Whitefish
- Dutch Yellowtail*
  Hiramasa. Netherlands, recirculating aquaculture system
  $9.50
- White Tuna
  Escolar. Hawaii, deep set longline
  $10.00
- Hirame
  Olive flounder. Je Ju Island, Korea, indoor flowthrough tank
  $9.00
- Madai
  Red sea bream. Japan, marine net pens
  $9.00
Vegan
- Avocado
  $4.00
- Unami
  BBQ eggplant eel, gluten-free sweet soy sauce
  $7.00
- Tobiko Caviart
  seaweed caviar
  $7.50
- Masago Caviart
  seaweed caviar
  $7.50
- Ikura Caviart
  seaweed caviar
  $7.50
- Vegan Kaluna Nigiri
  $6.50
Little Bento Bonanza & Margarita Monday
- Little Bento Box
  Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. **Special does not include pan seared salmon option.
  $6.00
- 4 House Margaritas
  Available for carryout orders only
  $13.00
- 2 House Margaritas
  Available for carryout orders only
  $7.00
Vegan & Sake Tuesday
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $6.50
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $6.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $6.00
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
  $6.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $6.50
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy
  $7.50
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce
  $10.50
- Vegan South Pacific
  bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauc
  $8.50
- Vegan Lettuce Wraps
  Vegan tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
  $13.00
- Vegan Miso Soup
  Vegan kombu broth style soup with shiitake mushroom, tofu, wakame and scallion
  $3.00
- Half-Off All Sake Bottles
  Every Tuesday, All Day
Crunchy Thursday
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce
  $7.00
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce
  $7.00
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $6.50
- Crunchy Red
  shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
  $7.00
- Kirin
  $3.50
Family Meals
- Coconut Crab Soup
  Feeds 4-6 people. Served cold, please reheat at your convenience!
  $20.00
Cocktail Kits To-Go
- House Margaritas
  $13.00
- Sake Sangria
  $13.00
- Premium Patrón Margarita
  Makes 8
  $40.00
- Premium Patrón Jalapeño Margarita
  Makes 8
  $40.00
- Raspberry Mojito Kit
  Makes 8
  $30.00
Drinks To-Go
- Bluetini
  blueberry-infused svedka vodka; raspberry liqueur; lime
  $6.00
- China Doll
  skyy blood orange vodka; scratch jasmine tea syrup; pomegranate; lime; fever tree club soda
  $6.00
- Sake Sangria
  gekkeikan sake; house red wine; lemon and lime
  $6.00
- Samurai Saketini
  cucumber-infused svedka vodka; unfiltered sake; lime
  $6.00
- Lychee Lowdown
  grey goose l'orange; house lemon and yuzu sour; lychee; ginger
  $6.00
- Coconut Breezy
  cruzan mango rum, coconut, lime sour, social hibiscus cucumber sparkling sake
  $6.00
- Blue Mule
  titos vodka; house "blue" sour; q ginger beer
  $6.00
- Far East Mary
  onion, pepper and herb-infused svedka; vodka; sriracha; ponzu; tomato juice
  $6.00
- White Peach Daiquiri
  bacardi rum; scratch white peach tea syrup; lime; peach lambic
  $6.00
- Raspberry Mojito
  bacardi rum, raspberry, lime, mint, fever tree club soda
  $6.00
- Roku Rickey
  roku gin, lime, fever tree elderflower tonic
  $6.00
- House Lime Margarita
  $4.00
- Kirin Ichiban Sake Bomb
  $3.50
- Kirin Ichiban Or Sapporo Draft
  depending on availability
  $3.50
- Bud Light Draft
  $3.00
- Dogfish Head Slightly Mighty
  lo-cal, can
  $3.50
- Elysian Brewing Co. Contact Haze IPA
  can
  $3.50
- House Wines
  chardonnay, cabernet sauvignon, merlot
  $4.00
- Sho Chiku Bai Cold Sake
  $3.00
Soda & Sparkling Water
- Pepsi
  $3.00
- Diet Pepsi
  $3.00
- Bubly
  12 oz. can
  $3.00
Small Plates
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $5.50
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarash
  $6.50
- House Salad
  Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
  $5.00
- Seaweed Salad
  mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
  $7.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $4.00
Medium Plates
- Crispy Brussels Sprouts
  tossed in creamy lemon miso sauce and toasted cashews
  $8.00
Large Plates
- Vegan Lettuce Wraps
  Vegan tofu served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce.
  $15.00
Nigiri
- Avocado
  $3.00
- Inari
  fried tofu
  $5.00
- Ahimi
  tomato tuna
  $6.00
- Unami
  bbq eggplant eel, sweet soy sauce
  $6.00
- Tobiko Caviart
  seaweed caviar
  $6.00
- Masago Caviart
  seaweed caviar
  $6.00
- Ikura Caviart
  seaweed caviar
  $6.00
Vegan Maki
- Avocado
  avocado, brown rice
  $5.00
- Avo Ahimi
  tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce
  $9.00
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce
  $7.50
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $8.50
- Eden Roll
  sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
  $8.50
- Green Goddess
  spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
  $12.50
- Kappa
  cucumber, brown rice
  $4.50
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $8.00
- Shiitake To Me
  mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
  $10.00
- Spicy Ahimi
  spicy tomato tuna, cucumber
  $7.00
- Unami Express
  pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce
  $10.50
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
  $9.50
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber
  $6.50
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $7.50
- Unami Maki
  bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $8.50
- Vegan South Pacific
  bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
  $10.00

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Starters
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $6.00
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $7.00
- Miso Soup
  Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available
  $5.00
- Coconut Crab Soup
  roasted corn, sweet potatoes, yellow curry, coconut milk, cilantro, chili oil
  $7.50
- House Salad
  Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
  $5.00
- Seaweed Salad
  mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
  $9.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $4.00
Share Plates
- Mango Crab Rangoon
  crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
  $9.00
- Shishito Peppers
  sautéed japanese peppers with citrus, tamari and togarashi
  $8.50
- Crispy Brussels Sprouts
  tossed in creamy lemon miso sauce and toasted cashews
  $9.00
- Calamari
  sesame crusted squid, tempura vegetable, miso aioli
  $14.50
- River Rock Beef
  all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
  $17.00
- Ceviche*
  tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
  $13.50
- Crispy Rice Cake
  topped with spicy bigeye tuna, scallion and tataki sauce
  $13.00
- Dipping Crab
  crispy soft shell crab, cucumber sunomono, tempura sauce
  $11.00
- Poke
  sockeye salmon, sweet onion, wakame and avocado, tossed in sesame dressing, served with nori crisps and cucumber sunomono
  $15.00
- Lettuce Wraps
  Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available
  $16.50
- Chicken Crunch Salad
  napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
  $15.00
- Tuna Tower
  sesame and ponzu-marinated bigeye tuna, spicy crab mix, avocado and sushi rice, topped with black tobiko and wasabi sprouts, served with honey wasabi, mango and eel sauces
  $18.00
- Vegan Tuna Tower
  sesame and ponzu marinated plant based tuna, avocado and sushi rice, topped with black tobiko caviar and wasabi sprouts, served with mango and gluten free sweet soy sauce
  $15.00
Specialty Nigiri
- Blue Kani
  tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
  $8.00
- Cherry Bomb
  bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
  $9.50
- Itchy Salmon
  baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
  $8.50
- Itchy Seabass
  baked seabass on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
  $9.50
- "Everything" Smoked Salmon
  smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
  $8.50
Specialty Sashimi
- Truffle Salmon*
  atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
  $14.50
- Ceviche-Style Hirame
  olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper
  $15.00
- Madai Chimichurri
  red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce
  $15.00
- Tuna Tataki
  Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce
  $14.50
- Yellowtail Serrano
  yellowtail topped with cilantro, serrano and ponzu sauce
  $15.50
Kodomo / Kids
- Little Bento Box
  Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. Maki Roll Choices: California Roll, Crunchy Kido, Avocado, Sake. Starch Choices: French Fries, White Sticky Rice, Brown Sticky Rice, Sesame Noodles
  $11.00
Salmon
- Kunsei Sake*
  Atlantic smoked salmon. Chile, marine net pen
  $8.50
- Sake*
  Atlantic salmon. British columbia, faroe islands, norway, marine net pen
  $8.00
- Sake Toro*
  Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Aburi Sake Toro*
  Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Wild Salmon*
  Sockeye salmon. Alaska, gillnets
  $8.50
Shellfish
- Ama EBI
  Spot prawn with fried head. Canada, north pacific ocean, pots & traps
  $8.00
- EBI
  Cooked white shrimp. USA, gulf of mexico, bottom trawls
  $10.00
- Hotate
  Hokkaido scallop. Japan, off bottom culture
  $10.50
- Uni
  Red sea urchin. Canada, pacific northwest, diver caught
  $13.00
Fish Roe & Other
- Ikura*
  Chum salmon roe. Alaska, purse seines
  $9.00
- Masago
  Smelt roe. Iceland, purse seines
  $6.50
- Tako
  Spanish octopus. Spain, pots
  $8.00
- Tamago
  egg custard
  $7.50
- Tobiko
  Black flying fish roe. China, brasil, indonesia, traps
  $7.50
- Unagi
  BBQ american eel. Maine, fyke nets
  $9.50
- Snow Crab
  $9.00
Tuna
- Tombo Ahi*
  Seared albacore. Canada & alaska, pole caught
  $10.00
- Maguro
  Bigeye tuna. Hawaii, deep set longline
  $9.00
- Bonito
  Bonito, Seared skipjack. Japan, pole caught
  $10.00
Whitefish
- Dutch Yellowtail*
  Hiramasa. Netherlands, recirculating aquaculture system
  $9.50
- Black Tuna
  Squid ink and soy cured escolar. Hawaii, deep set longline
  $11.50
- White Tuna
  Escolar. Hawaii, deep set longline
  $10.00
- Hirame
  Olive flounder. Je ju island, korea, indoor flowthrough tank
  $9.00
- Madai
  Red sea bream. Japan, marine net pens
  $9.00
Vegan
- Avocado
  $4.00
- Inari
  fried tofu
  $6.50
- Unami
  BBQ eggplant eel, sweet soy sauce
  $7.00
- Tobiko Caviart
  seaweed caviar
  $7.50
- Masago Caviart
  seaweed caviar
  $7.50
- Ikura Caviart
  seaweed caviar
  $7.50
- Kaluna Nigiri
  $6.50
Not Raw
- Cloud Nine 2.0
  avocado, spicy crab mix, tempura shrimp, baked seabass, cilantro, serrano, ponzu sauce
  $14.00
- Crunchy Red
  shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
  $10.50
- Hawaiian Roll
  tempura fried, mango, salmon, crab mix, mango sauce
  $12.50
- Hotel Cali
  tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce
  $11.50
- The Iguana
  shrimp tempura, crab and tampico mix, serrano, eel, avocado, soy paper, cucumber wrap, ponzu and eel sauces
  $14.50
- Snow White
  crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
  $11.50
- South Pacific
  eel tempura, cream cheese, pineapple, scallion, eel sauce
  $12.00
- Super Asparagus
  cooked salmon, cream cheese, asparagus, eel sauce
  $10.00
- Thriller
  shrimp tempura, spicy crab mix, togarashi, ponzu and creamy thriller sauces
  $13.50
- Tidal Wave
  shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
  $13.50
Raw
- Alaska Roll
  snow crab, cucumber, avocado, sockeye salmon, ikura, lemon
  $15.00
- Amazon Roll
  red sea bream, olive oil, smoked salmon, crab and tampico mix, jalapeño, wasabi sprouts, maldon sea salt, chino chimichurri sauce
  $15.00
- The Beach
  seared albacore, spicy bigeye tuna, spicy crab mix, burdock root, avocado, cilantro, serrano, ponzu sauce
  $14.50
- Godzilla Bomb
  tempura blue kani, bigeye tuna, yellowtail, togarashi, serrano, ponzu sauce, sriracha
  $15.00
- Green Eggs & Hama
  yellowtail, garlic chip, wasabi tobiko, spicy salmon, cucumber, ponzu sauce
  $14.50
- Hot Popper
  smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
  $10.00
- Lion King
  crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
  $12.50
- Pretty In Pink
  snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
  $15.50
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
  $12.00
- Salmon Skin Roll
  crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
  $8.50
- San Marcos Maki
  bigeye tuna, shrimp tempura, crab and tampico mix, avocado, charred jalapeno, togarashi, serrano, ponzu sauce
  $14.00
- Spanish Fly
  yellowtail, spicy crab mix, bigeye tuna, shallot, cilantro, serrano, yuzu ponzu sauce
  $15.00
- Spicy Gringo
  salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce
  $12.00
- Tataki Maki
  shrimp tempura, spicy salmon, pepper seared skipjack tuna, crispy panko, thai basil, eel sauce
  $14.00
Not Raw
- Cali Roll
  crab mix, avocado, cucumber
  $8.00
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce
  $8.50
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce
  $8.50
- Just Shrimp Tempura Maki
  shrimp tempura
  $7.50
- Spicy Tako
  spicy octopus
  $8.50
Raw
- Cabo Roll
  spicy bigeye tuna, crab mix, cucumber
  $9.00
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $10.00
- Philadelphia
  smoked or raw salmon, cream cheese, scallion, cucumber
  $11.00
- Rainbow Roll
  bigeye tuna, salmon, yellowtail, ebi, crab mix, avocado, cucumber
  $14.00
- Sake
  salmon
  $8.00
- Spicy Sake
  spicy salmon, cucumber
  $8.00
- Spicy Tekka
  spicy bigeye tuna, cucumber
  $8.50
- Tekka
  bigeye tuna
  $8.50
- Spider Maki
  crispy soft shell crab, masago, avocado, cucumber, sriracha, creamy spicy sauce
  $14.00
Vegan Maki
- Avocado
  avocado, brown rice
  $6.50
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy
  $10.50
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
  $8.50
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $9.50
- Eden Roll
  sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
  $9.50
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce
  $13.00
- Kappa
  cucumber, brown rice
  $5.00
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $9.00
- Shiitake To Me
  mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
  $12.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $7.50
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
  $10.50
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce
  $12.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $9.00
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $8.50
- Vegan South Pacific
  BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
  $11.00
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber
  $7.50
- Vegan Hot Night
  vegan shrimp tempura, avocado, plant based tuna, sesame seeds, sriracha
  $13.00
- Vegan Black Dragon
  bbq eggplant eel tempura, vegan cream cheese, vegan shrimp tempura, black tobiko caviar, sweet soy sauce
  $12.50
Not Raw
- Cali Roll
  crab mix, avocado, cucumber (8 pcs)
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce (8 pcs)
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce (8 pcs)
- Hawaiian Roll
  tempura fried, mango, salmon, crab mix, mango sauce (6 pcs); Add +$1
- Hotel Cali
  tempura fried, spicy crab mix, cream cheese, jalapeño, avocado, sweet chili sauce (8 pcs)
- Just Shrimp Tempura Maki
  shrimp tempura (8 pcs)
- Spicy Tako
  spicy octopus (5 pcs)
- Super Asparagus
  cooked salmon, cream cheese, asparagus, eel sauce (8 pcs)
- Tidal Wave
  shrimp and crab stick tempura, cream cheese, honey wasabi and eel sauces (8 pcs)
Raw
- Cabo Roll
  spicy bigeye tuna, crab mix, cucumber (8 pcs); Add +$1
- Hot Popper
  smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha (5 pcs)
- Lion King
  crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli (8 pcs)
- Negi Yellowtail
  yellowtail, garlic chip, scallion (8 pcs); Add +$1
- Philadelphia
  smoked or raw salmon, cream cheese, scallion, cucumber (8 pcs)
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha (5 pcs)
- Sake
  salmon (5 pcs)
- Salmon Skin Roll
  crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon (8 pcs)
- Spicy Gringo
  salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce (5 pcs)
- Spicy Sake
  spicy salmon, cucumber (5 pcs)
- Spicy Tekka
  spicy bigeye tuna, cucumber (5 pcs); Add +$1
- Tekka
  bigeye tuna (5 pcs); Add +$1
Vegan Maki
- Avocado
  avocado, brown rice (8 pcs)
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy (8 pcs)
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce (5 pcs)
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce (8 pcs)
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce (8 pcs)
- Kappa
  cucumber, brown rice (8 pcs)
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce (8 pcs)
- Shiitake To Me
  mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce (8 pcs)
- Spicy Kaluna
  spicy plant based tuna, cucumber (5 pcs)
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce (8 pcs)
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce (8 pcs)
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce (5 pcs)
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo (5 pcs)
- Vegan South Pacific
  BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce (8 pcs)
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber (8 pcs)
- Vegan Hot Night
  vegan shrimp tempura, avocado, plant based tuna, sesame seeds, sriracha
Salmon
- Kunsei Sake*
  Atlantic smoked salmon. Chile, marine net pen
- Sake*
  Atlantic salmon. British columbia, faroe islands, norway, marine net pen
- Sake Toro*
  Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
- Aburi Sake Toro*
  Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
- Wild Salmon*
  Sockeye salmon. Alaska, gill nets
Shellfish
- Ama EBI
  Spot prawn with fried head. Canada, north pacific ocean, pots & traps
- EBI
  Cooked white shrimp. USA, gulf of mexico, bottom trawls
- Hotate
  Hokkaido scallop. Japan, off bottom culture
Fish Roe & Other
- Ikura*
  Chum salmon roe. Alaska, purse seines
- Masago
  Smelt roe. Iceland, purse seines
- Tako
  Spanish octopus. Spain, pots
- Tamago
  egg custard
- Tobiko
  Black flying fish roe. China, brasil, indonesia, traps
Tuna
- Tombo Ahi*
  Seared albacore. Canada & alaska, pole caught
- Maguro
  Bigeye tuna. Hawaii, deep set longline
- Bonito Nigiri/Sashimi
Whitefish
- White Tuna
  Escolar. Hawaii, deep set longline
- Hirame
  Olive flounder. Je ju island, korea, indoor flowthrough tank
- Madai
  Red sea bream. Japan, marine net pens
Vegan (Nigiri Only)
- Avocado
- Inari
  fried tofu
- Unami
  BBQ eggplant eel, sweet soy sauce
- Tobiko Caviart
  seaweed caviar
- Masago Caviart
  seaweed caviar
- Ikura Caviart
  seaweed caviar
- Vegan Kaluna Nigiri
Cocktails
- Cocktails
  bluetini, sake sangria, samurai saketini, blue mule, raspberry mojito, coconut breezy, far east mary, white peach daiquiri, china doll, roku rickey, hapa highball
  $7.00
- House Lime Margarita
  $5.00
Beer
- Kirin Ichiban Sake Bomb
  $3.50
- Kirin Ichiban Or Sapporo Draft
  depending on availability
  $4.00
- Bud Light Draft
  $3.50
- Dogfish Head Slightly Mighty IPA Can
  lo-cal
  $4.00
House Wines
- Chardonnay
- Cabernet Sauvignon
- Merlot
Sake
- Sho Chiku Bai Sake
  $3.00
- Gekkeikan Hot Sake
  $7.00
- Night Swim Sake, Futsu
  $8.00
- Bushido Way Of The Warrior Sake
  ginjo genshu
  $8.00
- Joto One Cup Sake, Futsu
  $8.00
Starters
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $4.50
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $5.00
- Miso Soup
  Classic japanese broth style soup with shiitake mushroom, tofu, wakame and scallion. Vegan kombu broth available
  $4.00
- House Salad
  Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
  $4.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $3.00
Share Plates
- Mango Crab Rangoon
  crispy wonton wrappers stuffed with crab mix, mango, cream cheese and scallion, served with mango and fresno pepper sauces
  $7.00
- Shishito Peppers
  sautéed japanese peppers with citrus, tamari and togarashi
  $6.50
- Crispy Brussels Sprouts
  tossed in creamy lemon miso sauce and toasted cashews
  $7.00
- Calamari
  sesame crusted squid, vegetable tempura and miso aioli
  $11.00
- Ceviche*
  tilapia, white shrimp, lime juice, cucumber, cherry tomato, avocado, cilantro, sweet onion, jalapeño salsa, wonton crisps, togarashi and chili oil
  $10.00
- Crispy Rice Cake
  topped with spicy bigeye tuna, scallion and tataki sauce
  $10.00
- Lettuce Wraps
  Sautéed all-natural chicken breast with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce. Vegan tofu available
  $14.00
- Chicken Crunch Salad
  napa cabbage, romaine lettuce, radicchio, scallion, crispy wonton strips, shredded all-natural chicken breast and sesame seeds, tossed in sesame honey dressing
  $12.50
Specialty Nigiri
- Blue Kani
  tempura fried tofu pockets stuffed with spicy crab mix, served with eel sauce
  $6.00
- Cherry Bomb
  bigeye tuna on top of rice tempura, topped with serrano, sriracha, togarashi and ponzu sauce
  $7.00
- Itchy Salmon
  baked atlantic salmon on top of spicy crab mix, topped with serrano, cilantro and ponzu sauce
  $6.00
- "Everything" Smoked Salmon
  smoked salmon on top of cream cheese stuffed rice tempura, topped with everything furikake, scallion and ponzu sauce
  $6.00
Specialty Sashimi
- Truffle Salmon*
  atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
  $11.50
- Ceviche-Style Hirame
  olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, merquén, lime juice and black pepper
  $11.50
- Tuna Tataki
  Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce
  $12.00
- Madai Chimichurri
  red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce
  $12.00
- Yellowtail Serrano
  dutch yellowtail topped with cilantro, seranno and ponzu sauce
  $13.50
Not Raw
- Cali Roll
  crab mix, avocado, cucumber
  $6.50
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce
  $7.00
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce
  $7.00
- Hawaiian Roll
  tempura fried, mango, salmon, crab mix, mango sauce
  $8.50
- Just Shrimp Tempura Maki
  shrimp tempura
  $6.50
- Snow White
  crispy seabass, avocado, burdock root, bibb lettuce, soy paper, creamy spicy and eel sauces
  $8.50
- Spicy Tako
  spicy octopus
  $7.00
- Super Asparagus
  cooked salmon, cream cheese, asparagus, eel sauce
  $7.00
- Tidal Wave
  shrimp and crab stick tempura, crab mix, cream cheese, honey wasabi and eel sauces
  $9.00
Raw
- Cabo Roll
  spicy bigeye tuna, crab mix, cucumber
  $7.00
- Hot Popper
  smoked salmon, cream cheese, jalapeño tempura, soy paper, sriracha
  $7.50
- Lion King
  crab mix, cucumber, avocado, spicy salmon, scallion, eel sauce, chili aioli
  $8.00
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $8.50
- Philadelphia
  smoked or raw salmon, cream cheese, scallion, cucumber
  $8.00
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
  $8.00
- Sake
  salmon
  $6.50
- Salmon Skin Roll
  crispy salmon skin, bonito flakes, cucumber, avocado, burdock root, ikura, lemon
  $6.50
- Spicy Gringo
  salmon, bigeye tuna, dutch yellowtail, ginger, garlic chip, BBQ paper, shallot, serrano ponzu sauce
  $8.50
- Spicy Sake
  spicy salmon, cucumber
  $6.50
- Spicy Tekka
  spicy bigeye tuna, cucumber
  $6.50
- Tekka
  bigeye tuna
  $6.50
Vegan Maki
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy sauce
  $8.00
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
  $6.50
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $7.00
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
  $9.00
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $7.00
- Shiitake To Me
  mushroom sautéed in coconut milk, shiitake and sweet potato tempura, truffle oil, thai basil, sweet soy sauce
  $9.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $6.50
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
  $8.00
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, sweet soy sauce
  $9.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $7.00
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $6.50
- Vegan Black Dragon
  bbq eggplant eel tempura, vegan cream cheese, vegan shrimp tempura, black tobiko caviart, sweet soy sauce
  $9.00
- Vegan South Pacific
  BBQ eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
  $8.50
Dezato / Dessert
- Chocolate Torte
  chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
  $7.00
Maki Platters
- Classic
  cabo roll*, cali roll, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*
  $70.00
- Specialty
  the beach*, philadelphia*, tidal wave, hot popper*, south pacific, pretty in pink*, spanish fly*
  $95.00
- Vegan
  avo kaluna, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki
  $75.00
- Custom Maki Platter
  Please call for pricing
Nigiri + Sashimi Platters
- Classic
  sake*, maguro*, albacore*, yellowtail*, hirame*, ebi
  $90.00
- Specialty
  aburi sake toro*, tako, unagi, black tobiko*, black tuna* (sashimi only)
  $105.00
Cocktail Appetizers
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi (Serves 5-7 per pound)
  $20.00
- Shishito Peppers
  garlic, soy, lime, butter, shichimi (Serves 5-7 per pound)
  $20.00
- Ceviche
  white fish, rock shrimp, cucumber, cherry tomatoes, avocado, cilantro, sweet onion jalapeño salsa, wonton crisps, chili oil (Serves 8-10 per pound)
  $45.00
- Mango Crab Rangoon
  mango and mirin purée, fire-roasted red pepper sauce
  $2.00
- Lettuce Wraps
  sautéed chicken with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
  $3.00
- Tofu Lettuce Wraps
  tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
  $2.50
- Edamame Hummus
  cucumbers, carrots, olive oil, toasted sesame seeds (Serves 5-7 per pound)
  $16.00
Specialty Sashimi Spoons
- Truffle Salmon
  thinly sliced and drizzled with hot sesame oil, topped with ikura and ponzu sauce
- Ceviche-Style Hirame
  thinly sliced white fish, topped with cucumber, pickled shallots, cilantro, aji limo lime juice and black pepper
- Tuna Tataki
  Pepper seared skipjack tuna topped with daikon Momiji, garlic chips, scallion and tataki sauce
- Yellowtail Serrano
  thinly sliced yellowtail, topped with cilantro, serrano and ponzu sauce
Old Market Event Facility
- North Banquet Room
  Up to 80 guests - $1,000 minimum spending level
  $120.00
- South Banquet Room
  Up to 30 guests - $500 minimum spending level
  $60.00
- North And South Banquet Rooms
  Up to 120 guests - $1,500 minimum spending level
  $180.00
Table Service
- Vegetarian
  Tofu with garlic, ginger, cashews and peanut sauce, rice and asparagus
  $13.00
- Chicken Teriyaki
  Grilled chicken breast with teriyaki sauce
  $19.00
- Beef Tenderloin
  Pan seared and sliced with wasabi pepper sauce
  $30.00
- Black Pepper Salmon
  Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce
  $24.00
- Black Pepper Seabass
  Pan seared with ginger, garlic, capers, and cherry tomato in a yuzu butter pan sauce
  $32.00
Buffet
- Beef Tenderloin
  Wasabi pepper sauce, choose two sides
  $60.00
- Black Pepper Salmon Or Seabass
  Choose two sides
  $22.00
- Chicken Teriyaki
  Choose two sides
  $17.00
Maki Platters
- Classic
  cabo roll*, cali roll, crunchy blue, crunchy l.a., sake*, spicy tekka*, rainbow roll*
  $65.00
- Specialty
  the beach*, philadelphia*, tidal wave, hot popper*, south pacific, pretty in pink*, spanish fly*
  $85.00
- Vegan
  avo ahimi, cowgirl, eden, v.l.t., vegan south pacific, green goddess, unami maki
  $65.00
- Custom Maki Platter
  Please call for pricing
Additions
- Mixed Green Salad
  Shredded carrots, red onion, tomatoes, carrot ginger dressing
  $4.00
- Chocolate Torte
  Chocolate ganache with coconut milk, layered with toasted coconut and cashew, raspberry sorbet
  $4.00
- Chocolate Spring Roll
  crispy wonton wrappers stuffed with toasted cashews, cinnamon, raspberry purée and chocolate syrup, served with vanilla bean ice cream
  $4.00
Cocktails
- Bluetini
  blueberry-infused svedka vodka, raspberry liqueur, lime
  $10.00
- Sake Sangria
  gekkeikan sake, house red wine, lemon and lime
  $9.00
- Samurai Saketini
  cucumber lime vodka, unfiltered sake, lime
  $10.50
- Blue Mule
  titos vodka, house "blue" sour, q ginger beer
  $10.00
- Raspberry Mojito
  bacardi rum, raspberry, lime, mint
  $9.50
- Coconut Breezy
  cruzan mango rum, coconut, lime sour, hibiscus sparkling sake
  $9.50
- Far East Mary
  onion, pepper and herb-infused svedka vodka, sriracha, ponzu, tomato juice
  $9.50
- Spritz End
  awa yuki sparkling sake, aperol, yuzu juice
  $11.00
- White Peach Daiquiri
  bacardi rum, scratch white peach tea, syrup, lime, peach lambic
  $10.00
- Dirty Blue
  grey goose vodka or bombay sapphire east gin, olive juice, blue cheese stuffed olives
  $12.50
- China Doll
  skyy blood orange vodka, scratch jasmine tea syrup, pomegranate, lime
  $10.00
- Naked & Famous
  sombra mezcal, aperol, yellow chartreuse, lime
  $12.50
- Roku Rickey
  roku gin, lime, fever tree elderflower, tonic
  $9.50
- Cucumber Jalapeño Margarita
  casa noble crystal tequila, cointreau, lime, jalapeño, cucumber
  $11.50
- Strawberry Rose Margarita
  patrón tequila, cointreau, strawberry, rose, lime
  $11.50
- Hapa Highball
  toki japanese whisky, pineapple, yuzu
  $11.00
Sparkling
- Luccio Moscato D'Asti, Piedmont DOCG, Italy
  $7.50
- Ruffino Prosecco, Tuscany, Italy
  $9.50
- Ruffino Sparkling Rosé, Tuscany, Italy
  $9.50
- Social Hibiscus Cucumber Sparkling Sake Wine, United States
  $9.50
- Decoy Rosé Seltzer With Black Cherry, United States
  $10.00
- Domaine Carneros Brut, Napa Valley, California
  $50.00
White
- Chardonnay, Charles Krug Mondavi, California
  $7.50
- Chardonnay, Golden, Monterey, California^^
  $8.50
- Chardonnay, Sonoma-Cutrer, Sonoma County, California
  $11.00
- Riesling, Chateau Ste. Michelle, Columbia Valley, Washington
  $8.00
- Pinot Grigio, Guinigi, Delle Venezie, Italy
  $8.00
- Pinot Gris, King Estate, Willamette Valley, Oregon
  $11.00
- Sauvignon Blanc, Tangent, San Luis Obispo, California^^
  $9.00
- Rosé, Vino By Charles Smith, Washington
  $9.00
- Sauvignon Blanc, Duckhorn, Napa Valley, California
  $56.00
- Chardonnay, Rombauer, Carneros, California
  $85.00
Red
- Merlot, Charles Krug Mondavi, California
  $7.50
- Red Blend, The Crusher, California
  $8.00
- Cabernet Sauvignon, Charles Krug Mondavi, California
  $7.50
- Cabernet Sauvignon, Aviary, Napa Valley, California
  $9.00
- Cabernet Sauvignon, Aquinas, North Coast, California
  $10.50
- Pinot Noir, Bouchaine, Napa Valley, California
  $11.00
- Zinfandel, Day, Sonoma County, California
  $65.00
- Cabernet Sauvignon, Honig, Napa Valley, California
  $100.00
- Cabernet Sauvignon, Hendry, Napa Valley, California
  $115.00
House Sake
- Gekkeikan
  served hot or cold
  $9.00
- Kirin Ichiban Sake Bomb
  $4.00
Sake Flights
- Partly Cloudy
  sho chiku bai, tyku coconut and momokawa organic – 2 oz each
  $12.00
- Sky Guardian
  hakutsuru sho une, g joy and sakemoto – 2 oz each
  $14.00
Premium Cold Sake
- Sho Chiku Bai - Sweet
  junmai nigori; bold & sweet
  $8.00
- Joto One Cup - Slightly Sweet
  honjozo; juicy green grape & watermelon
  $14.00
- Hakutsuru Awa Yuki - Slightly Sweet
  sparkling sweet, tropical fruits, banana cream, hazelnut & honeycomb
  $22.00
- Tyku Coconut - Slightly Sweet
  junmai nigori; silky texture with coconut & vanilla
  $8.00
- Hakutsuru Sho Une - Neutral
  junmai daiginjo; velvety smooth with fruity aroma
  $6.00
- Gekkeikan Traditional - Neutral
  junmai; well-balanced, hints of grapefruit
  $6.00
- G Joy - Neutral
  junmai ginjo genshu; melon & cherry with pepper finish
  $55.00
- Sakemoto - Slightly Dry
  junmai; melon, asian pear, candy nougat & honey
  $4.00
- Momokawa Organic - Dry
  nigori ginjo; coconut & cream, fresh pineapple & banana
  $4.00
- Yoshinogawa Winter Warrior - Dry
  junmai ginjo; tropical melon & honeydew
  $12.00
Draft Beers
- Kirin
  $5.50
- Bud Light
  $5.00
- Keg Creek Moongold Apricot Wheat
  $5.50
- Kinkaider Dragon Juice IPA
  $6.00
Bottled Beers
- Kirin Light
  $5.50
- Kirin
  $5.50
- Lucky Buddha
  $6.00
- Infusion Vanilla Bean Blonde
  local
  $5.00
- Kona Big Wave Golden Ale
  $5.00
- Dogfish Head Slighlty Mighty
  lo-cal IPA
  $5.00
- Elysian Brewing Co. Contact Haze IPA
  $5.50
- Blue Moon Belgian White Ale
  $4.50
- Odell IPA
  $5.50
- Zipline Copper Alt
  local
  $5.00
- Coors Light
  $4.75
- Michelob Ultra
  $4.75
- Miller Lite
  $4.75
- Corona
  $5.00
- Samuel Adams Just The Haze IPA
  non-alcoholic
  $4.50
Hot Tea
- China Jasmine
  $6.00
- Orange Blossom Rooibos (Roy-Bus)
  $6.00
- Organic Moroccan Mint
  $6.00
- Organic Sencha
  $6.00
- Organic White Peach
  $6.00
Water
- Fiji
  $3.00
- San Pellegrino
  $5.00
Alcohol Free
- Coco Hydration
  organic coconut water, strawberry, fresh squeezed lemonade
  $5.00
- Hibiscus Squeeze
  fresh squeezed lemonade, hibiscus
  $5.00
- Dragon Fruit Lemonade
  fresh squeezed lemonade, dragon fruit
  $5.00
Hand Rolls
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $9.00
- Sake
  salmon
  $7.00
Starters
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $6.00
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $7.00
- House Salad
  mixed greens, cucumber, cherry tomato with carrot ginger dressing
  $5.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $4.00
Share Plates
- Shishito Peppers
  sautéed japanese peppers with citrus, tamari and togarashi
  $8.50
- River Rock Beef
  all-natural beef tenderloin, served on sizzling rocks with jalapeño ponzu and yuzu kosho
  $17.00
- Vegan Tuna Tower
  sesame and ponzu marinated plant based tuna, avocado and sushi rice, topped with black tobiko caviar and wasabi sprouts, served with mango and gluten-free sweet soy sauces
  $15.00
Specialty Sashimi
- Truffle Salmon*
  atlantic salmon drizzled with hot sesame oil, topped with ikura, truffle ponzu sauce and wasabi sprouts
  $14.50
- Ceviche-Style Hirame
  olive flounder topped with cucumber, pickled shallots, cilantro, aji limo, lime juice and black pepper
  $15.00
- Madai Chimichurri
  red sea bream topped with cucumber, cherry tomato, aji rocoto, olive oil, marcona almonds, maldon sea salt and chino chimichurri sauce
  $15.00
- Yellowtail Serrano
  dutch yellowtail topped with cilantro, serrano and ponzu sauce
  $15.50
Not Raw
- Cali Roll
  crab mix, avocado, cucumber
  $8.00
Raw
- Alaska Roll
  snow crab, cucumber, avocado, sockeye salmon, ikura, lemon
  $15.00
- Amazon Roll
  red sea bream, olive oil, smoked salmon, snow crab, jalapeno, wasabi sprouts, maldon sea salt, chino chimichurri sauce
  $17.00
- Pretty In Pink
  snow crab, cucumber, salmon, bigeye tuna, soy paper, wasabi tobiko
  $15.50
- Roja
  bigeye tuna, yellowtail, avocado, cucumber, cilantro, soy paper, sriracha
  $12.00
- Negi Yellowtail
  yellowtail, garlic chip, scallion
  $10.00
- Philadelphia
  smoked salmon or raw salmon, cream cheese, scallion, cucumber
  $11.00
- Rainbow Roll
  bigeye tuna, salmon, yellowtail, ebi, crab mix, avocado, cucumber
  $14.00
- Sake
  salmon
  $8.00
- Tekka
  bigeye tuna
  $8.50
Vegan Maki
- Avocado
  avocado, brown rice
  $6.50
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy
  $10.50
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce
  $13.00
- Kappa
  cucumber, brown rice
  $5.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $7.50
- Unami Express
  pineapple, red pepper, thai basil, BBQ eggplant eel, masago caviart, scallion, gluten-free sweet soy sauce
  $12.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, gluten-free sweet soy sauce
  $9.00
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $8.50
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber
  $7.50
Salmon
- Kunsei Sake*
  Verlasso smoked atlantic salmon. Chile, marine net pen
  $8.50
- Sake*
  Atlantic salmon. British columbia, faroe islands, norway, marine net pen
  $8.00
- Sake Toro*
  Atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Aburi Sake Toro*
  Seared atlantic salmon belly. British columbia, faroe islands, norway, marine net pen
  $8.00
- Wild Salmon*
  Sockeye salmon. Alaska, gill nets
  $8.50
Shellfish
- EBI
  Cooked white shrimp. USA, gulf of mexico, bottom trawls
  $10.00
- Hotate
  Hokkaido scallop. Japan, off bottom culture
  $10.50
- Uni
  Red sea urchin. Canada, pacific northwest, diver caught
  $13.00
- Snow Crab
  $9.00
Fish Roe & Other
- Ikura*
  Chum salmon roe. Alaska, purse seines
  $9.00
- Tako
  Spanish octopus. Spain, pots
  $8.00
- Tobiko
  Black flying fish roe. China, brasil, indonesia, traps
  $7.50
Tuna
- Tombo Ahi*
  Seared albacore. Canada & alaska, pole caught
  $10.00
- Maguro
  Bigeye tuna. Hawaii, deep set longline
  $9.00
Whitefish
- Dutch Yellowtail*
  Hiramasa. Netherlands, recirculating aquaculture system
  $9.50
- White Tuna
  Escolar. Hawaii, deep set longline
  $10.00
- Hirame
  Olive flounder. Je Ju Island, Korea, indoor flowthrough tank
  $9.00
- Madai
  Red sea bream. Japan, marine net pens
  $9.00
Vegan
- Avocado
  $4.00
- Unami
  BBQ eggplant eel, gluten-free sweet soy sauce
  $7.00
- Tobiko Caviart
  seaweed caviar
  $7.50
- Masago Caviart
  seaweed caviar
  $7.50
- Ikura Caviart
  seaweed caviar
  $7.50
- Vegan Kaluna Nigiri
  $6.50
Little Bento Bonanza & Margarita Monday
- Little Bento Box
  Choice of maki roll, all natural chicken tenders, shrimp tempura, crispy sweet tofu or pan seared salmon, served with edamame, choice of starch and fruit. **Special does not include pan seared salmon option.
  $6.00
- 4 House Margaritas
  Available for carryout orders only
  $13.00
- 2 House Margaritas
  Available for carryout orders only
  $7.00
Vegan & Sake Tuesday
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $6.50
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $6.00
- Spicy Kaluna
  spicy plant based tuna, cucumber
  $6.00
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, BBQ paper, vegan mayo, tonkatsu sauce
  $6.00
- Unami Maki
  BBQ eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $6.50
- Avo Kaluna
  plant based tuna, avocado, sesame seeds, scallion, sweet soy
  $7.50
- Green Goddess
  spicy plant based tuna, cucumber, cilantro, shallot, avocado, black tobiko caviar, ponzu sauce
  $10.50
- Vegan South Pacific
  bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauc
  $8.50
- Vegan Lettuce Wraps
  Vegan tofu with garlic, ginger, cashews and peanut sauce, served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce
  $13.00
- Vegan Miso Soup
  Vegan kombu broth style soup with shiitake mushroom, tofu, wakame and scallion
  $3.00
- Half-Off All Sake Bottles
  Every Tuesday, All Day
Crunchy Thursday
- Crunchy Blue
  spicy crab mix, cilantro, crispy panko, eel sauce
  $7.00
- Crunchy L.A
  crab mix, avocado, cucumber, crispy panko, sweet chili sauce
  $7.00
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $6.50
- Crunchy Red
  shrimp tempura, crab and tampico mix, avocado, serrano, beet tempura crisps, eel sauce
  $7.00
- Kirin
  $3.50
Family Meals
- Coconut Crab Soup
  Feeds 4-6 people. Served cold, please reheat at your convenience!
  $20.00
Cocktail Kits To-Go
- House Margaritas
  $13.00
- Sake Sangria
  $13.00
- Premium Patrón Margarita
  Makes 8
  $40.00
- Premium Patrón Jalapeño Margarita
  Makes 8
  $40.00
- Raspberry Mojito Kit
  Makes 8
  $30.00
Drinks To-Go
- Bluetini
  blueberry-infused svedka vodka; raspberry liqueur; lime
  $6.00
- China Doll
  skyy blood orange vodka; scratch jasmine tea syrup; pomegranate; lime; fever tree club soda
  $6.00
- Sake Sangria
  gekkeikan sake; house red wine; lemon and lime
  $6.00
- Samurai Saketini
  cucumber-infused svedka vodka; unfiltered sake; lime
  $6.00
- Lychee Lowdown
  grey goose l'orange; house lemon and yuzu sour; lychee; ginger
  $6.00
- Coconut Breezy
  cruzan mango rum, coconut, lime sour, social hibiscus cucumber sparkling sake
  $6.00
- Blue Mule
  titos vodka; house "blue" sour; q ginger beer
  $6.00
- Far East Mary
  onion, pepper and herb-infused svedka; vodka; sriracha; ponzu; tomato juice
  $6.00
- White Peach Daiquiri
  bacardi rum; scratch white peach tea syrup; lime; peach lambic
  $6.00
- Raspberry Mojito
  bacardi rum, raspberry, lime, mint, fever tree club soda
  $6.00
- Roku Rickey
  roku gin, lime, fever tree elderflower tonic
  $6.00
- House Lime Margarita
  $4.00
- Kirin Ichiban Sake Bomb
  $3.50
- Kirin Ichiban Or Sapporo Draft
  depending on availability
  $3.50
- Bud Light Draft
  $3.00
- Dogfish Head Slightly Mighty
  lo-cal, can
  $3.50
- Elysian Brewing Co. Contact Haze IPA
  can
  $3.50
- House Wines
  chardonnay, cabernet sauvignon, merlot
  $4.00
- Sho Chiku Bai Cold Sake
  $3.00
Soda & Sparkling Water
- Pepsi
  $3.00
- Diet Pepsi
  $3.00
- Bubly
  12 oz. can
  $3.00
Small Plates
- Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarashi
  $5.50
- Charred Edamame
  classic with maldon sea salt or spicy with garlic, tamari and togarash
  $6.50
- House Salad
  Mixed greens, cucumber, cherry tomato and crispy wonton strips with choice of dressing. Dressings: wasabi soy, sesame honey, carrot ginger
  $5.00
- Seaweed Salad
  mix of seaweed, cucumber sunomono, scallion, tossed in sesame dressing
  $7.00
- Cucumber Sunomono
  marinated and seasoned cucumber with sesame seeds
  $4.00
Medium Plates
- Crispy Brussels Sprouts
  tossed in creamy lemon miso sauce and toasted cashews
  $8.00
Large Plates
- Vegan Lettuce Wraps
  Vegan tofu served with butter lettuce cups, cucumber sunomono, sesame noodles, carrots, crispy rice noodles and sweet chili sauce.
  $15.00
Nigiri
- Avocado
  $3.00
- Inari
  fried tofu
  $5.00
- Ahimi
  tomato tuna
  $6.00
- Unami
  bbq eggplant eel, sweet soy sauce
  $6.00
- Tobiko Caviart
  seaweed caviar
  $6.00
- Masago Caviart
  seaweed caviar
  $6.00
- Ikura Caviart
  seaweed caviar
  $6.00
Vegan Maki
- Avocado
  avocado, brown rice
  $5.00
- Avo Ahimi
  tomato tuna, avocado, sesame seeds, scallion, sweet soy sauce
  $9.00
- Cowgirl
  pickle vegan tempura, sriracha-fried onion rings, bbq paper, vegan mayo, tonkatsu sauce
  $7.50
- Crunchy Cabbage
  tofu and napa cabbage vegan tempura, scallion, vegan creamy spicy sauce
  $8.50
- Eden Roll
  sweet potato vegan tempura, grilled asparagus, edamame hummus, sundried tomato, brown rice, soy paper, olive oil, maldon sea salt
  $8.50
- Green Goddess
  spicy tomato tuna, cucumber, cilantro, shallot, avocado, black tobiko caviart, ponzu sauce
  $12.50
- Kappa
  cucumber, brown rice
  $4.50
- Prince Roll
  eggplant vegan tempura, avocado, sweet soy sauce
  $8.00
- Shiitake To Me
  mushrooms sautéed in coconut milk, shiitake and sweet potato vegan tempura, truffle oil, thai basil, sweet soy sauce
  $10.00
- Spicy Ahimi
  spicy tomato tuna, cucumber
  $7.00
- Unami Express
  pineapple, red pepper, thai basil, bbq eggplant eel, masago caviart, scallion, sweet soy sauce
  $10.50
- Thai Hippie
  tofu vegan tempura, avocado, cucumber, carrot, cashews with thai basil, cilantro, mint and red onion salad, thai peanut sauce
  $9.50
- Veggie
  red pepper, vegan cream cheese, avocado, cucumber
  $6.50
- V.L.T
  bibb lettuce, cucumber, cherry tomato, avocado, shallot, smoked tomato paper, maldon sea salt, vegan mayo
  $7.50
- Unami Maki
  bbq eggplant eel, vegan cream cheese, avocado, sweet soy sauce
  $8.50
- Vegan South Pacific
  bbq eggplant eel tempura, vegan cream cheese, pineapple, scallion, sweet soy sauce
  $10.00

Baby Blue Sushi Sake Grill Menu

Starters

Edamame

Charred Edamame

Miso Soup

Coconut Crab Soup

House Salad

Seaweed Salad

Cucumber Sunomono

Share Plates

Mango Crab Rangoon

Shishito Peppers

Crispy Brussels Sprouts

Calamari

River Rock Beef

Ceviche*

Crispy Rice Cake

Dipping Crab

Poke

Lettuce Wraps

Chicken Crunch Salad

Tuna Tower

Vegan Tuna Tower

Specialty Nigiri

Blue Kani

Cherry Bomb

Itchy Salmon

Itchy Seabass

"Everything" Smoked Salmon

Specialty Sashimi

Truffle Salmon*

Ceviche-Style Hirame

Madai Chimichurri

Tuna Tataki

Yellowtail Serrano

Kodomo / Kids

Little Bento Box

Salmon

Kunsei Sake*

Sake*

Sake Toro*

Aburi Sake Toro*

Wild Salmon*

Shellfish

Ama EBI

EBI

Hotate

Uni

Fish Roe & Other

Ikura*

Masago

Tako

Tamago

Tobiko

Unagi

Snow Crab

Tuna

Tombo Ahi*

Maguro

Bonito

Whitefish

Dutch Yellowtail*

Black Tuna

White Tuna

Hirame

Madai

Vegan

Avocado

Inari

Unami

Tobiko Caviart

Masago Caviart

Ikura Caviart

Kaluna Nigiri

Not Raw

Cloud Nine 2.0

Crunchy Red

Hawaiian Roll

Hotel Cali

The Iguana