Based off the Indian carrot and cardamom pudding, Gajar ka Halwa, these cupcakes are dense, moist, and chock full of carrots accented by cardamom, frosted with a cardamom cream cheese buttercream, and dusted with toasted pistachios - an upgraded carrot cake for sure! Available in mini cupcakes (min. of 6), classic cupcakes, 4" 2-layer lunchbox cake, and 8" 4-layer cake.