Babel Grill House Lebanese halal restaurant Menu

Chickpea puree with sesame paste, garlic, lemon juice, topped with chickpeas and parsley, drizzled with extra virgin olive oil

Traditionally made creamy soft cheese made from strained yogurt, drizzled with extra virgin olive oil and sprinkled with dried mint

With finely chopped fresh parsley, tomato, dried mint, onion, bulgur, fresh lemon and extra virgin olive oil dressing

Chickpea puree with sesame paste, garlic, lemon juice, parsley and green chili topped with chickpeas and extra virgin olive oil.

Grilled aubergine mixed with sesame paste (Tahini), fresh lemon juice topped with sumac and extra virgin olive oil

Vines leaves rolled with a mix of rice, chopped tomato, parsley, mint and onion, slow cooked with lemon and olive oil.

Fried aubergine cubes oven baked with chickpeas

Healthy and delicious Mediterranean dish made with broad beans, crushed garlic, cumin, fresh lemon juice and extra virgin olive oil, topped with cooked chickpeas and parsley

Spicy potato cubes packed with rich flavours of garlic, fresh coriander, onion, bell pepper, green chili and a splash of lemon juice, garnished with cauliflower and aubergine

Halloumi cheese, served with fresh tomato and cucumber

Juicy char-grilled chicken wings marinated with lemon, garlic and herbs, served with Babel garlic sauce

Specially marinated chicken liver pan-fried with lemon and garlic, drizzled with pomegranate molasses

Made with minced lamb, cracked wheat bulgur, fine spices and ground cinnamon, deliciously stuffed with sautéed onion, lean ground lamb meat and pine nuts

Smooth chickpea puree with sesame paste garlic, fresh lemon juice, topped with sautéed diced lamb and pine nuts

Lebanese spicy sausages handmade by our skilled butchers, sautéed with tomato and fresh lemon juice

Seabass fillet served with delicious spicy ratatouille of onion, garlic, mixed peppers, green chili, tomato and a splash of lemon juice, garnished with coriander and pine nuts.

Lettuce, tomato, cucumber, parsley, onion, mixed bell pepper, chopped green chili, fresh thyme, dried mint, sumac, lemon and extra olive oil dressing

Lettuce, tomato, cucumber, dried mint, onion, radish, mixed bell pepper, fresh thyme, sumac, crispy Lebanese bread, lemon, vinegar, pomegranate molasses and extra olive oil dressing

Sliched Tomato, onion and extra olive oil dressing

Char-grilled crispy flat Lebanese bread stuffed with thinly sliced halloumi cheese, thyme and extra virgin olive oil

Char-grilled crispy flat Lebanese bread stuffed with seasoned minced lamb, onion, chopped parsley and herbs served with lemon wedges.

Deep fried pastries filled with feta cheese and thyme, served with sliced cucumber served with yoghurt sauce

Deep fried pastries filled with mixture of ground meat, soft cheese, onion and toasted pine nuts served with yoghurt sauce

For Two : Hummus - Moutabal Baba Ghanouj Tabbouleh - Wark Inab B'zeit

For Two : Falafel - Batata Harra and Fried Vegetables Jawaneh - Fatayer B'sabanekh

Charcoal-grilled skewers of hand-carved tender lamb cubes, served with grilled tomato, onion, parsley and Lebanese bread.

Charcoal-grilled skewers of seasoned minced lamb with onion and parsley, served with Lebanese bread

Charcoal-grilled skewers of seasoned minced lamb, accompanied on spicy ratatouille, garnished with grilled, tomato, onion, parsley and sumac, served with Lebanese bread.

Charcoal-grilled boneless baby chicken marinated with lemon, garlic and herbs, served with a side of garlic sauce and Lebanese bread

Charcoal-grilled tender lamb chops specially marinated with black pepper and thyme, served on a Lebanese bread.

Fried aubergine cubes oven baked with chickpeas, rich tomato puree, onion, garlicand black pepper

Pan-fried fresh seabass filet with olive oil, cumin and lemon, served with fragrant brown rice, fried onion and toasted pine nuts, served with a side of Tajen sauce made with spicy ratatouille and sesame oil.