Baked Dishes, Winter Specials
- Raclette
- Cassoulet
- Padrón Peppers & Sea Salt
- Baked Crottin De Pays
- Baked Mont D'or
- French Blue & Port
- Fine Port
- Rémy Martin Vsop Cognac
- Voyer Xo Champagne Cognac
Fizz
- Prosecco, Anno Domini (Organic), Veneto, Italy
Whites
- La Lisse Soie D'ivoire Chenin Blanc, Vallée De L'aude, France
- Edulis Rioja Blanco
- Domaine Du Mus Viognier, Pays D'oc, France
- Wanderlust Sauvignon Blanc, Marlborough, New Zealand
- Naia, Rueda, Spain
- Rag & Bone Riesling, Eden Valley, Australia
- Le Chéne Du Ray, Sancerre, France
Reds
- Percheron Old Vine Cinsault, Western Cape, South Africa
- Les Oliviers Merlot Mourvèdre, Pays D'oc, France
- La Linda Bonarda, Lujan De Cuyo, Argentina
- El Infiernillo Single Vineyard Pinot Noir, Maule Valley, Chile
- Luigi Bosca Malbec, Mendoza, Argentina
- Ontañón Rioja Reserva, Spain
Rosé
- Domaine Rimauresq Côtes De Provence, France
Others
- Chef's Cheese Platter
- Chef's Charcuterie Platter
- B Street Mixed Platter
- Antipasti Platter
Menu Gallery
Menu Gallery
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