B Star Menu

127 Clement St, San Francisco, CA 94118
  • DRINKS

    • Ginger Lemonade

      Fresh squeezed ginger and lemon
      $5.00
    • Thai Iced Tea

      Brewed in house, topped with half and half
      $5.00
    • Vietnamese ICED Coffee

      Fresh brewed Vietnamese coffee iced, strong and creamy, made with sweetened condensed milk
      $6.00
    • Mango Lassi

      Fresh in house blended mango yogurt smoothie
      $6.00
    • Fresh Young Coconut

      Fresh Young Coconut waiting to be cracked open and enjoyed.
      $8.00
    • Coke

      $4.50
    • Diet Coke

      $4.50
    • Sparkling Water (Small)

      $4.50
    • Jasmine Iced Tea

      $6.00
    • Mango Soda

      In-house mixed Mango soda
      $5.50
    • Jasmine Iced Tea

      Unsweetened
      $5.00
  • Starters (Lunch)

    • B*Sprouts

      Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!
      $16.00
    • Crispy Yellow Bean Tofu

      Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.
      $10.00
    • Firecracker Cauliflower App

      Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
      $16.00
    • Fresh Spring Rolls

      Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.
      $12.00
    • Platha Dipper

      Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
      $12.00
    • Sticky Finger Pork Riblettes

      Tender ribs in a caramelized spicy garlic sauce.
      $16.00
    • Vegetarian Samusas

      Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
      $12.00
    • Extra Sauce/Dipping

      $1.50
    • Tea Leaf Salad

      Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
      $18.00
    • Burmese Chicken Salad

      Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
      $18.00
    • Samosa Soup

      Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
      $10.00
  • STARTERS (Dinner)

    • B*Sprouts

      Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!
      $16.00
    • Crispy Yellow Bean Tofu

      Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.
      $10.00
    • Firecracker Cauliflower App

      Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
      $16.00
    • Fresh Spring Rolls

      Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.
      $12.00
    • Platha Dipper

      Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
      $12.00
    • Sticky Finger Pork Riblettes

      Tender ribs in a caramelized spicy garlic sauce.
      $16.00
    • Vegetarian Samusas

      Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
      $12.00
    • Extra Sauce/Dipping

      $1.50
    • Tea Leaf Salad

      Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
      $18.00
    • Burmese Chicken Salad

      Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
      $18.00
    • Samosa Soup

      Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
      $10.00
  • Weekend Brunch

    • B*Star Breakfast Plate

      two eggs any style, longanisa sausage, one buttermilk pancake, roasted garlic potatoes
      $18.75
    • Buttermilk Pancakes

      three fluffy buttermilk pancake topped with butter, sprinkled with powdered sugar and mixed fruit
      $14.50
    • Chicken Croquette

      panko-crusted lemon zest mashed potato croquette, one egg over-easy, spicy aioli, scallion
      $18.00
    • Salmon Benedict

      smoked salmon, lemony hollandaise, poached eggs, tomato, tobiko on top of puff pastry; side salad or roasted potatoes
      $19.00
    • Side Of Two Egg

      $7.00
    • Side Of Mixed Fruit

      $5.00
    • Side Of Avocado

      $2.50
    • Side Of Salmon

      $9.00
    • Side Of Grilled Chicken

      $6.00
    • Side Of Grilled Shrimp (3)

      $8.00
    • Side Of Grilled Tofu

      $4.00
    • Side Of Fried Tofu

      $3.75
    • Side Of One Pancake

      $6.75
    • Side Of Potato

      $5.00
  • Entrees (Lunch)

    • Chicken Don

      Grilled chicken breast, ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.
      $20.00
    • Firecracker Cauliflower (Lunch Entree With Rice)

      Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
      $16.00
    • Lamb Curry (Lunch Entree With Rice)

      Organic lamb and potatoes with fresh raita, mint. Gluten-free.
      $23.00
    • Longanisa

      Filipino pork sausage with sunny-side-up egg over garlic fried rice, tomato, green onion, cane vinegar.
      $19.00
    • Mushroom Don

      Mixed mushrooms, ginger rice, scallions, pickled ginger, hijiki, daikon sprouts, poached egg, furikake & avocado
      $19.00
    • Pork Tocino

      Filipino-style sweet cured pork with a sunny-side-up egg over garlic fried rice, tomato, green, onion, cane vinegar.
      $18.00
    • Pumpkin Pork Stew (Lunch Entree With Rice)

      Kabocha squash, pork, and ginger stew.
      $20.00
    • Salmon Don

      $22.00
    • Salmon Ochazuke (Lunch)

      $22.00
    • Sesame Chicken (Lunch Entree With Rice)

      Lightly fried chicken breast tossed in a sweet caramelized sesame sauce
      $21.00
    • Sesame Tofu (Lunch Entree With Rice)

      Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
      $18.00
    • Thai Curry Pot Pie (Lunch)

      Chicken, kabocha squash, potato, carrot, in a green Thai curry sauce with flaky puff pastry.
      $21.00
    • Side Of Longanisa

      Filipino pork sausage with side of small mixed lettuce and vegetables.
      $8.00
    • Side Of Steamed Broccoli

      $5.00
    • Side Of Tocino

      Filipino-style sweet cured pork with side of small mixed lettuce and vegetables.
      $8.00
    • Side Of Two Egg

      $7.00
    • Laksa (Lunch)

      Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
      $22.00
    • Kau Soi (Lunch)

      Egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, egg, wonton chips. Mild spicy.
      $21.00
    • Vegan Curry Noodles With Fried Tofu (Lunch)

      Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.
      $19.00
    • Miso Cod (Lunch)

      Miso glazed black cod over garlic ginger noodles
      $29.00
    • Garlic Noodles With Tofu

      Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce. Vegetarian
      $18.00
    • Chicken Jook (Lunch)

      Poached chicken with 1000-yr old black duck egg & pork sung
      $21.00
    • Mushroom Jook (Lunch)

      Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our vegetarian mushroom jook is topped with scallions, peanuts, wonton chips, poached egg, ginger shiitake and chili oil. Vegetarian
      $19.00
    • Shrimp Jook (Lunch)

      Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our shrimp jook is topped with scallions, peanuts, wonton chips, poached egg, ginger, shiitake and chili oil.
      $21.00
    • Brown Rice

      $5.00
    • Coconut Rice

      $6.00
    • Jasmine Rice

      $4.00
    • Side Of Tocino

      Filipino-style sweet cured pork with side of small mixed lettuce and vegetables.
      $8.00
    • Side Of Longanisa

      Filipino pork sausage with side of small mixed lettuce and vegetables.
      $8.00
    • Side Of Two Egg

      $7.00
    • Side Of Steamed Broccoli

      $5.00
    • Side Of Grilled Chicken

      $6.00
    • Side Of Mushroom

      $4.00
    • Side Of Fried Tofu

      $4.00
    • Side Of Salmon

      $9.00
    • Extra Sauce/Dipping

      $1.50
    • Sweet Platha

      Crispy, flaky Burmese layered flatbread topping with condensed milk, sugar seasonal fruit and almond
      $10.25
    • Black Rice Pudding

      $9.75
  • ENTRÉES (Dinner)

    • Chicken Don

      Grilled chicken breast, ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.
      $20.00
    • Duck Skin Fried Rice

      With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild
      $22.00
    • Fiery Basil Chicken

      Red bell pepper, broccoli, chili in a sweet spicy sauce.
      $21.00
    • Lamb Curry

      Organic lamb and potatoes with fresh raita, mint. Gluten-free.
      $23.00
    • Mushroom Don

      Mixed mushrooms, ginger rice, scallions, pickled ginger, hijiki, daikon sprouts, poached egg, furikake & avocado
      $19.00
    • Pumpkin Pork Stew

      Kabocha squash, pork, and ginger stew.
      $20.00
    • Salmon Don

      $22.00
    • Salmon Ochazuke

      Japanese style comfort food, pan fried rice, salmon, green tea broth, poached egg, pickled mustard greens, hijiki, wasabi and pickled plum
      $22.00
    • Sesame Chicken

      Lightly fried chicken breast tossed in a sweet caramelized sesame sauce
      $20.00
    • Sesame Tofu

      Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
      $18.00
    • Thai Curry Pot Pie

      Chicken, kabocha squash, potato, carrot in spicy green Thai curry sauce with flaky puff pastry.
      $21.00
    • Garlic Noodles With Tofu

      Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce. Vegetarian
      $18.00
    • Kau Soi

      Egg noodles, bean sprouts, pickled mustard greens, cilantro, onion, egg, wonton chips. Mild spicy.
      $19.00
    • Laksa

      Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
      $21.00
    • Miso Cod

      Miso glazed black cod over garlic ginger noodles
      $27.00
    • Vegan Curry Noodles With Fried Tofu

      Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.
      $19.00
    • Chicken Jook

      Poached chicken with 1000-yr old black duck egg & pork sung
      $19.00
    • Mushroom Jook

      Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our vegetarian mushroom jook is topped with scallions, peanuts, wonton chips, poached egg, ginger shiitake and chili oil. Vegetarian
      $17.00
    • Shrimp Jook

      Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our shrimp jook is topped with scallions, peanuts, wonton chips, poached egg, ginger, shiitake and chili oil.
      $21.00
    • Jasmine Rice

      $4.00
    • Coconut Rice

      $6.00
    • Brown Rice

      $5.00
    • Duck Skin Fried Rice

      With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild
      $22.00
    • Side Of Fried Tofu

      $4.00
    • Side Of Grilled Tofu

      $4.00
    • Side Of Grilled Chicken

      $6.00
    • Side Of Grilled Shrimp (3)

      $8.00
    • Side Of Mushroom

      $4.00
    • Side Of Salmon

      $9.00
    • Side Of Steamed Broccoli

      $5.00
    • Extra Sauce/Dipping

      $1.50
  • Kids Menu

    • Kids Cheesy Platha

      $9.50
    • Kids Garlic Noodles

      $8.00
    • Kids Butter Noodles

      $8.50
    • Kids Jook

      $8.00
    • Kids Sesame Chicken

      $12.75
    • Kids Sesame Tofu

      $11.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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