Fresh brewed Vietnamese coffee iced, strong and creamy, made with sweetened condensed milk
$6.00
Mango Lassi
Fresh in house blended mango yogurt smoothie
$6.00
Fresh Young Coconut
Fresh Young Coconut waiting to be cracked open and enjoyed.
$8.00
Coke
$4.50
Diet Coke
$4.50
Sparkling Water (Small)
$4.50
Jasmine Iced Tea
$6.00
Mango Soda
In-house mixed Mango soda
$5.50
Jasmine Iced Tea
Unsweetened
$5.00
Starters (Lunch)
B*Sprouts
Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!
$16.00
Crispy Yellow Bean Tofu
Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.
$10.00
Firecracker Cauliflower App
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
$16.00
Fresh Spring Rolls
Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.
$12.00
Platha Dipper
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
$12.00
Sticky Finger Pork Riblettes
Tender ribs in a caramelized spicy garlic sauce.
$16.00
Vegetarian Samusas
Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
$12.00
Extra Sauce/Dipping
$1.50
Tea Leaf Salad
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
$18.00
Burmese Chicken Salad
Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
$18.00
Samosa Soup
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
$10.00
STARTERS (Dinner)
B*Sprouts
Fried Brussels sprouts with furikake (veg), popped rice and Parmesan. Customer favorite!
$16.00
Crispy Yellow Bean Tofu
Homemade tofu made from yellow beans, crispy outside, creamy in the middle, glazed with sweet soy and chili sauce.
$10.00
Firecracker Cauliflower App
Crispy cauliflower in a sweet and tangy caramelized garlic chili sauce. Mild spicy.
$16.00
Fresh Spring Rolls
Tofu, basil, mint, cucumber, green papaya, carrot, avocado and mushroom, wrapped in rice paper. Served with peanut sauce dip.
$12.00
Platha Dipper
Crispy, flaky Burmese layered flatbread with yellow curry dipping sauce.
$12.00
Sticky Finger Pork Riblettes
Tender ribs in a caramelized spicy garlic sauce.
$16.00
Vegetarian Samusas
Three hand wrapped samusas filled with curry spice, potato, deep-fried, and served with our house special sauce. Vegetarian.
$12.00
Extra Sauce/Dipping
$1.50
Tea Leaf Salad
Featured on the Food Network-- Our signature dish! Lettuce, red cabbage, crispy garlic, peanut, sesame & sunflower seed, fried lentil, tomato, jalapeno, pickled ginger and fermented tea leaf dressing. With shrimp powder and fish sauce. Vegetarian version available. *NOT available peanut-free. Dressing contains peanut oil.***
$18.00
Burmese Chicken Salad
Cabbage, cucumber, cilantro, carrot, sesame, wonton chips and poached chicken with a sweet chili dressing.
$18.00
Samosa Soup
Burmese soup with falafel, lentil, cabbage, jalapeno, and potato.
$10.00
Weekend Brunch
B*Star Breakfast Plate
two eggs any style, longanisa sausage, one buttermilk pancake, roasted garlic potatoes
$18.75
Buttermilk Pancakes
three fluffy buttermilk pancake topped with butter, sprinkled with powdered sugar and mixed fruit
Filipino-style sweet cured pork with a sunny-side-up egg over garlic fried rice, tomato, green, onion, cane vinegar.
$18.00
Pumpkin Pork Stew (Lunch Entree With Rice)
Kabocha squash, pork, and ginger stew.
$20.00
Salmon Don
$22.00
Salmon Ochazuke (Lunch)
$22.00
Sesame Chicken (Lunch Entree With Rice)
Lightly fried chicken breast tossed in a sweet caramelized sesame sauce
$21.00
Sesame Tofu (Lunch Entree With Rice)
Lightly fried tofu tossed in a caramelized sweet sesame sauce. Vegan
$18.00
Thai Curry Pot Pie (Lunch)
Chicken, kabocha squash, potato, carrot, in a green Thai curry sauce with flaky puff pastry.
$21.00
Side Of Longanisa
Filipino pork sausage with side of small mixed lettuce and vegetables.
$8.00
Side Of Steamed Broccoli
$5.00
Side Of Tocino
Filipino-style sweet cured pork with side of small mixed lettuce and vegetables.
$8.00
Side Of Two Egg
$7.00
Laksa (Lunch)
Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.
$19.00
Miso Cod (Lunch)
Miso glazed black cod over garlic ginger noodles
$29.00
Garlic Noodles With Tofu
Egg noodles, mushroom, green onion, cucumber, snap peas, garlic, fresh onion, infused garlic oil, chili sauce. Vegetarian
$18.00
Chicken Jook (Lunch)
Poached chicken with 1000-yr old black duck egg & pork sung
$21.00
Mushroom Jook (Lunch)
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our vegetarian mushroom jook is topped with scallions, peanuts, wonton chips, poached egg, ginger shiitake and chili oil. Vegetarian
$19.00
Shrimp Jook (Lunch)
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our shrimp jook is topped with scallions, peanuts, wonton chips, poached egg, ginger, shiitake and chili oil.
$21.00
Brown Rice
$5.00
Coconut Rice
$6.00
Jasmine Rice
$4.00
Side Of Tocino
Filipino-style sweet cured pork with side of small mixed lettuce and vegetables.
$8.00
Side Of Longanisa
Filipino pork sausage with side of small mixed lettuce and vegetables.
$8.00
Side Of Two Egg
$7.00
Side Of Steamed Broccoli
$5.00
Side Of Grilled Chicken
$6.00
Side Of Mushroom
$4.00
Side Of Fried Tofu
$4.00
Side Of Salmon
$9.00
Extra Sauce/Dipping
$1.50
Sweet Platha
Crispy, flaky Burmese layered flatbread topping with condensed milk, sugar seasonal fruit and almond
$10.25
Black Rice Pudding
$9.75
ENTRÉES (Dinner)
Chicken Don
Grilled chicken breast, ginger rice, scallion, pickled ginger, hijiki, daikon sprout, sunny up egg, furikake, and avocado.
$20.00
Duck Skin Fried Rice
With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild
$22.00
Fiery Basil Chicken
Red bell pepper, broccoli, chili in a sweet spicy sauce.
$21.00
Lamb Curry
Organic lamb and potatoes with fresh raita, mint. Gluten-free.
Coconut chicken soup with lemongrass, kaffir lime leaf, chili, chicken shrimp, tofu, egg, basil mint, lime When autocomplete results are available, use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
$21.00
Miso Cod
Miso glazed black cod over garlic ginger noodles
$27.00
Vegan Curry Noodles With Fried Tofu
Rice noodles in coconut curry sauce, now with fried tofu instead of tempeh. Cucumbers, broccoli, mushrooms, cilantro, fried onions, wonton chips, chili oil. Vegan. Mild spicy.
$19.00
Chicken Jook
Poached chicken with 1000-yr old black duck egg & pork sung
$19.00
Mushroom Jook
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our vegetarian mushroom jook is topped with scallions, peanuts, wonton chips, poached egg, ginger shiitake and chili oil. Vegetarian
$17.00
Shrimp Jook
Classic Chinese comfort food. Our rice porridge jook is cooked in a savory mushroom, scallion and ginger broth. Our shrimp jook is topped with scallions, peanuts, wonton chips, poached egg, ginger, shiitake and chili oil.
$21.00
Jasmine Rice
$4.00
Coconut Rice
$6.00
Brown Rice
$5.00
Duck Skin Fried Rice
With romaine, purple onions, pork, fried basil, garlic, fried egg, sweet soy sauce, not available mild