Appetizers
- Three Cheese RavioliTomatoes, peas and white wine butter$10.00
- Salt And Pepper Fried CalamariWith spicy chive aioli$10.00
- Oyster RockefellerSpinach, butter, bacon and parmesan$13.00
- Bacon-Wrapped Jumbo ShrimpWith horseradish-orange marmalade$14.00
- Oysters On The 1/2 ShellZesty cocktail & red onion dill mignonette sauce each$2.00
- Jumbo Lump Crab CakesLemon-dill aioli and roasted corn tomato relish$14.00
- Lump Blue Crab And Avocado CocktailLime, cilantro, dill and tomato$14.00
- Goat Cheese, Tomato & Spinach TurnoverCorn relish, tomato and balsamic glaze$9.00
- Appetizer Platter(Parties of 4 or more) bacon-wrapped shrimp, crab cake, calamari and onion crisps$14.00
Soups
- Lobster BisqueRich and creamy with a touch of sherry$7.00
- Baked French Onion SoupGruyère and french bread crouton$7.00
Salads
- Untraditional Caesar SaladHeart of romaine smoked on the char-grill with caesar dressing and shaved reggiano parmesan$8.00
- Iceberg Wedge SaladBlue cheese dressing, onion, bacon and tomato$8.00
- Warm Bacon Spinach SaladWarm bacon dressing, goat cheese, chopped egg and onion$8.00
Farmer's Market Sides
- Garlic Mashed Potatoes$7.00
- Sautéed Spinach$7.00
- Fried Onion Crisps$7.00
- Asparagus With Béarnaise$7.00
- Shoestring French Fries$7.00
- Caramelized Brussels And Bacon$7.00
- Corn Crème Brûlée$7.00
- Braised Mushrooms$7.00
- Sautéed Green Beans$7.00
Fish And Other Entrees
- Blackened SalmonPesto potatoes, green beans and red wine sauce$32.00
- Seared Scallop RisottoEnglish peas, bacon, demi-glaze and reggiano parmesan$36.00
- Oven-Roasted Free Range ChickenGarlic mashed potatoes, herbes de provence and green beans$26.00
- Goat Cheese Stuffed Portabella MushroomSpinach, balsamic glaze, potatoes and onion crisps$22.00
Shellfish
- Scallop CrudoCitrus/thai chile/mango/ginger/rice vinegar/mint/oil
Meat
- 45 Day Dry Aged Rib EyeHorseradish potatoes/roasted romas/foyot sauce
Sweet
- Flourless Chocolate Torte Coulis
- Flourless Chocolate Raspberry Coulis
Menu Gallery
Menu Gallery
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