B. Anderson's Menu

4.5

(150+ Reviews)

$Restaurant

Breakfast Entrées Breakfast Meats & Sides

Breakfast Entrées
All entrées served with two eggs and breakfast meat. Brunch hours: Sundays 11 AM - 2 PM **menu items subject to change.
- Toffee Infused French Toast
  Stuffed French toast.
  $18.00
- Belgian Waffles / Pancakes
  Toppings: strawberry and blueberry. Flavors: chocolate chips, cinnamon chips, strawberry-crunch, red velvet, maple praline, or cinnamon toast crunch for an additional.
  $16.00
- Chicken & Waffles
  Classic fried chicken wings on a waffle with maple syrup. Chicken wing flavors: crown peach, maple lemon pepper, or honey old bay for an additional charge.
  $18.00
- Lamb Chops & Gouda Grits
  Rosemary and garlic seared lamb chops, on a bed of smoked Gouda cheese grits. **Shrimp or catfish option available.
  $23.00
- Big Cinnamon Roll
  Warm, sweet cinnamon roll with toppings.
  $15.00
Breakfast Meats & Sides
Available as additional side. Brunch hours: Sundays 11 AM - 2 PM **menu items subject to change.
- Apple Wood Smoked Bacon
  Strips of pork, smoked over apple wood for a distinct flavor.
  $4.00
- Maple Pepper Bacon
  Slices of bacon seasoned with maple syrup and cracked pepper, offering a sweet and spicy twist.
  $5.00
- Sausage Patties (Pork or Turkey)
  Turkey sausage patties, choice of pork or turkey protein.
  $4.00
- Fried Potatoes with Onions & Peppers
  Fried potatoes prepared with a mix of onions and bell peppers.
  $5.00
- Cheesy Grits
  Creamy grits blended with a mix of cheeses, typically served as a comforting and hearty breakfast side.
  $5.00
- Scrambled Eggs
  Fluffy, gently seasoned eggs, whisked and cooked to perfection.
  $4.00
- Honey Butter Biscuits
  Freshly baked biscuits, generously topped with a sweet and creamy honey butter.
  $5.00
- Seasonal Mixed Fruit
  A medley of freshly cut seasonal fruits, typically including berries, melons, and citrus, depending on availability.
  $5.00