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Located along the Chicago river in Goose Island, Azul is an upscale mariscos (seafood) restaurant serving an expansive menu of Latin-inspired fare featuring Chef Michael Hernandez's signature preparations, sauces and spices.Popular dishes include Lobster Empanadas, Stuffed Pineapple and Fire-grilled Tacos. The beverage menu features our signature Patron Margarita Tower, Specialty Cocktails and Seasonal Sangrias. Large format options for sharing include, pitchers, cazuelas (large clay pots) and bottle service.The venue features one of the city's largest open air rooftops, covered terrace seating and a boat dock. Venue buyouts and a private dining room are also available.