Azuki Sushi Lounge Menu

2321 Fifth Ave, San Diego, CA 92101
  • Dine-In Menu

    • Uni Toast

      sea urchin, chopped toro, prosciutto, truffle aioli
      $25.00
    • Miso Glazed Eggplant

      sesame seeds, micro shiso
      $12.00
    • Buta & Nira Steamed Dumplings

      pork, cabbage, garlic chive, rayu-ponzu
      $13.00
    • Salt And Pepper Karaage

      Japanese style fried chicken, sweet pickles, spicy mayo
      $15.00
    • Kakuni

      braised pork belly, mustard greens, shishito, boiled egg
      $16.00
    • Hamachi Kama

      grilled yellowtail collar, ponzu
      $21.00
    • Miso Black Cod

      bok choy, yu choy, sesame, saikyo miso
      $19.00
    • Assorted Tempura

      4 piece shrimp & assorted vegetable tempura
      $16.00
    • Shrimp Fried Rice

      white shrimp, egg, negi, crispy onion
      $16.00
    • Tofu

      seaweed, scallions
      $4.00
    • Shiitake

      tofu, seaweed, scallions
      $5.00
    • Shigoku Oyster

      yuzu gelée, ponzu, micro shiso
      $26.00
    • Crispy Rice + Spicy Tuna

      shiitake mushroom, roasted sesame, jalapeño, nanban sauce
      $18.00
    • Kanpachi Crudo

      yuzu koshō verde, fresno chile, negi oil, shrimp chips
      $24.00
    • Smoked Albacore Tataki

      shiso chimichurri, pickled cucumber, Azuki ponzu
      $21.00
    • Japanese Hotate Crudo

      salmon roe, ice plant, red onion, citrus ponzu
      $23.00
    • Azuki

      mixed greens, little gem lettuce, avocado, fuji apple, cucumber, crunchy sweet potato, sesame dressing*
      $16.00
    • Miso Caesar Salad

      baby romaine lettuce, parmesan cheese, salmon chicharrones, sesame seeds
      $17.00
    • Edamame

      $6.00
    • Garlic Edamame

      $8.00
    • Shishito

      flash fried shishito peppers, bonito flakes, soy sauce
      $9.00
    • Hon Maguro / Bluefin Tuna

      $12.00
    • Chu-Toro / Medium Fatty Tuna

      $15.00
    • O-Toro / Fatty Tuna

      $17.00
    • Shiromaguro / Smoked Albacore

      $7.00
    • Sake / Salmon

      $7.00
    • Sake Toro / Fatty Salmon

      $9.00
    • Masuno Suke / Ora King Salmon

      $10.00
    • Umi Masu / Ocean Trout

      $10.00
    • Ikura / Salmon Roe

      $12.00
    • Hamachi / Yellowtail

      $8.00
    • Hamachi Toro / Fatty Yellowtail

      $10.00
    • Kanpachi / Amberjack

      $9.00
    • Aji / Horse Mackerel

      $11.00
    • Madai / Red Sea Bream

      $8.00
    • Nodoguro / Sea Perch

      $38.00
    • Kinmedai / Golden Eye Snapper

      $18.00
    • Kamasu / Japanese Barracuda

      $11.00
    • Hirame / Halibut

      $7.00
    • Engawa / Halibut Fin

      $9.00
    • Hotate / Diver Scallops

      $7.00
    • Ika / Squid

      $10.00
    • San Diego Uni / Local Sea Urchin

      $23.00
    • Miyazaki A5 Wagyu Beef

      $15.00
    • Unagi / Freshwater Eel

      $8.00
    • Ankimo / Monkfish Liver

      $10.00
    • Dashimaki Tamago / Custard Egg

      $5.00
    • By The Border

      spicy tuna, avocado topped with seared albacore, sliced jalapeno, signature ponzu, spicy aioli
      $18.00
    • Bluefin Toro-Taku

      o-toro, chu-toro, tuna, negi-toro, cucumber, shiso, takuan pickles
      $28.00
    • Sunshine

      black tiger prawn, charred scallions wrapped in soy paper topped with salmon, king salmon, ocean trout, avocado, citrus ponzu
      $22.00
    • Stardust

      albacore, gobo, avocado topped with yellowtail, lemon slices, garlic ponzu
      $21.00
    • Lobster

      black tiger prawn, avocado topped with lobster, black truffle aioli, crispy onion
      $37.00
    • Scorpion

      tempura softshell crab, black tiger prawn, avocado, cucumber, gobo wrapped in soy paper
      $20.00
    • R U Kidding Me?

      blue crab, diver scallops, tempura asparagus wrapped in soy paper topped with seared tuna, white truffle oil, mixed greens, garlic ponzu, flash fried leeks
      $28.00
    • Kobe

      black tiger prawn, avocado, tempura onion topped with seared A5 Miyazaki wagyu, truffle aioli, yakiniku sauce
      $28.00
    • Super Dragon

      blue crab, shrimp tempura, cucumber topped with unagi, avocado, crunchy sweet potato, eel sauce
      $24.00
    • Bonsai

      shrimp tempura, spicy tuna, asparagus, white truffle aioli, nanban sauce, crunchy taro & sweet potato
      $18.00
    • Vertigo

      blue crab, yellowtail, shiso, fuji apple, avocado, gobo wrapped in cucumber, yuzu ponzu
      $21.00
    • Green

      asparagus, sweet potato, avocado, shiso topped with heirloom tomato, micro greens, sea salt, olive oil
      $16.00
    • Blue Crab California

      $13.00
    • Spicy Tuna

      $11.00
    • Spicy Hamachi

      $11.00
    • Spicy Salmon

      $11.00
    • Spicy Scallop

      $11.00
    • House Smoked Salmon Skin

      $9.00
    • Eel & Avocado

      $11.00
    • Avocado & Cucumber

      $8.00
    • Negi Hama

      $11.00
    • Negi Toro

      $18.00
    • Shrimp Tempura

      $12.00
    • Rainbow

      $20.00
    • Eight

      chef's daily choice 8 pieces
      $42.00
    • Bluefin Four Ways

      bluefin, chu-toro, o-toro, negi-toro (1 piece ea)
      $28.00
    • Salmon Four Ways

      salmon, salmon toro, king salmon, ocean trout (1 piece ea)
      $20.00
    • Twelve

      chef's daily choice 12 pieces
      $38.00
    • Bluefin Three Ways

      bluefin, chu-toro, o-toro (2 pieces ea)
      $34.00
    • Salmon Four Ways

      salmon, salmon toro, king salmon, ocean trout (2 pieces ea)
      $32.00
    • Adventurous

      $120.00
    • Nigiri Plate

      six pieces of chef's choice nigiri + choice of spicy tuna or salmon & avocado roll
      $35.00
    • Grilled Teriyaki Chicken

      seasonal vegetables, confit potatoes, brown butter teriyaki sauce, steamed rice
      $25.00
    • Grilled Beef Short Ribs

      bone-in beef short ribs, grilled broccolini, shishito salsa verde, yakiniku sauce, steamed rice
      $32.00
    • Shrimp Tempura Bowl

      4 pieces shrimp & assorted vegetable tempura over steamed rice, eel sauce
      $22.00
    • Chirashi

      assorted sashimi includes tuna, salmon and hamachi served over sushi rice
      $30.00
    • Toro Chirashi

      o-toro, chu-toro, negi-toro, bluefin tuna served over sushi rice
      $40.00
    • Omakase Chirashi

      chef's daily selection includes toro, uni, salmon, ikura served over sushi rice
      $40.00
  • Drink

    • 'Azuki' Mule

      Haku Vodka, Pickled Ginger, Cucumber, Lime, Bitters, Soda Water
      $16.00
    • Strawberry Kush

      Gustoso Rum, Paru Shiso-Hibiscus Tea, Strawberry, Lime, Salt, Soda Water
      $15.00
    • Yuzu Collins

      Roku Gin, Paru Blue Chamomile Tea, Yuzu, Lime, Soda Water
      $16.00
    • Mami Umami

      La Luna Mezcal, Grapefruit, Ginger, Lime, Shio Koji
      $16.00
    • Gaijin Gimlet

      Nikka Gin, Nigori Sake, Snap Pea, Calpico, Lime, Kombu, Salt
      $15.00
    • Matcha Man

      Nikka Vodka, Coconut, Calpico, Ginger, Lime, Wasabi, Matcha
      $16.00
    • Twilight Samurai

      Bourbon, Campari, Umeshu, Sansho Peppercorn, Salt
      $18.00
    • Saru Old Fashioned

      Toki Whisky, Infinity Banana, Vanilla, Salt
      $18.00
    • Shibui Manhattan

      Wagyu Hibiki, Pommeau, Bayleaf, Black Pepper, Salt
      $35.00
    • Omakase

      Allow the bartenders to showcase what they've been working on
      $15.00
    • Tokyo Sunset

      Haku Vodka, Yuzu, & Sparking Pink Grapefruit
      $14.00
    • Kyūri Tonic

      Roku Gin, Elderflower, & Cucumber Tonic
      $14.00
    • Ringo Buck

      Toki Whisky, Pommeau, & Premium Ginger Beer
      $14.00
    • Kurosawa 'Black Creek' Nagano

      $25.00
    • Suijin 'God Of Water' Iwate

      $80.00
    • Shichida 'Junmai' Saga

      $35.00
    • Shichida 'Natsujun' (Seasonal)

      $100.00
    • Harada 'Junmai 80' Yamaguchi

      $70.00
    • Fukuju 'Blue' Hyogo

      $95.00
    • Dassai 'Otter Fest' Yamaguchi

      $30.00
    • Born 'Muroka Nama Genshu'

      $95.00
    • Harada 'Master Creation' Yamaguchi

      $100.00
    • Kubota Manjyu '10k Dreams' Niigata

      $175.00
    • Sayuri 'Little Lily' Hyogo

      $18.00
    • Dassai 45 Nigori

      $28.00
    • Gozenshu 'Bodaimoto' Okayama

      $85.00
    • Gekkeikan

      $14.00
    • Nikka Yoichi

      $32.00
    • Nikka Yoichi 10 Year

      $34.00
    • Nikka Yoichi Aromatic Yeast

      $54.00
    • Nikka Miyagikyo

      $32.00
    • Nikka Miyagikyo Aromatic Yeast

      $54.00
    • Hakushu Single Malt 12 Year

      $34.00
    • Hakushu Single Malt 18 Year

      $88.00
    • Yamazaki Single Malt 12 Year

      $34.00
    • Yamazaki Single Malt 18 Year

      $88.00
    • Yamazaki Mizunara

      $110.00
    • Yamazaki Peated Malt

      $78.00
    • Yamazaki Puncheon

      $78.00
    • Yamazaki Spanish Oak

      $78.00
    • Matsui Mizunara Cask

      $18.00
    • Matsui Sakura Cask

      $18.00
    • Matsui 'The Peated'

      $18.00
    • Nikka Coffey Grain

      $15.00
    • Nikka Coffey Malt

      $15.00
    • Shibui Single Grain 10 Year Virgin White Oak

      $30.00
    • Ohishi Islay Cask

      $14.00
    • Legent Bourbon

      $10.00
    • Suntory Toki

      $9.00
    • Hibiki Japanese Harmony

      $16.00
    • Hibiki Harmony 21 Year

      $95.00
    • Nikka Days

      $10.00
    • Nikka Taketsuru Pure Malt

      $14.00
    • Nikka From The Barrel

      $16.00
    • Kaiyō Cask Strength

      $18.00
    • Kaiyō "The Single" 7 Year

      $12.00
    • Kaiyō Mizunara

      $13.00
    • The San-In Blended Whisky

      $9.00
    • The San-In: Ex-Bourbon Barrel

      $10.00
    • The Tottori: Ex-Bourbon Cask

      $10.00
    • Kurayoshi 12 Year

      $24.00
    • Shibui Pure Malt

      $14.00
    • Hatozaki Small Batch

      $13.00
    • Gilles Gaudron, Blanc De Chenin, Vouvray Brut

      $13.00
    • Monthuys Père & Fils, Champagne Brut 'Réserve', Champagne

      $80.00
    • No Love Lost Wine Co., Grenache Rosé, Lodi 2022

      $56.00
    • Vionta, Albariño, Spain 2021

      $14.00
    • No Love Lost Wine Co., Sauvignon Blanc, Rutherford 2022

      $65.00
    • Cave De Lugny, Chardonnay, France 2021

      $14.00
    • No Love Lost Wine Co., Chardonnay, Clarksburg 2022

      $60.00
    • Weather, Pinot Noir, Sonoma, CA 2020

      $16.00
    • Banshee, Cabernet Sauvignon, Sonoma, CA 2020

      $15.00
    • Sapporo

      Japanese Rice Lager
      $8.00
    • Almanac Hazy IPA

      India Pale Ale
      $11.00
    • Fall Plenty For All Pilsner

      California-German Pilsner
      $10.00
    • Two Towns Bright Cider

      Hard Apple Cider with Newtown Pippin apples
      $10.00
    • Asahi "Super Dry" Japanese Lager

      $12.00
    • Sapporo Light, Light Lager

      $7.00
    • Strawberry Yuzu Soda

      $10.00
    • Calpico-Ginger Soda

      $10.00
    • Coke

      $7.00
    • Diet Coke

      $7.00
    • Sprite

      $7.00
    • Green Tea

      Premium Grade from Shizuoka, Japan
      $7.00
    • Jasmine Wild

      Organic Wild Green Tea & Jasmine
      $8.00
    • Shiso Hibiscus

      Organic Hibiscus, Shiso, Organic Ginger Root, Organic Peppermint (Caffeine-Free)
      $8.00
    • Blue Chamomile

      Organic Chamomile, Lavender, Rose Petals, Butterfly Pea Flower (Caffeine-Free)
      $6.00
  • Azuki Social

    • Potato Korokke

      Panko Fried Vegetable and Potato Croquette, Katsu Sauce
      $4.00
    • Crispy Rice + Spicy Tuna

      Shiitake Mushroom, Black Sesame, Jalapeño, Sweet Tartar Sauce
      $14.00
    • Katsu Sando

      Breaded Pork Cutlet, Coleslaw, White Bread, Tonkatsu Sauce
      $10.00
    • Hot Karaage

      Japanese Fried Chicken tossed in a Red Chili Sauce, Sesame, House Pickles
      $13.00
    • Azuki Mule

      Haku Vodka, Pickled Ginger, Cucumber, Lime, Bitters, Soda Water
      $65.00
    • Strawberry Kush

      Gustoso Rum, Paru Shiso-Hibiscus Tea, Strawberry, Lime, Salt, Soda Water
      $65.00
    • Panchi Punch

      La Luna Mezcal, Ginger, Hibiscus, Yuzu, Lime, Soda Water
      $65.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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