Azteca Mexican Bar & Grill Menu

Creamy white or yellow cheese dip with a hint of jalapeño.

Melted cheese dip, ground beef, pico de gallo. (Sub for queso blanco for an additional charge).

Crispy tortilla chips topped with refried beans and melted cheese, typically garnished with guacamole, sour cream, and jalapeños.

Beef or chicken fajita, beans, guacamole, sour cream, melted cheese, jalapeños. Mix for an additional charge.

Ground beef, lettuce, sour cream, tomato, jalapeño, guacamole, onions, beans, cheese.

4 deep fried rolled chicken tacos, served with lettuce, green sauce, sour cream, pico de gallo, cheese, rice.

A large flour tortilla filled with melted cheese, typically includes sour cream and pico de gallo.

Grilled shrimp with melted cheese, pico de gallo, and avocado in a flour tortilla.

Three small quesadillas filled with seasoned brisket served with cilantro, onion, rice and consomme.

Shrimp soup with a flavorful broth, typically including broccoli, cauliflower, zucchini, carrots, and celery, with a hint of chipotle.

Beef stew typically made with adobo marinated beef, seasoned with chili peppers and spices, served with tortillas, onions, and cilantro.

Slow-cooked beef broth with cilantro, lime, avocado, and onions.

Three ground beef crispy tacos, served with rice, beans, salad & shredded cheese.

3 tacos served with your choice of meat (asada, pastor, bbq, grilled chicken or carnitas). Served with charro beans, avocado, grilled onions, and pico de gallo.

Three soft flour tortilla tacos, served with rice, beans, and pico de gallo. Your choice of beef or chicken fajita.

Spicy. 16 oz. t-bone steak covered with our ranchero sauce, served with rice and beans, and tortillas.

Rice, chicken fajita, topped with queso blanco and tortillas.

Grilled chicken breast, topped with ranchero sauce, shredded cheese, served with rice, beans, salad, sour cream, tortillas.

Spicy. Steak strips grilled with onion, tomato, jalapeño, served with rice, beans, salad, and tortillas. Sub for T-bone for an additional charge.

Slow cooked pork in citrus marinade, served with pico de gallo, refried beans, rice, and tortillas.

Marinated beef fajita, topped with grilled onions and tender cactus, served with rice, beans, salad, avocado slices and tortillas.

Breaded beef or chicken served with rice, salad, tortilla and beans.

Spicy. Large poblano pepper filled with ground beef or cheese topped with ranchero sauce, cheese, served with rice, beans, salad, and tortillas. Sub for beef or chicken for an additional charge.

Two flour tortilla filled with grilled steak or chicken. Topped with queso blanco.

Three chicken enchiladas topped with our signature sour creamy sauce.

Three chicken enchiladas topped with green sauce, melted with cheese.

Three chicken enchiladas topped with a delicious mole sauce and queso fresco. Drizzled with sour cream, and red onion.

Two cheese enchiladas topped with enchilada sauce and melted cheese, taco, and salad.

Chicken fajita strips, romaine lettuce, tomato, avocado, bacon and shredded cheese.

Large flour tortilla shell filled with your choice of meat, lettuce, tomato, guacamole, sour cream, jalapeño and cheese. With shrimp for an additional charge.

Beef fajita strips, romaine lettuce, tomato, avocado, and shredded cheese.

Large flour tortilla, filled with chicken fajita, chorizo, rice, beans, topped with yellow cheese dip, and pico de gallo. With queso blanco for an additional charge.

A large flour tortilla filled with steak, grilled onions and mushrooms, topped with queso blanco.

Large flour tortilla filled with beef fajita french fries and pico de gallo, topped with yellow cheese dip and avocado.

Beef or chicken fajita topped with enchilada sauce and cheese.

Two small fried burritos topped with yellow queso dip, served with rice, beans, salad, and sour cream.

Spicy. Beef, chicken, shrimp, with grilled onions, bell pepper, cactus, topped with queso fresco, salsa ranchera.

Spicy. Beef, chicken, shrimp, longaniza, with grilled onion, whole cactus, whole fried jalapeño, queso fresco, and hot sauce.

Beef fajita, chicken fajita and shrimp with grilled onion, and bell pepper.

Beef fajita, chicken fajita grilled with onion, tomato, bell pepper and mushrooms, topped with Monterey jack cheese.

Beef fajita, chicken fajita, shrimp, country sausage grilled with onions & bell pepper.

Spicy. Grilled shrimp with onion, tomato, jalapeño pepper.

Spicy. Spicy grilled shrimp in diabla sauce.

Grilled shrimp with onions, and bell peppers.

Shrimp grilled with onions, bell pepper, served with rice, charro beans, pico de gallo, salad, guacamole & tortillas.

Mexican style shrimp cocktail.

Shrimp, pico de gallo, avocado slices and fresh tostada chips.

Whole fried tilapia served with salad, fries and avocado slices.

3 tacos filled with fried or grilled tilapia topped with french slaw, sliced avocado. Sub shrimp for an additional charge.

Chopped beef fajita, rice, beans, lettuce, tomato, and sour cream wrapped in a flour tortilla.

Marinated pork, beans, rice, lettuce, tomato, cheese, and sour cream wrapped in a flour tortilla.

Grilled chicken with sautéed bell peppers and onions, cilantro lime rice, black beans, guacamole, and pico de gallo wrapped in a flour tortilla.

Spicy.

Shredded slow-cooked beef with rice, beans, pico de gallo, cilantro, and onions wrapped in a flour tortilla.

Slow-cooked pork, rice, beans, pico de gallo, and guacamole wrapped in a flour tortilla.

Slow-cooked beef barbacoa on Mexican bread with refried beans, lettuce, tomato, avocado, onions, and mayonnaise.

Marinated pork sandwich with refried beans, avocado, tomato, onion, lettuce, and pickled jalapeños on traditional torta bread.

Grilled chicken, refried beans, lettuce, tomato, avocado, cheese, and mayonnaise on traditional Mexican bread.

Sliced ham, lettuce, tomato, guacamole, and cheese on Mexican bread.

Braised or roasted pork on toasted bread, typically includes guacamole, lettuce, tomato, and beans.

Chopped beef fajita. Choose flour or corn tortillas.

Marinated pork with your choice of flour or corn tortilla.

Succulent shrimp taco. Choice of flour or corn tortillas.

Spicy.

BBQ-style taco with choice of flour or corn tortillas.

Cactus, choice of flour or corn tortillas.

Crispy, savory beef tripe. Choice of flour or corn tortillas.

Tender beef taco. Choice of flour or corn tortillas.

Ground beef or shredded chicken, served with lettuce, tomato, cheese.

Hot. Beef patty, white melted cheese, chorizo, onion, tomato, avocado, jalapeño, dressed with chipotle mayo.

One ground beef, cheese or shredded chicken enchilada served with rice, beans.

One beef or chicken fajita quesadilla served with rice and beans.

One flour tortilla beef or chicken fajita taco with lettuce, tomato, served with rice, beans.

Served with french fries.

Pinto beans mashed and typically seasoned with spices, often topped with cheese.

Simmered long grain rice with tomatoes and specially mixed spices.

Crispy fried potatoes typically seasoned with salt.

Chopped cactus typically includes tomato, onion, cilantro, and queso fresco.

Flour tortillas filled with melted cheese.

Avocado, diced onion, jalapeño, cilantro, and lime juice.

Sliced fresh hass avocado, typically enjoyed as a simple and nutritious snack.

Handmade corn tortillas, typically enjoyed with a variety of fillings.

Three soft flour tortillas, typically served plain, suitable for accompanying various fillings or dishes.

Chopped tomatoes, onions, cilantro, jalapeños, and lime juice mixed with a hint of salt.

Fresh lime wedges, typically served as a zesty garnish for your meal.

Freshly grilled shrimp marinated in lemon, typically served with guacamole, pickled onions, fresh greens, tomato, and mixed cheese, finished with cilantro white sauce.

A smooth and tangy dairy condiment typically used to enhance Mexican dishes.

Shredded cheese, commonly used as a topping or filling in various Mexican dishes.

Corn tortilla filled with beef, chicken, or cheese, topped with enchilada sauce and shredded cheese.

Grilled jalapeño peppers typically paired with onions and lime juice.

Grilled jalapeños typically served with a hint of lime and a sprinkle of salt.

Grilled skirt steak, typically served with sautéed onions, bell peppers, and tomatoes.

Freshly brewed coffee, typically made with roasted coffee beans.

Choose from Coca-Cola or various Jarritos flavors like Orange, Tamarindo, Apple, Pineapple, Grape, Grapefruit, and Fruit Punch.

Freshly brewed tea served over ice, often sweetened and sometimes flavored with lemon or other fruits.

Strawberry, Mango, or Peach infused lemonade.

Lemonade, Pineapple, or Horchata flavored fresh waters.

Fried flour tortillas sprinkled with cinnamon and sugar, drizzled with honey, and topped with whipped cream.

Vanilla ice cream coated in crispy cornflakes and deep-fried. Topped with whipped cream, chocolate syrup, honey, and a cherry.

Sponge cake soaked in three types of milk, topped with whipped cream and garnished with fresh strawberries.

A house-made chocolate cheesecake with a dark chocolate crust, white chocolate ganache, and a semi-sweet chocolate drizzle.

Cheesecake wrapped in a flaky pastry tortilla, deep-fried to golden perfection, typically dusted with cinnamon and sugar, and served with whipped cream and strawberries.

A combination of rich chocolate cake on the bottom and creamy Mexican custard on top.

Fried dough pastries coated in cinnamon sugar, served with a scoop of vanilla ice cream, topped with chocolate syrup and whipped cream.

three enchiladas with lettuce , tomato and sour cream.

large quesadilla ,lettuce ,pico de Gallo ,sour cream and guacamole.

two chicken enchiladas with green sauce ,melted cheese served with rice & beans.

Mexican sandwich with choice of Asada, Pastor, BBQ, Grilled Chicken, or Carnitas.

two chicken enchiladas topped with sour cream served with rice and beans.

two chicken flautas served with lettuce , tomato rice & beans .

enchilada, taco,rice & beans

two smalls quesadillas rice & beans ,lettuce , tomato and sour cream .

beef chunks with gravy ,served with rice & beans,lettuce , tomato and tortillas.

1 tostada ,1 crispy taco and enchilada .

Creamy white or yellow cheese dip with a hint of jalapeño.

Melted cheese dip, ground beef, pico de gallo. (Sub for queso blanco for an additional charge).

Crispy tortilla chips topped with refried beans, melted cheese, guacamole, sour cream, and jalapeños.

Beef or chicken fajita, beans, guacamole, sour cream, melted cheese, jalapeños. Mix for an additional charge.

Ground beef, lettuce, sour cream, tomato, jalapeño, guacamole, onions, beans, cheese.

4 deep fried rolled chicken tacos, served with lettuce, green sauce, sour cream, pico de gallo, cheese, rice.

Freshly mashed avocados mixed with diced tomatoes, onions, and cilantro.

Grilled flour tortilla filled with melted cheese, typically includes sour cream and pico de gallo.

A flour tortilla filled with grilled shrimp, melted cheese, sautéed peppers, onions, and pico de gallo.

Three small quesadillas filled with seasoned brisket served with cilantro, onion, rice and consomme.

Shrimp soup with broccoli, cauliflower, zucchini, carrots, and celery in a shrimp broth, typically enhanced with a hint of chipotle.

Beef stew typically includes adobo-marinated beef, chili peppers, and spices, served with tortillas.

Beef broth typically includes cilantro, lime, avocado, and onion.

Three ground beef crispy tacos, served with rice, beans, salad & shredded cheese.

3 tacos served with your choice of meat (asada, pastor, bbq, grilled chicken or carnitas). Served with charro beans, avocado, grilled onions, and pico de gallo.

Three soft flour tortilla tacos, served with rice, beans, and pico de gallo. Your choice of beef or chicken fajita.

Spicy. 16 oz. t-bone steak covered with our ranchero sauce, served with rice and beans, and tortillas.

Rice, chicken fajita, topped with queso blanco and tortillas.

Grilled chicken breast, topped with ranchero sauce, shredded cheese, served with rice, beans, salad, sour cream, tortillas.

Spicy. Steak strips grilled with onion, tomato, jalapeño, served with rice, beans, salad, and tortillas. Sub for T-bone for an additional charge.

Slow cooked pork in citrus marinade, served with pico de gallo, refried beans, rice, and tortillas.

Marinated beef fajita, topped with grilled onions and tender cactus, served with rice, beans, salad, avocado slices and tortillas.

Breaded beef or chicken served with rice, salad, tortilla and beans.

Spicy. Large poblano pepper filled with ground beef or cheese topped with ranchero sauce, cheese, served with rice, beans, salad, and tortillas. Sub for beef or chicken for an additional charge.

Fried tortilla chips topped with red or green sauce, cheese, sour cream, onions, and two eggs.

Two flour tortilla filled with grilled steak or chicken. Topped with queso blanco.

Three chicken enchiladas topped with our signature sour creamy sauce.

Three chicken enchiladas topped with green sauce, melted with cheese.

Three chicken enchiladas topped with a delicious mole sauce and queso fresco. Drizzled with sour cream, and red onion.

Two cheese enchiladas topped with enchilada sauce and melted cheese, taco, and salad.

Chicken fajita strips, romaine lettuce, tomato, avocado, bacon and shredded cheese.

Large flour tortilla shell filled with your choice of meat, lettuce, tomato, guacamole, sour cream, jalapeño and cheese. With shrimp for an additional charge.

Beef fajita strips, romaine lettuce, tomato, avocado, and shredded cheese.

Large flour tortilla, filled with chicken fajita, chorizo, rice, beans, topped with yellow cheese dip, and pico de gallo. With queso blanco for an additional charge.

A large flour tortilla filled with steak, grilled onions and mushrooms, topped with queso blanco.

Large flour tortilla filled with beef fajita french fries and pico de gallo, topped with yellow cheese dip and avocado.

Beef or chicken fajita topped with enchilada sauce and cheese.

Two small fried burritos topped with yellow queso dip, served with rice, beans, salad, and sour cream.

Spicy. Beef, chicken, shrimp, with grilled onions, bell pepper, cactus, topped with queso fresco, salsa ranchera.

Spicy. Beef, chicken, shrimp, longaniza, with grilled onion, whole cactus, whole fried jalapeño, queso fresco, and hot sauce.

Beef fajita, chicken fajita and shrimp with grilled onion, and bell pepper.

Beef fajita, chicken fajita grilled with onion, tomato, bell pepper and mushrooms, topped with Monterey jack cheese.

Beef fajita, chicken fajita, shrimp, country sausage grilled with onions & bell pepper.

Spicy. Grilled shrimp with onion, tomato, jalapeño pepper.

Spicy. Spicy grilled shrimp in diabla sauce.

Grilled shrimp with onions, and bell peppers.

Shrimp grilled with onions, bell pepper, served with rice, charro beans, pico de gallo, salad, guacamole & tortillas.

Mexican style shrimp cocktail.

Shrimp, pico de gallo, avocado slices and fresh tostada chips.

Whole fried tilapia served with salad, fries and avocado slices.

3 tacos filled with fried or grilled tilapia topped with french slaw, sliced avocado. Sub shrimp for an additional charge.

Chopped beef fajita typically includes rice, beans, lettuce, tomato, sour cream, bell peppers, and onions.

Marinated pork burrito typically includes beans, rice, lettuce, tomato, cheese, and sour cream, all wrapped in a flour tortilla.

Grilled chicken, sautéed bell peppers, onions, cilantro lime rice, black beans, guacamole, and pico de gallo wrapped in a flour tortilla.

Spicy.

Shredded beef slow-cooked with herbs and spices, accompanied by rice, beans, pico de gallo, cheese, and sour cream, wrapped in a flour tortilla.

Slow-cooked pork carnitas, rice, beans, pico de gallo, and guacamole wrapped in a flour tortilla.

Slow-cooked beef barbacoa on Mexican bread with refried beans, lettuce, tomato, avocado, onions, and mayo.

Marinated pork torta with refried beans, avocado, lettuce, tomato, onions, jalapeños, and mayonnaise.

Mexican sandwich with grilled chicken, refried beans, lettuce, tomato, avocado, and mayonnaise.

Ham, guacamole, lettuce, tomato, onion, and cheese on a Mexican bread roll.

Toasted bread with slow-cooked pork, guacamole, lettuce, tomato, and onions.

Chopped beef fajita, choice of flour or corn tortillas.

Marinated pork with your choice of flour or corn tortillas.

Shrimp taco with a choice of flour or corn tortillas.

Spicy.

BBQ taco with choice of flour or corn tortillas.

Tender cactus taco with choice of soft flour or corn tortilla.

Choice of flour or corn tortillas. Filled with tripitas, a delicacy made from beef small intestines.

Juicy birria on your choice of flour or corn tortillas.

Ground beef or shredded chicken, served with lettuce, tomato, cheese.

Hot. Beef patty, white melted cheese, chorizo, onion, tomato, avocado, jalapeño, dressed with chipotle mayo.

One ground beef, cheese or shredded chicken enchilada served with rice, beans.

One beef or chicken fajita quesadilla served with rice and beans.

One flour tortilla beef or chicken fajita taco with lettuce, tomato, served with rice, beans.

Served with french fries.

Pinto beans mashed and typically seasoned, often topped with cheese.

Long grain rice cooked with tomatoes and a special blend of spices.

Crispy fried potatoes, typically seasoned with salt.

Chopped cactus with onions and cilantro, a traditional Mexican delicacy.

Soft flour tortillas typically filled with melted cheese.

Avocado, tomatoes, fresh lime juice, onions, cilantro, and jalapeño.

Sliced fresh Hass avocado, typically enjoyed as a simple and creamy addition to any meal.

Handmade corn tortillas, typically crafted from masa and cooked on a hot skillet. One order includes five tortillas.

Three soft flour tortillas, typically served with a variety of fillings such as cheese, chicken, beef, spinach, or mushrooms.

Chopped tomatoes, onions, cilantro, and jalapeños mixed with lime juice and a pinch of salt.

Fresh lime wedges, typically used to enhance the flavor of your dish with a zesty citrus kick.

Lemon-marinated shrimp, typically served with guacamole, pickled onion, fresh greens, tomato, and mixed cheese.

A creamy addition typically used to complement Mexican dishes.

Shredded cheese typically used as a topping or filling in various Mexican dishes.

Corn tortilla rolled around a filling, typically beef, chicken, or cheese, and covered with red enchilada sauce, lettuce, tomato, and sour cream.

Grilled jalapeño peppers typically paired with onions and lime juice.

Fresh jalapeños, grilled with lime and salt.

Grilled steak or chicken, typically served with sautéed onions, bell peppers, and tomatoes.

A variety of Mexican sodas including Coca-Cola and several Jarritos flavors like orange, tamarindo, apple, pineapple, grape, grapefruit, and fruit punch.

Freshly brewed tea served over ice, typically enjoyed with a hint of lemon or sweetened to taste.

Lemonade with choice of strawberry, mango, or peach flavor.

Lemonade, Pineapple, Horchata (a rice-based drink).

Fried flour tortillas typically sprinkled with cinnamon and sugar, drizzled with honey, and topped with whipped cream.

Vanilla ice cream with a crispy cornflake coating, deep-fried, and topped with whipped cream, chocolate syrup, and a cherry.

Sponge cake soaked in three types of milk, topped with whipped cream and garnished with a fresh strawberry.

House-made chocolate cheesecake with a dark chocolate crust, white chocolate ganache, and semi-sweet chocolate drizzle.

Creamy cheesecake wrapped in a flaky pastry tortilla, deep-fried to golden perfection, typically dusted with cinnamon and sugar, and served with whipped cream and strawberries.

A rich chocolate cake base topped with creamy Mexican custard.

Mexican churros rolled in cinnamon sugar, served with vanilla ice cream, topped with chocolate sauce and whipped cream.