Our most frequently ordered and highly rated selections.
Burrito Gigante
Large flour tortilla filled with seasoned Jasmine rice, black beans with epazote herbs, 3-mix Tillamook cheese, and choice of protein or veggie dish. Served with a side of crunchy corn tortilla chips.
$11.50
Baja Shrimp
Wild-caught shrimp sautéed with butter, garlic, onions and chipotle aioli sauce. Served in a bed of melted Tillamook cheese and topped with Topped with red and green cabbage and picked red onions.
$4.50
Gringa/ Quesadilla
Large flour tortilla grilled with a 3-mix Tillamook cheese and served with your favor protein dish, veggies or just extra cheese quesadilla. Handcraft guacamole, sour cream and fresh Pico de Gallo on the side.
$10.50
Ay Caray! Bowl
Season rice, black beans with epazote herbs, 3-mix Tillamook cheese, your choice of protein or veggie, Mexican sour cream, fresh pico de Gallo, roasted corn, handcraft guacamole and picked red onion.
$12.50
Corn in a Cup "Esquite"
Street-style Mexican sweet-corn roasted with butter, fresh epazote, mayonnaise, fresh Queso Fresco, limes, and Tajin seasoning.
$8.00
Arroz / Rice
Organic Jasmin rice slowed-cooked with tomato juice, vegetable stock, sea salt and garlic.
$4.00
Birria
Rich, flavorful marinated Short Rib beef, braised and slow- cooked with Guajillo dried chilies and spices. Served with our molcajete salsa and fresh cilantro & red onions. Add melted grill cheese for an unforgettable birria experience!
$4.50
Tortilla Chips
Side of crispy corn tortilla chips.
$2.50
Mexi-Coke
Imported from Mexico with cane sugar.
$3.00
Handcraft Guacamole & Chips
Fresh avocado mix with onion, cilantro, tomato, lemon juice, and a touch of olive oil. Served with corn tortillas chips.
$8.50
Snacks
Ay Caray's famously selected snack from Latin America
Handcraft Guacamole & Chips
Fresh avocado mix with onion, cilantro, tomato, lemon juice, and a touch of olive oil. Served with corn tortillas chips.
$8.50
Chunky Salsa and Chips
Flavorful "Molcajete" salsa blend with our fresh pico de' Gallo and served with crunchy corn tortillas chips.
$6.00
Corn in a Cup "Esquite"
Street-style Mexican sweet-corn roasted with butter, fresh epazote, mayonnaise, fresh Queso Fresco, limes, and Tajin seasoning.
$8.00
Build Ur Own- Bowl, Burrito or Quesadilla
Ay Caray! Bowl
Season rice, black beans with epazote herbs, 3-mix Tillamook cheese, your choice of protein or veggie, Mexican sour cream, fresh pico de Gallo, roasted corn, handcraft guacamole and picked red onion.
$12.50
Gringa/ Quesadilla
Large flour tortilla grilled with a 3-mix Tillamook cheese and served with your favor protein dish, veggies or just extra cheese quesadilla. Handcraft guacamole, sour cream and fresh Pico de Gallo on the side.
$10.50
Burrito Gigante
Large flour tortilla filled with seasoned Jasmine rice, black beans with epazote herbs, 3-mix Tillamook cheese, and choice of protein or veggie dish. Served with a side of crunchy corn tortilla chips.
Tacos made with award-winning Heirloom blue corn tortillas, served with your choice of protein or vegetarian option. Topped with our fresh condiments and salsas. Tortillas made in house daily!
Birria
Rich, flavorful marinated Short Rib beef, braised and slow- cooked with Guajillo dried chilies and spices. Served with our molcajete salsa and fresh cilantro & red onions. Add melted grill cheese for an unforgettable birria experience!
Tender marinated grilled Asada beef steak cooked with our Mexican chorizo and served with our molcajete salsa, fresh cilantro, red onions & crunchy Chicharron flakes.
$4.50
Grilled Chicken
Fresh marinated grilled chicken breast, topped with zesty sun-dried Gremolata sauce, fresh cilantro & red onions.
$4.00
Tinga de Pollo
Slow-cooked chicken breast braised with roasted tomatoes, chipotle Adobo & caramelized onions. Topped with Mexican sour cream, Queso Fresco and pickled red onions.
$4.00
Pollo con Oaxaca Mole
Grill chicken breast cooked with our authentic Oaxaca red Mole. Topped with Mexican sour cream, Queso Fresco, roasted sesame seeds & picked red onions.
$4.00
Baja Shrimp
Wild-caught shrimp sautéed with butter, garlic, onions and chipotle aioli sauce. Served in a bed of melted Tillamook cheese and topped with Topped with red and green cabbage and picked red onions.
Grilled Pacific Northwest Wild mushroom with epazote herbs. Topped with "Queso fresco" and sun-dried Gremolata sauce.
$4.00
Seasonal Menu
Unique seasonal dishes to showcase the diversity of the Latin cuisine using the best seasonal products from the Pacific Northwest
Handmade Huarache
Crispy 12 " Blue corn Huarache made of Non-GMO masa made in house daily! Served with black beans, choice of protein or veggie option, Queso Fresco, sour cream, fresh lettuce, avocado slices, pico de Gallo and picked onions. Crunchy corn chips on the side.
$13.50
Al Pastor Vegan Taco
Succulent, plant-based protein strips cured in our authentic Al Pastor sauce. Grilled with pineapple and red onions.. Served with fresh onions and cilantro.
$5.00
Flautas Ahogadas
Order of 3 large crunchy rolled corn tortilla flautas, served with flavorful "Molcajete" salsa, sour cream, Queso Fresco, fresh lettuce, Pico De Gallo and guacamole.
Veggie Potato Flautas
3 - large crispy rolled corn tacos filled with seasoned mashed potatoes, 3-mix Tillamook cheese. Topped with Mexican sour cream, handcraft guacamole, fresh Queso Fresco, pico de Gallo and pickled onions.
$9.00
Beef Birria Flautas
3 - large crispy rolled corn tacos filled with slow-cooked beef birria. Topped with Mexican sour cream, handcraft guacamole, fresh Queso Fresco, pico de Gallo and pickled onions.
$9.50
Tinga Flautas
3 - large crispy rolled corn tacos filled with chicken breas braised with tomatoes and chipotle adobo. Topped with Mexican sour cream, handcraft guacamole, fresh Queso Fresco, pico de Gallo and pickled onions.
$9.50
Loaded Latin Fries
Seasoned Waffle fries, topped with 3-mix Tillamook cheese, sour cream, fresh Pico De Gallo and guacamole.
Carnitas Fries
Seasoned Waffle fries topped with , crispy slow-cooked pork carnitas, 3-mix Tillamook cheese, Mexican sour cream, fresh pico de Gallo, handcraft guacamole and picked red onion.
$9.50
Birria Fries
Seasoned Waffle fries topped with , slow-cooked short ribs beef Birria,, 3-mix Tillamook cheese, Mexican sour cream, fresh pico de Gallo, handcraft guacamole and picked red onion.
$10.50
Villamelón Fries
Seasoned Waffle fries topped with , marinated grilled Azada beef steak with Chorizo, 3-mix Tillamook cheese, Mexican sour cream, fresh pico de Gallo, handcraft guacamole and picked red onion.
$9.50
Sides
Frijoles / Beans
Organic whole Black Beans seasoned and slowed-cook with epazote herbs.
$4.00
Arroz / Rice
Organic Jasmin rice slowed-cooked with tomato juice, vegetable stock, sea salt and garlic.
$4.00
Pico De Gallo
Fresh diced tomatoes, red onions, radish, jalapeño peppers, cilantro and lime juice.
$3.50
Tortilla Chips
Side of crispy corn tortilla chips.
$2.50
Ay Caray seasoned Waffle Fries
Side of crispy Waffle fries. Seasoned with our Aycaray dry spices.
$4.50
Birria Cup
Birria beef consommé with fresh cilantro & onion, and 3 blue handmade corn tortillas.
$7.00
Sour Cream
Side of creamy Mexican sour cream.
$2.00
Drinks
Handcraft drink and flavored drinks
Jarritos
Carbonated beverages made with natural fruit and the traditional flavors of Mexico
$3.00
Mexi-Coke
Imported from Mexico with cane sugar.
$3.00
Topo- Chico
Sparkling mineral water imported fromMonterrey, Mexico.
$3.00
Diet Coke
Diet Coke in a can
$3.00
Purified Water
Purified Water
$2.00
Organic Chocolate Milk
Organic Chocolate Milk
$2.00
Organic 2% Milk
Organic White Milk
$2.00
Organic Apple Sauce
Organic Apple Sauce
$2.00
Desserts / Postres
Home made traditional latin desserts!
3- Leches Vanilla Cake
Delicious tres leches cake features three types of milk: whole milk, condensed milk, and evaporated milk. It's topped with sweet whipped cream and fresh fruits. An excellent cake for milk lovers!