Awadh indo chinese by Chef Anand Menu

Handmade mildly spiced chicken fritters served with chaat dipping sauce.

Our signature dish sautéed with fresh cilantro, chili and onions.

Golden brown fries tossed with our in-house tangy, sweet, and spicy sauce.

Tossed with our in-house marinade with onions, green and red bell pepper.

Lightly battered shrimp tossed in spicy seasoning with onions, green, and red bell peppers.

Succulent chicken wings served with in-house sauce.

Mild broth prepared with your choice of chicken or vegetables.

Diced chicken breast stir-fried with assorted vegetables in our very own sweet & spicy sauce.

Prepared on a fiery tangy and mildly sweet chili garlic sauce with onions, celery and bell pepper.

Lightly battered chicken tossed with onions, pineapple, green and red bell peppers in our own sweet & sour sauce.

Lightly battered chicken glazed with the general favorite sweet sauce.

Our most popular dish is sautéed with fresh cilantro, chili, and onions.

Lightly battered chicken stir-fried in our unique blend of sweet and spicy sauce.

Vegetarian. tossed in a fiery tangy and mildly sweet chili garlic sauce.

Vegetarian. a medley of vegetables tossed in our signature garlic sauce.

Vegetarian. garden-fresh vegetables stir-fried with garlic and ginger in our famed szechwan sauce.

Stir-fried with vegetables in our very spicy sauce.

Tossed with onions, pineapples, bell peppers in our own sweet-sour sauce.

Prepared in a fiery tangy and mildly sweet chili garlic sauce.

Prepared in a fiery tangy and mildly sweet chili garlic sauce.

Fish fillet cooked in a robust ginger, garlic, chili, and coriander sauce.

Stir-fried shrimps cooked in our spicy szechwan sauce.

Pre-marinated lightly battered fish tossed with fresh onions, bell peppers, and green chilies in a spicy seasoning.

Lightly battered fish fillet stir-fried in a spicy szechwan sauce.

Sautéed with fresh cilantro, chili, and onions.

Served with fried rice or noodles and a spring roll. choice of paneer, tofu, or chicken tossed in our own special sauce.

American classic.

Choice of coke, diet coke, coke zero, sprite, fanta, sweetened ice tea, dr pepper, or lemonade.

A creamy blend of rich mango purée with yogurt bursting with flavor.

A refreshing blend of sparkling water with sweetened fresh lime juice.

Bread pakora: Deep-fried bread stuffed with seasoned potato mash, typically garnished with onions, tamarind chutney, cilantro chutney, and sev.

Samosa topped with chickpeas, yogurt, onions, tomatoes, and a blend of tangy tamarind and mint chutneys.

Thin rice crepe filled with paneer (Indian cottage cheese) and a blend of spices.

Thin rice crepe filled with shredded tofu and fresh green chilies.

Rice and lentil crepe filled with seasoned potatoes and onions.

Crepe made with fermented rice and lentil batter.