Avocado sushi Menu

Choose any three signature sushi rolls from a wide selection including Godzilla, Dragon, and Rainbow rolls. Served with a side of miso soup or ginger salad.

In: organic cucumber, asparagus, mango, avocado, lettuce and tomato. Out: soy paper.

In: eel cucumber. Out: sliced avocado.

In: tuna, salmon, yellowtail, avocado, masago Out: marble soybean pepper.

In: spicy crunchy tuna. Out: fresh tuna.

In: shrimp tempur and avocado. Out: Spicy kani Salad.

In: white fish, cream cheese, kani deep fried. Out: spicy tuna and spicy salmon on top.

In: California Roll. Out: tuna, salmon, white fish, avocado.

In: shrimp tempura, spicy tuna, banana. Out: spicy king crab.

In: lobster tempura, kani, avocado. Out: cucumber and chef's sauce.

In: spicy tuna and avocado inside. Out: black pepper tuna, scallion, tobiko and wasabi mayo.

In: soft shell crab tempura, spicy kani, avocado. Out: NY steak.

In: spicy kani, avocado. Out: seared white tuna with chef special sauce.

In: lobster salad, white tuna, avocado Out: seared pepper tuna, amoke salmon, masago, scallion with chefs sauce.

In: yellowtail, tuna, salmon, asparagus. Out: seared yellowtail, salmon, tuna, rice pearl.

In: spicy salmon, avocado Out: salmon, ikura.

In: shrimp tempura Out: lobster salad.

In: shrimp tempura and cucumber Out: spicy tuna and avocado.

In: shrimp tempura, avocado, banana and spicy kani Out: spicy tuna and avocado.

In: spicy kani and shrimp tempura Out: eel and avocado.

In: shrimp tempura kani Out: spicy lobster salad.

In: spicy crunchy Salmon, mango Out: seared Salmon, white tuna avocado and crispy rice powder.

In: seared tuna, asparagus Out: tuna, salmon, yellowtail, and three colors tobiko.

In: shrimp tempura, kani, cream cheese Out: spicy crunchy tuna, wasabi tobiko, chili sauce.

In: lobster tempura, asparagus Out: mango, seaweed salad.

In: shrimp tempura, spicy Salmon Out: Salmon, shrimp avocado, red tobiko.

In: salmon tempura, asparagus Out: eel, black tobiko.

In: Chilean sea bass tempura, avocado, spicy kani Out: tuna, salmon, jalapeno, red tobiko.

In: shrimp tempura, cucumber, spicy kani Out: seared spicy white tuna.

In: spicy tuna, Cream cheese, white tuna, avocado, Jalapeno, kani, deep fried Out: crispy onion, masago (rice paper).

In: shrimp tempura, eel, cheese, avocado Out: tuna, white tuna, crunch, scallion, masago.

In: shrimp tuna, spicy tuna, cucumber Out:seared yellow tail, white tuna, avocado.

In: spicy white fish, avocado Out: spicy scallop.

In: soft shell crab, eel, avocado Out: salmon, tuna, yellowtail tempura.

Deep-fried vegetable spring roll.

Delicate shrimp dumplings wrapped in thin dough, lightly fried to a golden brown.

Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.

Pan-fried or steamed.

Golden-brown octopus-filled dough balls topped with savory sauce, mayonnaise, and bonito flakes.

Golden, lightly breaded calamari rings, fried to a crisp.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Tuna wrap with shrimp and vegetable with chef's sauce.

Salmon or tuna or yellowtail.

Sliced pepper tuna, masago and scallions with chef's special sauce.

Spicy kani, avocado with red tuna wrapped caviar special sauce on the top.

Sliced yellowtail, jalapeño, masago with chef's special sauce.

Kani, shrimp, spicy tuna, cucumber, avocado with seaweed salad.

Tuna/salmon with lime spiked homemade guacamole.

Fresh salmon, ikura and rice.

Tuna or salmon cubes or Shrimp with mango, onion, avocado and chef sauce.

Avocado wrapped spicy kani salad with chef's sauce.

Spicy crunch tuna inside, topped with eel, salmon and avocado.

Assorted raw fish and shrimp, kani, tako, onion, spring mix, cucumber, tobiko with chef's special sauce.

Seared tuna, salmon with chef's special sauce.

Sliced seared with white tuna with black tobiko.

Spicy tuna with tuna salmon wrapped, jalapeño and tri color tobiko on top.

New. Sliced pepper tuna, jalapeño, black tobiko with chef;s special sauce.

New. Salmon cube, seaweed salad, cucumber, kani, black tobiko.

New. Tuna, salmon, yellowtail, avocado, cucumber, spring mix.

New. Tuna, salmon, yellowtail, avocado.

New. Sliced seared sesame tuna, masago with chef's special sauce.

Tuna, spicy tuna, seaweed salad, mango, edamame, corn, avocado, masago, onion crisps, roasted seaweed, Poké special sauce.

Spicy salmon, spicy tuna, kani salad, seaweed salad, cucumber, onion crisps, rice furikake, spicy sauce.

Tuna, salmon, yellowtail, kani salad, seaweed salad, mango, avocado, corn, spicy miso sauce.

Tuna, seaweed salad, avocado, mango, cucumber, tomato, green scallion, sesame seeds, roasted seaweed, balsamic sweet chili sauce.

Crystal Clear Broth: Light and Aromatic

Vegetarian broth with veggie dining.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy crab stick salad with fresh vegetbales in a zesty dressing

Spring mix romaine heart tomo avocado, jicama.

Fresh avocado salad with crisp greens and a zesty dressing

Crispy salmon skin paired with a blend of fresh greens, typically dressed with a light and tangy sauce.

Seared pepper tuna atop a bed of mixed greens, typically accompanied by slices of avocado and a drizzle of ponzu sauce.

A 2oz serving of a sweet and savory soy-based sauce, not containing actual eel, ideal for enhancing sushi and various dishes.

A blend of ginger, citrus juices, soy sauce, and a hint of garlic, typically used to enhance salads and vegetables.

A harmonious blend of sweetness and mild heat, this Japanese-style sweet chili sauce is a versatile condiment for enhancing a variety of dishes.

Selection of refreshing beverages: choose from zesty ginger ale, crisp seltzer, or chilled iced tea.

Snapple tea, select from lemon or peach flavors.

Japanese carbonated soft drink with a sweet strawberry flavor.

16Pcs assortment of sliced fresh raw fish.

10pcs sashimi and 5pcs sushi and spicy tuna roll.

9pcs of tuna, salmon, yellowtail and spicy tuna roll.

12pcs of tuna, salmon, yellowtail.

12ps of sliced eel on bed of seasoned rice.

4pcs sushi, 6pcs sashimi and salmon roll.

4pcs sushi, 6pcs sashimi and tuna roll.

Assorted sliced raw fish on bed of seasoned rice.

16pcs of sushi with California and avocado special roll.

26pcs sashimi of assorted sashimi.

10pcs sushi, 18pcs sashimi with rainbow roll and pink lady roll.

Smoked salmon, cream cheese, and avocado, typically rolled in seaweed and rice, often garnished with sesame seeds.

Tuna and avocado rolled in seaweed and sushi rice, typically garnished with sesame seeds.

Tuna and cucumber wrapped in seaweed and sushi rice, forming a classic roll.

Slices of fresh tuna and salmon accompanied by cucumber and lemon.

Crab, avocado, and cucumber wrapped in seasoned rice and nori.

Fresh salmon paired with creamy avocado, rolled in seasoned sushi rice and seaweed. Served with pickled ginger.

Salmon and cucumber wrapped in seaweed and sushi rice.

Slices of fresh salmon and tuna accompanied by cucumber and lemon.

Seared tuna with a hint of black pepper, wrapped with creamy avocado in sushi rice and seaweed.

Tender eel paired with creamy avocado, rolled with sushi rice and seaweed, drizzled with a savory sauce.

Eel and cucumber wrapped in sushi rice and seaweed, typically includes eel sauce.

Shrimp, avocado, cucumber, and lettuce, typically includes Japanese mayonnaise.

Spicy tuna mixed with cucumber and a hint of spicy mayo, wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Salmon and cucumber mixed with spicy mayo, typically wrapped in seaweed and rice.

Yellowtail with spicy mayo, cucumber, and scallion, wrapped in seaweed and rice.

Cooked shrimp and avocado, typically wrapped in seaweed and sushi rice, with a spicy sauce.

Yellowtail and scallion, wrapped in rice and seaweed, form this classic sushi roll.

Sliced yellowtail, jalapeño, masago with chef's special sauce.

Shrimp, cucumber, tomago, avocado, masago.

Grilled or fried salmon skin, cucumber, and often includes avocado or yamagobo, served with eel sauce.

Crab roll with spicy mayo, wrapped in seaweed and sushi rice, garnished with lime wedges.

Typically includes chopped scallops and cucumber, accented with spicy mayo and a sprinkle of tobiko.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Chicken tempura, typically served with a side of eel sauce.

Soft shell crab.

King crab and avocado, wrapped in seaweed and rice, often garnished with tobiko.

Choice of salmon, tuna, white fish. Kani wrapped with thinly sliced cucumber.

Avocado wrapped in sushi rice and seaweed.

Cucumber and sesame seeds, wrapped in sushi rice and nori.

Avocado and cucumber wrapped with sushi rice and seaweed, often garnished with sesame seeds.

Asparagus, avocado, cucumber.

Traditional Japanese pickled daikon in sushi roll form.

Pumpkin slices coated in tempura batter and fried, typically presented in a sushi roll format.

Creamy avocado paired with crunchy peanuts, wrapped in seasoned sushi rice and seaweed.

Sweet potato tempura, typically includes a batter coating and is deep-fried, often served with eel sauce.

Crispy assortment of veggies lightly battered and fried

Sliced banana coated in a light batter, deep-fried until golden.

Strip bass, thinly sliced, served as sushi or sashimi.

Thinly sliced omelet, served sashimi style. Option for sushi preparation available.

Crabstick, available as sushi or sashimi, capturing the essence of Japanese seafood simplicity.

Shrimp sashimi or sushi: Choice of thinly sliced raw shrimp or rolled with rice, seaweed.

Tobiko, offered as either sushi or sashimi.

Sea Scallop sashimi option, offered as either sushi or sashimi.

Mackerel with options as sushi with rice or sliced sashimi.

Ikura, 1 piece, available as sushi or sashimi.

Spicy tuna sashimi: Fresh, thinly sliced tuna with a spicy kick. Option available as sushi roll.

Spicy salmon slices, option for sushi roll or sashimi style.

Inari sashimi: delicate tofu skin, choice of sushi or sashimi style.

Squid available as sushi or sashimi.

Yellowtail, available as sushi or sashimi.

Sliced eel, option for sushi or sashimi style.

Smoked salmon served as thin slices. Option to choose between sushi style with rice or as sashimi.

Thinly sliced pepper tuna sashimi, available as sushi option.

Thinly sliced raw tuna. Option for sushi or sashimi style.

Thinly sliced octopus, option for sushi with rice or sashimi style.

White tuna sashimi, thinly sliced. Option for sushi preparation available.

Pepper tuna, available as sushi or sashimi.

King crab, offered as sushi or sashimi.

Sweet shrimp, choice of sushi or sashimi.

King salmon, available as sushi or sashimi, thinly sliced.

8 pcs sashimi and a bowl of sushi rice.

6 pcs sashimi, 4 pcs sushi and California roll.

Assorted raw fish on a bed of seasoned sushi rice.

Choose any 3 maki rolls from a diverse selection including spicy, seafood, vegetable, and tempura options. Paired with miso soup or ginger salad.

Three maki rolls: spicy tuna, salmon avocado, eel cucumber. Choice of miso soup or ginger salad on the side.

Spicy Tuna, Spicy California, and Spicy Kani rolls. Comes with choice of Miso Soup or Ginger Salad.

Maki roll combo featuring avocado, sweet potato tempura, and peanut avocado rolls. Choice of miso soup or ginger salad on the side.

Choose any 3 signature sushi rolls from a broad selection including Godzilla, Dragon, and Rainbow rolls, among others. Paired with a side of miso soup or ginger salad.

In: organic cucumber, asparagus, mango, avocado, lettuce and tomato. Out: soy paper.

In: eel cucumber. Out: sliced avocado.

In: tuna, salmon, yellowtail, avocado, masago Out: marble soybean pepper.

In: spicy crunchy tuna. Out: fresh tuna.

In: shrimp tempur and avocado. Out: Spicy kani Salad.

In: white fish, cream cheese, kani deep fried. Out: spicy tuna and spicy salmon on top.

In: California Roll. Out: tuna, salmon, white fish, avocado.

In: shrimp tempura, spicy tuna, banana. Out: spicy king crab.

In: lobster tempura, kani, avocado. Out: cucumber and chef's sauce.

In: spicy tuna and avocado inside. Out: black pepper tuna, scallion, tobiko and wasabi mayo.

In: soft shell crab tempura, spicy kani, avocado. Out: NY steak.

In: spicy kani, avocado. Out: seared white tuna with chef special sauce.

In: lobster salad, white tuna, avocado Out: seared pepper tuna, amoke salmon, masago, scallion with chefs sauce.

In: yellowtail, tuna, salmon, asparagus. Out: seared yellowtail, salmon, tuna, rice pearl.

In: spicy salmon, avocado Out: salmon, ikura.

In: shrimp tempura Out: lobster salad.

In: shrimp tempura and cucumber Out: spicy tuna and avocado.

In: shrimp tempura, avocado, banana and spicy kani Out: spicy tuna and avocado.

In: spicy kani and shrimp tempura Out: eel and avocado.

In: shrimp tempura kani Out: spicy lobster salad.

In: spicy crunchy Salmon, mango Out: seared Salmon, white tuna avocado and crispy rice powder.

In: seared tuna, asparagus Out: tuna, salmon, yellowtail, and three colors tobiko.

In: shrimp tempura, kani, cream cheese Out: spicy crunchy tuna, wasabi tobiko, chili sauce.

In: lobster tempura, asparagus Out: mango, seaweed salad.

In: shrimp tempura, spicy Salmon Out: Salmon, shrimp avocado, red tobiko.

In: salmon tempura, asparagus Out: eel, black tobiko.

In: Chilean sea bass tempura, avocado, spicy kani Out: tuna, salmon, jalapeno, red tobiko.

In: shrimp tempura, cucumber, spicy kani Out: seared spicy white tuna.

In: spicy tuna, Cream cheese, white tuna, avocado, Jalapeno, kani, deep fried Out: crispy onion, masago (rice paper).

In: shrimp tempura, eel, cheese, avocado Out: tuna, white tuna, crunch, scallion, masago.

In: shrimp tuna, spicy tuna, cucumber Out:seared yellow tail, white tuna, avocado.

In: spicy white fish, avocado Out: spicy scallop.

In: soft shell crab, eel, avocado Out: salmon, tuna, yellowtail tempura.

Variety of refreshing Japanese soft drinks including ginger ale, seltzer, and iced tea.

Snapple tea available in lemon flavor.

A carbonated Japanese soft drink infused with a sweet strawberry essence.

A 2oz serving of a sweet and savory sauce, often used to enhance sushi and various Japanese dishes.

A blend of fresh ginger, citrus juices, and soy sauce, often enhanced with garlic and onion for a refreshing taste.

A harmonious blend of chilies and sweeteners, this Japanese-style sauce combines a touch of heat with a pleasant sweetness, suitable for enhancing a variety of dishes.

A tangy, rich Japanese barbecue sauce, typically used for chicken katsu and noodles.

Crystal Clear Broth: Light and Aromatic

Vegetarian broth with veggie dining.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Spicy crab stick salad with fresh vegetbales in a zesty dressing

Spring mix romaine heart tomo avocado, jicama.

Fresh avocado salad with crisp greens and a zesty dressing

Crispy salmon skin atop a blend of mixed greens, typically accompanied by cucumber and a savory eel sauce dressing.

Seared pepper tuna laid atop a bed of mixed greens, typically accompanied by avocado and cucumber, dressed in a ponzu sauce.

Deep-fried vegetable spring roll.

Delicate shrimp dumplings wrapped in thin dough, lightly steamed and garnished with a touch of soy sauce.

Seasoned with fiery spices, these soybeans offer a bold twist on a classic snack.

Pan-fried or steamed.

Crispy octopus balls topped with savory sauce, mayonnaise, and bonito flakes.

Golden-brown calamari rings, lightly breaded and fried, offering a crispy texture and tender bite.

Golden crispy bites of tender chicken, a classic favorite for all ages.

Deep-fried jalapeño, spicy tuna, cream cheese, smoked salmon with special sauce (4 pcs).

Tuna wrap with shrimp and vegetable with chef's sauce.

Salmon or tuna or yellowtail.

Sliced pepper tuna, masago and scallions with chef's special sauce.

Spicy kani, avocado with red tuna wrapped caviar special sauce on the top.

Sliced yellowtail, jalapeño, masago with chef's special sauce.

Kani, shrimp, spicy tuna, cucumber, avocado with seaweed salad.

Tuna/salmon with lime spiked homemade guacamole.

Fresh salmon, ikura and rice.

Tuna or salmon cubes or Shrimp with mango, onion, avocado and chef sauce.

Avocado wrapped spicy kani salad with chef's sauce.

Spicy crunch tuna inside, topped with eel, salmon and avocado.

Assorted raw fish and shrimp, kani, tako, onion, spring mix, cucumber, tobiko with chef's special sauce.

Seared tuna, salmon with chef's special sauce.

Sliced seared with white tuna with black tobiko.

Spicy tuna with tuna salmon wrapped, jalapeño and tri color tobiko on top.

New. Sliced pepper tuna, jalapeño, black tobiko with chef;s special sauce.

New. Salmon cube, seaweed salad, cucumber, kani, black tobiko.

New. Tuna, salmon, yellowtail, avocado, cucumber, spring mix.

New. Tuna, salmon, yellowtail, avocado.

New. Sliced seared sesame tuna, masago with chef's special sauce.

Tuna, spicy tuna, seaweed salad, mango, edamame, corn, avocado, masago, onion crisps, roasted seaweed, Poké special sauce.

Spicy salmon, spicy tuna, kani salad, seaweed salad, cucumber, onion crisps, rice furikake, spicy sauce.

Tuna, salmon, yellowtail, kani salad, seaweed salad, mango, avocado, corn, spicy miso sauce.

Tuna, seaweed salad, avocado, mango, cucumber, tomato, green scallion, sesame seeds, roasted seaweed, balsamic sweet chili sauce.

16Pcs assortment of sliced fresh raw fish.

10pcs sashimi and 5pcs sushi and spicy tuna roll.

9pcs of tuna, salmon, yellowtail and spicy tuna roll.

12pcs of tuna, salmon, yellowtail.

12ps of sliced eel on bed of seasoned rice.

4pcs sushi, 6pcs sashimi and salmon roll.

4pcs sushi, 6pcs sashimi and tuna roll.

Assorted sliced raw fish on bed of seasoned rice.

16pcs of sushi with California and avocado special roll.

26pcs sashimi of assorted sashimi.

10pcs sushi, 18pcs sashimi with rainbow roll and pink lady roll.

Smoked salmon, cream cheese, and avocado, typically rolled with rice and seaweed.

Tuna and avocado, wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Tuna and cucumber wrapped in seaweed and sushi rice, forming a classic sushi roll.

Fresh tuna slices paired with cucumber, garnished with a lemon wedge.

Crab, avocado, and cucumber wrapped in sushi rice and seaweed, garnished with a sprinkle of seasoning.

Fresh salmon and creamy avocado wrapped in seasoned sushi rice and seaweed, served with pickled ginger.

Fresh salmon and crisp cucumber wrapped in seaweed with sushi rice.

Slices of fresh salmon and tuna sashimi, accompanied by cucumber slices and a lemon wedge.

Seared pepper tuna paired with creamy avocado, typically wrapped in sushi rice and seaweed.

Tender eel paired with creamy avocado, rolled with sushi rice and nori, drizzled with a savory sauce.

Eel and cucumber wrapped in sushi rice and seaweed, typically includes a topping of eel sauce.

Shrimp, avocado, cucumber, and lettuce, typically wrapped with sushi rice and seaweed, garnished with Japanese mayonnaise.

Tuna mixed with a spicy sauce and cucumber, wrapped in seaweed and rice, often garnished with sesame seeds.

Salmon, cucumber, and scallions, typically includes spicy mayo and sesame seeds.

Yellowtail and cucumber, typically mixed with spicy mayo, wrapped in seaweed and rice.

Cooked shrimp and avocado, typically includes spicy mayo and cucumber, wrapped in sushi rice and seaweed.

Yellowtail and scallion, wrapped in seaweed and sushi rice, typically includes sesame seeds.

Sliced yellowtail, jalapeño, masago with chef's special sauce.

Shrimp, cucumber, tomago, avocado, masago.

Grilled salmon skin, cucumber, and eel sauce, wrapped in seaweed and rice.

Delicate rolls filled with spicy crab, wrapped in seaweed and rice, garnished with lime wedges.

Scallop and cucumber, typically includes spicy mayo and tobiko, wrapped in seaweed and rice.

Crispy, Lightly Battered Shrimp Served- perfect for dipping

Chicken tempura, typically includes a crispy fried chicken in a light batter, served with a side of eel sauce.

Soft shell crab.

King crab and avocado, wrapped in sushi rice and seaweed.

Choice of salmon, tuna, white fish. Kani wrapped with thinly sliced cucumber.

Avocado wrapped in sushi rice and seaweed, typically includes sesame seeds.

Cucumber and sesame seeds, wrapped in sushi rice and seaweed.

Avocado and cucumber wrapped in sushi rice and seaweed, garnished with sesame seeds.

Asparagus, avocado, cucumber.

Traditional Japanese pickled daikon in sushi roll form.

Pumpkin slices coated in a light tempura batter and fried, typically accompanied by a dipping sauce.

Creamy avocado and crunchy peanuts wrapped in sushi rice and seaweed, topped with a light soy glaze.

Sweet potato tempura, typically includes battered and deep-fried sweet potato slices, often served with a drizzle of eel sauce.

Crispy assortment of veggies lightly battered and fried

Sliced banana coated in a light batter and deep-fried, typically served with a sweet dipping sauce.

Creamy avocado and crunchy walnuts wrapped in sushi rice and seaweed.

Strip bass, available as sushi or sashimi.

Red clam sashimi or sushi, offered as a thinly sliced delicacy or atop sushi rice.

Sashimi-grade, thinly sliced omelet, perfect as sushi topping or savored alone.

Crabstick, offered as both sushi and sashimi.

Shrimp, offered as sushi or sashimi.

Flying fish roe, offered as either sushi or sashimi.

Sea scallop sashimi, option for sushi version.

Mackerel, offered as sushi or sashimi.

Ikura, 1 piece, available as sushi or sashimi.

Sliced spicy tuna, option for sushi roll or sashimi style.

Spicy salmon sashimi, option for sushi preparation.

Inari sashimi wrapped in delicate tofu skin, option for sushi style with vinegared rice.

Squid prepared as sushi or sashimi, served with traditional accompaniments.

Yellowtail sashimi, thin slices, optional as sushi.

Eel offered in sushi or sashimi style.

Thinly sliced, delicately smoked salmon. Choice of sushi style or as sashimi.

Pepper tuna, thin slices, option for sushi roll.

Thick-cut tuna, available as sushi or sashimi.

Thinly sliced octopus, option for sushi or sashimi.

White tuna, offered as sashimi or sushi.

Thinly sliced peppered tuna, available as sushi or sashimi.

Albacore tuna available as sushi or sashimi.

King crab, available as sushi or sashimi, with options for serving style.

Sweet shrimp, served as either sushi or sashimi, with optional soy sauce and wasabi.

King salmon, available as thinly sliced sashimi or as sushi topping.

Red snapper presented as sushi or sashimi.

Sea urchin from California. Available as sushi or sashimi.

(2 Flavors)

(3 Flavors)