Avila Flavors & Experiences Menu

Fried pastry dough filled with sweet guava and creamy cheese, creating a delightful balance of flavors.

Vegetarian.

Vegetarian. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Gluten free, vegetarian.

Grilled picanha steak on a fresh roll, typically includes caramelized onions, lettuce, tomato, and cheese. Served with artisan chips.

Cheddar cheese on sourdough bread, typically includes a buttery toasted exterior.

House-made soup selection changes daily. Please ask your server for today's variety.

A cup of our daily homemade soup, featuring a rotating selection of fresh, house-made recipes. Please ask your server for today's offering.

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Mixed greens, tomatoes, cucumbers, carrots, red onions, and balsamic vinaigrette.

Double shot of espresso marked with a dollop of steamed milk foam.

Equal parts espresso and steamed milk.

Rich espresso layered with steamed milk and a generous foam topping.

Double shot of espresso with steamed milk and a light layer of foam.

Espresso combined with chocolate syrup and steamed milk.

Double shot of espresso combined with hot water.

Strong espresso brewed with raw sugar, creating a rich and sweet coffee experience.

Our special house coffee typically includes a rich, medium roast blend, brewed fresh to highlight its robust flavor.

Double shot of espresso with milk over ice.

A blend of ube syrup with cold milk and espresso, served over ice.

Blended chocolate syrup, milk, ice, and chocolate ice cream.

Freshly sourced passion fruit blended into a smooth, natural juice.

Quench your thirst with a refreshing bottle of sparkling water.

Coke, Diet Coke or Sprite.

Pineapple smoothie typically includes fresh pineapple, banana, and a hint of coconut flavor.