Aver's Pizza, North Menu

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

Alfredo sauce and cheese are blanketed with a layer of oven-roasted red potato seasoned with fresh garlic and dill. Topped off with bacon, Cheddar and creamy Gorgonzola cheese. Winner of the Exotic Pizza category at the 1999 Pizza Festiva, an international recipe contest.

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

A half order, which includes six breadsticks and a dipping sauce of your choice.

Hand-tossed crust based with garlic and herb butter and topped with mozzarella cheese. Available in a 12" medium size. Each come with ranch and tomato dips.

Cheese and tomato sauce piled upon by pepperoni, ground sausage, mushrooms, red onions and green peppers. A classic combination.

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

Soft, sweet, sticky bits of dough sprinkled with cinnamon and served with a 4 oz. cup of homemade Icing.

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

Build-your-own pizza on our famous soft crust with loads of Mozzarella cheese. Comes with our flavorful Tomato sauce unless you add one of our Gourmet Sauces.

Creamy green chili sauce starts with a cream of mushroom base and is stuffed with cheese, chicken, onion, and cheddar. Dressed with fresh green onions and a drizzle of red enchilada sauce after baking. Right here's everything you want.

An expanse of ranch dressing and cheese wrangled with chicken, bacon, red onion, and branded with a pinwheel of sliced tomato halves. Come rustle up some vittles. Bronze Medal winner at the 2018 Quest for the Best in the Midwest regional pizza competition in the Non-Traditional pizza category.

Alfredo sauce and cheese are blanketed with a layer of oven-roasted red potato seasoned with fresh garlic and dill. Topped off with bacon, Cheddar and creamy Gorgonzola cheese. Winner of the Exotic Pizza category at the 1999 Pizza Festiva, an international recipe contest.

Garlic and herb sauce gilded with cheese toppled upon by feta, red onions, black olives and fresh tomato slices. Dusted with oregano at the end. It would be a tragedy to miss this pizza. Winner of the Vegetarian Pizza category at the 2000 Pizza Festiva held in Las Vegas, NV.

Creamy tzatziki sauce and cheese are pledged with beef and lamb gyro, onion, tomato, and feta cheese. A paddling of oregano completes the initiation. Winner of the Non-Traditional category in the South Central Region at the 2009 International Pizza Challenge.

Spinach lemon pesto sauce and cheese smitten with the flavors of artichoke heart, red onion, and gorgonzola cheese. Some say it’s just infatuation, but we know better. Winner of the Vegetarian Pizza category at the 2001 Chicago Pizza Expo's Best of the Midwest Pizza Contest.

Hot and spicy cilantro pesto sauce and cheese isolated with onion, fresh tomato slices, and seasoned black bean.

Spinach, zucchini and fresh tomato slices in harmony with garlic and herb sauce which makes the flavors of fresh veggies stand up and sing. Cheese is part of the choir.

Fresh basil pesto sauce and cheese are followed by artichoke heart, sun-dried tomato, and ricotta cheese.

Cheese and tomato sauce piled upon by pepperoni, ground sausage, mushrooms, red onions and green peppers. A classic combination.

Cheese and tomato sauce arranged with mushrooms, onions, green peppers, black olives, and fresh tomato slices. A colorful pizza with flavors to match.

A pizza hewn from lightly-seasoned chicken, bacon and banana peppers upon a base of KC masterpiece BBQ sauce and cheese.

1 order contains a dozen breadsticks and comes with 1 large 4 oz. cup of any of our dipping sauces: Nacho cheese, tomato, ranch dressing, or cool garlic.

A half order, which includes six breadsticks and a dipping sauce of your choice.

For Breadsticks, Salads, and all your crust-dunking needs.

A 4 oz. cup of any of our gourmet pizza sauces.

A pair of Grandma's chocolate chip cookies.

Build-your-own pizza on our famous soft crust. Comes with our flavorful Tomato sauce unless you add one of our other Vegan Gourmet Sauces. Try adding Violife Vegan Mozz Shreds if you're craving a cheesy experience!

Build-your-own pizza on our famous soft crust. Comes with our flavorful Tomato sauce unless you add one of our other Vegan Gourmet Sauces. Try adding Violife Vegan Mozz Shreds if you're craving a cheesy experience!

Build-your-own pizza on our famous soft crust. Comes with our flavorful Tomato sauce unless you add one of our other Vegan Gourmet Sauces. Try adding Violife Vegan Mozz Shreds if you're craving a cheesy experience!

A half order, which includes breadsticks and a dipping sauce of your choice.

For Breadsticks, Salads, and all your crust-dunking needs.

A 4 oz. cup of any of our gourmet pizza sauces.