Avenue Restaurant Menu

445 Main St, Medfield, MA 02052
  • Specials

    • Market Cut - Sirloin

      Wood Grilled Prime 14oz Sirloin, Double Butter Mashed Yukon Potatoes, Arugula & Shaved Parm Salad, Avenue Steak Sauce, Wood Roasted Mushrooms
      $52.00
  • Starters

    • Maine Lobster & Rock Shrimp Chowder (BOWL)

      Sweet Corn, Melted Leeks, Chives
      $14.00
    • Burrata & Local Honeycomb

      Black Cherry & Vidalia Onion Marmalade, Toasted Pistachio Butter, Watercress, Aged Balsamic, Wood Grilled Peasant Bread
      $18.00
    • Crispy Fried Brussels Sprouts

      Maple-miso aioli
      $14.00
    • Wood Grilled Brie

      Black Mission Fig Crema, Brown Butter Pecans, Sliced Grapes, Balsamic Reduction, Wood Grilled Peasant Bread
      $16.00
    • Cast Iron Seared Lump Crab Cakes

      Black Bean & Cherry Tomato Salpicon, Parsley - Lime Crema, Crispy Plantains, Charcoaled Scallion Chimichurri
      $17.00
    • Three Mediterranean Dips

      Tuscan white bean, walnut Muhammura, honey whipped ricotta, wood grilled peasant bread
      $15.00
  • Market Greens, Grains & Legumes

    • Avenue Greek Salad

      Little Gems, Marinated Artichoke, Hearts of Palm, Feta, Crispy Pita, Tomatoes, Red Onion, Creamy Greek Dressing \r\nALL SALADS TOGO COME WITH DRESSING ON SIDE
      $16.00
    • Little Gems Caesar

      shaved Reggiano, charred lemon, grilled “to-order” croutons\r\nALL SALADS TOGO COME WITH DRESSING ON SIDE
      $14.00
    • Avenue BLT Salad

      Wisconsin blue, cherrywood bacon, hard-cooked egg, grape tomatoes, mixed greens, red wine vinaigrette
      $14.00
    • Autumn Grain & Legume Bowl

      Roasted Carrot Hummus, Quinoa - Lentil Tabbouleh, Market Greens, Carrots & Cucumbers, Greek Feta, Roasted Almonds, Flaxseed - Tahini Vinaigrette
      $16.00
    • Roasted Beets & Market Greens

      Lentils & Quinoa, VT Goat's Cheese, Aged Balsamic, Toasted Pumpkin Seed Vinaigrette
      $16.00
  • Stone Fired Flatbreads

    • Avenue Flatbread

      crushed tomatoes, mozzarella, housemade pork sausage, roasted mushrooms, onion jam
      $19.00
    • Cherrywood Bacon & Arugula Flatbread

      Whipped Ricotta, Confit Garlic, Onion Jam, Gruyere
      $19.00
    • Pomodoro Flatbread

      crushed tomatoes, mozzarella, pecorino, oregano, basil
      $17.00
    • Wood Roasted Mushroom & Torn Burrata Flatbread

      Watercress Pesto, Cherry Tomatoes, Melted Leeks, Truffle Honey
      $20.00
    • Maine Lobster Fra Diavolo Flatbread

      4oz Fresh Maine Lobster, Crushed Tomatoes, Fresh Mozzarella, Poblano - Calabrian Sambal, Parsley & Basil, Lemon
      $24.00
  • Supper

    • Bucatini Pasta

      butter poached garlic-tomato sauce, english peas, torn burrata, heirloom tomatoes, arugula pesto\r\n(Cannot be made dairy free)
      $26.00
    • Lemon & Parmesan Risotto

      Wood Roasted Mushrooms, Arugula, Tomato - Basil Coulis, Choice of Wood Grilled Chicken OR Shrimp
      $29.00
    • Wood Grilled Scottish Salmon

      Toasted Farro & Barley Risotto, Charcoaled Escarole, Roasted Roots, Cranberry Jam, Pepitas
      $29.00
    • Winter Citrus Roasted Local Cod

      Brown Butter - Garlic Yukon Potatoes, Swiss Chard, Melted Leeks, Scallion & Arugula Vinaigrette GF
      $31.00
    • Maine Lobster Paella

      Saffron Rice, Chorizo, Mussels & Shrimp, 4oz Maine Lobster, Charred Peppers, Slow Roasted Tomatoes, English Peas GF
      $36.00
    • Argentine Brasa Slow Roasted Chicken

      Grilled Peasant Bread Stuffing, Spiced Almonds, Cumberland Sauce, Roasted Chicken Jus, Wood Grilled Stone Fruit
      $29.00
    • Natural Angus Beef Bolognese

      Certified Humane Veal, All Natural Pork Sausage, Pancetta, Soft Herbs, Reggiano, Basil Whipped Ricotta
      $28.00
    • Steak Frites

      Pineland Farms Prime skirt steak, house fries, chimichurri
      $36.00
  • Kids Menu

    • Kids Pasta

      $10.00

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1
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