Avenue One Restaurant Menu

4.1

(225+ Reviews)

Breakfast Beverages Sides Breakfast Menu Breakfast From the Pantry Breakfast Regional Specialties Breakfast Batters Break an Egg for Breakfast Starters Lunch Menu Greens Lunch Menu Mains Lunch Menu Starters Dinner Menu Shareable Dinner Menu Greens Dinner Menu Mains Dinner Menu

Breakfast Beverages
- Coffee
- Espresso
- Cappuccino
- Cafe Latte
- Americano Coffee
- New England Iced Coffee
- Tazo Tea
- Chilled Juice
  orange, cranberry, grapefruit, pineapple
- Yogurt Smoothie
  please ask your server for today’s selection
- Realm Smoothie
  tropical greens, berry banana or mango sunrise
- Milk Or Chocolate Milk
  whole, skim, almond, oat, soy
Sides Breakfast Menu
- Two Eggs Any Style
- Hyatt Signature Bacon
- Chicken Sausage
  Multigrain, wheat or white
- Pork Sausage
- Mixed Berries
- Crispy Potatoes
- Toast
  Multigrain, sourdough, wheat, white or gluten free
- English Muffin Or Bagel
Breakfast From the Pantry
- Chia Seed Pudding
  dark chocolate, blueberries, strawberries toasted almonds
- Acai Bowl
  berries, coconut chips, house granola
- Grains And Greens Bowl
  red quinoa, farro, black beans, roasted sweet potato, chef’s mix mushrooms, baby kale, salsa verde + add one cage free egg* 3.50
- Avocado Toast
  sourdough toast, baby heirloom tomato, arugula, everything seasoning + add one cage free egg* 3.50
- Seasonal Fruit Plate
  fruit, citrus, mixed berries, greek yogurt, house granola
- Steel Cut Oatmeal
  bananas, berries, superfood seed mix, local honey
Breakfast Regional Specialties
- Green Monster Egg Casserole
  spinach, broccoli, asparagus, avocado, vermont goat cheese, citrus gremolata
- Lobstah ! Frittata
  roasted lobster, gruyere cheese, blistered tomatoes
Breakfast Batters
- Buttermilk Pancakes
  brûléed banana, candied walnuts, salted butter, warm maple syrup
- Challah French Toast
  strawberry compote, lemon mascarpone, warm maple syrup
Break an Egg for Breakfast
- Cage Free Eggs
  two cage free eggs, choice of bacon, pork or chicken apple sausage and crispy potatoes
- Create Your Own Omelette
  choose from: ham, sausage, bacon, cheddar, mozzarella, swiss, tomato, onion, mushroom, peppers, spinach
- Eggs Benedict
  poached eggs, pecan wood smoked shoulder bacon, hollandaise, sourdough crostini, crispy potatoes
Starters Lunch Menu
- Boston Clam Chowder
  Traditional New England Style
- Lentil Soup
  Kale, Balsamic Splash
- Fried Calamari
  Pepperoncini, Spicy Tomato Sauce
- Tomato And Mozzarella
  White Balsamic, Arugula Microgreens
- Chicken Wings
  Smoky and Sticky, Blue Cheese Dip
- Queso And Chips
  Creamy cheese fondue , fried corn tortilla chips. Add Spicy Chorizo +2
Greens Lunch Menu
- Spinach Salad
  Feta, Apples, Beets, Quinoa, Roasted Onions, Orange Yogurt Dressing
- Caesar Salad
  Whole Leaves, Shaved Parmesan, Creamy Dressing, Garlic Crouton
- New England Cobb Salad
  Lettuce, Chicken, Avocado, Cob-Smoked Bacon, Egg, Cranberry, Great Hill Blue Cheese
- Add To Any Salad
  Chicken, Mushrooms, Steak Tips, Shrimp, Lobster,Salmon
- Roasted Chicken Salad
  Kale, cranberries, butternut squash, almonds, mustard vinaigrette
- Salmon Salad
  Tajin-seasoned, grilled romaine, blue cheese, tomato, roasted red onion, citrus vinaigrette
Mains Lunch Menu
- Fish & Chips
  Deep Fried, Coleslaw, Lemon, Tartar
- Lobster Grilled Cheese
  Roasted Lobster, Gruyere, Pesto Aioli, Brioche
- Thin Crust Pizza
  Add Toppings Pepperoni, Mushroom, Sausage, Peppers, Onions
- Boneless Fingers
  buffalo style, blue cheese dip, celery
- Cheddar And Bacon Burger
  Grass-fed, cheddar, tomato, HRB spicy sauce
- New England Crab Cake
  remoulade, lemon, crispy slaw
Starters Dinner Menu
- Boston Clam Chowder
  Traditional New England Style
- Lentil Soup
  Kale, balsamic splash
- New England Crab Cake
  Remoulade, lemon and crispy slaw
- Spinach And Artichoke Dip
  Creamy with toasted crostini
- Fried Calamari
  Pepperoncini and Spicy Tomato
- Tomato And Mozzarella
  White Balsamic and Arugula Microgreens
- Queso And Chips
  Creamy Cheese Fondue , Fried Corn Tortilla Chips Add Spicy Chorizo
- Scallop Au Gratin
  Baked with Cream
Shareable Dinner Menu
- Charcuterie
  Local meats and cheese, spreads and breads
- Chicken Wings
  Smoky and sticky, blue cheese dip
- Chicken Dumplings
  Sriracha and soy dip
- Mezze Plate
  Roasted eggplant , crisp cucumbers, olives, feta, hummus and labneh
- Boneless Fingers
  Buffalo style, blue cheese and celery
- Sticky Pork Rib Bites
  Crispy rice noodles
- Salmon Meatballs
  Spicy, with tomato fondue
Greens Dinner Menu
- Spinach Salad
  Feta, Apples, Beets, Quinoa, Roasted Onions, Orange Yogurt Dressing
- Caesar Salad
  Whole leaves, shaved parmesan, creamy dressing and garlic crouton
- Roasted Chicken Salad
  Kale, Cranberries, Butternut Squash, Almonds, Mustard Vinaigrette
- Salmon Salad
  Tajin-seasoned, grilled romaine, Blue Cheese, Tomato,Roasted Red Onion, Citrus Vinaigrette
- New England Cobb Salad
  Lettuce, Chicken , Avocado, Cob-Smoked Bacon, Egg, Cranberry, Great Hill Blue Cheese
- Add To Any Salad
  Chicken, Steak Tips, Shrimp,Salmon, Grilled Mushrooms or Lobster
Mains Dinner Menu
- Seafood Ravioli
  Lobster and Shrimp, Pink Vodka Sauce
- Roasted Chicken
  All natural, Onion jus, Seasonal vegetables, Roasted Garlic, Mashed Potatoes
- Baked Boston Scrod
  Ritz cracker crumbs, mashed potatoes, lemon butter and broccoli
- NY Sirloin Steak
  All-natural, Madeira Butter, Potato au Gratin
- Cheddar And Bacon Burger
  Grass fed, cheddar, tomato, HRB spicy sauce
- Mongolian Steak
  Basmati rice, crunchy broccoli
- Scallops And Bacon
  Corn crema, roasted cauliflower
- Lobster Grilled Cheese
  Gruyere, roasted lobster, pesto aioli, brioche
- Thin-Crust Pizza
  add pepperoni, mushroom, sausage, peppers, onions +2 each
- Rigatoni
  Sausage, peas and mushrooms, tomato cream
- Salmon
  Loch Duart salmon with citrus gremolata, cauliflower mash and chef's vegetables