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Avenida Brazil Churrascaria Steakhouse - Southwest Houston Menu

$Brazilian, Fine dining, Steak house
12350 Southwest Fwy, Stafford, TX 77477
Meats & Seafood MenuSelf Serve Salad Bar MenuHot SidesDessertsMeats & Seafood MenuSelf Serve Salad Bar MenuHot SidesDessertsSalad BarMeatHot SideSalad BarMeatsHot SidesDessertSalad BarMeatsHot SidesDessertSalad BarHot SidesFOODSeafood OptionsSelf Served Salad BarHot Sides

  • Meats & Seafood Menu

    • Picanha

      21 day aged top sirloin, brazil's most popular cut

    • Shrimp

      Marinated with fresh herbs

    • Filet Mignon

      Tender center cut aged beef tenderloin

    • Lamb Chops

      New Zealand lamb marinated in white wine & fresh mint

    • Salmon

      Premium Chilean salmon with fresh herbs

    • Bottom Sirloin

      21 day aged & seasoned with sea salt

    • Sauteed Scallops

      Fresh, tender scallops sauteed in garlic and butter. A luxurious delight.

    • Ribeye

      21 day aged ribeye steak - seasoned with a spice blend. Rich and flavorful

    • Filet Mignon Wrapped With Bacon

      Filet ends seasoned with spices and wrapped with center cut bacon

    • Beef Ribs

      Rich marbling seasoned with sea salt

    • St. Louis Pork Ribs

      Fall off the bone ribs marinated in white wine & seasoned with spice

    • Chicken Legs

      Grilled to perfection with spices. Available sauced with our special sweet and savory blend!

    • Sausage

      Argentinian pork sausage

  • Self Serve Salad Bar Menu

    • Salmon Ceviche

    • Apple Salad

    • House Potato Salad

    • Red Bell Peppers

    • Fresh Mozzarella Cheese

    • Manchego Cheese

    • Parmesan Cheese

    • Asparagus

    • Salami

    • Boston Lettuce

    • Sliced Tomatoes

    • Peppadew

    • Shiitake Mushrooms

    • Artichoke Bottoms

    • Sun Dried Tomatoes

  • Hot Sides

    • Cheese Bread (Pao Quiejo)

      Brazil's most popular snack. Fresh out of the oven golden puff made with yucca flour blend and cheeses

    • Au Gratin Potatoes

      Creamy mixture of fresh potato, cheese, garlic, milk, and butter and topped with cheese and microgreens

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Caramelized Bananas

    • Brazilian Black Beans

      By request

    • Farofa

      Brazilian side dish. Toasted manioca flour, argentinian pork sausage, onion, herbs, and fresh green onion. By request.

    • Chiles Torreados

      Sauteed peppers and onions in housemade hot sauce. Spicy. By request.

  • Desserts

    • Papaya Cream

      Fresh papaya blended with vanilla ice cream and topped with creme De cassis liquor

    • Chocolate Molten Cake A La Mode

    • Creme Brulee

      Homemade vanilla bean egg custard with crystallized melted sugar and fresh fruit

    • Brazilian Flan

      Silky homemade caramel custard drizzled with caramel syrup

    • Strawberry Cream

      Fresh strawberries blended with vanilla ice cream and topped off with creme De cassis liquor

    • Triple Chocolate Mousse Cake

      Decadent three layer chocolate cake with milk, white and dark chocolate layers, and a delicious dark fudge icing

    • Key Lime Pie

      A perfect combination of sweet and sour and garnished with creamy merengue

    • New York Style Cheesecake

      Served with strawberries and strawberry sauce

    • Tres Leches

      Vanilla cake soaked in three kinds of milk and six-liqueur dessert sauce

    • Ice Cream

  • Meats & Seafood Menu

    • Filet Mignon

      Tender center cut aged beef tenderloin

    • Lamb Chops

      New Zealand lamb marinated in white wine & fresh mint

    • Beef Ribs

      Rich marbling seasoned with sea salt

    • Ribeye

      21 day aged ribeye steak - seasoned with a spice blend. Rich and flavorful

    • Shrimp

      Marinated with fresh herbs

    • Sauteed Scallops

      Fresh, tender scallops sauteed in garlic and butter. A luxurious delight.

    • Salmon

      Premium Chilean salmon with fresh herbs

    • Bottom Sirloin

      21 day aged & seasoned with sea salt

    • Picanha

      21 day aged top sirloin, brazil's most popular cut

    • Baby Beef

      21 day wet aged & seasoned with sea salt

    • St. Louis Pork Ribs

      Fall off the bone ribs marinated in white wine & seasoned with spice

    • Sausage

      Argentinian pork sausage

    • Chicken Legs

      Grilled to perfection with spices. Available sauced with our special sweet and savory blend!

    • Queso Asadero

      Grilled cheese with honey.

  • Self Serve Salad Bar Menu

    • Apple Salad

    • Artichoke Bottoms

    • Asparagus

    • Boston Lettuce

    • Brazilian Chicken Salad

    • Broccolini

    • Cauliflower

    • Cherry Tomatoes

    • Croutons

    • Cucumber

    • Fresh Jalapenos

    • Fresh Mozzarella Cheese

    • Green Beans

    • Green Olives

    • Grilled Pineapple

    • Grilled Zucchini

    • Heart Of Palm

      Similar in taste to a pickle

    • House Potato Salad

    • Manchego Cheese

    • Parmesan Cheese

    • Pecans

    • Peppadew

    • Red And White Onions

    • Red Beets

    • Red Bell Peppers

    • Romaine Lettuce

    • Salami

    • Salmon Ceviche

    • Shiitake Mushrooms

    • Sliced Tomatoes

    • Spinach Leaves

    • Sun Dried Tomatoes

    • Pepper Tuna

      Seared pepper tuna with balsamic glaze

    • Pickles

  • Hot Sides

    • Cheese Bread (Pao Quiejo)

      Brazil's most popular snack. Fresh out of the oven golden puff made with yucca flour blend and cheeses

    • Au Gratin Potatoes

      Creamy mixture of fresh potato, cheese, garlic, milk, and butter and topped with cheese and microgreens

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Caramelized Bananas

    • Brazilian Black Beans

      By request

    • Farofa

      Brazilian side dish. Toasted manioca flour, argentinian pork sausage, onion, herbs, and fresh green onion. By request.

    • Chiles Torreados

      Sauteed peppers and onions in housemade hot sauce. Spicy. By request.

  • Desserts

    • Papaya Cream

      Fresh papaya blended with vanilla ice cream and topped with creme De cassis liquor

    • Chocolate Molten Cake A La Mode

    • Creme Brulee

      Homemade vanilla bean egg custard with crystallized melted sugar and fresh fruit

    • Brazilian Flan

      Silky homemade caramel custard drizzled with caramel syrup

    • Strawberry Cream

      Fresh strawberries blended with vanilla ice cream and topped off with creme De cassis liquor

    • Triple Chocolate Mousse Cake

      Decadent three layer chocolate cake with milk, white and dark chocolate layers, and a delicious dark fudge icing

    • Key Lime Pie

      A perfect combination of sweet and sour and garnished with creamy merengue

    • New York Style Cheesecake

      Served with strawberries and strawberry sauce

    • Tres Leches

      Vanilla cake soaked in three kinds of milk and six-liqueur dessert sauce

    • Ice Cream

  • Salad Bar

    • Salmon Ceviche

    • Red Bell Peppers

    • Asparagus

    • Green Beans

    • Cucumber

    • Grilled Pineapple

    • Spinach Leaves

    • Romaine Lettuce

    • Green Olives

    • Croutons

    • Peppadew

    • Cherry Tomatoes

    • Shiitake Mushrooms

    • Red Beets

    • Sliced Tomatoes

    • Artichoke Bottoms

    • Sun Dried Tomatoes

    • Heart Of Palm

      Similar in taste to a pickle

    • Red And White Onions

    • Fresh Jalapenos

    • Grilled Zucchini

    • Salami

  • Meat

    • Filet Mignon

      Tender center cut aged beef tenderloin

    • Lamb Chops

    • Salmon

      Premium Chilean salmon with fresh herbs

    • Picanha

      21 day aged top sirloin, brazil's most popular cut

    • Shrimp

      Marinated with fresh herbs

    • Sausage

      Argentinian pork sausage

    • Filet Mignon Wrapped With Bacon

      Filet ends seasoned with spices and wrapped with center cut bacon

    • Bottom Sirloin

      21 day aged & seasoned with sea salt

    • St. Louis Pork Ribs

      Fall off the bone ribs marinated in white wine & seasoned with spice

    • Chicken Legs

      Grilled to perfection with spices. Available sauced with our special sweet and savory blend!

    • Beef Ribs

      Rich marbling seasoned with sea salt

  • Hot Side

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Fried Bananas

  • Salad Bar

    • Salmon Ceviche

    • Red Bell Peppers

    • Asparagus

    • Green Beans

    • Cucumber

    • Grilled Pineapple

    • Spinach Leaves

    • Sliced Tomatoes

    • Romaine Lettuce

    • Green Olives

    • Croutons

    • Peppadew

    • Cherry Tomatoes

    • Shiitake Mushrooms

    • Red Beets

    • Salami

    • Fresh Mozzarella Cheese

    • Artichoke Bottoms

    • Sun Dried Tomatoes

    • Heart Of Palm

      Similar in taste to a pickle

    • Red And White Onions

    • Fresh Jalapenos

    • Grilled Zucchini

    • Manchego Cheese

    • Parmesan Cheese

  • Meats

    • Filet Mignon

      Tender center cut aged beef tenderloin

    • Lamb Chops

      New Zealand lamb marinated in white wine & fresh mint

    • Salmon

      Premium Chilean salmon with fresh herbs

    • Baby Beef

      21 day wet aged & seasoned with sea salt

    • Picanha

      21 day aged top sirloin, brazil's most popular cut

    • Filet Mignon Wrapped With Bacon

      Filet ends seasoned with spices and wrapped with center cut bacon

    • Shrimp

      Marinated with fresh herbs

    • Bottom Sirloin

      21 day aged & seasoned with sea salt

    • St. Louis Pork Ribs

      Fall off the bone ribs marinated in white wine & seasoned with spice

    • Chicken Legs

      Grilled to perfection with spices. Available sauced with our special sweet and savory blend!

    • Beef Ribs

      Rich marbling seasoned with sea salt

    • Sausage

      Argentinian pork sausage

  • Hot Sides

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Fried Bananas

  • Dessert

    • Papaya Cream

      Fresh papaya blended with vanilla ice cream and topped with creme De cassis liquor

    • Strawberry Cream

      Fresh strawberries blended with vanilla ice cream and topped off with creme De cassis liquor

    • Key Lime Pie

      A perfect combination of sweet and sour and garnished with creamy merengue

  • Salad Bar

    • Brazilian Chicken Salad

    • House Potato Salad

    • Salmon Ceviche

    • Red Bell Peppers

    • Manchego Cheese

    • Asparagus

    • Cucumber

    • Grilled Pineapple

    • Romaine Lettuce

    • Green Olives

    • Salami

    • Peppadew

    • Cherry Tomatoes

    • Shiitake Mushrooms

    • Red Beets

    • Sliced Tomatoes

    • Spinach Leaves

    • Artichoke Bottoms

    • Sun Dried Tomatoes

    • Heart Of Palm

      Similar in taste to a pickle

    • Green Beans

    • Red And White Onions

    • Fresh Jalapenos

    • Fresh Mozzarella Cheese

    • Parmesan Cheese

  • Meats

    • Filet Mignon

      Tender center cut aged beef tenderloin

    • Lamb Chops

      New Zealand lamb marinated in white wine & fresh mint

    • Salmon

      Premium Chilean salmon with fresh herbs

    • Baby Beef

      21 day wet aged & seasoned with sea salt

    • Filet Mignon Wrapped With Bacon

      Filet ends seasoned with spices and wrapped with center cut bacon

    • Sauteed Scallops

      Fresh, tender scallops sauteed in garlic and butter. A luxurious delight.

    • Bottom Sirloin

      21 day aged & seasoned with sea salt

    • St. Louis Pork Ribs

      Fall off the bone ribs marinated in white wine & seasoned with spice

    • Picanha

      21 day aged top sirloin, brazil's most popular cut

    • Beef Ribs

      Rich marbling seasoned with sea salt

    • Shrimp

      Marinated with fresh herbs

  • Hot Sides

    • Au Gratin Potatoes

      Creamy mixture of fresh potato, cheese, garlic, milk, and butter and topped with cheese and microgreens

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Fried Bananas

  • Dessert

    • Papaya Cream

      Fresh papaya blended with vanilla ice cream and topped with creme De cassis liquor

    • Strawberry Cream

      Fresh strawberries blended with vanilla ice cream and topped off with creme De cassis liquor

    • Brazilian Flan

      Silky homemade caramel custard drizzled with caramel syrup

    • Creme Brulee

      Homemade vanilla bean egg custard with crystallized melted sugar and fresh fruit

  • Salad Bar

    • Red Bell Peppers

    • Asparagus

    • Green Beans

    • Cucumber

    • Spinach Leaves

    • Sliced Tomatoes

    • Romaine Lettuce

    • Green Olives

    • Peppadew

    • Cherry Tomatoes

    • Shiitake Mushrooms

    • Red Beets

    • Artichoke Bottoms

    • Sun Dried Tomatoes

    • Heart Of Palm

      Similar in taste to a pickle

    • Red And White Onions

    • Fresh Jalapenos

    • Grilled Pineapple

    • Broccolini

    • Cauliflower

    • Grilled Zucchini

    • Pecans

  • Hot Sides

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Fried Bananas

    • Chiles Torreados

      Sauteed peppers and onions in housemade hot sauce. Spicy. By request.

  • FOOD

    • Steak Night Dinner To Go

      House Salad (romaine, tomato, cucumber, buttermilk ranch)16 oz Ribeye Steak12 oz Au Gratin Potatoes6 Cheesebread
      $38.00

    • Family Meal For 4 To Go

      First Course: House Salad (lettuce, tomato, cucumber, buttermilk ranch)Second Course: 1lb Bottom Sirloin Steak, 1lb Grilled Chicken, 1lb Grilled Marinated ShrimpHot Sides: Au Gratin Potatoes, Garlic Rice, Fried Bananas, a dozen Cheesebread
      $120.00

    • Grilled Shrimp By The Pound To Go

      $17.00

    • Grilled Lamb Chops By The Pound To Go

      $46.50

    • Au Gratin Potatoes (24 Oz.) To Go

      $16.00

    • Garlic Rice (24 Oz.) To Go

      $10.00

    • Cheesebread By The Dozen To Go

      $8.00

    • Bruleed Bacon By The Slice

      $1.50

  • Seafood Options

    • Shrimp

      Marinated with fresh herbs

    • Salmon

      Premium Chilean salmon with fresh herbs

    • Sauteed Scallops

      Fresh, tender scallops sauteed in garlic and butter. A luxurious delight.

  • Self Served Salad Bar

    • Apple Salad

    • Artichoke Bottoms

    • Asparagus

    • Boston Lettuce

    • Brazilian Chicken Salad

    • Broccolini

    • Cauliflower

    • Cherry Tomatoes

    • Croutons

    • Cucumber

    • Fresh Jalapenos

    • Fresh Mozzarella Cheese

    • Green Beans

    • Green Olives

    • Grilled Pineapple

    • Grilled Zucchini

    • Heart Of Palm

      Similar in taste to a pickle

    • House Potato Salad

    • Manchego Cheese

    • Parmesan Cheese

    • Pecans

    • Peppadew

    • Red And White Onions

    • Red Beets

    • Red Bell Peppers

    • Romaine Lettuce

    • Salami

    • Salmon Ceviche

    • Shiitake Mushrooms

    • Sliced Tomatoes

    • Spinach Leaves

    • Sun Dried Tomatoes

    • Pepper Tuna

      Seared pepper tuna with balsamic glaze

    • Pickles

  • Hot Sides

    • Cheese Bread (Pao Quiejo)

      Brazil's most popular snack. Fresh out of the oven golden puff made with yucca flour blend and cheeses

    • Au Gratin Potatoes

      Creamy mixture of fresh potato, cheese, garlic, milk, and butter and topped with cheese and microgreens

    • Garlic Rice

      Long grained fluffy rice seasoned with garlic and onion

    • Caramelized Bananas

    • Brazilian Black Beans

      By request

    • Farofa

      Brazilian side dish. Toasted manioca flour, argentinian pork sausage, onion, herbs, and fresh green onion. By request.

    • Chiles Torreados

      Sauteed peppers and onions in housemade hot sauce. Spicy. By request.

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