Avanti Ristorante Italiano Menu

red roasted peppers with garlic, olive oil, italian seasonings and tpped with mozzarella cheese.

a loaf of our italian bread topped with sautéed zucchini, bermuda onions, garlic, butter, olive oil, fresh basil and grated pecorino romano cheese.

mussels sautéed in garlic, olive oil, diced tomatoes basil and white wine.

mussels sauted in olive oil, garlic and white wine or mariniara sauce.

prince edward island mussels sauteed in a spicy red clam sauce.

fried calamari tossed with diced tomatoes and sliced hot cherry peppers roasted garlic and olive oil.

little neck clams steamed and chopped with carrots, shallots,celery, peppers, bacon and bread crumbs baked in the oven with white wine.

chopped romaine and spring mix with a medley of chopped italian cheeses and meats, olives, sliced cherry tomatoes, mild hot peppers, onions, tossed in an olive oil and balsamic vinaigrette.

fresh rings of squid tossed in our special seasoned flour, fried and served with lemon and a spicy marinara sauce.

a loaf of italian bread baked and topped with fresh garlic, olive oil, italian seasonings, parsley topped with mozzarella and grated romano cheese.

imported marinated artichokes dipped in flour then seasoned egg batter then pan seared and sautéed in lemon and white wine.

creamy marinara sauce with vodka, prosciutto and romano cheese.

garlic cream sauce made with zucchini, mushrooms, sun dried tomatoes, onions and tomatoes.

broccoli sautéed in olive oil and garlic.

crumbled sweet italian sausage, fresh mozzarella, diced tomatoes, pepperoncini peppers olive oil and garlic.

a sauce made of braised ground beef, pork and veal with onions,garlic then simmered for 3 hours in imported tomatoes with peas.

chopped clams either bianco or marinara sauce.

onions and bacon sautéed with olive oil and romano cheese and cream.

a sauté of mushrooms, onions, diced tomatoes in olive oil and garlic topped with mozzarella cheese.

hot finger peppers, sautéed in olive oil, garlic and marinara sauce and mozzarella cheese.

breaded cutlets topped with mozzarella cheese and baked in a marinara sauce.

sliced mushrooms sautéed with olive oil and garlic finished in a white wine marinara sauce.

fresh asparagus spears sautéed in a cream sauce.

sliced mushrooms sautéed in a brandy cream sauce.

white wine and fresh lemon and italian seasonings.

egg batter dipped and sautéed in butter white wine and lemon sauce.

a four-cheese cream sauce topped with sliced grilled tomatoes.

diced tomatoes, onions with fresh mozzarella cheese marinated in olive oil and garlic baked in the oven.

diced tomatoes, onions with fresh mozzarella cheese marinated in olive oil and garlic baked in the oven.

sautéed artichoke hearts, black gaeta olives, olive oil, garlic and white wine sauce.

breaded and topped with grilled asparagus tomatoes and topped with smoked mozzarella and a garlic cream sauce.

onions, capers, lemon and white wine sauce.

roasted eggplant, prosciutto, mozzarella, white wine and marinara sauce.

sautéed panama lobster tails with scallions, garlic, olive oil and vermouth cream sauce served over linguini.

tilapia egg batter dipped and sautéed in white wine and fresh lemon.

pan seared salmon sautéed in a white wine marinara sauce with mushrooms onions and capers.

sautéed shrimp in olive oil, garlic, and italian seasonings with fresh lemon and white wine sauce served over linguini.

grilled chicken breast marinated and grilled with our special italian seasonings topped with roasted peppers and mozzarella cheese.

marinated roasted peppers, artichoke hearts, tomato, red onions and fresh mozzarella cheese.

a roll with a spread of sundried tomatoes, mayonnaise lettuce, tomatoes bacon and salmon served with seasoned coated fries.

a quarter pound all beef hot dog served with mustard, potatoes and peppers.

a 6-ounce angus burger topped with american cheese, lettuce and tomatoes served with seasoned coated fries.

breaded eggplant topped with marinara sauce and mozzarella cheese.

white tuna tossed with mayo and light seasonings, lettuce, tomato and onion.

a philly cheese steak sauted with onions and mushrooms topped with american cheese and side of seasoned coated fries.

a grilled salmon burger served with lettuce, tomato, onion, and pesto mayo with seasoned coated fries.

zucchini, eggplant, tomatoes and asparagus marinated in italian seasonings, olive oil and garlic, grilled and topped with fresh mozzarella.

rigatoni tossed in a creamy marinara sauce with vodka, prosciutto and romano cheese.

mussels sauted in olive oil, garlic and white wine or marinara sauce.

wide flat pasta layered with mozzarella, ricotta and a tomato sauce made with ground beef, pork, veal and peas.

sautéed chicken breast in butter, garlic and white wine lemon sauce.

crisp romaine tossed with house made croutons and sundried tomatoes in our own ceasar dressing.

chopped romaine with a medley of chopped italian cheese and meats, olives, sliced cherry tomatoes, mild hot peppers, onions, tossed in an olive oil and balsamic vinaigrette.

tilapia egg batter dipped and sauteed with white wine and lemon.

pasta pockets stuffed with cheese and served in a bolognese sauce made of braised ground beef, pork and veal with onions and garlic, simmered for 3 hours in imported italian tomatoes with peas then baked in the oven.

salmon sauteed in a white wine marinara sauce with mushrooms, onions and capers.

sweet italian sausage and chicken breast served with roasted potatoes, onions and mushrooms and topped with mozzarella cheese in a marsala wine sauce.

shrimp sauteed in olive oil and garlic with diced tomatoes served in a creamy risotto.

confectionery cake composed of a round short pastry base filled with chantilly cream covered with a mass of raspberries, blackberries, blueberries, red currants and dusted with powdered sugar.

espresso soaked ladyfingers layered with marscapone cheese & cream dusted with cocoa powder.

crisp shells filled to order with cannoli cream with chocolate chips.

mango, passion fruite and rspberry sorbetto all coverd in a white chocolate shell and drizzled with chocolate.

cream puffs filled with chocolate and coated with vanilla cream or filled with vanilla and coated with chocolate cream.

made to order for avanti.

graham crackers covered with a thick dark chocolate or milk chocolate coating.

classic vanilla and chocolate gelato with a cherry, sliced almonds and covered in a chocolate shell.

a pastry shell filled with sliced granny smith apples and italian pastry cream.