• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Soft Scramble

      Vegetarian. Spinach, parmesan, roasted red skin potatoes, toast and jam, dressed greens.
      $12.00
    • Quesadilla

      Scrambled farm eggs, melted cheese, griddled flour tortilla, choice of bacon or mushroom & onion. Served with smashed avocado, black beans, salsa verde.
      $12.00
    • Smoked Bacon

      $6.00
    • Grain Bowl

      Vegetarian. Farro, quinoa, baby kale, shaved parmesan, roasted broccolini, pickled onion, roasted bell peppers, tomatoes, feta, carrot vinaigrette.
      $17.00
    • Mushroom Burger

      Vegetarian. Vegan house-made patty, smoked gouda, brown butter onion rings, rosemary aioli, challah roll.
      $16.00
    • Smoked Salmon Omelet

      Vegetarian. Smoked salmon, green onion, fresh tomato, creamy goat cheese, roasted red skin potatoes.
      $17.00
    • Eggs and Toast

      Vegetarian. Two farm eggs any style, toast & jam, roasted red skin potatoes, dressed greens.
      $12.00
    • Fried Egg, Avocado, and Bacon Sandwich

      Toasted farnsworth family farm bread, greens, basil truffle aioli.
      $15.00
    • Latte

      $4.50
    • Crunchy Bird

      Crispy fried chicken, spicy slaw, aioli, pickles, brioche bun.
      $16.00
  • Coffee and Tea

    • Americano

      $3.50
    • Double Espresso

      $3.00
    • Cortado

      $3.50
    • Cappuccino

      $4.00
    • Latte

      $4.50
    • Hot Chocolate

      $4.50
    • Cold Brew

      $4.50
    • Matcha

      $5.00
    • Organic Tea

      $4.00
  • Snacks and Sides

    Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Sorry, no substitutions.
    • Breakfast Potato Skins

      White cheddar, bacon, scrambled farm eggs, lime crema, scallions.
      $11.00
    • Soup and Bread

      Vegetarian. Creamy tomato basil soup, parmesan cracker, toasted rich grain's bakery sourdough, cultured butter.
      $12.00
    • Smoked Bacon

      $6.00
    • Biscuits, Butter, and Jam

      Vegetarian.
      $5.00
    • Pork Sausage

      $6.00
    • Vegan Sausage

      Vegan.
      $6.00
  • Bowls

    Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Sorry, no substitutions.
    • House Salad

      Vegetarian. Romaine, tomato, cucumber, red onion, choice of dressing.
      $10.50
    • Grain Bowl

      Vegetarian. Farro, quinoa, baby kale, shaved parmesan, roasted broccolini, pickled onion, roasted bell peppers, tomatoes, feta, carrot vinaigrette.
      $17.00
    • Parthenon Greek Salad

      Vegetarian. Romaine, sun-dried tomatoes, kalamata olives, feta, pepperoncini, house-pickled beets, cucumber, red onion, toasted almonds, Greek vinaigrette.
      $15.75
    • Big Brunch Wedge

      Hard cooked eggs, smoked bacon, grape tomatoes, creamy blue cheese dressing.
      $15.00
    • Pretzel Caesar

      Vegetarian. Romaine, garlic pretzel croutons, shaved parmesan, lemon, penne, classic caesar dressing.
      $14.75
    • Soup and Salad Lunch Combo

      Vegetarian. Bowl of creamy tomato basil soup, toasted rich grain's bakery sourdough. House salad with romaine, tomato, red onion, choice of dressing.
      $11.00
  • Toast

    Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Sorry, no substitutions.
    • Smoked Salmon Toast

      Creamy goat cheese, sun-dried tomato basil spread, sunny farm egg, fresh dill, griddled sourdough bread.
      $15.00
    • Avocado Toast

      Vegan. Smashed avocado, tahini, cucumber, lime, chili flakes, olive oil, sourdough bread.
      $11.00
  • Bread and Bun

    Choice of fries or dressed greens. Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Sorry, no substitutions.
    • Fried Egg, Avocado, and Bacon Sandwich

      Toasted farnsworth family farm bread, greens, basil truffle aioli.
      $15.00
    • Mushroom Burger

      Vegetarian. Vegan house-made patty, smoked gouda, brown butter onion rings, rosemary aioli, challah roll.
      $16.00
    • Crunchy Bird

      Crispy fried chicken, spicy slaw, aioli, pickles, brioche bun.
      $16.00
    • Big Brunch Burger

      Local blend of michigan & wagyu beef, fried farm egg, bacon, smoked gouda, aioli, toasted pretzel bun.
      $19.00
  • Kids'

    Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Sorry, no substitutions.
    • Fresh Fruit Bowl

      Vegetarian.
      $6.00
    • Egg and Toast

      Vegetarian. Scrambled egg, potatoes, toast.
      $6.00
    • Chocolate Chip Pancakes

      Vegetarian. Silver dollar pancakes, chocolate chips, butter, maple syrup.
      $7.00
    • Chicken Tenders

      House made, ranch dip, fries.
      $9.00
    • Cheeseburger

      Cheddar, fries.
      $9.00
  • Fork

    Consuming raw or undercooked meats, poultry, shellfish, or eggs may increase your risk of foodborne illness. Sorry, no substitutions.
    • Soft Scramble

      Vegetarian. Spinach, parmesan, roasted red skin potatoes, toast and jam, dressed greens.
      $12.00
    • 3 Egg Omelet

      Roasted red skin potatoes, dressed greens, toast and jam.
      $15.00
    • Eggs and Toast

      Vegetarian. Two farm eggs any style, toast & jam, roasted red skin potatoes, dressed greens.
      $12.00
    • Potato Tacos

      Vegetarian. Crispy mashed potato filled tacos, ranchero sauce, goat cheese, cabbage and radish salad, sunny farm eggs.
      $14.00
    • Smoked Salmon Omelet

      Vegetarian. Smoked salmon, green onion, fresh tomato, creamy goat cheese, roasted red skin potatoes.
      $17.00
    • Avalon Hash

      Vegan. Braised root vegetables, toast, spiced tofu, choice of avocado or two sunny farm eggs.
      $16.00
    • Blueberry Pancakes

      Vegetarian. Lemon crema, granola sprinkle, michigan maple syrup.
      $12.00
    • Quesadilla

      Scrambled farm eggs, melted cheese, griddled flour tortilla, choice of bacon or mushroom & onion. Served with smashed avocado, black beans, salsa verde.
      $12.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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