ANTIPASTI
- OLIVE MISTEmarinated mixed olives
- FOCACCIAbaked in house daily
- DUCK LIVERcrostini, house preserves
- PROSCIUTTOseasonal garnish
- TUNA CRUDOconfit fennel, olives, almonds
- ANCHOVY ON FOCACCIApickled vegetables, fresh herbs
- CAESARanchovy dressing, croutons, parmigiano
- INSALATA DI STAGIONEseasonal salad
- VITELLO TONNATOshaved veal, tuna sauce, capers
- POLPETTE AL SUGOmeatballs, pomodoro, pecorino
- PIATTO MISTO SALUMIprosciutto di Parma, Italian salumi
- BURRATAseasonal garnish
PASTA
- RISOTTO DELLA CASA
- RIPIENAdaily stuffed pasta
- RIGATONI ALLA NORMAeggplant, pomodoro, chili
- FUSILLONI CON SALSICCIAfennel sausage, peas, pecorino
- LINGUINE AL TONNO E PESTOconfit tuna, mint&basil almond pesto, semi-dried tomatoes, pecorino
- TAGLIATELLE BOLOGNESEclassic bolognese, parmigiano
- BUCATINI CACIO E PEPEsingle origin black pepper, pecorino
MAINS
- MEZZO POLLO1/2 roast chicken, cannellini beans, seasonal contorni
- PESCEsustainable market fish, seasonal contorni
- GUANCIA DI MANZObraised 63 Acres beef cheek, saffron risotto
DESSERT
- CARAMEL TARTsalt flakes, whipped cream
- TORTA CAPRESEflourless chocolate cake, mint creme anglaise, hazelnuts, whipped cream
- TIRAMISUclassic
